{"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Bdate_range%5D%5B%5D=1826","last":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Bdate_range%5D%5B%5D=1826\u0026page=1"},"meta":{"pages":{"current_page":1,"next_page":null,"prev_page":null,"total_pages":1,"limit_value":10,"offset_value":0,"total_count":2,"first_page?":true,"last_page?":true}},"data":[{"id":"viw_repositories_2_resources_7350","type":"collection","attributes":{"title":"Dinges' Meat Shop Day Book","abstract_or_scope":{"id":"https://arvasarchive.org/catalog/viw_repositories_2_resources_7350#abstract_or_scope","type":"document_value","attributes":{"value":"\u003cp\u003eDay book, 1826-1827, of Dinges' Meat Shop, Shenandoah County, Va.\u003c/p\u003e","label":"Abstract Or Scope"}},"breadcrumbs":{"id":"https://arvasarchive.org/catalog/viw_repositories_2_resources_7350#breadcrumbs","type":"document_value","attributes":{"value":{"id":"viw_repositories_2_resources_7350","ead_ssi":"viw_repositories_2_resources_7350","_root_":"viw_repositories_2_resources_7350","_nest_parent_":"viw_repositories_2_resources_7350","ead_source_url_ssi":"data/oai/WM/repositories_2_resources_7350.xml","title_filing_ssi":"Dinges' Meat Shop Day Book","title_ssm":["Dinges' Meat Shop Day Book"],"title_tesim":["Dinges' Meat Shop Day Book"],"unitdate_ssm":["1826-1827"],"unitdate_inclusive_ssm":["1826-1827"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["Mss. MsV Ab33","/repositories/2/resources/7350"],"text":["Mss. MsV Ab33","/repositories/2/resources/7350","Dinges' Meat Shop Day Book","Meat","Meat industry and trade--United States","Shenandoah County (Va.)--History--19th century","Account books","Daybooks","168 p.","The collection is open to all researchers. Manuscript collections and archival records may contain materials with sensitive or confidential information that is protected under federal or state right to privacy laws and regulations, such as the Virginia Public Records Act (Code of Virginia. § 42.1-76-91); and the Virginia Freedom of Information Act (Code of Virginia § 2.2-3705.5). Confidential material may include, but is not limited to, educational, medical, and personnel records. If sensitive material is found in this collection, please contact a staff member immediately. The disclosure of personally identifiable information pertaining to a living individual may have legal consequences for which the College of William and Mary assumes no responsibility.","Information about this individual or organization may be available in the Special Collections Research Center Wiki:  .","Day book, 1826-1827, of Dinges' Meat Shop, Shenandoah County, Va.","Before reproducing or quoting from any materials, in whole or in part, permission must be obtained from the Special Collections Research Center, and the holder of the copyright, if not Swem Library.","Special Collections Research Center","English"],"unitid_tesim":["Mss. MsV Ab33","/repositories/2/resources/7350"],"normalized_title_ssm":["Dinges' Meat Shop Day Book"],"collection_title_tesim":["Dinges' Meat Shop Day Book"],"collection_ssim":["Dinges' Meat Shop Day Book"],"repository_ssm":["College of William and Mary"],"repository_ssim":["College of William and Mary"],"access_terms_ssm":["Before reproducing or quoting from any materials, in whole or in part, permission must be obtained from the Special Collections Research Center, and the holder of the copyright, if not Swem Library."],"access_subjects_ssim":["Meat","Meat industry and trade--United States","Shenandoah County (Va.)--History--19th century","Account books","Daybooks"],"access_subjects_ssm":["Meat","Meat industry and trade--United States","Shenandoah County (Va.)--History--19th century","Account books","Daybooks"],"has_online_content_ssim":["false"],"physdesc_tesim":["168 p."],"extent_ssm":["0.10 Linear Feet"],"extent_tesim":["0.10 Linear Feet"],"genreform_ssim":["Account books","Daybooks"],"date_range_isim":[1826,1827],"accessrestrict_html_tesm":["\u003cp\u003eThe collection is open to all researchers. Manuscript collections and archival records may contain materials with sensitive or confidential information that is protected under federal or state right to privacy laws and regulations, such as the Virginia Public Records Act (Code of Virginia. § 42.1-76-91); and the Virginia Freedom of Information Act (Code of Virginia § 2.2-3705.5). Confidential material may include, but is not limited to, educational, medical, and personnel records. If sensitive material is found in this collection, please contact a staff member immediately. The disclosure of personally identifiable information pertaining to a living individual may have legal consequences for which the College of William and Mary assumes no responsibility.