{"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Home+economics\u0026f%5Bdate_range%5D%5B%5D=1941","last":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Home+economics\u0026f%5Bdate_range%5D%5B%5D=1941\u0026page=1"},"meta":{"pages":{"current_page":1,"next_page":null,"prev_page":null,"total_pages":1,"limit_value":10,"offset_value":0,"total_count":4,"first_page?":true,"last_page?":true}},"data":[{"id":"vifgm_repositories_2_resources_586","type":"collection","attributes":{"title":"Cookbooks and cooking pamphlets collection","abstract_or_scope":{"id":"https://arvasarchive.org/catalog/vifgm_repositories_2_resources_586#abstract_or_scope","type":"document_value","attributes":{"value":"The Cookbooks and cooking pamphlets collection includes pamphlets, booklets, and other printed materials published by a myriad of American food companies in order to advertise their products. The majority of the collection originates from the 1950s - 1960s.","label":"Abstract Or Scope"}},"breadcrumbs":{"id":"https://arvasarchive.org/catalog/vifgm_repositories_2_resources_586#breadcrumbs","type":"document_value","attributes":{"value":{"id":"vifgm_repositories_2_resources_586","ead_ssi":"vifgm_repositories_2_resources_586","_root_":"vifgm_repositories_2_resources_586","_nest_parent_":"vifgm_repositories_2_resources_586","ead_source_url_ssi":"data/oai/GMU/repositories_2_resources_586.xml","title_ssm":["Cookbooks and cooking pamphlets collection"],"title_tesim":["Cookbooks and cooking pamphlets collection"],"unitdate_ssm":["circa 1910s - 2008"],"unitdate_inclusive_ssm":["circa 1910s - 2008"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["C0320","/repositories/2/resources/586"],"text":["C0320","/repositories/2/resources/586","Cookbooks and cooking pamphlets collection","Nineteen fifties","Nineteen sixties","Advertisements","Cookbooks","Cooking","Food","Home economics","Women in America","There are no access restrictions.","This collection is arranged chronologically and alphabetically by year.","\"'Women: Representations in Advertising.' Adage.  (accessed April 2, 2019). Freeman, Judith A., 'The distorting image: women and advertising, 1900 - 1960.' (University of Massachusetts Amherst, 1984).","","The world of post-World War II America saw the flourishing of the economy and suburban expansion, which in turn brought G.I.s back in the work force and pushed American women from their wartime jobs back into the home. Wartime scarcity juxtaposed with the cornucopia of household goods available post-war, as well as the advent of new homemaking technology, were some of the reasons a societal ideal of the economical, creative, and supportive (to her husband and family) American homemaker was made. According to scholar Judith A. Freeman, \"[a]dvertisers constantly told each other about various characteristics of women's personalities so as to maintain a generic definition acceptable to all.\" This image of this ideal homemaker was particularly popular in the 1950s and 1960s, and a variety of food brands used this ideal to advertise to female consumers. The persuasiveness of American advertising on the American female homemaker \"[promoted] idealistic standards of behavior, the attainment of which were unreachable goals. This...was so effective that men and women look[ed] to advertising for personal definition. The ideal that the commercial media presented to the American woman fostered a perpetual dissatisfaction with her personal reality which, in turn, encouraged the need to consume - and this was exactly what advertisers intended.\"","Processing completed by Amanda Brent in March 2019. EAD markup completed by Amanda Brent in April 2019.","The Special Collections Research Center holds other rare books and manuscripts pertaining to cooking, such as the   and the ","The Cookbooks and cooking pamphlets collection includes pamphlets, booklets, and other printed materials published by a myriad of American food companies in order to advertise their products to consumers, particularly women homemakers. The majority of the collection originates from the 1950s - 1960s, but includes materials that span the entirety of the 20th century and early 2000s. Topics range from, but are not limited to, the diets of school children, recipes using well-known American food brands such as Kraft, Jell-O, Campbell's Soups, and 7-Up, and local companies' yearly cookbooks featuring their employees' recipes. Other items include pamphlets on \"high altitude cooking\" and recipes clipped from newspapers.","The copyright and related rights status of this collection have not been evaluated. (See http://rightsstatements.org/vocab/CNE/1.0/)","The Cookbooks and cooking pamphlets collection includes pamphlets, booklets, and other printed materials published by a myriad of American food companies in order to advertise their products. The majority of the collection originates from the 1950s - 1960s.","George Mason University. Libraries. Special Collections Research Center","English"],"unitid_tesim":["C0320","/repositories/2/resources/586"],"normalized_title_ssm":["Cookbooks and cooking pamphlets collection"],"collection_title_tesim":["Cookbooks and cooking pamphlets collection"],"collection_ssim":["Cookbooks and cooking pamphlets collection"],"repository_ssm":["George Mason University"],"repository_ssim":["George Mason University"],"access_terms_ssm":["The copyright and related rights status of this collection have not been evaluated. (See http://rightsstatements.org/vocab/CNE/1.0/)"],"acqinfo_ssim":["Donated by Iowa State University in February 2019."],"access_subjects_ssim":["Nineteen fifties","Nineteen sixties","Advertisements","Cookbooks","Cooking","Food","Home economics","Women in America"],"access_subjects_ssm":["Nineteen fifties","Nineteen sixties","Advertisements","Cookbooks","Cooking","Food","Home economics","Women in America"],"has_online_content_ssim":["false"],"extent_ssm":["2.5 linear feet (7 boxes)"],"extent_tesim":["2.5 linear feet (7 boxes)"],"date_range_isim":[1910,1911,1912,1913,1914,1915,1916,1917,1918,1919,1920,1921,1922,1923,1924,1925,1926,1927,1928,1929,1930,1931,1932,1933,1934,1935,1936,1937,1938,1939,1940,1941,1942,1943,1944,1945,1946,1947,1948,1949,1950,1951,1952,1953,1954,1955,1956,1957,1958,1959,1960,1961,1962,1963,1964,1965,1966,1967,1968,1969,1970,1971,1972,1973,1974,1975,1976,1977,1978,1979,1980,1981,1982,1983,1984,1985,1986,1987,1988,1989,1990,1991,1992,1993,1994,1995,1996,1997,1998,1999,2000,2001,2002,2003,2004,2005,2006,2007,2008],"accessrestrict_html_tesm":["\u003cp\u003eThere are no access restrictions.\u003c/p\u003e"],"accessrestrict_heading_ssm":["Access Restrictions"],"accessrestrict_tesim":["There are no access restrictions."],"arrangement_html_tesm":["\u003cp\u003eThis collection is arranged chronologically and alphabetically by year.\u003c/p\u003e"],"arrangement_heading_ssm":["Arrangement"],"arrangement_tesim":["This collection is arranged chronologically and alphabetically by year."],"bibliography_html_tesm":["\u003cp\u003e\"'Women: Representations in Advertising.' Adage.\u003cbibref\u003e\u003cextptr href=\"https://adage.com/article/adage-encyclopedia/women-representations-advertising/98938/\" title=\"https://adage.com/article/adage-encyclopedia/women-representations-advertising/98938/\" show=\"new\"\u003e\u003c/extptr\u003e\u003c/bibref\u003e (accessed April 2, 2019). Freeman, Judith A., 'The distorting image: women and advertising, 1900 - 1960.' (University of Massachusetts Amherst, 1984).\u003c/p\u003e","\u003cbibref\u003e\u003cextptr href=\"https://adage.com/article/adage-encyclopedia/women-representations-advertising/98938/\" title=\"https://adage.com/article/adage-encyclopedia/women-representations-advertising/98938/\" show=\"new\"\u003e\u003c/extptr\u003e\u003c/bibref\u003e"],"bibliography_heading_ssm":["Bibliography"],"bibliography_tesim":["\"'Women: Representations in Advertising.' Adage.  (accessed April 2, 2019). Freeman, Judith A., 'The distorting image: women and advertising, 1900 - 1960.' (University of Massachusetts Amherst, 1984).",""],"bioghist_html_tesm":["\u003cp\u003eThe world of post-World War II America saw the flourishing of the economy and suburban expansion, which in turn brought G.I.s back in the work force and pushed American women from their wartime jobs back into the home. Wartime scarcity juxtaposed with the cornucopia of household goods available post-war, as well as the advent of new homemaking technology, were some of the reasons a societal ideal of the economical, creative, and supportive (to her husband and family) American homemaker was made. According to scholar Judith A. Freeman, \"[a]dvertisers constantly told each other about various characteristics of women's personalities so as to maintain a generic definition acceptable to all.\" This image of this ideal homemaker was particularly popular in the 1950s and 1960s, and a variety of food brands used this ideal to advertise to female consumers. The persuasiveness of American advertising on the American female homemaker \"[promoted] idealistic standards of behavior, the attainment of which were unreachable goals. This...was so effective that men and women look[ed] to advertising for personal definition. The ideal that the commercial media presented to the American woman fostered a perpetual dissatisfaction with her personal reality which, in turn, encouraged the need to consume - and this was exactly what advertisers intended.\"\u003c/p\u003e"],"bioghist_heading_ssm":["Historical Note"],"bioghist_tesim":["The world of post-World War II America saw the flourishing of the economy and suburban expansion, which in turn brought G.I.s back in the work force and pushed American women from their wartime jobs back into the home. Wartime scarcity juxtaposed with the cornucopia of household goods available post-war, as well as the advent of new homemaking technology, were some of the reasons a societal ideal of the economical, creative, and supportive (to her husband and family) American homemaker was made. According to scholar Judith A. Freeman, \"[a]dvertisers constantly told each other about various characteristics of women's personalities so as to maintain a generic definition acceptable to all.\" This image of this ideal homemaker was particularly popular in the 1950s and 1960s, and a variety of food brands used this ideal to advertise to female consumers. The persuasiveness of American advertising on the American female homemaker \"[promoted] idealistic standards of behavior, the attainment of which were unreachable goals. This...was so effective that men and women look[ed] to advertising for personal definition. The ideal that the commercial media presented to the American woman fostered a perpetual dissatisfaction with her personal reality which, in turn, encouraged the need to consume - and this was exactly what advertisers intended.\""],"prefercite_html_tesm":["\u003cp\u003eCookbooks and cooking pamphlets collection, C0320, Special Collections Research Center, George Mason University Libraries.\u003c/p\u003e"],"prefercite_tesim":["Cookbooks and cooking pamphlets collection, C0320, Special Collections Research Center, George Mason University Libraries."],"processinfo_html_tesm":["\u003cp\u003eProcessing completed by Amanda Brent in March 2019. EAD markup completed by Amanda Brent in April 2019.\u003c/p\u003e"],"processinfo_heading_ssm":["Processing Information"],"processinfo_tesim":["Processing completed by Amanda Brent in March 2019. EAD markup completed by Amanda Brent in April 2019."],"relatedmaterial_html_tesm":["\u003cp\u003eThe Special Collections Research Center holds other rare books and manuscripts pertaining to cooking, such as the \u003cextptr href=\"https://scrc.gmu.edu/rare.php\" title=\"Rosemary Poole Cookbook Collection\" show=\"new\"\u003e\u003c/extptr\u003e and the \u003cextptr href=\"https://scrc.gmu.edu/finding_aids/fairfaxcookbook.html\" title=\"Elizabeth Fairfax cookbook.\" show=\"new\"\u003e\u003c/extptr\u003e\u003c/p\u003e"],"relatedmaterial_heading_ssm":["Related Material"],"relatedmaterial_tesim":["The Special Collections Research Center holds other rare books and manuscripts pertaining to cooking, such as the   and the "],"scopecontent_html_tesm":["\u003cp\u003eThe Cookbooks and cooking pamphlets collection includes pamphlets, booklets, and other printed materials published by a myriad of American food companies in order to advertise their products to consumers, particularly women homemakers. The majority of the collection originates from the 1950s - 1960s, but includes materials that span the entirety of the 20th century and early 2000s. Topics range from, but are not limited to, the diets of school children, recipes using well-known American food brands such as Kraft, Jell-O, Campbell's Soups, and 7-Up, and local companies' yearly cookbooks featuring their employees' recipes. Other items include pamphlets on \"high altitude cooking\" and recipes clipped from newspapers.\u003c/p\u003e"],"scopecontent_heading_ssm":["Scope and Content"],"scopecontent_tesim":["The Cookbooks and cooking pamphlets collection includes pamphlets, booklets, and other printed materials published by a myriad of American food companies in order to advertise their products to consumers, particularly women homemakers. The majority of the collection originates from the 1950s - 1960s, but includes materials that span the entirety of the 20th century and early 2000s. Topics range from, but are not limited to, the diets of school children, recipes using well-known American food brands such as Kraft, Jell-O, Campbell's Soups, and 7-Up, and local companies' yearly cookbooks featuring their employees' recipes. Other items include pamphlets on \"high altitude cooking\" and recipes clipped from newspapers."],"userestrict_html_tesm":["\u003cp\u003eThe copyright and related rights status of this collection have not been evaluated. (See http://rightsstatements.org/vocab/CNE/1.0/)\u003c/p\u003e"],"userestrict_heading_ssm":["Use Restrictions"],"userestrict_tesim":["The copyright and related rights status of this collection have not been evaluated. (See http://rightsstatements.org/vocab/CNE/1.0/)"],"abstract_html_tesm":["\u003cabstract id=\"aspace_ref348\"\u003eThe Cookbooks and cooking pamphlets collection includes pamphlets, booklets, and other printed materials published by a myriad of American food companies in order to advertise their products. The majority of the collection originates from the 1950s - 1960s.\u003c/abstract\u003e"],"abstract_tesim":["The Cookbooks and cooking pamphlets collection includes pamphlets, booklets, and other printed materials published by a myriad of American food companies in order to advertise their products. The majority of the collection originates from the 1950s - 1960s."],"names_ssim":["George Mason University. Libraries. Special Collections Research Center"],"corpname_ssim":["George Mason University. Libraries. Special Collections Research Center"],"language_ssim":["English"],"descrules_ssm":["Describing Archives: A Content Standard"],"total_component_count_is":180,"online_item_count_is":0,"component_level_isim":[0],"sort_isi":0,"timestamp":"2026-06-05T07:17:21.217Z","collection":{"numFound":1,"start":0,"numFoundExact":true,"docs":[{"id":"vifgm_repositories_2_resources_586","ead_ssi":"vifgm_repositories_2_resources_586","_root_":"vifgm_repositories_2_resources_586","_nest_parent_":"vifgm_repositories_2_resources_586","ead_source_url_ssi":"data/oai/GMU/repositories_2_resources_586.xml","title_ssm":["Cookbooks and cooking pamphlets collection"],"title_tesim":["Cookbooks and cooking pamphlets collection"],"unitdate_ssm":["circa 1910s - 2008"],"unitdate_inclusive_ssm":["circa 1910s - 2008"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["C0320","/repositories/2/resources/586"],"text":["C0320","/repositories/2/resources/586","Cookbooks and cooking pamphlets collection","Nineteen fifties","Nineteen sixties","Advertisements","Cookbooks","Cooking","Food","Home economics","Women in America","There are no access restrictions.","This collection is arranged chronologically and alphabetically by year.","\"'Women: Representations in Advertising.' Adage.  (accessed April 2, 2019). Freeman, Judith A., 'The distorting image: women and advertising, 1900 - 1960.' (University of Massachusetts Amherst, 1984).","","The world of post-World War II America saw the flourishing of the economy and suburban expansion, which in turn brought G.I.s back in the work force and pushed American women from their wartime jobs back into the home. Wartime scarcity juxtaposed with the cornucopia of household goods available post-war, as well as the advent of new homemaking technology, were some of the reasons a societal ideal of the economical, creative, and supportive (to her husband and family) American homemaker was made. According to scholar Judith A. Freeman, \"[a]dvertisers constantly told each other about various characteristics of women's personalities so as to maintain a generic definition acceptable to all.\" This image of this ideal homemaker was particularly popular in the 1950s and 1960s, and a variety of food brands used this ideal to advertise to female consumers. The persuasiveness of American advertising on the American female homemaker \"[promoted] idealistic standards of behavior, the attainment of which were unreachable goals. This...was so effective that men and women look[ed] to advertising for personal definition. The ideal that the commercial media presented to the American woman fostered a perpetual dissatisfaction with her personal reality which, in turn, encouraged the need to consume - and this was exactly what advertisers intended.\"","Processing completed by Amanda Brent in March 2019. EAD markup completed by Amanda Brent in April 2019.","The Special Collections Research Center holds other rare books and manuscripts pertaining to cooking, such as the   and the ","The Cookbooks and cooking pamphlets collection includes pamphlets, booklets, and other printed materials published by a myriad of American food companies in order to advertise their products to consumers, particularly women homemakers. The majority of the collection originates from the 1950s - 1960s, but includes materials that span the entirety of the 20th century and early 2000s. Topics range from, but are not limited to, the diets of school children, recipes using well-known American food brands such as Kraft, Jell-O, Campbell's Soups, and 7-Up, and local companies' yearly cookbooks featuring their employees' recipes. Other items include pamphlets on \"high altitude cooking\" and recipes clipped from newspapers.","The copyright and related rights status of this collection have not been evaluated. (See http://rightsstatements.org/vocab/CNE/1.0/)","The Cookbooks and cooking pamphlets collection includes pamphlets, booklets, and other printed materials published by a myriad of American food companies in order to advertise their products. The majority of the collection originates from the 1950s - 1960s.","George Mason University. Libraries. Special Collections Research Center","English"],"unitid_tesim":["C0320","/repositories/2/resources/586"],"normalized_title_ssm":["Cookbooks and cooking pamphlets collection"],"collection_title_tesim":["Cookbooks and cooking pamphlets collection"],"collection_ssim":["Cookbooks and cooking pamphlets collection"],"repository_ssm":["George Mason University"],"repository_ssim":["George Mason University"],"access_terms_ssm":["The copyright and related rights status of this collection have not been evaluated. (See http://rightsstatements.org/vocab/CNE/1.0/)"],"acqinfo_ssim":["Donated by Iowa State University in February 2019."],"access_subjects_ssim":["Nineteen fifties","Nineteen sixties","Advertisements","Cookbooks","Cooking","Food","Home economics","Women in America"],"access_subjects_ssm":["Nineteen fifties","Nineteen sixties","Advertisements","Cookbooks","Cooking","Food","Home economics","Women in America"],"has_online_content_ssim":["false"],"extent_ssm":["2.5 linear feet (7 boxes)"],"extent_tesim":["2.5 linear feet (7 boxes)"],"date_range_isim":[1910,1911,1912,1913,1914,1915,1916,1917,1918,1919,1920,1921,1922,1923,1924,1925,1926,1927,1928,1929,1930,1931,1932,1933,1934,1935,1936,1937,1938,1939,1940,1941,1942,1943,1944,1945,1946,1947,1948,1949,1950,1951,1952,1953,1954,1955,1956,1957,1958,1959,1960,1961,1962,1963,1964,1965,1966,1967,1968,1969,1970,1971,1972,1973,1974,1975,1976,1977,1978,1979,1980,1981,1982,1983,1984,1985,1986,1987,1988,1989,1990,1991,1992,1993,1994,1995,1996,1997,1998,1999,2000,2001,2002,2003,2004,2005,2006,2007,2008],"accessrestrict_html_tesm":["\u003cp\u003eThere are no access restrictions.\u003c/p\u003e"],"accessrestrict_heading_ssm":["Access Restrictions"],"accessrestrict_tesim":["There are no access restrictions."],"arrangement_html_tesm":["\u003cp\u003eThis collection is arranged chronologically and alphabetically by year.\u003c/p\u003e"],"arrangement_heading_ssm":["Arrangement"],"arrangement_tesim":["This collection is arranged chronologically and alphabetically by year."],"bibliography_html_tesm":["\u003cp\u003e\"'Women: Representations in Advertising.' Adage.\u003cbibref\u003e\u003cextptr href=\"https://adage.com/article/adage-encyclopedia/women-representations-advertising/98938/\" title=\"https://adage.com/article/adage-encyclopedia/women-representations-advertising/98938/\" show=\"new\"\u003e\u003c/extptr\u003e\u003c/bibref\u003e (accessed April 2, 2019). Freeman, Judith A., 'The distorting image: women and advertising, 1900 - 1960.' (University of Massachusetts Amherst, 1984).\u003c/p\u003e","\u003cbibref\u003e\u003cextptr href=\"https://adage.com/article/adage-encyclopedia/women-representations-advertising/98938/\" title=\"https://adage.com/article/adage-encyclopedia/women-representations-advertising/98938/\" show=\"new\"\u003e\u003c/extptr\u003e\u003c/bibref\u003e"],"bibliography_heading_ssm":["Bibliography"],"bibliography_tesim":["\"'Women: Representations in Advertising.' Adage.  (accessed April 2, 2019). Freeman, Judith A., 'The distorting image: women and advertising, 1900 - 1960.' (University of Massachusetts Amherst, 1984).",""],"bioghist_html_tesm":["\u003cp\u003eThe world of post-World War II America saw the flourishing of the economy and suburban expansion, which in turn brought G.I.s back in the work force and pushed American women from their wartime jobs back into the home. Wartime scarcity juxtaposed with the cornucopia of household goods available post-war, as well as the advent of new homemaking technology, were some of the reasons a societal ideal of the economical, creative, and supportive (to her husband and family) American homemaker was made. According to scholar Judith A. Freeman, \"[a]dvertisers constantly told each other about various characteristics of women's personalities so as to maintain a generic definition acceptable to all.\" This image of this ideal homemaker was particularly popular in the 1950s and 1960s, and a variety of food brands used this ideal to advertise to female consumers. The persuasiveness of American advertising on the American female homemaker \"[promoted] idealistic standards of behavior, the attainment of which were unreachable goals. This...was so effective that men and women look[ed] to advertising for personal definition. The ideal that the commercial media presented to the American woman fostered a perpetual dissatisfaction with her personal reality which, in turn, encouraged the need to consume - and this was exactly what advertisers intended.\"\u003c/p\u003e"],"bioghist_heading_ssm":["Historical Note"],"bioghist_tesim":["The world of post-World War II America saw the flourishing of the economy and suburban expansion, which in turn brought G.I.s back in the work force and pushed American women from their wartime jobs back into the home. Wartime scarcity juxtaposed with the cornucopia of household goods available post-war, as well as the advent of new homemaking technology, were some of the reasons a societal ideal of the economical, creative, and supportive (to her husband and family) American homemaker was made. According to scholar Judith A. Freeman, \"[a]dvertisers constantly told each other about various characteristics of women's personalities so as to maintain a generic definition acceptable to all.\" This image of this ideal homemaker was particularly popular in the 1950s and 1960s, and a variety of food brands used this ideal to advertise to female consumers. The persuasiveness of American advertising on the American female homemaker \"[promoted] idealistic standards of behavior, the attainment of which were unreachable goals. This...was so effective that men and women look[ed] to advertising for personal definition. The ideal that the commercial media presented to the American woman fostered a perpetual dissatisfaction with her personal reality which, in turn, encouraged the need to consume - and this was exactly what advertisers intended.\""],"prefercite_html_tesm":["\u003cp\u003eCookbooks and cooking pamphlets collection, C0320, Special Collections Research Center, George Mason University Libraries.\u003c/p\u003e"],"prefercite_tesim":["Cookbooks and cooking pamphlets collection, C0320, Special Collections Research Center, George Mason University Libraries."],"processinfo_html_tesm":["\u003cp\u003eProcessing completed by Amanda Brent in March 2019. EAD markup completed by Amanda Brent in April 2019.\u003c/p\u003e"],"processinfo_heading_ssm":["Processing Information"],"processinfo_tesim":["Processing completed by Amanda Brent in March 2019. EAD markup completed by Amanda Brent in April 2019."],"relatedmaterial_html_tesm":["\u003cp\u003eThe Special Collections Research Center holds other rare books and manuscripts pertaining to cooking, such as the \u003cextptr href=\"https://scrc.gmu.edu/rare.php\" title=\"Rosemary Poole Cookbook Collection\" show=\"new\"\u003e\u003c/extptr\u003e and the \u003cextptr href=\"https://scrc.gmu.edu/finding_aids/fairfaxcookbook.html\" title=\"Elizabeth Fairfax cookbook.\" show=\"new\"\u003e\u003c/extptr\u003e\u003c/p\u003e"],"relatedmaterial_heading_ssm":["Related Material"],"relatedmaterial_tesim":["The Special Collections Research Center holds other rare books and manuscripts pertaining to cooking, such as the   and the "],"scopecontent_html_tesm":["\u003cp\u003eThe Cookbooks and cooking pamphlets collection includes pamphlets, booklets, and other printed materials published by a myriad of American food companies in order to advertise their products to consumers, particularly women homemakers. The majority of the collection originates from the 1950s - 1960s, but includes materials that span the entirety of the 20th century and early 2000s. Topics range from, but are not limited to, the diets of school children, recipes using well-known American food brands such as Kraft, Jell-O, Campbell's Soups, and 7-Up, and local companies' yearly cookbooks featuring their employees' recipes. Other items include pamphlets on \"high altitude cooking\" and recipes clipped from newspapers.\u003c/p\u003e"],"scopecontent_heading_ssm":["Scope and Content"],"scopecontent_tesim":["The Cookbooks and cooking pamphlets collection includes pamphlets, booklets, and other printed materials published by a myriad of American food companies in order to advertise their products to consumers, particularly women homemakers. The majority of the collection originates from the 1950s - 1960s, but includes materials that span the entirety of the 20th century and early 2000s. Topics range from, but are not limited to, the diets of school children, recipes using well-known American food brands such as Kraft, Jell-O, Campbell's Soups, and 7-Up, and local companies' yearly cookbooks featuring their employees' recipes. Other items include pamphlets on \"high altitude cooking\" and recipes clipped from newspapers."],"userestrict_html_tesm":["\u003cp\u003eThe copyright and related rights status of this collection have not been evaluated. (See http://rightsstatements.org/vocab/CNE/1.0/)\u003c/p\u003e"],"userestrict_heading_ssm":["Use Restrictions"],"userestrict_tesim":["The copyright and related rights status of this collection have not been evaluated. (See http://rightsstatements.org/vocab/CNE/1.0/)"],"abstract_html_tesm":["\u003cabstract id=\"aspace_ref348\"\u003eThe Cookbooks and cooking pamphlets collection includes pamphlets, booklets, and other printed materials published by a myriad of American food companies in order to advertise their products. The majority of the collection originates from the 1950s - 1960s.\u003c/abstract\u003e"],"abstract_tesim":["The Cookbooks and cooking pamphlets collection includes pamphlets, booklets, and other printed materials published by a myriad of American food companies in order to advertise their products. The majority of the collection originates from the 1950s - 1960s."],"names_ssim":["George Mason University. Libraries. Special Collections Research Center"],"corpname_ssim":["George Mason University. Libraries. Special Collections Research Center"],"language_ssim":["English"],"descrules_ssm":["Describing Archives: A Content Standard"],"total_component_count_is":180,"online_item_count_is":0,"component_level_isim":[0],"sort_isi":0,"timestamp":"2026-06-05T07:17:21.217Z"}]}},"label":"Breadcrumbs"}}},"links":{"self":"https://arvasarchive.org/catalog/vifgm_repositories_2_resources_586"}},{"id":"viblbv_repositories_2_resources_4045","type":"collection","attributes":{"title":"Elledge Culinary Ephemera Collection","abstract_or_scope":{"id":"https://arvasarchive.org/catalog/viblbv_repositories_2_resources_4045#abstract_or_scope","type":"document_value","attributes":{"value":"This collection includes twenty-four series of culinary ephemera, and they are organized by food and appliance. Items range throughout the twentieth century and into the early twenty-first century, with majority of items undated. Most items are pamphlets that include recipes, health and nutrition guides, short stories, and appliance instructions. Other items include catalogues, newspaper and magazine clippings, stickers, and food pyramid pins. Materials provide insight into consumer culture, technology, and history of gender, race, class, sanitation, marketing, and graphic design.","label":"Abstract Or Scope"}},"breadcrumbs":{"id":"https://arvasarchive.org/catalog/viblbv_repositories_2_resources_4045#breadcrumbs","type":"document_value","attributes":{"value":{"id":"viblbv_repositories_2_resources_4045","ead_ssi":"viblbv_repositories_2_resources_4045","_root_":"viblbv_repositories_2_resources_4045","_nest_parent_":"viblbv_repositories_2_resources_4045","ead_source_url_ssi":"data/oai/VT/repositories_2_resources_4045.xml","title_filing_ssi":"Elledge Culinary Ephemera Collection","title_ssm":["Elledge Culinary Ephemera Collection"],"title_tesim":["Elledge Culinary Ephemera Collection"],"unitdate_ssm":["1939-2004"],"unitdate_inclusive_ssm":["1939-2004"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["Ms.2023.009"],"text":["Ms.2023.009","Elledge Culinary Ephemera Collection","Cocktails -- History","Cocktail History Collection","Food Technology and Production","History of Food and Drink","Home economics","Culinary pamphlets","The collection is open for research.","This collection is arranged by material content and in alphabetical order by title.","\"Dial Your Way To Perfect Cooking: Instruction and Recipe Book for Presto Control Master Fry Pan-Griddle.