Khare, Ravindra S., papersRavindra S. Khare papers MSS 16428Bethany Anderson and Kristen BarrettAlbert and Shirley Small Special Collections Library

4 October 2019

Albert and Shirley Small Special Collections LibraryP.O. Box 400110University of VirginiaCharlottesville, Virginia 22904-4110URL:
This finding aid was produced using ArchivesSpace on 2026-03-05 17:52:51 +0000.EnglishDescribing Archives: A Content Standard Albert and Shirley Small Special Collections Library Ravindra S. Khare papers MSS 16428 Archival Resource Key /repositories/3/resources/887 13.40 Cubic Feet 1936-2017 Materials are in English, Hindi, Spanish, and German. Content Description

Ravindra S. Khare papers (1938-2017; 13.40 cubic feet) include correspondence, course notes and syllabi, meeting minutes and agendas, reprints, and drafts of articles related to Ravindra S. Khare, Professor of Anthropology, and Khare's teaching, research, and service. In particular, the materials document international commission work, UVA committees, and Khare's teaching and research on social inequalities, globalization, the anthropology of food, and social and political topics and movements in India.

 Preferred Citation

MSS 16428, Ravindra S. Khare papers, Albert and Shirley Small Special Collections Library, University of Virginia.

 Conditions Governing Access

The collection is open for research use.

 University of Virginia -- Faculty University of Virginia -- Department of Anthropology Nutritional Anthropology Ethnology -- India India -- Politics and Government CorrespondenceArchival Resource Key/repositories/3/archival_objects/1790741970-201712International Commission on Anthropology of FoodArchival Resource Key/repositories/3/archival_objects/1790761968-19853456789101112131415Committee on Comparative Study of Individual and SocietyArchival Resource Key/repositories/3/archival_objects/1790771974-1994151617181920Center on Critical Human Survival Issues Archival Resource Key/repositories/3/archival_objects/1790781989-200321Research MaterialsArchival Resource Key/repositories/3/archival_objects/1790791936-2005Anthropology of FoodArchival Resource Key/repositories/3/archival_objects/1790801936-19982223DalitsArchival Resource Key/repositories/3/archival_objects/1790811970-200524Subject FileArchival Resource Key/repositories/3/archival_objects/1790821966-19972526Grant Projects and ProposalsArchival Resource Key/repositories/3/archival_objects/1790831977-19952728National Endowment for the Humanities Summer SeminarArchival Resource Key/repositories/3/archival_objects/1790841986-1987293031Lectures, Seminars, and SymposiaArchival Resource Key/repositories/3/archival_objects/1790851970-20043132333435ReprintsArchival Resource Key/repositories/3/archival_objects/1790861960-201336373839SlidesArchival Resource Key/repositories/3/archival_objects/1790871970-198040Audiovisual MediaArchival Resource Key/repositories/3/archival_objects/179088ca. 1993-199841