\u003c/p\u003e"],"accessrestrict_heading_ssm":["Conditions Governing Access:"],"accessrestrict_tesim":["The collection is open to all researchers. Manuscript collections and archival records may contain materials with sensitive or confidential information that is protected under federal or state right to privacy laws and regulations, such as the Virginia Public Records Act (Code of Virginia. § 42.1-76-91); and the Virginia Freedom of Information Act (Code of Virginia § 2.2-3705.5). Confidential material may include, but is not limited to, educational, medical, and personnel records. If sensitive material is found in this collection, please contact a staff member immediately. The disclosure of personally identifiable information pertaining to a living individual may have legal consequences for which the College of William and Mary assumes no responsibility."],"bioghist_html_tesm":["\u003cp\u003eInformation about this individual or organization may be available in the Special Collections Research Center Wiki: \u003cextref href=\"http://scdbwiki.swem.wm.edu/wiki/index.php/Dinges'_Meat_Shop\" title=\"Dinges' Meat Shop\"\u003e\u003c/extref\u003e.\u003c/p\u003e"],"bioghist_heading_ssm":["Historical Note:"],"bioghist_tesim":["Information about this individual or organization may be available in the Special Collections Research Center Wiki:  ."],"prefercite_html_tesm":["\u003cp\u003eCite as Dinges' Meat Shop Day Book, Special Collections Research Center, Swem Library, College of William and Mary.\u003c/p\u003e"],"prefercite_tesim":["Cite as Dinges' Meat Shop Day Book, Special Collections Research Center, Swem Library, College of William and Mary."],"scopecontent_html_tesm":["\u003cp\u003eDay book, 1826-1827, of Dinges' Meat Shop, Shenandoah County, Va.\u003c/p\u003e"],"scopecontent_heading_ssm":["Scope and Contents"],"scopecontent_tesim":["Day book, 1826-1827, of Dinges' Meat Shop, Shenandoah County, Va."],"userestrict_html_tesm":["\u003cp\u003eBefore reproducing or quoting from any materials, in whole or in part, permission must be obtained from the Special Collections Research Center, and the holder of the copyright, if not Swem Library.\u003c/p\u003e"],"userestrict_heading_ssm":["Conditions Governing Use:"],"userestrict_tesim":["Before reproducing or quoting from any materials, in whole or in part, permission must be obtained from the Special Collections Research Center, and the holder of the copyright, if not Swem Library."],"names_ssim":["Special Collections Research Center"],"corpname_ssim":["Special Collections Research Center"],"language_ssim":["English"],"descrules_ssm":["Describing Archives: A Content Standard"],"total_component_count_is":1,"online_item_count_is":0,"component_level_isim":[0],"sort_isi":0,"timestamp":"2026-05-21T00:41:00.678Z","collection":{"numFound":1,"start":0,"numFoundExact":true,"docs":[{"id":"viw_repositories_2_resources_7350","ead_ssi":"viw_repositories_2_resources_7350","_root_":"viw_repositories_2_resources_7350","_nest_parent_":"viw_repositories_2_resources_7350","ead_source_url_ssi":"data/oai/WM/repositories_2_resources_7350.xml","title_filing_ssi":"Dinges' Meat Shop Day Book","title_ssm":["Dinges' Meat Shop Day Book"],"title_tesim":["Dinges' Meat Shop Day Book"],"unitdate_ssm":["1826-1827"],"unitdate_inclusive_ssm":["1826-1827"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["Mss. MsV Ab33","/repositories/2/resources/7350"],"text":["Mss. MsV Ab33","/repositories/2/resources/7350","Dinges' Meat Shop Day Book","Meat","Meat industry and trade--United States","Shenandoah County (Va.)--History--19th century","Account books","Daybooks","168 p.","The collection is open to all researchers. Manuscript collections and archival records may contain materials with sensitive or confidential information that is protected under federal or state right to privacy laws and regulations, such as the Virginia Public Records Act (Code of Virginia. § 42.1-76-91); and the Virginia Freedom of Information Act (Code of Virginia § 2.2-3705.5). Confidential material may include, but is not limited to, educational, medical, and personnel records. If sensitive material is found in this collection, please contact a staff member immediately. The disclosure of personally identifiable information pertaining to a living individual may have legal consequences for which the College of William and Mary assumes no responsibility.","Information about this individual or organization may be available in the Special Collections Research Center Wiki:  .","Day book, 1826-1827, of Dinges' Meat Shop, Shenandoah County, Va.","Before reproducing or quoting from any materials, in whole or in part, permission must be obtained from the Special Collections Research Center, and the holder of the copyright, if not Swem Library.","Special Collections Research Center","English"],"unitid_tesim":["Mss. MsV Ab33","/repositories/2/resources/7350"],"normalized_title_ssm":["Dinges' Meat Shop Day Book"],"collection_title_tesim":["Dinges' Meat Shop Day Book"],"collection_ssim":["Dinges' Meat Shop Day Book"],"repository_ssm":["College of William and Mary"],"repository_ssim":["College of William and Mary"],"access_terms_ssm":["Before reproducing or quoting from any materials, in whole or in part, permission must be obtained from the Special Collections Research Center, and the holder of the copyright, if not Swem Library."],"access_subjects_ssim":["Meat","Meat industry and trade--United States","Shenandoah County (Va.)