\" National Presto Industries, Inc, 1972.","\"Facts about your new Mixer.\" General Electric, Undated.","\"Fast Foods from your kitchen with the Regal Electric Fry pan.\" Regal Ware, Inc., Undated.","\"Food Talks from the Mirro Test Kitchen, Volume 40 Number 5.\" Mirro Aluminum, Undated.","\"Food Talks from the Mirro Test Kitchen, Volume 45 Number 5.\" Mirro Aluminum, Undated.","\"Food Talks from the Mirro Test Kitchen, Volume 46 Number 3.\" Mirro Aluminum, Undated.","\"Hamilton Beach Automatic Fry Pan Recipe Book.\" Hamilton Beach Corporation, Undated. (Two Copies)","\"How to Get the Most out of Your Sunbeam Mixmaster.\" Sunbeam Corporation, 1950.","\"La Machine Precision Food Preparation System for Household Use: Instruction and Operating Manual.\" La Machine by Moulinex, 1977.","\"Let's Get Acquainted With Your Hotpoint Electric Range.\" Hotpoint Co., Undated.","\"Mini Blend Container: Blend and Store Hints.\" Oster Corporation, Undated.","\"Mirro-Matic Pressure Pan: Recipes, Directions, Time tables.\" Mirro Aluminum, 1958.","\"The \"No Kitchen Should Be Without It\" Cookbook.\" Nancy Dolton, Kitchen Bouquet Kitchens, Undated.","\"Non Alcoholic Drinks.\" Oster Corporation, 1985.","\"Osterizer Blender Spin Cookery Cookbook for the 10-speed \"Pulse-Matic\" Osterizer.\" Oster Corporation, 1970.","\"Osterizer Blender Spin Cookery Cookbook for the 14- and 16-speed Osterizer.\" Oster Corporation, 1974.","\"The Skillet Cook Book: The first complete guide to glamorous skillet cooking.\" Wesson Skillet Cookery, Undated.","\"Sunbeam Mixmaster: The Best Hand Mixer Made: Recipe Book and Instructions.\" Sunbeam Corporation, 1952.","\"Tappan presents Complementary Coooking A step-by-step guide to complete meal preoparation utilizing both microwave and conventional cooking.\" Tappan, Undated.","\"20 Mule Team Borax: The Magical Crystal: A Guide to Laundry and Household Uses.\" The Dial Corporation, Undated.","\"The 4-H Girl Gives a Tea.\" S. Virginia Wilson and Rita Dubois, Extension Nutritionists, Undated.","\"Better Homes and Gardens: Cooking with Herbs and Spices.\" Better Homes and Gardens, 1967.","\"Chocolate \u0026 Peanut Butter Truffles Recipe.\" Hershey Foods Corporation, 2001. (Printed website page of recipes)","\"Chocolate Town Classics.\" Hershey Foods Corporation, 1968.","\"Cooking with Coca-Cola.\" Coca Cola Company, 1979.","\"Essential Characteristics of Genuine Soy Sauce.\" LaChoy Food Products, Inc., Undated.","\"For Taste, Simple and Nutritious Food Go The Mexican Way.\" California Olive Industry, Undated.","\"From Marion's Kitchen.\" Marion Cunningham, Undated.","\"The Lipton Kitchens Newsletter, Special Edition 1983.\" Lipton, 1983. ","\"The Sir Thomas Lipton Collection.\" Sir Thomas Lipton's Trading Company, 1983.","\"Spice 'Xpress: 100th Anniversary Holiday Edition.\" McCormick / Schilling, 1989.","\"Tasty Recipes from Frito-Lay, Inc.\" Frito-Lay, Inc., Undated.","\"What You Should Know About Tea Because It's Always Tea Time.\" Tea Council of the U.S.A., Inc., Undated.","\"Your Holiday helper from the House of Heinz.\" Heinz, Undated.","\"Basic Bean Cookery.\" California Dry Bean Advisory Board, Undated. (Two Copies)","\"Bean Cuisine.\" The Michigan Bean Commission, Undated. ","\"A Bean for all Seasons And all Seasonings: California Baby Limas: Try the Tempting Recipes Inside.\" California Dry Bean Advisory Board, Undated. (Two Copies)","\"Beans of the West.\" Pacific Kitchens, Undated.","\"Beans Recipes.\" Unknown, Undated. (Two Copies)","\"Beans: The Super Nutrition Tradition.\" California Dry Bean Advisory Board, Undated. (Two Copies)","\"Black Bean Recipes: A Fiesta of South-of-the-Border and Other International Flavors.\" Michigan Bean Commission, Undated. ","\"Classic and Convenient Lentils and Split Peas Grown in the USA.\" USA Dry Pea and Lentil Council, Undated. (Includes multiple pieces inside the folder)","\"Dry Peas \u0026 Lentils: Easy on the Budget and Good for You.\" Idaho-Washington Dry Pea \u0026 Lentil Commissions, Undated.","\"Explore the Magic World of California Beans with Jack Beanstalk M.B.A (Master of Bean Arts).\" California Dry Bean Advisory Board, Undated. (Two Copies; Racialized depictions)","\"Famous Pea \u0026 Lentil Recipes From Around The World.\" USA Dry Pea and Lentil Council, Undated. (Three Copies, English and Spanish)","\"Favorite Blackeye Recipes from Dixieland.\" The Blackeye Council of the California Dry Bean Advisory Board, Undated. (Two Copies)","\"Favorite Recipes of 4 Generations featuring: California's Large Lima Beans.\" California Dry Bean Advisory Board, Undated. (Two Copies)","\"A Fiesta of Recipe Favorites.\" Beans of the West, Undated. (Three Copies)","\"Foods Unlimited.\" Safeway, 1993.","\"Good Health Is Habit-Forming... Commit to the Bean Routine.\" American Dry Bean Board, Undated.","\"Growing Into the Future.\" Idaho-Washington Dry Pea \u0026 Lentil Commissions, Undated.","\"Healthy Cook: Simply Magic: Three Recipes.\" Chronimed Publishing, 1996. (Seven Copies).","\"How to Buy Dry Beans, Peas, and Lentils.\" U.S. Department of Agriculture, 1970. ","\"Legume Your Menu... Cooking With Dry Peas \u0026 Lentils.\" Idaho-Washington Dry Pea \u0026 Lentil Commissions, Undated. (Two Copies)","\"Michigan's Canny Beans.\" Michigan Bean Commission, Undated.","\"Michigan's Canny Beans: Quick \u0026 Tasty Bean Recipes.\" Michigan Bean Commission, Undated.","\"Nutrition facts for people who care about food choices.\" Idaho-Washington Dry Pea \u0026 Lentil Commissions, Undated. (Three Copies)","\"Say YES to Home-Style Cooking with Idaho Beans.\" Idaho Bean Commission, Undated. (Two Copies)","\"Sensational Soups 'n Salads.\" Michigan Bean Commission, Undated.","\"Six Heart-Healthy Recipes Using Lentils and Split Peas.\" Idaho-Washington Dry Pea \u0026 Lentil Commissions, Undated.","\"Split Peas \u0026 Lentils: Quick and Easy Ideas from PALS.\" Idaho-Washington Dry Pea \u0026 Lentil Commissions, Undated.","\"Take a Can of Beans.\" Campbell Soup Company, Undated.","\"The Bean Bag: A Publication of the Michigan Bean Commission.\" Michigan Bean Commission, 1985.","\"The Bean Cookbook.\" Northarvest Bean Growers Association, 1999.","\"The Goya Bean Book.\" Goya Foods, Inc., 1980.","\"44 Wonderful ways to use Philadelphia Brand Cream Cheese.\" Philadelphia Brand Cream Cheese, Undated.","\"Caramel Surprises so easy to fix with Kraft Dairy Fresh Caramels.\" Kraft Kitchen, Undated.","\"Casserole Cooker with Protein-rich Cheese.\" Kraft Kitchen, Undated.","\"Easy Recipes for \"Philly\" Frosting and Fudge.\" Philadelphia Brand Cream Cheese, Undated.","\"Favorite Salad and Sandwich Recipes from the Kraft Kitchen.\" Kraft Kitchen, Undated.","\"Here's Your 1985 \"Philly\" Favorites Recipe Calendar.\" Philadelphia Brand Cream Cheese, 1985.","\"Kraft Macaroni and Cheese Dinner Recipes.\" Kraft Kitchen, Undated.","\"Menu Winners made with Philadelphia Brand Cream Cheese.\" Philadelphia Brand Cream Cheese, Undated.","\"Microwave Cookery from Kraft.\" Kraft Kitchen, 1978.","\"Tempting Appetizers and Sandwiches from the Kraft Kitchen.\" Kraft Kitchen, Undated.","\"Tested Recipes for Snacks 'n Appetizers from the Kraft Kitchens.\" Kraft Kitchen, Undated.","\"The Whole Cheese: Your Personal Cheese Guide from Safeway ... a little bit more for you!.\" Safeway, Undated.","\"Chocolate Buttermilk Cake Recipe Card.\" Unknown, Undated.","\"Chocolate Candies You Can Make.\" General Foods Corporation, 1950. ","\"Chocolate Mousse Inside. But please don't try it until you've mailed back reservation card.\" Southern Living Books, Undated.","\"Chocolate Tour Classics made with Hershey's Baking Chocolate.\" Hershey Foods Corporation, 1968.","\"Chocolate Tour Classics made with Hershey's Instant and Chocolate Flavored Syrup.\" Hershey Foods Corporation, 1968. (Two Copies)","\"Favorite Hershey/Reese Recipes.\" Hershey Foods Corporation, Undated.","\"The Festive Touch.\" Pet Milk Co., 1961.","\"Hershey's Egg-Free Recipes.\" Hershey Foods Corporation, 1988.","\"Hershey's Milk-Free Recipes.\" Hershey Foods Corporation, 1988.","\"Lighter Chocolate Desserts I.\" Hershey Foods Corporation, 1988. (Two copies)","\"Recipes for Extra Brownie Points.\" Betty Crocker, 1983. (Two copies)","\"Recipes using Nestle Toll House semi-sweet chocolate morsels.\" Unknown, Undated.","\"Safeway Clipping: Have a Very Chocolate Holiday.\" Safeway, Undated.","\"A Souvenir of your visit to Hershey.\" Hershey Foods Corporation, Undated. (Includes multiple pieces inside)","\"The Story of Chocolate and Cocoa.\" Hershey Foods Corporation, 1968.","\"Sweet Ways with Baker's Dot Chocolate.\" General Foods Corporation, 1957.","\"38 Answers to What's Cooking?\" Carnation Company, 1974. (Two copies)","\"Absolutely Elegant Anti Panic Pantry Meals.\" American Dairy Association, Undated.","\"Account-able Calories: A Collection of Dairy Recipes.\" American Dairy Association, Undated.","\"America's Favorite Desserts.\" Unknown, Undated.","\"Backyard Favorites with Dairy Flair.\" American Dairy Association, Undated.","\"Borden's Eagle Brand 70 Magic Recipes.\" Borden, Eagle Brand, 1952.","\"Candlelight Creations.\" American Dairy Association, Undated.","\"Carnation's Failure-Proof Recipes.\" Carnation Company, 1957.","\"Carnation's Family Favorites by Mary Blake.\" Carnation Company, 1956.","\"Centsable Casseroles: A Mother Goose Cookbook With A Money Moral.\" American Dairy Association, Undated.","\"Chafertaining.\" American Dairy Association, Undated.","\"Dairy Days U.S.A. Some Facts About The Dairy Industry In Virginia 1979.\" American Dairy Association of Virginia, 1980.","\"Dairy Delicious Brown Bag Recipes \u0026 Tips Including Food Safety Information.\" National Dairy Board, 1992.","\"Dazey News Release.\" Dazey Products Co., Undated.","\"The Dessert Lovers' Hand-Book.\" Borden, Eagle Brand, Undated. ","\"Discover Dannon 50 Fabulous Recipes With Yogurt.\" Dannon, 1988.","\"Dry Milk Cook Book.\" Unknown, Undated. (Two copies)","\"Fashion Dairy Delights.\" American Dairy Association, Undated.","\"Good and Nourishing.\" Pet Milk Co., 1961.","\"Happy Holly Days with Butter Cookies.\" American Dairy Association, Undated.","\"Holiday Recipes and Ideas for the 12 Days of Christmas.\" Pet Milk Co., Undated.","\"How To Feed Your Family Better For Less.\" Carnation Company, 1975.","\"How-To Fondue.\" American Dairy Association, Undated.","\"Land O' Lakes Light Appetizers \u0026 Desserts.\" Land O' Lakes, Inc. , 1990.","\"Magical Desserts with Whip'n Chill Deluxe Dessert Mix.\" General Foods Corporation, Undted.","\"Make it With Milk.\" American Dairy Association, Undated.","\"Meal Planning Guide.\" Pet Milk Co., 1956.","\"Microwave All-American Favorites.\" Borden, Inc., Undated.","\"Milk's The One.\" Southeast United Dairy Industry Association, Inc., Undated.","\"Miracles with Minute Tapioca.\" General Foods Corporation, 1948.","\"New Twist to Older New England Recipes.\" American Dairy Association, Undated. (Two copies)","\"One Pan Budget Meals.\" American Dairy Association, Undated.","\"Perfect Pies by Mary Blake.\" Carnation Company, 1957.","\"Plan A Pan Meals.\" American Dairy Association, Undated.","\"Quick Fancies for the Holidays.\" American Dairy Association, Undated.","\"Recipes for Dairy Days U.S.A..\" Southeast United Dairy Industry Association, Inc., Undated.","\"Recipes for making Old-Fashioned Ice Cream and Frozen Desserts.\" Sears, Roebuck and Co., Undated.","\"Slenergize With Dairy Foods!\" American Dairy Association, Undated.","\"Sweet Endings From Dream Whip Whipped Topping Mix.\" Dream Whip Whipped Topping Mix, 1974.","\"Treat Yourself Nicely.\" Carnation Company, 1973. (Two copies)","\"All-Time Favorites With Eggs: Recipe and Nutrition Information for the Later Years.\" Northeast Egg Marketing Association, Undated.","\"Always Eggs ... All Ways.\" American Egg Board, 1974.","\"Answers To Often-Asked Questions About Eggs.\" American Egg Board, 1980.","\"Centsible Meals Eggs.\" American Egg Board, 1978.","\"Chicken With An International Flair.\" American Egg Board, Undated.","\"Classic Egg Dishes.\" American Egg Board, Undated.","\"Crepes Crepes Crepes Crepes Crepes.\" American Egg Board, 1977. (Two copies)","\"Decorate Your Holiday With Eggs.\" Georgia Egg Commission, 1983.","\"Dining With Eggs from Dusk 'til Dawn.\" American Egg Board, 1974.","\"Eggs in the Microwave.\" American Egg Board, 1981.","\"Five Basic Methods of Egg Cooking.\" American Egg Board, 1976.","\"How To Enjoy Virginia Eggs in the Old Dominion Tradition.\" Virginia Department of Agriculture and Commerce, Virginia Poultry Products Commission, Undated.","\"Keep 'Em Cold - Egg Poem.\" The Virginia Egg Council, Undated.","\"Kids In The Kitchen.\" American Egg Board, 1978.","\"No Cholesterol Egg Substitute Card.\" The Virginia Egg Council, Undated.","\"Omelets by Candlelight for Two.\" American Egg Board, 1974.","\"Quiches.\" American Egg Board, 1979.","\"2-Minute Homemade Salad Dressings.\" Wesson Consumer Kitchens, Undated.","\"20 Wonderful Cakes made by the new Kraft Oil Method.\" Kraft Kitchen, 1955.","\"All About Mayonnaise.\" Hellman's and Best Foods of CPC International Inc., 1976.","\"Appliance Cooking for All Seasons.\" Planters Peanut Oil, Undated. (Two copies)","\"The Bertolli Olive Oil Handbook.\" Bertolli Lucca, Undated.","\"The Blue Bonnet Margarine Book of Creative Cookery.\" Blue Bonnet Kitchens of Standard Brands Incorporated, Undated.","\"Eating Right: A Collection of Good Tasting Heart Healthy Recipes.\" Consumer Service Department, Best Foods, Division of CPC International Inc., 1991.","\"Jack Spratt never had it so good. Recipe Leaflet.\" Land O' Lakes, Inc., 1992.","\"Land O' Lakes Foods Consumer Quarterly, Vol. 8. No. 4.\" Land O' Lakes, Inc., 1990.","\"Martha Logan's Food News \u0026 Views.\" Swift \u0026 Company, 1977.","\"New Ideas For Baking, Frying and Salad Dressing with Kraft Oil.\" Kraft Kitchen, Undated.","\"Recipes from Procter \u0026 Gamble.\" Duncan Hines, Undated.","\"Simply ... Good Cooking: 101 Recipes to Enjoy and Share.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Tapping the Treasure in Corn.\" Corn Refiners Assocation, Inc., Undated.","\"The True-to-Nature Recipe Book, Vol II, If you're the woman who wants to bring back the pleasures of real scratch cooking.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Bake It Special with Reynolds Baker Choice.\" Reynolds Metals Company, Undated.","\"Brown In Bag Cookery.\" The Reynolds Wrap Kitchens, Undated.","\"Entertaining Ease From the Makers of Reynolds Wrap.\" The Reynolds Wrap Kitchens, 1982.","\"Recipe Collections from General Foods Consumer Center.\" General Foods Corporation, Undated.","\"Reynolds Oven Cooking Bags.\" The Reynolds Wrap Kitchens, Undated.","\"Saran Wrap \u0026 Micro-Wave ... The Perfect Pair!\" Dow Chemical U.S.A., Undated.","\"Wrap it Festive!\" Reynolds Metals Company, Undated. (Two copies)","\"20 Foreign Accent Dinners: Simple Meals That Make A World of Difference.\" Hunt-Wesson Foods, Inc., Undated.","\"The Art and Secrets of Chinese Cookery.