<?xml version='1.0' encoding='UTF-8'?><ead xmlns="urn:isbn:1-931666-22-9" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="urn:isbn:1-931666-22-9 http://www.loc.gov/ead/ead.xsd"><eadheader countryencoding="iso3166-1" dateencoding="iso8601" findaidstatus="completed" langencoding="iso639-2b" repositoryencoding="iso15511"><eadid countrycode="US" mainagencycode="US-viblbv">viblbv00334</eadid><filedesc><titlestmt><titleproper type="filing">Wilson, Sallie, Recipe Book</titleproper><titleproper>Sallie Wilson Recipe Book, <date calendar="gregorian" era="ce">n.d.</date> <num>Ms.2009.002</num></titleproper><author>John M. Jackson, Archivist</author></titlestmt><publicationstmt><publisher>Special Collections and University Archives, Virginia Tech</publisher><p id="logostmt"><extref xlink:actuate="onLoad" xlink:href="https://static.lib.vt.edu/images/logo/lockup-color-347x75.png" xlink:show="embed" xlink:type="simple"/></p><p><date>2009 (<a href="https://creativecommons.org/publicdomain/zero/1.0/">CC0 1.0</a>)</date></p><address><addressline>Special Collections and University Archives, University Libraries (0434)</addressline><addressline>560 Drillfield Drive</addressline><addressline>Newman Library, Virginia Tech</addressline><addressline>Blacksburg, Virginia 24061</addressline><addressline>Business Number: 540-231-6308</addressline><addressline>specref@vt.edu</addressline><addressline>URL: <extptr xlink:href="http://spec.lib.vt.edu" xlink:show="new" xlink:title="http://spec.lib.vt.edu" xlink:type="simple"/></addressline></address></publicationstmt></filedesc><profiledesc><creation>This finding aid was produced using ArchivesSpace on <date>2023-08-07 13:42:22 -0400</date>.</creation><langusage>Description is written in: <language langcode="eng" scriptcode="Latn">English, Latin script</language>.</langusage><descrules>Describing Archives: A Content Standard</descrules></profiledesc></eadheader><archdesc level="collection">
  <did>
    <repository>
      <corpname>Special Collections and University Archives, Virginia Tech</corpname>
    </repository>
    <unittitle>Sallie Wilson Recipe Book</unittitle>
    <origination label="Creator">
      <persname rules="dacs" source="local">Wilson, Sallie</persname>
    </origination>
    <unitid>Ms.2009.002</unitid>
    <physdesc altrender="whole">
      <extent altrender="materialtype spaceoccupied">0.1 Cubic Feet</extent>
      <extent altrender="carrier">1 folder</extent>
    </physdesc>
    <unitdate datechar="creation">n.d.</unitdate>
    <abstract id="aspace_54a1c0a35c51fe92d52eee758c4ccd14" label="Abstract">The Sallie Wilson Recipe Book is a collection of recipes compiled by a woman in Liberty (Bedford County), Virginia.</abstract>
    <langmaterial id="aspace_1f744bb2bc206dab029579f854926e85">The materials in the collection are in English.</langmaterial>
  </did>
  <accessrestrict id="aspace_e3dd573bf129d5788b3715bf5a08a592">
    <head>Conditions Governing Access</head>
<p>The collection is open for research.</p>  </accessrestrict>
  <userestrict id="aspace_eca6a48542ee773fb94dfed38bb497aa">
    <head>Conditions Governing Reproduction and Use</head>
<p>The copyright status of this collection is unknown. Copyright restrictions may apply. Contact Special Collections and University Archives for assistance in determining the use of these materials. </p><p>Reproduction or digitization of materials for personal or research use can be requested using our reproduction/digitization form: <a href="http://bit.ly/scuareproduction">http://bit.ly/scuareproduction</a>. Reproduction or digitization of materials for publication or exhibit use can be requested using our publication/exhibition form: <a href="http://bit.ly/scuapublication">http://bit.ly/scuapublication</a>. Please contact Special Collections and University Archives (specref@vt.edu or 540-231-6308) if you need assistance with forms or to submit a completed form.</p>  </userestrict>
  <prefercite id="aspace_e32383e7729b34176466a979b15ebc5f">
    <head>Preferred Citation</head>
<p>Researchers wishing to cite this collection should include the following information: [identification of item], [box], [folder], Sallie Wilson Recipe Book, Ms2009-002, Special Collections and University Archives, Virginia Tech, Blacksburg, Va.</p>  </prefercite>
  <acqinfo id="aspace_636f6165aaeb44767bad136c250d8362">
    <head>Source of Acquisition</head>
<p>The Sallie Wilson Recipe Book was purchased by Special Collections.</p>  </acqinfo>
  <processinfo id="aspace_d4be05e1d4fea7d907ba6c82c6e0b1bc">
    <head>Processing Information</head>
<p>The processing and description of the Sallie Wilson Recipe Book commenced and was completed in January 2009.</p>  </processinfo>
  <bioghist id="aspace_6bb62e995e7fdb5396cfd8c2a336c117">
    <head>Biographical Note</head>
<p>While no verifiable information about the compiler of this recipe book could be found, census records reveal a Miss Sallie Wilson living in Liberty (Bedford County), Virginia in the early twentieth century. In the 1900 census, she is listed as a head of household, born in December 1844. Also living in the home are older sister Nannie T., younger brother Thomas C., and a servant. In the 1910 census, the Wilson sisters are again listed as residents of Liberty, accompanied by a boarder.</p>  </bioghist>
  <scopecontent id="aspace_cd5db5bdd80dae12279fc8d05dcf22c6">
    <head>Scope and Content</head>
<p>This collection consists of a recipe book bearing the name of Sallie Wilson of Liberty, Virginia. The small book contains more than 100 recipes, mostly for various desserts (pies, cakes, and puddings) and breads, but also for such fare as potato stuffing, scalloped oysters, mock sausage, Welsh rarebit, and currant wine. Entries near the back of the book include cures for dysentery and indigestion and instructions for making such household items as soap, yellow dye and cement for broken china. The item is not dated, though the date 1868 appears on the inside front cover.</p>  </scopecontent>
  <odd id="aspace_3b988e7cbf52f18df4592cab1d69664c">
    <head>Rights Statement for Archival Description</head>
<p>The guide to the Sallie Wilson Recipe Book by Special Collections and University Archives, Virginia Tech, is licensed under a CC0 (<a href="https://creativecommons.org/share-your-work/public-domain/cc0/">https://creativecommons.org/share-your-work/public-domain/cc0/</a>).</p>  </odd>
  <controlaccess>
    <genreform authfilenumber="gf2011026169" source="rbgenr">Cookbooks</genreform>
    <subject source="local">History of Food and Drink</subject>
  </controlaccess>
  <dsc><c id="aspace_ref10_0t3" level="file"><did><unittitle>Recipe book</unittitle><unitdate datechar="creation">n.d.</unitdate><container id="aspace_5519cf42459074c3ce2e0e6046158e7c" label="folder" type="folder">1</container></did></c></dsc>
</archdesc>
</ead>