--History--19th century","Account books","Daybooks"],"access_subjects_ssm":["Meat","Meat industry and trade--United States","Shenandoah County (Va.)--History--19th century","Account books","Daybooks"],"has_online_content_ssim":["false"],"physdesc_tesim":["168 p."],"extent_ssm":["0.10 Linear Feet"],"extent_tesim":["0.10 Linear Feet"],"genreform_ssim":["Account books","Daybooks"],"date_range_isim":[1826,1827],"accessrestrict_html_tesm":["\u003cp\u003eThe collection is open to all researchers. Manuscript collections and archival records may contain materials with sensitive or confidential information that is protected under federal or state right to privacy laws and regulations, such as the Virginia Public Records Act (Code of Virginia. § 42.1-76-91); and the Virginia Freedom of Information Act (Code of Virginia § 2.2-3705.5). Confidential material may include, but is not limited to, educational, medical, and personnel records. If sensitive material is found in this collection, please contact a staff member immediately. The disclosure of personally identifiable information pertaining to a living individual may have legal consequences for which the College of William and Mary assumes no responsibility.\u003c/p\u003e"],"accessrestrict_heading_ssm":["Conditions Governing Access:"],"accessrestrict_tesim":["The collection is open to all researchers. Manuscript collections and archival records may contain materials with sensitive or confidential information that is protected under federal or state right to privacy laws and regulations, such as the Virginia Public Records Act (Code of Virginia. § 42.1-76-91); and the Virginia Freedom of Information Act (Code of Virginia § 2.2-3705.5). Confidential material may include, but is not limited to, educational, medical, and personnel records. If sensitive material is found in this collection, please contact a staff member immediately. The disclosure of personally identifiable information pertaining to a living individual may have legal consequences for which the College of William and Mary assumes no responsibility."],"bioghist_html_tesm":["\u003cp\u003eInformation about this individual or organization may be available in the Special Collections Research Center Wiki: \u003cextref href=\"http://scdbwiki.swem.wm.edu/wiki/index.php/Dinges'_Meat_Shop\" title=\"Dinges' Meat Shop\"\u003e\u003c/extref\u003e.\u003c/p\u003e"],"bioghist_heading_ssm":["Historical Note:"],"bioghist_tesim":["Information about this individual or organization may be available in the Special Collections Research Center Wiki:  ."],"prefercite_html_tesm":["\u003cp\u003eCite as Dinges' Meat Shop Day Book, Special Collections Research Center, Swem Library, College of William and Mary.\u003c/p\u003e"],"prefercite_tesim":["Cite as Dinges' Meat Shop Day Book, Special Collections Research Center, Swem Library, College of William and Mary."],"scopecontent_html_tesm":["\u003cp\u003eDay book, 1826-1827, of Dinges' Meat Shop, Shenandoah County, Va.\u003c/p\u003e"],"scopecontent_heading_ssm":["Scope and Contents"],"scopecontent_tesim":["Day book, 1826-1827, of Dinges' Meat Shop, Shenandoah County, Va."],"userestrict_html_tesm":["\u003cp\u003eBefore reproducing or quoting from any materials, in whole or in part, permission must be obtained from the Special Collections Research Center, and the holder of the copyright, if not Swem Library.\u003c/p\u003e"],"userestrict_heading_ssm":["Conditions Governing Use:"],"userestrict_tesim":["Before reproducing or quoting from any materials, in whole or in part, permission must be obtained from the Special Collections Research Center, and the holder of the copyright, if not Swem Library."],"names_ssim":["Special Collections Research Center"],"corpname_ssim":["Special Collections Research Center"],"language_ssim":["English"],"descrules_ssm":["Describing Archives: A Content Standard"],"total_component_count_is":1,"online_item_count_is":0,"component_level_isim":[0],"sort_isi":0,"timestamp":"2026-05-21T00:41:00.678Z"}]}},"label":"Breadcrumbs"}}},"links":{"self":"https://arvasarchive.org/catalog/viw_repositories_2_resources_7350"}},{"id":"viw_repositories_2_resources_1397","type":"collection","attributes":{"title":"Ledger for Sale of Bacon, Lard, and Tobacco","abstract_or_scope":{"id":"https://arvasarchive.org/catalog/viw_repositories_2_resources_1397#abstract_or_scope","type":"document_value","attributes":{"value":"\u003cp\u003eLarge 19 x 13.5 inch leather bound ledger that records the sale of mostly bacon and lard, but also includes whiskey, brandy, tobacco, and other items. Sale account locations include Smithfield, New Kent County, Richmond, Caroline County, Goochland, and Southampton. There is also account of dealings with merchants in Baltimore, Maryland and Boston, Massachusetts. Creator of the ledger is not discernable.