\" LaChoy Food Products, Inc., 1942.","\"Betty Crocker's Festive Fixin's with a Foreign Flair.\" Betty Crocker, Undated.","\"Continental Cook Booklet.\" Pompeian Pure Imported Virgin Olive Oil, Undated.","\"Great Italian Cooking.\" Campbell Soup Company, Undated.","\"How to be Worldly without leaving your kitchen.\" Contadina Foods Inc., 1970.","\"International Recipes.\" Bridgeport Copperware, 1955.","\"Food From Field and Forest.\" Virginia Cooperative Service, 1977.","\"Spring Wild Food in Piedmont of Virginia.\" Unknown, Undated.","\"101 All-Time Favorite Cranberry Recipes.\" Ocean Spray Cranberries, Inc., Undated. (Includes depictions of Indigenous peoples and pilgrims)","\"12 Quick 'n Easy Ideas: Red Cherry Desserts.\" National Red Cherry Institute, Undated.","\"22 Best Fresh Cranberry Recipes from the special files of Ocean Spray's Cranberry Kitchen.\" Ocean Spray Cranberries, Inc., Undated.","\"Bananas... how to serve them.\" MelRipe Fruit Company, Undated.","\"The California Date... Works!\" California Date Administrative Company, Undated.","\"Chilled Florida Citrus Sections for Around the Year Profit.\" Florida Citrus Commission, Undated.","\"Datetree: The Way Nature Intended.\" Datetree, Inc., Undated.","\"Datetree: The Way Nature Intended: Snacks for Nourishment.\" Datetree, Inc., Undated.","\"Datetree: The Way Nature Intended: Soft Chews and Sesame Snacks.\" Datetree, Inc., Undated.","\"Datetree: The Way Nature Intended: The Story of Peanut Butter.\" Datetree, Inc., Undated.","\"Datetree: The Way Nature Intended: Whole Grain Cereals.\" Datetree, Inc., Undated.","\"Fresh Ideas for Fresh Fruit.\" Quinton Company, Undated.","\"Fruit-of-the-Month Club: Fuji Apples.\" Harry and David, Undated.","\"Fruits in Family Meals: A Guide for Consumers.\" U.S. Department of Agriculture, 1970.","\"Holiday Favorites!\" Borden, Inc., Undated.","\"hot-cold-colder... Wonderful ways around the world with canned cling peaches and fruit cocktail.\" Unknown, Undated.","\"Kiwi fruit what is it?\" The New Zealand Fruitgrowers' Federation Limited, undated.","\"New Ways to Enjoy Speas Apple Juice.\" Speas Company, Undated.","\"Perfectly Pleasing Preserves: Recipes for Jams, Jellies, and Preserves made easy with ReaLemon Lemon Juice from Concentrate.\" Borden, Inc., Undated.","\"The Pineapple Cookbook: 12 favorite recipes from the Dole kitchen.\" Dole Company, Undated.","\"Prune Savvy: The Smart Choice for Today's Healthy Lifestyles.\" California Prune Board, 1992.","\"Prune The Fat: Discover how to cut the fat from brownies, cakes, cookies, muffins and more!\" California Prune Board, 1992.","\"Recipes from the Ocean Spray Kitchen at Cranberry World Visitors Center.\" Ocean Spray Cranberries, Inc., Undated.","\"Well On Your Way to 5 A Day With Apples: Official 5 A Day Recipes Featuring Apples.\" International Apple Institute, Undated.","\"Amazing Magical Jell-o Desserts.\" General Foods Corporation, 1977.","\"Better Meals with Gel-Cookery: Budget Recipes for Main Dishes-Salads and Desserts.\" Knox Gelatine, Inc., Undated.","\"Certo \u0026 Sure-Jell Fruit Pectins.\" Kraft General Foods, Undated.","\"Certo Brand for Homemade Jams \u0026 Jellies.\" General Foods Corporation, Undated.","\"Certo Liquid Fruit Pectin from the Makers of Sure-Jell, Instructions.\" Sure Jell, Undated.","\"Delicious Dishes for dieters.\" Knox Gelatine, Inc., Undated.","\"Do You Really Want To Lose Weight? Then Here's the Knox Eat and Reduce Plan.\" Knox Gelatine, Inc., 1962.","\"Easy Homemade Desserts with Jell-o Pudding.\" General Foods Corporation, 1979.","\"Fabulous Foods That Are Fun To Fix.\" Knox Gelatine, Inc., 1961.","\"Gel Power for beautiful nails for diets with dash for more go.\" Knox Gelatine, Inc., Undated.","\"Gel-Cookery Recipe Book.\" Knox Gelatine, Inc., 1959.","\"How To Prepare Juice for Jellies.\" Ball Brothers Company, 1999.","\"It's Dessert Time!\" General Foods Corporation, 1953.","\"Joys of Jell-O.\" General Foods Corporation, 1963.","\"Knox menu-diet: Now You Can Forget Calorie-Counting, Forget Meal-Planning.\" Knox Gelatine, Inc., Undated.","\"Kraft Miniature Marshmallows Recipes for Cooking, Salads, Desserts.\" Kraft Kitchen, Undated.","\"Tempting \u0026 Trimming Low-Calorie Treats with Sugar Free Gelatin.\" General Foods Corporation, Undated.","\"There's Always Room for Sugar Free Jell-o.\" Kraft General Foods, 1992.","\"12 Show-Off Recipes with durum macaroni foods.\" National Macaroni Institute, 1963.","\"1968 Educational Program.\" Unknown, 1968. ","\"All the good things aren't gone.\" Martha White Foods, Undated.","\"All-American Favorite Recipes with Mazola Corn Oil and Gold Medal Flour.\" General Mills, Inc., 1960. ","\"America's Favorite Pies.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Bake A Batch.\" Borden, Inc., Undated.","\"Bake sticky buns from scratch.\" Unknown, magazine page, Undated.","\"Barley Bits.\" National Barley Foods Council, 1992.","\"Barley Bits.\" National Barley Foods Council, 1993.","\"Barley Bits.\" National Barley Foods Council, 1994.","\"Barley Bits.\" National Barley Foods Council, 1995.","\"Barley Bits.\" National Barley Foods Council, 1998.","\"Barley Bits.\" National Barley Foods Council, Undated.","\"Barley Bits.\" National Barley Foods Council, Undated. (Different from prior Undated \"Barley Bits.\")","\"Better Baking.\" Home Economics Department, Procter \u0026 Gamble, Undated.","\"Betty Crocker Holidays on Parade.\" General Mills, Inc., 1965.","\"Betty Crocker's Baking's Believing Authentic Magic Recipes Perform Feats of Oven Wizardry! Table Sorcery! Eating Enchantment!\" General Mills, Inc., Undated.","\"Betty Crocker's Bisquick Cook Book: 157 Recipes and Ideas.\" Betty Crocker, Undated. (Two copies)","\"Betty Crocker's Bisquick Cookbook.\" Betty Crocker, 1975.","\"Betty Crocker's Bisquick Cookbook: Strictly Thrifty Menus.\" Betty Crocker, 1971.","\"Betty Crocker's Guide to Care-free, Work-free Baking Success.\" Betty Crocker, Undated.","\"Betty Crocker's Holiday Hostess \"Can Do\" Recipes.\" Betty Crocker, Undated. (Two copies)","\"Byrd Mill Company Wholegrain Recipes.\" Byrd Mill Company, Undated.","\"California Pistachio Honey Buns.\" California Pistachios, Undated. (Recipe card)","\"The Calumet Treasury of Home Baking.\" General Foods Corporation, 1958.","\"Cooking For Two By Two.\" Betty Crocker, 1970.","\"Cooking with the Greatest of Ease.\" General Mills, Inc., 1977.","\"The Dairy Family's Favorite Pasta CookBook.\" San Giorgio-Skinner Company, 1983.","\"'Do-it-together' Butter Cookies.\" Pillsbury, Undated.","\"Easy does it... with RICE.\" Rice Council, Undated.","\"Easy Eden: Quick, Easy \u0026 Nutritious Recipes made with Quality Eden Organic Foods.\" Eden Foods, Inc., 1995.","\"Epicurious Recipe: Almond-Poppy Seed Scones.\" Epicurious: The World's Greatest Recipe Collection, Web Page printed 2002.","\"Epicurious Recipe: Multi-Grain Bread With Sesame, Flax, and Poppy Seeds.\" Epicurious: The World's Greatest Recipe Collection, Web Page printed 2002.","\"The Facts About Flaxseed.\" American Institute for Cancer Research, 2002.","\"Fancy Free Entertaining.\" Pillsbury, Undated.","\"FLAX Cinnamon Buns: Hand-Mix Method.\" The Flax Council of Canada, Web Page printed 1998.","\"Flax Hermit Cookies.\" The Flax Council of Canada, Web Page printed 1998.","\"Flax Whole-Wheat Bread.\" The Flax Council of Canada, Web Page printed 1998.","\"Flax: Family Favorites: Recipes and Healthful Tips.\" The Flax Council of Canada, Undated. (Printed copy of book; includes printed email)","\"Food for Your Family.\" Kellogg Company, Undated. (Two copies)","\"Food, Fiber \u0026 Fitness: Healthy Eating Recipes From Quaker Oats.\" The Quaker Oats Company, 1985.","\"For Weight Control ... ... Use Your Noodle.\" National Macaroni Institute, Undated.","\"FREE Flax Recipes!\" Heintzman Farms, Web Page printed 2002. ","\"Good Eats with Barley.\" National Barley Foods Council, Undated.","\"Grape-Nuts Cereal Recipes by Special Request.\" General Foods Corporation, Undated. ","\"Guide to Finer Quick Breads.\" J. Allen Smith \u0026 Company, Undated.","\"A Harvest of Desserts: A Collection of 16 Gourmet Recipes.\" My-T-Fine Kitchens Undated.","\"Have Fun -- Make Rolls.\" Clara Gebhard Snyder, Undated.","\"Holiday Highlights.\" Martha White Foods, Undated.","\"How to Make 20 Prize Winning Sandwiches.\" National Sandwich Idea Contest, 1969. ","\"How to make perfect Lemon Meringue Pie from Sunkist.\" Sunkist Growers, Inc., Undated.","\"Hurry, Let's Eat!\" The Quaker Oats Company, 1986.","\"In the Best Taste: Flair Without Fuss With Shake'n Bake.\" General Foods Corporation, 1977.","\"Institute Ideas.\" Wheat Flour Institute, 1973.","\"Jewel-box butter cookies.\" Pillsbury, Undated.","\"Letter Requesting Order Materials.\" Wheat Flour Institute, Undated.","\"Mini-Meals with Macaroni ... a food for MODS.\" National Macaroni Institute, Undated.","\"Nada Va Mejor Con Un Buen Sofrito Espanol Como Mueller's.\" Mueller's, Undated. (Spanish)","\"New and Easy Red Star Yeast Recipes.\" Universal Foods Corporation, 1974.","\"Nutrition Information for Healthful Eating.\" General Foods Corporation, 1982. ","\"Orange Cranberry Flax Muffins.\" The Flax Council of Canada, Web Page printed 1998.","\"Osterizer Recipes Card.\" Oster Corporation, Undated.","\"Pancakes A-Plenty.\" Bisquick, Undated.","\"Pastaport: Spaghetti Safari U.S.A.\" National Macaroni Institute, Undated.","\"Prizewinning Recipes from Red Star's 1st Baking Recipe Exchange.\" Universal Foods Corporation, 1975. (Three copies)","\"Quaker Quotes: Let's Have a Nutritious Party!\" The Quaker Oats Company, Undated. (Five copies)","\"Quaker Quotes: The Mysteries of Microwaves.\" The Quaker Oats Company, Undated.","\"Quaker's Best: Barley Recipes.\" The Quaker Oats Company, 1985.","\"Quaker's Best: Corn Meal Recipes.\" The Quaker Oats Company, 1985.","\"Quaker's Best: Grits Recipes.\" The Quaker Oats Company, 1986.","\"Quaker's Best: Microwave Recipes.\" The Quaker Oats Company, 1988.","\"The Quaker Oats Wholegrain Cookbook.\" The Quaker Oats Company, 1979.","\"Quick Breads: Variety Round-Up.\" Wheat Flour Institute, 1961. ","\"Recipe for the Legender of Love Wedding Cake.\" Nicholas Malgieri, Undated.","\"Recipes for a Healthy Lifestyle.\" Elizabeth Sullivan; Leni Reed, 1997.","\"Recipes from Chekerboard Square.\" Ralston Purina Company, Undated.","\"Red Star Quick-Rise \u0026 Sunbeam Professional Food Processor Yeast Bread Recipes.\" Universal Foods Corporation; Sunbeam Appliance Company, Undated.","\"Sandwiches Please: Sandwich Ideas for Every Occasion.\" Wheat Flour Institute, Undated.","\"Sandwiches: Plain \u0026 Fancy.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Short cuts to Pasta Favorites.\" Kraft Kitchen, 1980.","\"So Pretty! So Easy! It's Snowdift's Quick-Method Monogram Cake.\" Snowdrift, Undated.","\"Stretching Food Dollars... Meal Planning Hints \u0026 Budget Wise Recipes.\" The Quaker Oats Company, Undated.","\"A Taste of Flax the Cookbook.\" The Flax Council of Canada, Undated.","\"Teacher's Notes for Quaker Quotes.\" The Quaker Oats Company, Undated.","\"Teacher's Notes: Bake a Gift of Love.\" The Quaker Oats Company, Undated.","\"Timely Topics From The Quaker Oats Company.\" The Quaker Oats Company, Undated.","\"Vanilla Refrigerator Cookies.\" The Colorado Wheat Administrative Committee, Undated.","\"The Weight Lifter: A Gaining Diet.\" Ralston Purina Company, Undated.","\"You can bake ahead of time with Real Butter.\" American Dairy Assocation, Undated.","\"Ideas for Better Living: Quick and Easy Gifts from your kitchen.\" Jeanne O'Neill, Undated.","\"Pac-Man Party.\" Roanoke Gas Company, Undated.","\"Real Kill: Hints for Bug-Free Living.\" Real-Kill Company, 1959. (Racialized depiction of a Chinese woman)","\"Wood Energy: A selected list of material in the Jefferson-Madison Regional Library.\" Gail Ott, 1979.","\"51 Healthy Foods You Can Say 'Yes' To.\" Tufts University Health \u0026 Nutrition Letter, Undated.","\"Better Homes and Gardens: All-Time Favorites.\" Better Homes and Gardens, 2003.","\"Changing Weights, Dennis the Menace Cartoon.\" Hank Ketcham; Field Enterprises, Inc., Undated.","\"Christmas Fare Virginia Style.\" Virginia Department of Agriculture and Consumer Services, Undated.","\"Down Home Healthy Cookin': Recipes and Healthy Cooking Tips.\" U.S. Department of Health and Human Services, 1996.","\"Easy Entertaining: Louisa County Virginia.\" Virginia Cooperative Extension Service, 1983.","\"Family fare: food management and recipes.\" U.S. Department of Agriculture, 1960.","\"The Farmer's Wife.\" Unknown, 1962.","\"Fast and Flexible: Low Cost Recipes for a Family or Fifty.\" Purdue Research Foundation, 1996.","\"First Holiday Cakes.\" First's Kitchen, Undated. (Virginia Slims advertisement)","\"Food and your Weight.\" U.S. Department of Agriculture, 1960.","\"Food Chart: Food values of an average serving of many common foods.\" General Foods Corporation, 1954.","\"Functions of Food in Nutrition.\" National Live Stock and Meat Board, 1964.","\"Good Eating For Less.\" Massachusetts Department of Public Welfare, 1985.","\"The Good Eating for Less Cookbook.\" U.S. Department of Agriculture, 1992.","\"Handbook of Food Prepartion.\" American Home Economics Association, 1964.","\"The Home Meal Planner... A Key to Better Meals.\" General Foods Corporation, 1956.","\"Hospitality--Ways With Your Freezer.\" Unknown, Undated.","\"John L. Lewis Jam Cake.\" Mountain Country Cooking: A Gathering of the Best Recipes from the Smokies to the Blue, Undated. (Newspaper clipping of the recipe)","\"The Marion-Kay'per.\" Marion-Kay Co., Inc., April 1970.","\"The Marion-Kay'per.\" Marion-Kay Co., Inc., September 1970.","\"Low Calorie Meals.\" Jo Anne Barton, Extension Food and Nutrition Specialist, 1970.","\"Low-Cal Recipes for Weight Watchers.\" Margaret M. Meador, Undated.","\"Low-Cost Menu (Planned for a family of five).\" Unknown, Undated.","\"Money-Saving Main Dishes.\" U.S. Department of Agriculture, 1971.","\"Produce Nutrition.\" U.S. Food and Drug Administration and Produce Marketing Association, Undated.","\"Raisinland.\" Food Marketing, Agricultural Extension Service, 1966.","\"Recipe File: Milk and Egg Free Recipes.\" Unknown, Undated.","\"Recipes and directions in the Microwave Cooking Library.\" Publication Arts, Inc., 1980.","\"Recommended Dietary Allowances.\" National Academy of Sciences - National Research Council, 1958.","\"Special Report: United Seniors Health Cooperative.\" USHC Special Report, 2000.","\"Survival Skills for Kids: Leader's Guide.\" Virginia Cooperative Extension Service, 1982.","\"The 'What else are DORITOS good for?' Cookbook.\" Frito-Lay, Inc., 1972.","\"The Wine Cellar: Your Personal Wine Guide from Safeway.\" Safeway, 1975.","\"The Words Worthy Eating: Low Cholesterol Cookbook.\" Jacquelyn G. Legg, 1989. (Two copies)","\"12 Favorite Pork Recipes.\" National Live Stock and Meat Board, Undated.","\"12 Tempting Oyster Recipes.\" Sealshipt Oysters, 1939.","\"21 Foolproof Gravy Recipes: Easy pour-on and microwave cooking tips from Franco-American.\" Campbell Soup Company, Undated.","\"50 All-Time Great Hamburger Recipes.\" Better Homes and Gardens, Undated.","\"50 Famous Manwich Recipes.\" Hunt-Wesson Foods, Inc. , 1974.","\"Beef That Satisfies The Microwave Way.\" Meat Board Test Kitchens \u0026 Beef Industry Council, 1982.","\"Bread and Meat Recipes.\" American Institute of Baking, 1951.","\"Butterball Answers Holiday Cooks.\" Beatrice Companies Inc., 1985.","\"Canned Meat Magic.\" American Can Company, Undated.","\"The Cordial Touch: A Guide to Creative Cooking from Leroux.\" Leroux Liquers \u0026 Brandies, General Wine and Spirits CG, Undated.","\"Creative Cooking with Corn Syrup: It's the New Way to Cook!\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Cuts of Meat... How You Can Identify Them.\" Swift \u0026 Company, Undated.","\"Facts About Pork.\" Pork Industry Group, 1980.","\"Facts About Pork.\" National Live Stock and Meat Board, Undated.","\"The Fishery Council Fish and Shellfish Cook Book: Dedicated to the American Housewife, 3rd edition.\" Fishery Council, Undated.","\"Fresh American Lamb Recipes.\" American Lamb Council, Undated.","\"Herb-Ox Special Recipes: Treasure of Eating Pleasure.\" Herb-Ox, Undated.","\"How to enjoy Virginia Pork in the Old Dominion Tradition.\" Virginia Department of Agriculture and Consumer Services, Undated. (Two copies)","\"How to enjoy Virginia Seafood in the Old Dominion Tradition.\" Virginia Department of Agriculture and Consumer Services, Undated.","\"Many Ways With Fish.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Potatoes in Popular Ways, Home and Garden Bulletin No. 55.\" United States Department of Agriculture, 1959.","\"Prego does it again... Delizioso! No salt added recipes.\" Campbell Soup Company, Undated.","\"Quick Trick Cookery: Minute Meals \u0026 Recipes.\" American Can Company, Undated.","\"Round the Clock Mealtime Variety with Porklets.\" National Live Stock and Meat Board, Undated.","\"Savory Sausage Recipes.\" Armour, Undated.","\"Sesame Stuffed Pork Chops \u0026 Pork Filets En Brochette Recipes.\" National Live Stock and Meat Board, Undated.","\"Smoky Flavored Appetite Pleasers with Smoked Shoulder.\" National Live Stock and Meat Board, Undated.","\"A World of Good Cooking With Corn Starch.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Chicken The Microwave Way: Seven Fast and Fabulous Recipes.\" Delmarva Poultry Industry, Inc, Undated.","\"Creative Microwave Cooking featuring recipes, charts, hits.\" Campbell Soup Company, Undated.","\"A Dole Discovery: Drying Foods by Microwave.\" Castle \u0026 Cooke Foods, 1979.","\"Eggs in the Microwave.\" American Egg Board, 1981.","\"An Exciting New World of Microwave Cooking.\" Litton Systems, Inc., 1971.","\"Gourmet Dining a la Microwave.\" Campbell Soup Company, Undated.","\"Hershey's Microwave Recipes.\" Hershey Foods Corporation, 1984.","\"How to use Reynolds Wrap with your Microwave Oven.\" The Reynolds Wrap Kitchens, Undated.","\"Micro-Wave Magic.\" United Dairy Industry Association, Undated.","\"Microware Instructions and Recipes From Anchor Hocking.\" Anchor Hocking, Undated.","\"Microwave Convection Cooking: A New Experience.\" Reynolds Metals Company, Undated.","\"Microwave Cookery from kraft.\" Kraft Kitchen, 1978.","\"Microwave Cooking With Kellogg's.\" Kellogg Company, Undated.","\"Microwave Instructions and Recipes: Bundt Pan.\" NordicWare, Undated.","\"Microwave Instructions and Recipes: Cake'r Baker.\" NordicWare, Undated. (Two copies)","\"Microwave Instructions and Recipes: Eggs'N Muffin Pan.\" NordicWare, Undated.","\"Microwave Instructions and Recipes: For Microwave \u0026 Conventional Oven Use 2 Quart Casserole.\" NordicWare, Undated.","\"Microwave Instructions and Recipes: Reversible Grill 'n Baking Sheet.\" NordicWare, Undated.","\"Microwave Instructions and Recipes: Soup'r Mug.\" NordicWare, Undated.","\"Microwave Memo from the Betty Crocker Food \u0026 Nutrition Center.\" General Mills, Inc., 1979.","\"Microwaving It's In the Bag.\" The Reynolds Wrap Kitchens, Undated.","\"Recipes for Savings: Inflation fighting recipes and menu ideas from the Tappan Kitchen.\" Tappan, Undated.","\"Reynolds Oven Cooking Bags Flavor Savery Cookbook for Conventional and Microwave Ovens.\" The Reynolds Wrap Kitchens, Undated.","\"Rubbermaid Microwave Cookware: A Matter of Minutes Timely Tips and Quick Recipes for Rubbermaid Microwave Cookware.\" Rubbermaid Incorporation, 1983.","\"Safeway's Microwave Recipes Make Microwave Cooking A S.N.A.P.*!.\" Safeway, 1990.","\"Seasoned Greetings from the Litton Consumer Affairs Division Microwave Cooking Center.\" Litton Consumer Affairs Division Microwave Cooking Center, Undated.","\"Soup Mix magic.\" Lipton, Undated.","\"Start the Day Right Microwave Breakfast Cookbook.\" Tappan, Undated.","\"Test Kitchen Tips for Microwave Cooking with Reynolds Plastic Wrap.\" Reynolds Metals Company, Undated.","\"Try your wings with microwaves: Poultry recipes rom the Calico Kitchens of Country Pride.\" Country Pride Foods, Undated.","\"Wave Lengths, Vol. 6, No. 8.\" S \u0026 G Business Services, Inc., 1983.","\"Whirlpool Microwave Menus Mini Cookbook.\" Meredith Corporation, 1977. (Two copies)","\"All About Cooking Peanuts.\" Growers' Peanut Food Promotions, Undated. (Two copies)","\"Americans go nuts over goobers.\" Wendy Price Jones, 1992. (Newspaper clipping)","\"Commonwealth Cupboard: A Virginia Agriculture Marketing Release.\" Virginia Department of Agriculture and Consumer Services, 1984.","\"Cook A Peanut Contest.\" Virginia - Carolina Peanut Trade Show, 1973.","\"Dr. Carver: How A Genius Raised the Peanut to National Fame.\" Lance, Inc., 1955.","\"Fine Old Southern Pecan Recipes from the World's Largest Manufacturer of Pecan Candies.\" Stuckey's Inc., Undated.","\"Growers' Peanut Food Promotions, Season's Greetings.\" Growers' Peanut Food Promotions, Undated.","\"Holiday Desserts.\" Kraft General Foods, 1993.","\"How to Enjoy Virginia Peanuts in the Old Dominion Tradition.\" Virginia Department of Agriculture and Consumer Services, Undated.","\"How to Enjoy Virginia Peanuts in the Old Dominion Tradition.\" Virginia Department of Agriculture and Consumer Services, Undated.","\"It's Easy to Be a \"Gourmet\" With Peanuts and Other Fine \"Oklahoma\" Peanut Products.\" Oklahoma Peanut Commission, Undated.","\"It's impossible to eat only one.\" Astor Perry, Peanut Specialist; Elanco Products Company, Undated.","\"Low-Cost Super Peanut Recipes.\" Growers' Peanut Food Promotions, Undated. ","\"Maybe its time for a peanut program designed to get results, not votes.\" Uniroyal Chemical Company, Crop Protection Division, Undated.","\"Mr. Peanut's Guide to Nutrition.\" Standard Brands Incorporated, 1970.","\"Nuts in Family Meals: A Guide for Consumers.\" U.S. Department of Agriculture, 1970. (Two copies)","\"P-Nutty News \u0026 Notes.\" Growers' Peanut Food Promotions, Undated.","\"Peanut Butter, \"The paste With the Taste of Good Nutrition,\" Volume XLV.\" The Kroger Co., 1983.","\"Peanut Delights.\" Growers' Peanut Food Promotions, Undated.","\"Peanut Pointers: Home Economics Demonstration Guide.\" Georgia Peanut Commission, Undated.","\"The Peanut Story.\" National Peanut Council, 1980.","\"Peanuts and Pizzazz To Meals \u0026 Snacks.\" Growers' Peanut Food Promotions, Undated. (Two copies)","\"Peanuts are good to eat.\" Growers' Peanut Food Promotions, Undated.","\"Peanuts are good to eat.\" Unknown, Undated.","\"Peanuts As You Like Them.\" Growers' Peanut Food Promotions, Undated.","\"Peanuts Make Every Meal a Special Treat! Try These Great Recipes!\" Growers' Peanut Food Promotions, Undated.","\"Peanuts Offer.\" Growers' Peanut Food Promotions, Undated.","\"Peanuts On Parade: Prize-Winning Recipes.\" Growers' Peanut Food Promotions, Undated.","\"Peanuts Pack Protein Power.\" Elanco Products Company, Undated.","\"People Pleasin' Peanut Treats.\" Georgia Peanut Commission, Undated.","\"Super Special Almond Cookies.\" Almond Board of California, Undated.","\"Test developed for 'drunk' peanuts.\" Unknown, Undated.","\"The Unusual Story of the Peanut by Skippy: America's Largest Selling Peanut Butter.\" Skippy Peanut Butter, Undated.","\"The Walnut Collection.\" The Diamond Walnut Collection, 1991.","\"Thoughts On Peanuts.\" Growers' Peanut Food Promotions, 1970.","\"Virginia's Crush On Peanuts ... Join Us.\" Virginia Polytechnic Institute and State University, 1978.","\"Why Not Walnuts?\" Walnut Marketing Board, Undated.","\"DC32 Pyramid Stickers Order Form and Samples.\" Washington State Dairy Council, 1992. (Order Form, Stickers)","\"Food Pyramid Pin.\" ","\"Fruits and Veggies Pin.\"","\"1972 Spring \u0026 Summer Catalog Supplement.\" Maid of Scandinavia Co., 1972.","\"21 Ideas for Outdoor Cooks: Timesavers and special flavors to spark your food.\" Victoria Harris, Ladies' Home Journal, Undated. (Magazine clippings)","\"As All Outdoors.\" Doti Severance, 1961. (Magazine clippings)","\"A Chicken barbecue is Easy.\" Agricultural Extension Service West Virginia University, 1955.","\"Family Fun-With a Barbecue.\" Agricultural Extension Service West Virginia University, 1956.","\"Flavor Twin.\" Arkla Gasgrills, Arkla Industries Inc., Undated.","\"Home Ideas.\" Craft Patterns, Undated.","\"Let's Eat Out-Doors.\" Martha Logan, Swift \u0026 Company, Undated.","\"Let's Have a Barbecue.\" Carol French, The R. T. French Company, 1952.","\"Maid of Scandinavia Co.\" (Maid of Scandinavia Co., Undated)","\"Outdoor Serving Cart and Trays.\" Weekend Workshop, Undated. (Magazine clippings)","\"Tailgate Topdeck Picnics.\" American Dairy Association, Undated.","\"The Wonderful World of Outdoor Pork Cookery.\" Pork Committee National Live Stock and Meat Board, Undated.","\"Classic Updates from Campbell's Soups.\" Campbell Soup Company, 1984.","\"Cooking with Broth from Easy to Elegant Recipes.\" Swanson Broths, Undated.","\"Cooking with Ease ... Recipes from Lipton Cup-a-Soup.\" Lipton, Undated. (Two copies)","\"For Variety Cook with Soup.\" H. J. Heinz Company, Undated.","\"General Foods Consumer Center News.\" General Foods Corporation, Undated.","\"A Guide to Good Nutrition ... incorporating the nutritive values of Campbell's products.\" Campbell Soup Company, 1985.","\"Keeping Pace: A Quarterly Newsletter for Aficionados of the World's Greatest Picante Sauce.\" Keeping Pace, 1992.","\"The Lipton Kitchens Newsletter, Special Edition 1983.\" Lipton, 1983.","\"The Lipton Kitchens Newsletter, Volume 4 No 3.\" Lipton, Undated.","\"The Lipton Kitchens Newsletter, Volume 7 No 1.\" Lipton, Undated.","\"The Lipton Kitchens Newsletter, Volume 8 No 1.\" Lipton, Undated. (Two copies)","\"Make It in the Microwave: Thirty-Two Delicious Recipes from the Campbell Kitchens.\" Campbell Soup Company, Undated. (Two copies)","\"Pantry Potpourri.\" Campbell Soup Company, Undated.","\"Party Appetizers so Quick ... So Easy with Lipton California Dip.\" Lipton, Undated. (Two copies)","\"Quality Calorie Menus \u0026 Recipes.\" Lipton, Undated. ","\"Quick \u0026 Easy Hearty Dishes Time Saving Ideas using Campbell's Chunky Soups.\" Campbell Soup Company, Undated.","\"Shortcut Cooking with taste \u0026 style.\" Lipton, Undated.","\"Sodium Smart The Campbell Plan for Low Sodium Eating.\" Campbell Soup Company, Undated. ","\"Stouffer's The Gift of Time, Volume 3.\" Stouffer's, 1981.","\"The Taste of Houston.\" Campbell Soup Company, Undated","\"50 Splenda Recipes.\" Marlene Koch, 2004.","\"About Sugar: A User's Guide.\" The Sugar Association, Undated.","\"Better home-made candy-with Karo syrup.\" Karo Syrup, Undated.","\"Chef's Sugar Secrets.\" The Sugar Association, 1991.","\"Creative Cooking with Corn Syrup.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Domino Confectioners 10-X Powdered Sugar Easy No-Bake Desserts.\" Domino Sugar, Amstar Corporation, Undated.","\"Equal Delicious Recipes.\" Searle Consumer Products, G. D. Searle \u0026 Co., 1983.","\"Homemade Candy-Sweet and Dandy.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Honey in the Rock Cook Book.\" West Virginia Department of Agriculture, Undated.","\"Mapleine Cookery 52 free recipes.\" Mapleine Imitation Maple Flavor, Undated.","\"Now is The Time Try Molasses.\" Sue E. Cox, Agricultural Extension Service, University of Tennessee, Undated.","\"Vermont Recipes: Cookies, Bread, Muffins, Main Dishes, Desserts.\" Heublein, Inc. Food Division, Undated.","\"The A-B-C's of Vegetable Cookery with Wish-Bone Salad Dressing.\" The Lipton Kitchens, Undated.","\"All-Righta Recipes from Ore-Idea.\" Ore-Idea, Undated. ","\"Canned Foods Can-Do For Fitness.\" Jones \u0026 Laughlin Steel Corporation, 1981.","\"Choice Recipes and Menus Using Canned Foods.\" American Can Company, Undated.","\"Dazey News Release.\" Dazey Products Co., Undated.","\"Festive Cocktail Touches.\" Ocean Spray Cranberries, Inc., Undated.","\"How to Can Fruits and Vegetables.\" Ball Brothers Company, Undated.","\"How to Enjoy Virginia Sweet Potatoes in the Old Dominion Tradition.\" Virginia Department of Agriculture and Consumer Services, Undated.","\"How to Prepare Nutritious Meals In Your Microwave.\" Tappan, Undated.","\"Hunt's 7 Sauces can help you make anything many things.\" Hunt-Wesson Foods, Inc. , 1972.","\"Idahoan Recipes.\" Idaho Fresh-Pak, Inc., Undated. ","\"Let's \"Cook Italian\" with Hunt's Tomato Paste.\" Hunt-Wesson Foods, Inc., Undated.","\"The Magic of Florida Celery.\" Florida Celery Exchange, Undated.","\"Moonlight Mushroom Recipe Book.\" Butler County Mushroom Farm, Inc., 1971.","\"Salads-Versatility Plus!\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"The Sauerkraut Book.\" Silver Floss Foods, Undated.","\"Shimmery Jellied Salads.\" Ocean Spray Cranberries, Inc., Undated.","\"Super Birds Eye Suppers.\" General Foods Corporation, 1979.","\"V8: Any Way You Like It.\" Campbell Soup Company, Undated.","\"Versatile Fresh Vegetables: Steamed, Sizzled, Sauces, Savored with Soup.\" Campbell Soup Company, Undated.","The guide to the Elledge Culinary Ephemera Collection by Special Collections and University Archives, Virginia Tech, is licensed under a CC0 ( https://creativecommons.org/share-your-work/public-domain/cc0/ ).","The processing, arrangement, and description of the Elledge Culinary Ephemera Collection was completed in April 2023.","This collection includes twenty-four series of culinary ephemera, and they are organized by food and appliance. Items range throughout the twentieth century and into the early twenty-first century, with majority of items undated. Most items are pamphlets that include recipes, health and nutrition guides, short stories, and appliance instructions. Other items include catalogues, newspaper and magazine clippings, stickers, and food pyramid pins. Materials provide insight into consumer culture, technology, and history of gender, race, class, sanitation, marketing, and graphic design.","Some materials include racialized depictions of African Americans, Asians, and Indigenous peoples of the Americas, and a statement of such is marked next to each material.","Series I: Appliance Equipment includes materials dated from 1950 to 1985, with many of the items undated. All items are organized in alphabatical order by title in three folders. Pamphlets include instructions and recipes for appliances such as fry pans, mixers, blenders, oven ranges, and pressure pans. Some pamphlets contain promotional materials to purchase their products to use these recipes. ","Series II: Assorted Topics - Tea, Herbs, Spices, Olives, Sauces includes materials dated from 1967 to 2001, with many of the items undated. All materials are organized in alphabetical order by title. Pamphlets include recipes using these types of products or to create them, and other items have marketing materials to promote these. ","Series III: Beans includes materials dated from 1970 to 1999, with many of the items undated. All materials are organized in alphabetical order by title in four folders. Majority of pamphlets have recipes related to beans, lentils, split peas, lima beans, blackeyes, chickpeas, white beans, pinto beans, kidney beans, and peas. Other pamphlets discuss the nutritional benefits of beans. One pamphlet titled \"Explore the Magic World of California Beans with Jack Beanstalk M.B.A. (Master of Bean Arts)\" follows the story of Jack Beanstalk discussing different types of beans, the history behind beans, how to properly cook and eat them, recipes, and their nutrition benefits. ","Series IV: Cheese includes materials dated 1978 to 1985, with many of the items undated. All materials are organized in alphabetical order by title. Recipe pamphlets consist of recipes using cream cheese and Kraft brand cheeses. \"The Whole Cheese\" pamphlet consists of how to care for cheese, a cheese guide encompassing images, descriptions, and pairing suggestions, and recipes that use cheeses. The collection also has a 1985 Philadelphia Cream Cheese calendar. ","Series V: Chocolate includes materials dated from 1950 to 1988, with many of the items undated. All materials are organized in alphabetical order by title. Most materials are recipes on how to use chocolate and make desserts. Hershey's chococlate branded recipes comprise most of the collection. \"A souvenir of your visit to Hershey\" packet includes multiple Hershey recipe pamphlets inside, along with \"The Story of Chocolate and Cocoa.