\u003c/p\u003e","label":"Abstract Or Scope"}},"breadcrumbs":{"id":"https://arvasarchive.org/catalog/viw_repositories_2_resources_1397#breadcrumbs","type":"document_value","attributes":{"value":{"id":"viw_repositories_2_resources_1397","ead_ssi":"viw_repositories_2_resources_1397","_root_":"viw_repositories_2_resources_1397","_nest_parent_":"viw_repositories_2_resources_1397","ead_source_url_ssi":"data/oai/WM/repositories_2_resources_1397.xml","title_filing_ssi":"Ledger for Sale of Bacon, Lard, and Tobacco","title_ssm":["Ledger for Sale of Bacon, Lard, and Tobacco"],"title_tesim":["Ledger for Sale of Bacon, Lard, and Tobacco"],"unitdate_ssm":["1825- 1828"],"unitdate_inclusive_ssm":["1825- 1828"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["MS 00095","/repositories/2/resources/1397"],"text":["MS 00095","/repositories/2/resources/1397","Ledger for Sale of Bacon, Lard, and Tobacco","Meat industry and trade--United States","Merchants--Virginia--History--19th century","New Kent County (Va.)--History--19th century","Northampton County (Va.)--History--19th century","Tobacco--Virginia--History--19th century","Collection is open to all researchers. Manuscript collections and archival records may contain materials with sensitive or confidential information that is protected under federal or state right to privacy laws and regulations, such as the Virginia Public Records Act (Code of Virginia. § 42.1-76-91); and the Virginia Freedom of Information Act (Code of Virginia § 2.2-3705.5). Confidential material may include, but is not limited to, educational, medical, and personnel records. If sensitive material is found in this collection, please contact a staff member immediately. The disclosure of personally identifiable information pertaining to a living individual may have legal consequences for which the College of William and Mary assumes no responsibility.","Large 19 x 13.5 inch leather bound ledger that records the sale of mostly bacon and lard, but also includes whiskey, brandy, tobacco, and other items.  Sale account locations include Smithfield, New Kent County, Richmond, Caroline County, Goochland, and Southampton.  There is also account of dealings with merchants in Baltimore, Maryland and Boston, Massachusetts.  Creator of the ledger is not discernable.","Large 19 x 13.5 inch leather bound ledger that records the sale of mostly bacon and lard, but also includes whiskey, brandy, tobacco, and other items.  Sale account locations include Smithfield, New Kent County, Richmond, Caroline County, Goochland, and Southampton.  There is also account of dealings with merchants in Baltimore, Maryland and Boston, Massachusetts.  Creator of the ledger is not discernable.","Before reproducing or quoting from any materials, in whole or in part, permission must be obtained from the Special Collections Research Center, and the holder of the copyright, if not Swem Library.","Special Collections Research Center","English"],"unitid_tesim":["MS 00095","/repositories/2/resources/1397"],"normalized_title_ssm":["Ledger for Sale of Bacon, Lard, and Tobacco"],"collection_title_tesim":["Ledger for Sale of Bacon, Lard, and Tobacco"],"collection_ssim":["Ledger for Sale of Bacon, Lard, and Tobacco"],"repository_ssm":["College of William and Mary"],"repository_ssim":["College of William and Mary"],"access_terms_ssm":["Before reproducing or quoting from any materials, in whole or in part, permission must be obtained from the Special Collections Research Center, and the holder of the copyright, if not Swem Library."],"access_subjects_ssim":["Meat industry and trade--United States","Merchants--Virginia--History--19th century","New Kent County (Va.)--History--19th century","Northampton County (Va.)--History--19th century","Tobacco--Virginia--History--19th century"],"access_subjects_ssm":["Meat industry and trade--United States","Merchants--Virginia--History--19th century","New Kent County (Va.)--History--19th century","Northampton County (Va.)--History--19th century","Tobacco--Virginia--History--19th century"],"has_online_content_ssim":["false"],"extent_ssm":["1.60 Linear Feet"],"extent_tesim":["1.60 Linear Feet"],"date_range_isim":[1825,1826,1827,1828],"accessrestrict_html_tesm":["\u003cp\u003eCollection is open to all researchers. Manuscript collections and archival records may contain materials with sensitive or confidential information that is protected under federal or state right to privacy laws and regulations, such as the Virginia Public Records Act (Code of Virginia. § 42.1-76-91); and the Virginia Freedom of Information Act (Code of Virginia § 2.2-3705.5). Confidential material may include, but is not limited to, educational, medical, and personnel records. If sensitive material is found in this collection, please contact a staff member immediately. The disclosure of personally identifiable information pertaining to a living individual may have legal consequences for which the College of William and Mary assumes no responsibility.