\" This pamphlet details the history of chocolate and cocoa, a short biography on founder Milton Snavely Hershey, where cocoa grows, how chocolate is made, and background on the town and park of Hershey. ","Series VI: Dairy includes materials dated from 1948 to 1992, with many of the items undated. All materials are organized in alphabetical order by title in three folders. Pamphlets contain recipes for desserts, casseroles, ice cream, appetizers, and pies. Some recipes detail how to use dry milk. Others discuss how to use milk for dieting and weight loss. ","Series VII: Eggs includes materials dated from 1974 to 1983, with many of the items undated. All materials are organized in alphabetical order by title. Materials comprise of recipes, information about eggs, and money-saving egg recipes. ","Series VIII: Fats and Oils includes materials dated from 1955 to 1992, with many of the items undated. All materials are organized in alphabetical order by title. Materials include items and recipes for salad dressings, Kraft oil, mayonnaise, Bertolli, and corn refinery. ","Series IX: Foil Wraps includes undated materials with one item dated 1982. Materials have recipes that use foil, wraps, and saran wrap. The \"Reynolds Oven Cooking Bags\" has an instructions and recipes pamphlet, an unopened cooking bag, and a coupon. The \"Wrap It Festive!\" pamphlet has holiday recipes and suggestions on how to use plastic wrap to decorate gifts. ","Series X: Foreign Infuence includes materials dated from 1942 to 1970, with many of the items undated. All materials are organized in alphbaetical order by title. Materials include recipes inspired by recipes from around the globe.","Series XI: Forest Foraging includes one item dated 1977 and another undated item. Materials are organized in alphabetical order by title. \"Food From Field and Forest\" contains recipes for wild game such as venison, bear, rabbit, squirrel, woodchuck, oppossum, raccoon, duck, pheasant, pigeon, dove, turtle, trout, frog legs, edible plants, and beverages. \"Spring Wild Food in Piedmont of Virginia\" contains recipes for edible plants such as chickweed, cattail, dandelions, and more. ","Series XII: Fruit includes materials dated from 1970 to 1992, with many of the items undated. All materials are organized in alphabetical order by title. Pamphlets contain recipes for cranberries, cherries, bananas, dates, citruses, apples, peaches, kiwi, pineapple, and prunes. Some recipes are for jams, jellies, and preserves. The recipe booklet \"101 All-Time Favorite Cranberry Recipes\" contains depictions of Indigenous peoples and pilgrims. ","Series XIII: Gelatin, Jello, Jelly includes materials dated from 1953 to 1999, with many of the items undated. All materials are organized in alphabetical order by title in three folders. Materials have mostly recipes for desserts, low calories, weight-loss, and sugar-free items. ","Series XIV: Grains includes materials dated from 1956 to 2002, with many of the items undated. All materials are organized in alphabetical order by title in seven folders. Materials include recipes for pastas, pies, breads, rice, flaxseed, fiber, desserts, rolls, muffins, waffles, and more. Some recipes focus on nutrition, weight loss, and low calories. ","Series XV: Household Management includes materials dated from 1959 to 1979, with other items undated. All materials are organized in alphabetical order by title. \"Pac-Man Party\" has a pac-man theme with the art and three recipes called Speedy's Scrambles, High Score S'mores, and Blinky's Punch. The pamphlet advertises the Roanoke Gas Company and how to use gas ovens. \"Real Kill: Hints for Bug-Free Living\" contains a guide on bugs, where they are found, and how to remove them. It advertises Real Kill's products to control bugs. This item also contains a racialized depiction of a Chinese woman. ","Series XVI: Meal Planning includes materials dated from 1954 to 2003, with many of the items undated. All materials are organized in alphabetical order by title in four folders. Recipe pamphlets and booklets include how to plan meals for your family meals and for hosting parties. Other pamphlets contain recipes and lists of healthy foods. Meal-saving booklets and pamphlets discuss how to eat nutritious foods for low costs. ","Series XVII: Meats includes materials dated from 1939 to 1985, with many of the items undated. All materials are organized in alphabetical order by title in two folders. Recipes include instructions for pork, gravy, hamburgers, manwiches, fish, and other meat-related items. Some discuss how to idenfity cuts of meat and how to store them. ","Series XVIII: Microwave includes materials dated from 1971 to 1990, with many of the items undated. All materials are organized in alphabetical order by title in two folders. Most materials are recipes for the microwave. Some include recipes to save money and eat cheaper. Other materials focus on nutrition and health. ","Series XIX: Nuts includes materials dated from 1955 to 1993, with many of the items undated. All materials are organized in alphabetical order by title in three folders. Most materials contain recipes. Other materials include short written pieces, such as a mini biography of George Washington Carver. Others pamphlets include information on the nutrition of different nuts. ","Series XX: Objects includes three items, with one dated 1992. The dated item has food pyramid sticker samples and an order form. The are two pins with one being a food pyramid and the other a fruits and veggies pin. ","Series XXI: Outdoor Cooking includes materials dated from 1952 to 1979, with many of the items undated. All materials are organized in alphabetical order by title in two folders. Items include topics such as barbecue, outdoor cooking and eating design ideas, recipes, and outdoor cooking equipment. ","Series XXII: Soup includes materials dated from 1981 to 1992, with many items undated. All materials are organized in alphabetical order by title in two folders. Materials include recipes for different types of soups to make for appetizers, main courses, or from pantry items. ","Series XXIII: Sugars includes materials dated from 1983 to 2004, with many items undated. All materials are organized in alphabetical order by title. Items include recipes that use sugars, splenda, honey, or corn syrup. ","Series XXIV: Vegetables includes materials dated from 1971 to 1981, with many items undated. All materials are organized in alphabetical order by title in two folders. Materials include recipes that use vegetables, with many of them using vegetables as the main component of the recipe. ","This collection also included a more than 100 books, booklets, and other publications. As part of processing, these were removed and cataloged for the Rare Book Collection. Catalog records include the manuscript collection name and number (Elledge Culinary Ephemera Collection, Ms2023-009) and can be located by searching for that phrase.","Items in this collection are largely in the public domain, but individual items may be subject to copyright restrictions. Contact Special Collections and University Archives for assistance in determining the use of these materials. ","Reproduction or digitization of materials for personal or research use can be requested using\nour reproduction/digitization form:  http://bit.ly/scuareproduction . Reproduction or digitization of materials for publication or exhibit use can be requested using our publication/exhibition form:\n http://bit.ly/scuapublication . ","Please contact Special Collections and University Archives (specref@vt.edu or 540-231-6308) if you need assistance with forms or to submit a completed form.","This collection includes twenty-four series of culinary ephemera, and they are organized by food and appliance. Items range throughout the twentieth century and into the early twenty-first century, with majority of items undated. Most items are pamphlets that include recipes, health and nutrition guides, short stories, and appliance instructions. Other items include catalogues, newspaper and magazine clippings, stickers, and food pyramid pins. Materials provide insight into consumer culture, technology, and history of gender, race, class, sanitation, marketing, and graphic design.","Special Collections and University Archives, Virginia Tech","Majority of materials in this collection are in English. Two items are in Spanish."],"unitid_tesim":["Ms.2023.009"],"normalized_title_ssm":["Elledge Culinary Ephemera Collection"],"collection_title_tesim":["Elledge Culinary Ephemera Collection"],"collection_ssim":["Elledge Culinary Ephemera Collection"],"repository_ssm":["Virginia Polytechnic Institute and State University"],"repository_ssim":["Virginia Polytechnic Institute and State University"],"access_terms_ssm":["Items in this collection are largely in the public domain, but individual items may be subject to copyright restrictions. Contact Special Collections and University Archives for assistance in determining the use of these materials. ","Reproduction or digitization of materials for personal or research use can be requested using\nour reproduction/digitization form:  http://bit.ly/scuareproduction . Reproduction or digitization of materials for publication or exhibit use can be requested using our publication/exhibition form:\n http://bit.ly/scuapublication . ","Please contact Special Collections and University Archives (specref@vt.edu or 540-231-6308) if you need assistance with forms or to submit a completed form."],"acqinfo_ssim":["The collection was purchased by Special Collections and University Archives in July 2018."],"access_subjects_ssim":["Cocktails -- History","Cocktail History Collection","Food Technology and Production","History of Food and Drink","Home economics","Culinary pamphlets"],"access_subjects_ssm":["Cocktails -- History","Cocktail History Collection","Food Technology and Production","History of Food and Drink","Home economics","Culinary pamphlets"],"has_online_content_ssim":["false"],"extent_ssm":["2.8 Cubic Feet 2 boxes"],"extent_tesim":["2.8 Cubic Feet 2 boxes"],"genreform_ssim":["Culinary pamphlets"],"date_range_isim":[1939,1940,1941,1942,1943,1944,1945,1946,1947,1948,1949,1950,1951,1952,1953,1954,1955,1956,1957,1958,1959,1960,1961,1962,1963,1964,1965,1966,1967,1968,1969,1970,1971,1972,1973,1974,1975,1976,1977,1978,1979,1980,1981,1982,1983,1984,1985,1986,1987,1988,1989,1990,1991,1992,1993,1994,1995,1996,1997,1998,1999,2000,2001,2002,2003,2004],"accessrestrict_html_tesm":["\u003cp\u003eThe collection is open for research.\u003c/p\u003e"],"accessrestrict_heading_ssm":["Conditions Governing Access"],"accessrestrict_tesim":["The collection is open for research."],"arrangement_html_tesm":["\u003cp\u003eThis collection is arranged by material content and in alphabetical order by title.\u003c/p\u003e"],"arrangement_heading_ssm":["Arrangement"],"arrangement_tesim":["This collection is arranged by material content and in alphabetical order by title."],"bibliography_html_tesm":["\u003cbibref\u003e\"Dial Your Way To Perfect Cooking: Instruction and Recipe Book for Presto Control Master Fry Pan-Griddle.\" National Presto Industries, Inc, 1972.\u003c/bibref\u003e","\u003cbibref\u003e\"Facts about your new Mixer.\" General Electric, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Fast Foods from your kitchen with the Regal Electric Fry pan.\" Regal Ware, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Food Talks from the Mirro Test Kitchen, Volume 40 Number 5.\" Mirro Aluminum, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Food Talks from the Mirro Test Kitchen, Volume 45 Number 5.\" Mirro Aluminum, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Food Talks from the Mirro Test Kitchen, Volume 46 Number 3.\" Mirro Aluminum, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Hamilton Beach Automatic Fry Pan Recipe Book.\" Hamilton Beach Corporation, Undated. (Two Copies)\u003c/bibref\u003e","\u003cbibref\u003e\"How to Get the Most out of Your Sunbeam Mixmaster.\" Sunbeam Corporation, 1950.\u003c/bibref\u003e","\u003cbibref\u003e\"La Machine Precision Food Preparation System for Household Use: Instruction and Operating Manual.\" La Machine by Moulinex, 1977.\u003c/bibref\u003e","\u003cbibref\u003e\"Let's Get Acquainted With Your Hotpoint Electric Range.\" Hotpoint Co., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Mini Blend Container: Blend and Store Hints.\" Oster Corporation, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Mirro-Matic Pressure Pan: Recipes, Directions, Time tables.\" Mirro Aluminum, 1958.\u003c/bibref\u003e","\u003cbibref\u003e\"The \"No Kitchen Should Be Without It\" Cookbook.\" Nancy Dolton, Kitchen Bouquet Kitchens, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Non Alcoholic Drinks.\" Oster Corporation, 1985.\u003c/bibref\u003e","\u003cbibref\u003e\"Osterizer Blender Spin Cookery Cookbook for the 10-speed \"Pulse-Matic\" Osterizer.\" Oster Corporation, 1970.\u003c/bibref\u003e","\u003cbibref\u003e\"Osterizer Blender Spin Cookery Cookbook for the 14- and 16-speed Osterizer.\" Oster Corporation, 1974.\u003c/bibref\u003e","\u003cbibref\u003e\"The Skillet Cook Book: The first complete guide to glamorous skillet cooking.\" Wesson Skillet Cookery, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Sunbeam Mixmaster: The Best Hand Mixer Made: Recipe Book and Instructions.\" Sunbeam Corporation, 1952.\u003c/bibref\u003e","\u003cbibref\u003e\"Tappan presents Complementary Coooking A step-by-step guide to complete meal preoparation utilizing both microwave and conventional cooking.\" Tappan, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"20 Mule Team Borax: The Magical Crystal: A Guide to Laundry and Household Uses.\" The Dial Corporation, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The 4-H Girl Gives a Tea.\" S. Virginia Wilson and Rita Dubois, Extension Nutritionists, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Better Homes and Gardens: Cooking with Herbs and Spices.\" Better Homes and Gardens, 1967.\u003c/bibref\u003e","\u003cbibref\u003e\"Chocolate \u0026amp; Peanut Butter Truffles Recipe.\" Hershey Foods Corporation, 2001. (Printed website page of recipes)\u003c/bibref\u003e","\u003cbibref\u003e\"Chocolate Town Classics.\" Hershey Foods Corporation, 1968.\u003c/bibref\u003e","\u003cbibref\u003e\"Cooking with Coca-Cola.\" Coca Cola Company, 1979.\u003c/bibref\u003e","\u003cbibref\u003e\"Essential Characteristics of Genuine Soy Sauce.\" LaChoy Food Products, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"For Taste, Simple and Nutritious Food Go The Mexican Way.\" California Olive Industry, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"From Marion's Kitchen.\" Marion Cunningham, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Lipton Kitchens Newsletter, Special Edition 1983.\" Lipton, 1983. \u003c/bibref\u003e","\u003cbibref\u003e\"The Sir Thomas Lipton Collection.\" Sir Thomas Lipton's Trading Company, 1983.\u003c/bibref\u003e","\u003cbibref\u003e\"Spice 'Xpress: 100th Anniversary Holiday Edition.\" McCormick / Schilling, 1989.\u003c/bibref\u003e","\u003cbibref\u003e\"Tasty Recipes from Frito-Lay, Inc.\" Frito-Lay, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"What You Should Know About Tea Because It's Always Tea Time.\" Tea Council of the U.S.A., Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Your Holiday helper from the House of Heinz.\" Heinz, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Basic Bean Cookery.\" California Dry Bean Advisory Board, Undated. (Two Copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Bean Cuisine.\" The Michigan Bean Commission, Undated. \u003c/bibref\u003e","\u003cbibref\u003e\"A Bean for all Seasons And all Seasonings: California Baby Limas: Try the Tempting Recipes Inside.\" California Dry Bean Advisory Board, Undated. (Two Copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Beans of the West.\" Pacific Kitchens, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Beans Recipes.\" Unknown, Undated. (Two Copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Beans: The Super Nutrition Tradition.\" California Dry Bean Advisory Board, Undated. (Two Copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Black Bean Recipes: A Fiesta of South-of-the-Border and Other International Flavors.\" Michigan Bean Commission, Undated. \u003c/bibref\u003e","\u003cbibref\u003e\"Classic and Convenient Lentils and Split Peas Grown in the USA.\" USA Dry Pea and Lentil Council, Undated. (Includes multiple pieces inside the folder)\u003c/bibref\u003e","\u003cbibref\u003e\"Dry Peas \u0026amp; Lentils: Easy on the Budget and Good for You.\" Idaho-Washington Dry Pea \u0026amp; Lentil Commissions, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Explore the Magic World of California Beans with Jack Beanstalk M.B.A (Master of Bean Arts).\" California Dry Bean Advisory Board, Undated. (Two Copies; Racialized depictions)\u003c/bibref\u003e","\u003cbibref\u003e\"Famous Pea \u0026amp; Lentil Recipes From Around The World.\" USA Dry Pea and Lentil Council, Undated. (Three Copies, English and Spanish)\u003c/bibref\u003e","\u003cbibref\u003e\"Favorite Blackeye Recipes from Dixieland.\" The Blackeye Council of the California Dry Bean Advisory Board, Undated. (Two Copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Favorite Recipes of 4 Generations featuring: California's Large Lima Beans.\" California Dry Bean Advisory Board, Undated. (Two Copies)\u003c/bibref\u003e","\u003cbibref\u003e\"A Fiesta of Recipe Favorites.\" Beans of the West, Undated. (Three Copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Foods Unlimited.\" Safeway, 1993.\u003c/bibref\u003e","\u003cbibref\u003e\"Good Health Is Habit-Forming... Commit to the Bean Routine.\" American Dry Bean Board, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Growing Into the Future.\" Idaho-Washington Dry Pea \u0026amp; Lentil Commissions, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Healthy Cook: Simply Magic: Three Recipes.\" Chronimed Publishing, 1996. (Seven Copies).\u003c/bibref\u003e","\u003cbibref\u003e\"How to Buy Dry Beans, Peas, and Lentils.\" U.S. Department of Agriculture, 1970. \u003c/bibref\u003e","\u003cbibref\u003e\"Legume Your Menu... Cooking With Dry Peas \u0026amp; Lentils.\" Idaho-Washington Dry Pea \u0026amp; Lentil Commissions, Undated. (Two Copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Michigan's Canny Beans.\" Michigan Bean Commission, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Michigan's Canny Beans: Quick \u0026amp; Tasty Bean Recipes.\" Michigan Bean Commission, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Nutrition facts for people who care about food choices.\" Idaho-Washington Dry Pea \u0026amp; Lentil Commissions, Undated. (Three Copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Say YES to Home-Style Cooking with Idaho Beans.\" Idaho Bean Commission, Undated. (Two Copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Sensational Soups 'n Salads.\" Michigan Bean Commission, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Six Heart-Healthy Recipes Using Lentils and Split Peas.\" Idaho-Washington Dry Pea \u0026amp; Lentil Commissions, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Split Peas \u0026amp; Lentils: Quick and Easy Ideas from PALS.\" Idaho-Washington Dry Pea \u0026amp; Lentil Commissions, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Take a Can of Beans.\" Campbell Soup Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Bean Bag: A Publication of the Michigan Bean Commission.\" Michigan Bean Commission, 1985.\u003c/bibref\u003e","\u003cbibref\u003e\"The Bean Cookbook.\" Northarvest Bean Growers Association, 1999.\u003c/bibref\u003e","\u003cbibref\u003e\"The Goya Bean Book.\" Goya Foods, Inc., 1980.\u003c/bibref\u003e","\u003cbibref\u003e\"44 Wonderful ways to use Philadelphia Brand Cream Cheese.\" Philadelphia Brand Cream Cheese, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Caramel Surprises so easy to fix with Kraft Dairy Fresh Caramels.\" Kraft Kitchen, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Casserole Cooker with Protein-rich Cheese.\" Kraft Kitchen, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Easy Recipes for \"Philly\" Frosting and Fudge.\" Philadelphia Brand Cream Cheese, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Favorite Salad and Sandwich Recipes from the Kraft Kitchen.\" Kraft Kitchen, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Here's Your 1985 \"Philly\" Favorites Recipe Calendar.\" Philadelphia Brand Cream Cheese, 1985.\u003c/bibref\u003e","\u003cbibref\u003e\"Kraft Macaroni and Cheese Dinner Recipes.\" Kraft Kitchen, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Menu Winners made with Philadelphia Brand Cream Cheese.\" Philadelphia Brand Cream Cheese, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Microwave Cookery from Kraft.\" Kraft Kitchen, 1978.\u003c/bibref\u003e","\u003cbibref\u003e\"Tempting Appetizers and Sandwiches from the Kraft Kitchen.\" Kraft Kitchen, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Tested Recipes for Snacks 'n Appetizers from the Kraft Kitchens.\" Kraft Kitchen, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Whole Cheese: Your Personal Cheese Guide from Safeway ... a little bit more for you!.\" Safeway, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Chocolate Buttermilk Cake Recipe Card.\" Unknown, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Chocolate Candies You Can Make.\" General Foods Corporation, 1950. \u003c/bibref\u003e","\u003cbibref\u003e\"Chocolate Mousse Inside. But please don't try it until you've mailed back reservation card.\" Southern Living Books, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Chocolate Tour Classics made with Hershey's Baking Chocolate.\" Hershey Foods Corporation, 1968.\u003c/bibref\u003e","\u003cbibref\u003e\"Chocolate Tour Classics made with Hershey's Instant and Chocolate Flavored Syrup.\" Hershey Foods Corporation, 1968. (Two Copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Favorite Hershey/Reese Recipes.\" Hershey Foods Corporation, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Festive Touch.\" Pet Milk Co., 1961.\u003c/bibref\u003e","\u003cbibref\u003e\"Hershey's Egg-Free Recipes.\" Hershey Foods Corporation, 1988.\u003c/bibref\u003e","\u003cbibref\u003e\"Hershey's Milk-Free Recipes.\" Hershey Foods Corporation, 1988.\u003c/bibref\u003e","\u003cbibref\u003e\"Lighter Chocolate Desserts I.\" Hershey Foods Corporation, 1988. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Recipes for Extra Brownie Points.\" Betty Crocker, 1983. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Recipes using Nestle Toll House semi-sweet chocolate morsels.\" Unknown, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Safeway Clipping: Have a Very Chocolate Holiday.\" Safeway, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"A Souvenir of your visit to Hershey.\" Hershey Foods Corporation, Undated. (Includes multiple pieces inside)\u003c/bibref\u003e","\u003cbibref\u003e\"The Story of Chocolate and Cocoa.\" Hershey Foods Corporation, 1968.\u003c/bibref\u003e","\u003cbibref\u003e\"Sweet Ways with Baker's Dot Chocolate.\" General Foods Corporation, 1957.\u003c/bibref\u003e","\u003cbibref\u003e\"38 Answers to What's Cooking?\" Carnation Company, 1974. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Absolutely Elegant Anti Panic Pantry Meals.\" American Dairy Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Account-able Calories: A Collection of Dairy Recipes.\" American Dairy Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"America's Favorite Desserts.\" Unknown, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Backyard Favorites with Dairy Flair.\" American Dairy Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Borden's Eagle Brand 70 Magic Recipes.\" Borden, Eagle Brand, 1952.\u003c/bibref\u003e","\u003cbibref\u003e\"Candlelight Creations.\" American Dairy Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Carnation's Failure-Proof Recipes.\" Carnation Company, 1957.\u003c/bibref\u003e","\u003cbibref\u003e\"Carnation's Family Favorites by Mary Blake.\" Carnation Company, 1956.\u003c/bibref\u003e","\u003cbibref\u003e\"Centsable Casseroles: A Mother Goose Cookbook With A Money Moral.\" American Dairy Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Chafertaining.\" American Dairy Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Dairy Days U.S.A. Some Facts About The Dairy Industry In Virginia 1979.\" American Dairy Association of Virginia, 1980.\u003c/bibref\u003e","\u003cbibref\u003e\"Dairy Delicious Brown Bag Recipes \u0026amp; Tips Including Food Safety Information.\" National Dairy Board, 1992.\u003c/bibref\u003e","\u003cbibref\u003e\"Dazey News Release.\" Dazey Products Co., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Dessert Lovers' Hand-Book.\" Borden, Eagle Brand, Undated. \u003c/bibref\u003e","\u003cbibref\u003e\"Discover Dannon 50 Fabulous Recipes With Yogurt.\" Dannon, 1988.\u003c/bibref\u003e","\u003cbibref\u003e\"Dry Milk Cook Book.\" Unknown, Undated. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Fashion Dairy Delights.\" American Dairy Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Good and Nourishing.\" Pet Milk Co., 1961.\u003c/bibref\u003e","\u003cbibref\u003e\"Happy Holly Days with Butter Cookies.\" American Dairy Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Holiday Recipes and Ideas for the 12 Days of Christmas.\" Pet Milk Co., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"How To Feed Your Family Better For Less.\" Carnation Company, 1975.\u003c/bibref\u003e","\u003cbibref\u003e\"How-To Fondue.\" American Dairy Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Land O' Lakes Light Appetizers \u0026amp; Desserts.\" Land O' Lakes, Inc. , 1990.\u003c/bibref\u003e","\u003cbibref\u003e\"Magical Desserts with Whip'n Chill Deluxe Dessert Mix.\" General Foods Corporation, Undted.\u003c/bibref\u003e","\u003cbibref\u003e\"Make it With Milk.\" American Dairy Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Meal Planning Guide.\" Pet Milk Co., 1956.\u003c/bibref\u003e","\u003cbibref\u003e\"Microwave All-American Favorites.\" Borden, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Milk's The One.\" Southeast United Dairy Industry Association, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Miracles with Minute Tapioca.\" General Foods Corporation, 1948.\u003c/bibref\u003e","\u003cbibref\u003e\"New Twist to Older New England Recipes.\" American Dairy Association, Undated. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"One Pan Budget Meals.\" American Dairy Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Perfect Pies by Mary Blake.\" Carnation Company, 1957.\u003c/bibref\u003e","\u003cbibref\u003e\"Plan A Pan Meals.\" American Dairy Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Quick Fancies for the Holidays.\" American Dairy Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Recipes for Dairy Days U.S.A..\" Southeast United Dairy Industry Association, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Recipes for making Old-Fashioned Ice Cream and Frozen Desserts.\" Sears, Roebuck and Co., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Slenergize With Dairy Foods!\" American Dairy Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Sweet Endings From Dream Whip Whipped Topping Mix.\" Dream Whip Whipped Topping Mix, 1974.\u003c/bibref\u003e","\u003cbibref\u003e\"Treat Yourself Nicely.\" Carnation Company, 1973. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"All-Time Favorites With Eggs: Recipe and Nutrition Information for the Later Years.\" Northeast Egg Marketing Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Always Eggs ... All Ways.\" American Egg Board, 1974.\u003c/bibref\u003e","\u003cbibref\u003e\"Answers To Often-Asked Questions About Eggs.\" American Egg Board, 1980.\u003c/bibref\u003e","\u003cbibref\u003e\"Centsible Meals Eggs.\" American Egg Board, 1978.\u003c/bibref\u003e","\u003cbibref\u003e\"Chicken With An International Flair.\" American Egg Board, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Classic Egg Dishes.\" American Egg Board, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Crepes Crepes Crepes Crepes Crepes.\" American Egg Board, 1977. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Decorate Your Holiday With Eggs.\" Georgia Egg Commission, 1983.\u003c/bibref\u003e","\u003cbibref\u003e\"Dining With Eggs from Dusk 'til Dawn.\" American Egg Board, 1974.\u003c/bibref\u003e","\u003cbibref\u003e\"Eggs in the Microwave.\" American Egg Board, 1981.\u003c/bibref\u003e","\u003cbibref\u003e\"Five Basic Methods of Egg Cooking.\" American Egg Board, 1976.\u003c/bibref\u003e","\u003cbibref\u003e\"How To Enjoy Virginia Eggs in the Old Dominion Tradition.\" Virginia Department of Agriculture and Commerce, Virginia Poultry Products Commission, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Keep 'Em Cold - Egg Poem.\" The Virginia Egg Council, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Kids In The Kitchen.\" American Egg Board, 1978.\u003c/bibref\u003e","\u003cbibref\u003e\"No Cholesterol Egg Substitute Card.\" The Virginia Egg Council, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Omelets by Candlelight for Two.\" American Egg Board, 1974.\u003c/bibref\u003e","\u003cbibref\u003e\"Quiches.\" American Egg Board, 1979.