\u003c/p\u003e"],"accessrestrict_heading_ssm":["Conditions Governing Access:"],"accessrestrict_tesim":["Collection is open to all researchers. Manuscript collections and archival records may contain materials with sensitive or confidential information that is protected under federal or state right to privacy laws and regulations, such as the Virginia Public Records Act (Code of Virginia. § 42.1-76-91); and the Virginia Freedom of Information Act (Code of Virginia § 2.2-3705.5). Confidential material may include, but is not limited to, educational, medical, and personnel records. If sensitive material is found in this collection, please contact a staff member immediately. The disclosure of personally identifiable information pertaining to a living individual may have legal consequences for which the College of William and Mary assumes no responsibility."],"prefercite_html_tesm":["\u003cp\u003eLedger for Sale of Bacon, Lard, and Tobacco, Special Collections Research Center, Swem Library, College of William and Mary.\u003c/p\u003e"],"prefercite_tesim":["Ledger for Sale of Bacon, Lard, and Tobacco, Special Collections Research Center, Swem Library, College of William and Mary."],"scopecontent_html_tesm":["\u003cp\u003eLarge 19 x 13.5 inch leather bound ledger that records the sale of mostly bacon and lard, but also includes whiskey, brandy, tobacco, and other items.  Sale account locations include Smithfield, New Kent County, Richmond, Caroline County, Goochland, and Southampton.  There is also account of dealings with merchants in Baltimore, Maryland and Boston, Massachusetts.  Creator of the ledger is not discernable.\u003c/p\u003e","\u003cp\u003eLarge 19 x 13.5 inch leather bound ledger that records the sale of mostly bacon and lard, but also includes whiskey, brandy, tobacco, and other items.  Sale account locations include Smithfield, New Kent County, Richmond, Caroline County, Goochland, and Southampton.  There is also account of dealings with merchants in Baltimore, Maryland and Boston, Massachusetts.  Creator of the ledger is not discernable.\u003c/p\u003e"],"scopecontent_heading_ssm":["Scope and Contents","Scope and Contents"],"scopecontent_tesim":["Large 19 x 13.5 inch leather bound ledger that records the sale of mostly bacon and lard, but also includes whiskey, brandy, tobacco, and other items.  Sale account locations include Smithfield, New Kent County, Richmond, Caroline County, Goochland, and Southampton.  There is also account of dealings with merchants in Baltimore, Maryland and Boston, Massachusetts.  Creator of the ledger is not discernable.","Large 19 x 13.5 inch leather bound ledger that records the sale of mostly bacon and lard, but also includes whiskey, brandy, tobacco, and other items.  Sale account locations include Smithfield, New Kent County, Richmond, Caroline County, Goochland, and Southampton.  There is also account of dealings with merchants in Baltimore, Maryland and Boston, Massachusetts.  Creator of the ledger is not discernable."],"userestrict_html_tesm":["\u003cp\u003eBefore reproducing or quoting from any materials, in whole or in part, permission must be obtained from the Special Collections Research Center, and the holder of the copyright, if not Swem Library.\u003c/p\u003e"],"userestrict_heading_ssm":["Conditions Governing Use:"],"userestrict_tesim":["Before reproducing or quoting from any materials, in whole or in part, permission must be obtained from the Special Collections Research Center, and the holder of the copyright, if not Swem Library."],"names_ssim":["Special Collections Research Center"],"corpname_ssim":["Special Collections Research Center"],"language_ssim":["English"],"total_component_count_is":1,"online_item_count_is":0,"component_level_isim":[0],"sort_isi":0,"timestamp":"2026-05-21T13:57:27.156Z","collection":{"numFound":1,"start":0,"numFoundExact":true,"docs":[{"id":"viw_repositories_2_resources_1397","ead_ssi":"viw_repositories_2_resources_1397","_root_":"viw_repositories_2_resources_1397","_nest_parent_":"viw_repositories_2_resources_1397","ead_source_url_ssi":"data/oai/WM/repositories_2_resources_1397.xml","title_filing_ssi":"Ledger for Sale of Bacon, Lard, and Tobacco","title_ssm":["Ledger for Sale of Bacon, Lard, and Tobacco"],"title_tesim":["Ledger for Sale of Bacon, Lard, and Tobacco"],"unitdate_ssm":["1825- 1828"],"unitdate_inclusive_ssm":["1825- 1828"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["MS 00095","/repositories/2/resources/1397"],"text":["MS 00095","/repositories/2/resources/1397","Ledger for Sale of Bacon, Lard, and Tobacco","Meat industry and trade--United States","Merchants--Virginia--History--19th century","New Kent County (Va.)--History--19th century","Northampton County (Va.)--History--19th century","Tobacco--Virginia--History--19th century","Collection is open to all researchers. Manuscript collections and archival records may contain materials with sensitive or confidential information that is protected under federal or state right to privacy laws and regulations, such as the Virginia Public Records Act (Code of Virginia. § 42.1-76-91); and the Virginia Freedom of Information Act (Code of Virginia § 2.2-3705.5). Confidential material may include, but is not limited to, educational, medical, and personnel records. If sensitive material is found in this collection, please contact a staff member immediately. The disclosure of personally identifiable information pertaining to a living individual may have legal consequences for which the College of William and Mary assumes no responsibility.","Large 19 x 13.5 inch leather bound ledger that records the sale of mostly bacon and lard, but also includes whiskey, brandy, tobacco, and other items.  Sale account locations include Smithfield, New Kent County, Richmond, Caroline County, Goochland, and Southampton.  There is also account of dealings with merchants in Baltimore, Maryland and Boston, Massachusetts.  Creator of the ledger is not discernable.","Large 19 x 13.5 inch leather bound ledger that records the sale of mostly bacon and lard, but also includes whiskey, brandy, tobacco, and other items.  Sale account locations include Smithfield, New Kent County, Richmond, Caroline County, Goochland, and Southampton.  There is also account of dealings with merchants in Baltimore, Maryland and Boston, Massachusetts.  Creator of the ledger is not discernable.","Before reproducing or quoting from any materials, in whole or in part, permission must be obtained from the Special Collections Research Center, and the holder of the copyright, if not Swem Library.","Special Collections Research Center","English"],"unitid_tesim":["MS 00095","/repositories/2/resources/1397"],"normalized_title_ssm":["Ledger for Sale of Bacon, Lard, and Tobacco"],"collection_title_tesim":["Ledger for Sale of Bacon, Lard, and Tobacco"],"collection_ssim":["Ledger for Sale of Bacon, Lard, and Tobacco"],"repository_ssm":["College of William and Mary"],"repository_ssim":["College of William and Mary"],"access_terms_ssm":["Before reproducing or quoting from any materials, in whole or in part, permission must be obtained from the Special Collections Research Center, and the holder of the copyright, if not Swem Library."],"access_subjects_ssim":["Meat industry and trade--United States","Merchants--Virginia--History--19th century","New Kent County (Va.)--History--19th century","Northampton County (Va.)--History--19th century","Tobacco--Virginia--History--19th century"],"access_subjects_ssm":["Meat industry and trade--United States","Merchants--Virginia--History--19th century","New Kent County (Va.)--History--19th century","Northampton County (Va.)--History--19th century","Tobacco--Virginia--History--19th century"],"has_online_content_ssim":["false"],"extent_ssm":["1.60 Linear Feet"],"extent_tesim":["1.60 Linear Feet"],"date_range_isim":[1825,1826,1827,1828],"accessrestrict_html_tesm":["\u003cp\u003eCollection is open to all researchers. Manuscript collections and archival records may contain materials with sensitive or confidential information that is protected under federal or state right to privacy laws and regulations, such as the Virginia Public Records Act (Code of Virginia. § 42.1-76-91); and the Virginia Freedom of Information Act (Code of Virginia § 2.2-3705.5). Confidential material may include, but is not limited to, educational, medical, and personnel records. If sensitive material is found in this collection, please contact a staff member immediately. The disclosure of personally identifiable information pertaining to a living individual may have legal consequences for which the College of William and Mary assumes no responsibility.\u003c/p\u003e"],"accessrestrict_heading_ssm":["Conditions Governing Access:"],"accessrestrict_tesim":["Collection is open to all researchers. Manuscript collections and archival records may contain materials with sensitive or confidential information that is protected under federal or state right to privacy laws and regulations, such as the Virginia Public Records Act (Code of Virginia. § 42.1-76-91); and the Virginia Freedom of Information Act (Code of Virginia § 2.2-3705.5). Confidential material may include, but is not limited to, educational, medical, and personnel records. If sensitive material is found in this collection, please contact a staff member immediately. The disclosure of personally identifiable information pertaining to a living individual may have legal consequences for which the College of William and Mary assumes no responsibility."],"prefercite_html_tesm":["\u003cp\u003eLedger for Sale of Bacon, Lard, and Tobacco, Special Collections Research Center, Swem Library, College of William and Mary.\u003c/p\u003e"],"prefercite_tesim":["Ledger for Sale of Bacon, Lard, and Tobacco, Special Collections Research Center, Swem Library, College of William and Mary."],"scopecontent_html_tesm":["\u003cp\u003eLarge 19 x 13.5 inch leather bound ledger that records the sale of mostly bacon and lard, but also includes whiskey, brandy, tobacco, and other items.  Sale account locations include Smithfield, New Kent County, Richmond, Caroline County, Goochland, and Southampton.  There is also account of dealings with merchants in Baltimore, Maryland and Boston, Massachusetts.  Creator of the ledger is not discernable.\u003c/p\u003e","\u003cp\u003eLarge 19 x 13.5 inch leather bound ledger that records the sale of mostly bacon and lard, but also includes whiskey, brandy, tobacco, and other items.  Sale account locations include Smithfield, New Kent County, Richmond, Caroline County, Goochland, and Southampton.  There is also account of dealings with merchants in Baltimore, Maryland and Boston, Massachusetts.  Creator of the ledger is not discernable.\u003c/p\u003e"],"scopecontent_heading_ssm":["Scope and Contents","Scope and Contents"],"scopecontent_tesim":["Large 19 x 13.5 inch leather bound ledger that records the sale of mostly bacon and lard, but also includes whiskey, brandy, tobacco, and other items.  Sale account locations include Smithfield, New Kent County, Richmond, Caroline County, Goochland, and Southampton.  There is also account of dealings with merchants in Baltimore, Maryland and Boston, Massachusetts.  Creator of the ledger is not discernable.","Large 19 x 13.5 inch leather bound ledger that records the sale of mostly bacon and lard, but also includes whiskey, brandy, tobacco, and other items.  Sale account locations include Smithfield, New Kent County, Richmond, Caroline County, Goochland, and Southampton.  There is also account of dealings with merchants in Baltimore, Maryland and Boston, Massachusetts.  Creator of the ledger is not discernable."],"userestrict_html_tesm":["\u003cp\u003eBefore reproducing or quoting from any materials, in whole or in part, permission must be obtained from the Special Collections Research Center, and the holder of the copyright, if not Swem Library.\u003c/p\u003e"],"userestrict_heading_ssm":["Conditions Governing Use:"],"userestrict_tesim":["Before reproducing or quoting from any materials, in whole or in part, permission must be obtained from the Special Collections Research Center, and the holder of the copyright, if not Swem Library."],"names_ssim":["Special Collections Research Center"],"corpname_ssim":["Special Collections Research Center"],"language_ssim":["English"],"total_component_count_is":1,"online_item_count_is":0,"component_level_isim":[0],"sort_isi":0,"timestamp":"2026-05-21T13:57:27.156Z"}]}},"label":"Breadcrumbs"}}},"links":{"self":"https://arvasarchive.org/catalog/viw_repositories_2_resources_1397"}}],"included":[{"type":"facet","id":"repository_ssim","attributes":{"label":"Repository","items":[{"attributes":{"label":"College of William and Mary","value":"College of William and Mary","hits":2},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Bdate_range%5D%5B%5D=1826\u0026f%5Brepository%5D%5B%5D=College+of+William+and+Mary"}}]},"links":{"self":"https://arvasarchive.org/catalog/facet/repository_ssim.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Bdate_range%5D%5B%5D=1826"}},{"type":"facet","id":"collection_ssim","attributes":{"label":"Collection","items":[{"attributes":{"label":"Dinges' Meat Shop Day Book","value":"Dinges' Meat Shop Day Book","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Bcollection%5D%5B%5D=Dinges%27+Meat+Shop+Day+Book\u0026f%5Bdate_range%5D%5B%5D=1826"}},{"attributes":{"label":"Ledger for Sale of Bacon, Lard, and Tobacco","value":"Ledger for Sale of Bacon, Lard, and Tobacco","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Bcollection%5D%5B%5D=Ledger+for+Sale+of+Bacon%2C+Lard%2C+and+Tobacco\u0026f%5Bdate_range%5D%5B%5D=1826"}}]},"links":{"self":"https://arvasarchive.org/catalog/facet/collection_ssim.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Bdate_range%5D%5B%5D=1826"}},{"type":"facet","id":"date_range_isim","attributes":{"label":"Date range","items":[{"attributes":{"label":"1825","value":"1825","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Bdate_range%5D%5B%5D=1826\u0026f%5Bdate_range%5D%5B%5D=1825"}},{"attributes":{"label":"1826","value":"1826","hits":2},"links":{"remove":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Bdate_range%5D%5B%5D=1826"}},{"attributes":{"label":"1827","value":"1827","hits":2},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Bdate_range%5D%5B%5D=1826\u0026f%5Bdate_range%5D%5B%5D=1827"}},{"attributes":{"label":"1828","value":"1828","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Bdate_range%5D%5B%5D=1826\u0026f%5Bdate_range%5D%5B%5D=1828"}}]},"links":{"self":"https://arvasarchive.org/catalog/facet/date_range_isim.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Bdate_range%5D%5B%5D=1826"}},{"type":"facet","id":"names_ssim","attributes":{"label":"Names","items":[{"attributes":{"label":"Special Collections Research Center","value":"Special Collections Research Center","hits":2},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Bdate_range%5D%5B%5D=1826\u0026f%5Bnames%5D%5B%5D=Special+Collections+Research+Center"}}]},"links":{"self":"https://arvasarchive.org/catalog/facet/names_ssim.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Bdate_range%5D%5B%5D=1826"}},{"type":"facet","id":"access_subjects_ssim","attributes":{"label":"Subjects","items":[{"attributes":{"label":"Account books","value":"Account books","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Baccess_subjects%5D%5B%5D=Account+books\u0026f%5Bdate_range%5D%5B%5D=1826"}},{"attributes":{"label":"Daybooks","value":"Daybooks","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Baccess_subjects%5D%5B%5D=Daybooks\u0026f%5Bdate_range%5D%5B%5D=1826"}},{"attributes":{"label":"Meat","value":"Meat","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Baccess_subjects%5D%5B%5D=Meat\u0026f%5Bdate_range%5D%5B%5D=1826"}},{"attributes":{"label":"Meat industry and trade--United States","value":"Meat industry and trade--United States","hits":2},"links":{"remove":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Bdate_range%5D%5B%5D=1826"}},{"attributes":{"label":"Merchants--Virginia--History--19th century","value":"Merchants--Virginia--History--19th century","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Baccess_subjects%5D%5B%5D=Merchants--Virginia--History--19th+century\u0026f%5Bdate_range%5D%5B%5D=1826"}},{"attributes":{"label":"New Kent County (Va.)--History--19th century","value":"New Kent County (Va.)--History--19th century","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Baccess_subjects%5D%5B%5D=New+Kent+County+%28Va.%29--History--19th+century\u0026f%5Bdate_range%5D%5B%5D=1826"}},{"attributes":{"label":"Northampton County (Va.)--History--19th century","value":"Northampton County (Va.)--History--19th century","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Baccess_subjects%5D%5B%5D=Northampton+County+%28Va.%29--History--19th+century\u0026f%5Bdate_range%5D%5B%5D=1826"}},{"attributes":{"label":"Shenandoah County (Va.)--History--19th century","value":"Shenandoah County (Va.)--History--19th century","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Baccess_subjects%5D%5B%5D=Shenandoah+County+%28Va.%29--History--19th+century\u0026f%5Bdate_range%5D%5B%5D=1826"}},{"attributes":{"label":"Tobacco--Virginia--History--19th century","value":"Tobacco--Virginia--History--19th century","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Baccess_subjects%5D%5B%5D=Tobacco--Virginia--History--19th+century\u0026f%5Bdate_range%5D%5B%5D=1826"}}]},"links":{"self":"https://arvasarchive.org/catalog/facet/access_subjects_ssim.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Bdate_range%5D%5B%5D=1826"}},{"type":"facet","id":"level_ssim","attributes":{"label":"Level","items":[{"attributes":{"label":"Collection","value":"Collection","hits":2},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Bdate_range%5D%5B%5D=1826\u0026f%5Blevel%5D%5B%5D=Collection"}}]},"links":{"self":"https://arvasarchive.org/catalog/facet/level_ssim.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Bdate_range%5D%5B%5D=1826"}},{"type":"search_field","id":"all_fields","attributes":{"label":"All Fields"},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Bdate_range%5D%5B%5D=1826\u0026search_field=all_fields"}},{"type":"search_field","id":"keyword","attributes":{"label":"Keyword"},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Bdate_range%5D%5B%5D=1826\u0026search_field=keyword"}},{"type":"search_field","id":"name","attributes":{"label":"Name"},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Bdate_range%5D%5B%5D=1826\u0026search_field=name"}},{"type":"search_field","id":"place","attributes":{"label":"Place"},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Bdate_range%5D%5B%5D=1826\u0026search_field=place"}},{"type":"search_field","id":"subject","attributes":{"label":"Subject"},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Bdate_range%5D%5B%5D=1826\u0026search_field=subject"}},{"type":"search_field","id":"title","attributes":{"label":"Title"},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Bdate_range%5D%5B%5D=1826\u0026search_field=title"}},{"type":"search_field","id":"container","attributes":{"label":"Container"},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Bdate_range%5D%5B%5D=1826\u0026search_field=container"}},{"type":"search_field","id":"identifier","attributes":{"label":"Identifier"},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Bdate_range%5D%5B%5D=1826\u0026search_field=identifier"}},{"type":"sort","id":"score desc, title_sort asc","attributes":{"label":"relevance"},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Bdate_range%5D%5B%5D=1826\u0026sort=score+desc%2C+title_sort+asc"}},{"type":"sort","id":"date_sort asc","attributes":{"label":"date (ascending)"},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Bdate_range%5D%5B%5D=1826\u0026sort=date_sort+asc"}},{"type":"sort","id":"date_sort desc","attributes":{"label":"date (descending)"},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Bdate_range%5D%5B%5D=1826\u0026sort=date_sort+desc"}},{"type":"sort","id":"creator_sort asc","attributes":{"label":"creator (A-Z)"},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Bdate_range%5D%5B%5D=1826\u0026sort=creator_sort+asc"}},{"type":"sort","id":"creator_sort desc","attributes":{"label":"creator (Z-A)"},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Bdate_range%5D%5B%5D=1826\u0026sort=creator_sort+desc"}},{"type":"sort","id":"title_sort asc","attributes":{"label":"title (A-Z)"},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Bdate_range%5D%5B%5D=1826\u0026sort=title_sort+asc"}},{"type":"sort","id":"title_sort desc","attributes":{"label":"title (Z-A)"},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Meat+industry+and+trade--United+States\u0026f%5Bdate_range%5D%5B%5D=1826\u0026sort=title_sort+desc"}}]}