\u003c/bibref\u003e","\u003cbibref\u003e\"2-Minute Homemade Salad Dressings.\" Wesson Consumer Kitchens, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"20 Wonderful Cakes made by the new Kraft Oil Method.\" Kraft Kitchen, 1955.\u003c/bibref\u003e","\u003cbibref\u003e\"All About Mayonnaise.\" Hellman's and Best Foods of CPC International Inc., 1976.\u003c/bibref\u003e","\u003cbibref\u003e\"Appliance Cooking for All Seasons.\" Planters Peanut Oil, Undated. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"The Bertolli Olive Oil Handbook.\" Bertolli Lucca, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Blue Bonnet Margarine Book of Creative Cookery.\" Blue Bonnet Kitchens of Standard Brands Incorporated, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Eating Right: A Collection of Good Tasting Heart Healthy Recipes.\" Consumer Service Department, Best Foods, Division of CPC International Inc., 1991.\u003c/bibref\u003e","\u003cbibref\u003e\"Jack Spratt never had it so good. Recipe Leaflet.\" Land O' Lakes, Inc., 1992.\u003c/bibref\u003e","\u003cbibref\u003e\"Land O' Lakes Foods Consumer Quarterly, Vol. 8. No. 4.\" Land O' Lakes, Inc., 1990.\u003c/bibref\u003e","\u003cbibref\u003e\"Martha Logan's Food News \u0026amp; Views.\" Swift \u0026amp; Company, 1977.\u003c/bibref\u003e","\u003cbibref\u003e\"New Ideas For Baking, Frying and Salad Dressing with Kraft Oil.\" Kraft Kitchen, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Recipes from Procter \u0026amp; Gamble.\" Duncan Hines, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Simply ... Good Cooking: 101 Recipes to Enjoy and Share.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Tapping the Treasure in Corn.\" Corn Refiners Assocation, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The True-to-Nature Recipe Book, Vol II, If you're the woman who wants to bring back the pleasures of real scratch cooking.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Bake It Special with Reynolds Baker Choice.\" Reynolds Metals Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Brown In Bag Cookery.\" The Reynolds Wrap Kitchens, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Entertaining Ease From the Makers of Reynolds Wrap.\" The Reynolds Wrap Kitchens, 1982.\u003c/bibref\u003e","\u003cbibref\u003e\"Recipe Collections from General Foods Consumer Center.\" General Foods Corporation, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Reynolds Oven Cooking Bags.\" The Reynolds Wrap Kitchens, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Saran Wrap \u0026amp; Micro-Wave ... The Perfect Pair!\" Dow Chemical U.S.A., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Wrap it Festive!\" Reynolds Metals Company, Undated. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"20 Foreign Accent Dinners: Simple Meals That Make A World of Difference.\" Hunt-Wesson Foods, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Art and Secrets of Chinese Cookery.\" LaChoy Food Products, Inc., 1942.\u003c/bibref\u003e","\u003cbibref\u003e\"Betty Crocker's Festive Fixin's with a Foreign Flair.\" Betty Crocker, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Continental Cook Booklet.\" Pompeian Pure Imported Virgin Olive Oil, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Great Italian Cooking.\" Campbell Soup Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"How to be Worldly without leaving your kitchen.\" Contadina Foods Inc., 1970.\u003c/bibref\u003e","\u003cbibref\u003e\"International Recipes.\" Bridgeport Copperware, 1955.\u003c/bibref\u003e","\u003cbibref\u003e\"Food From Field and Forest.\" Virginia Cooperative Service, 1977.\u003c/bibref\u003e","\u003cbibref\u003e\"Spring Wild Food in Piedmont of Virginia.\" Unknown, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"101 All-Time Favorite Cranberry Recipes.\" Ocean Spray Cranberries, Inc., Undated. (Includes depictions of Indigenous peoples and pilgrims)\u003c/bibref\u003e","\u003cbibref\u003e\"12 Quick 'n Easy Ideas: Red Cherry Desserts.\" National Red Cherry Institute, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"22 Best Fresh Cranberry Recipes from the special files of Ocean Spray's Cranberry Kitchen.\" Ocean Spray Cranberries, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Bananas... how to serve them.\" MelRipe Fruit Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The California Date... Works!\" California Date Administrative Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Chilled Florida Citrus Sections for Around the Year Profit.\" Florida Citrus Commission, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Datetree: The Way Nature Intended.\" Datetree, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Datetree: The Way Nature Intended: Snacks for Nourishment.\" Datetree, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Datetree: The Way Nature Intended: Soft Chews and Sesame Snacks.\" Datetree, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Datetree: The Way Nature Intended: The Story of Peanut Butter.\" Datetree, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Datetree: The Way Nature Intended: Whole Grain Cereals.\" Datetree, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Fresh Ideas for Fresh Fruit.\" Quinton Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Fruit-of-the-Month Club: Fuji Apples.\" Harry and David, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Fruits in Family Meals: A Guide for Consumers.\" U.S. Department of Agriculture, 1970.\u003c/bibref\u003e","\u003cbibref\u003e\"Holiday Favorites!\" Borden, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"hot-cold-colder... Wonderful ways around the world with canned cling peaches and fruit cocktail.\" Unknown, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Kiwi fruit what is it?\" The New Zealand Fruitgrowers' Federation Limited, undated.\u003c/bibref\u003e","\u003cbibref\u003e\"New Ways to Enjoy Speas Apple Juice.\" Speas Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Perfectly Pleasing Preserves: Recipes for Jams, Jellies, and Preserves made easy with ReaLemon Lemon Juice from Concentrate.\" Borden, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Pineapple Cookbook: 12 favorite recipes from the Dole kitchen.\" Dole Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Prune Savvy: The Smart Choice for Today's Healthy Lifestyles.\" California Prune Board, 1992.\u003c/bibref\u003e","\u003cbibref\u003e\"Prune The Fat: Discover how to cut the fat from brownies, cakes, cookies, muffins and more!\" California Prune Board, 1992.\u003c/bibref\u003e","\u003cbibref\u003e\"Recipes from the Ocean Spray Kitchen at Cranberry World Visitors Center.\" Ocean Spray Cranberries, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Well On Your Way to 5 A Day With Apples: Official 5 A Day Recipes Featuring Apples.\" International Apple Institute, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Amazing Magical Jell-o Desserts.\" General Foods Corporation, 1977.\u003c/bibref\u003e","\u003cbibref\u003e\"Better Meals with Gel-Cookery: Budget Recipes for Main Dishes-Salads and Desserts.\" Knox Gelatine, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Certo \u0026amp; Sure-Jell Fruit Pectins.\" Kraft General Foods, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Certo Brand for Homemade Jams \u0026amp; Jellies.\" General Foods Corporation, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Certo Liquid Fruit Pectin from the Makers of Sure-Jell, Instructions.\" Sure Jell, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Delicious Dishes for dieters.\" Knox Gelatine, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Do You Really Want To Lose Weight? Then Here's the Knox Eat and Reduce Plan.\" Knox Gelatine, Inc., 1962.\u003c/bibref\u003e","\u003cbibref\u003e\"Easy Homemade Desserts with Jell-o Pudding.\" General Foods Corporation, 1979.\u003c/bibref\u003e","\u003cbibref\u003e\"Fabulous Foods That Are Fun To Fix.\" Knox Gelatine, Inc., 1961.\u003c/bibref\u003e","\u003cbibref\u003e\"Gel Power for beautiful nails for diets with dash for more go.\" Knox Gelatine, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Gel-Cookery Recipe Book.\" Knox Gelatine, Inc., 1959.\u003c/bibref\u003e","\u003cbibref\u003e\"How To Prepare Juice for Jellies.\" Ball Brothers Company, 1999.\u003c/bibref\u003e","\u003cbibref\u003e\"It's Dessert Time!\" General Foods Corporation, 1953.\u003c/bibref\u003e","\u003cbibref\u003e\"Joys of Jell-O.\" General Foods Corporation, 1963.\u003c/bibref\u003e","\u003cbibref\u003e\"Knox menu-diet: Now You Can Forget Calorie-Counting, Forget Meal-Planning.\" Knox Gelatine, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Kraft Miniature Marshmallows Recipes for Cooking, Salads, Desserts.\" Kraft Kitchen, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Tempting \u0026amp; Trimming Low-Calorie Treats with Sugar Free Gelatin.\" General Foods Corporation, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"There's Always Room for Sugar Free Jell-o.\" Kraft General Foods, 1992.\u003c/bibref\u003e","\u003cbibref\u003e\"12 Show-Off Recipes with durum macaroni foods.\" National Macaroni Institute, 1963.\u003c/bibref\u003e","\u003cbibref\u003e\"1968 Educational Program.\" Unknown, 1968. \u003c/bibref\u003e","\u003cbibref\u003e\"All the good things aren't gone.\" Martha White Foods, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"All-American Favorite Recipes with Mazola Corn Oil and Gold Medal Flour.\" General Mills, Inc., 1960. \u003c/bibref\u003e","\u003cbibref\u003e\"America's Favorite Pies.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Bake A Batch.\" Borden, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Bake sticky buns from scratch.\" Unknown, magazine page, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Barley Bits.\" National Barley Foods Council, 1992.\u003c/bibref\u003e","\u003cbibref\u003e\"Barley Bits.\" National Barley Foods Council, 1993.\u003c/bibref\u003e","\u003cbibref\u003e\"Barley Bits.\" National Barley Foods Council, 1994.\u003c/bibref\u003e","\u003cbibref\u003e\"Barley Bits.\" National Barley Foods Council, 1995.\u003c/bibref\u003e","\u003cbibref\u003e\"Barley Bits.\" National Barley Foods Council, 1998.\u003c/bibref\u003e","\u003cbibref\u003e\"Barley Bits.\" National Barley Foods Council, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Barley Bits.\" National Barley Foods Council, Undated. (Different from prior Undated \"Barley Bits.\")\u003c/bibref\u003e","\u003cbibref\u003e\"Better Baking.\" Home Economics Department, Procter \u0026amp; Gamble, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Betty Crocker Holidays on Parade.\" General Mills, Inc., 1965.\u003c/bibref\u003e","\u003cbibref\u003e\"Betty Crocker's Baking's Believing Authentic Magic Recipes Perform Feats of Oven Wizardry! Table Sorcery! Eating Enchantment!\" General Mills, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Betty Crocker's Bisquick Cook Book: 157 Recipes and Ideas.\" Betty Crocker, Undated. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Betty Crocker's Bisquick Cookbook.\" Betty Crocker, 1975.\u003c/bibref\u003e","\u003cbibref\u003e\"Betty Crocker's Bisquick Cookbook: Strictly Thrifty Menus.\" Betty Crocker, 1971.\u003c/bibref\u003e","\u003cbibref\u003e\"Betty Crocker's Guide to Care-free, Work-free Baking Success.\" Betty Crocker, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Betty Crocker's Holiday Hostess \"Can Do\" Recipes.\" Betty Crocker, Undated. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Byrd Mill Company Wholegrain Recipes.\" Byrd Mill Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"California Pistachio Honey Buns.\" California Pistachios, Undated. (Recipe card)\u003c/bibref\u003e","\u003cbibref\u003e\"The Calumet Treasury of Home Baking.\" General Foods Corporation, 1958.\u003c/bibref\u003e","\u003cbibref\u003e\"Cooking For Two By Two.\" Betty Crocker, 1970.\u003c/bibref\u003e","\u003cbibref\u003e\"Cooking with the Greatest of Ease.\" General Mills, Inc., 1977.\u003c/bibref\u003e","\u003cbibref\u003e\"The Dairy Family's Favorite Pasta CookBook.\" San Giorgio-Skinner Company, 1983.\u003c/bibref\u003e","\u003cbibref\u003e\"'Do-it-together' Butter Cookies.\" Pillsbury, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Easy does it... with RICE.\" Rice Council, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Easy Eden: Quick, Easy \u0026amp; Nutritious Recipes made with Quality Eden Organic Foods.\" Eden Foods, Inc., 1995.\u003c/bibref\u003e","\u003cbibref\u003e\"Epicurious Recipe: Almond-Poppy Seed Scones.\" Epicurious: The World's Greatest Recipe Collection, Web Page printed 2002.\u003c/bibref\u003e","\u003cbibref\u003e\"Epicurious Recipe: Multi-Grain Bread With Sesame, Flax, and Poppy Seeds.\" Epicurious: The World's Greatest Recipe Collection, Web Page printed 2002.\u003c/bibref\u003e","\u003cbibref\u003e\"The Facts About Flaxseed.\" American Institute for Cancer Research, 2002.\u003c/bibref\u003e","\u003cbibref\u003e\"Fancy Free Entertaining.\" Pillsbury, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"FLAX Cinnamon Buns: Hand-Mix Method.\" The Flax Council of Canada, Web Page printed 1998.\u003c/bibref\u003e","\u003cbibref\u003e\"Flax Hermit Cookies.\" The Flax Council of Canada, Web Page printed 1998.\u003c/bibref\u003e","\u003cbibref\u003e\"Flax Whole-Wheat Bread.\" The Flax Council of Canada, Web Page printed 1998.\u003c/bibref\u003e","\u003cbibref\u003e\"Flax: Family Favorites: Recipes and Healthful Tips.\" The Flax Council of Canada, Undated. (Printed copy of book; includes printed email)\u003c/bibref\u003e","\u003cbibref\u003e\"Food for Your Family.\" Kellogg Company, Undated. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Food, Fiber \u0026amp; Fitness: Healthy Eating Recipes From Quaker Oats.\" The Quaker Oats Company, 1985.\u003c/bibref\u003e","\u003cbibref\u003e\"For Weight Control ... ... Use Your Noodle.\" National Macaroni Institute, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"FREE Flax Recipes!\" Heintzman Farms, Web Page printed 2002. \u003c/bibref\u003e","\u003cbibref\u003e\"Good Eats with Barley.\" National Barley Foods Council, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Grape-Nuts Cereal Recipes by Special Request.\" General Foods Corporation, Undated. \u003c/bibref\u003e","\u003cbibref\u003e\"Guide to Finer Quick Breads.\" J. Allen Smith \u0026amp; Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"A Harvest of Desserts: A Collection of 16 Gourmet Recipes.\" My-T-Fine Kitchens Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Have Fun -- Make Rolls.\" Clara Gebhard Snyder, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Holiday Highlights.\" Martha White Foods, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"How to Make 20 Prize Winning Sandwiches.\" National Sandwich Idea Contest, 1969. \u003c/bibref\u003e","\u003cbibref\u003e\"How to make perfect Lemon Meringue Pie from Sunkist.\" Sunkist Growers, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Hurry, Let's Eat!\" The Quaker Oats Company, 1986.\u003c/bibref\u003e","\u003cbibref\u003e\"In the Best Taste: Flair Without Fuss With Shake'n Bake.\" General Foods Corporation, 1977.\u003c/bibref\u003e","\u003cbibref\u003e\"Institute Ideas.\" Wheat Flour Institute, 1973.\u003c/bibref\u003e","\u003cbibref\u003e\"Jewel-box butter cookies.\" Pillsbury, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Letter Requesting Order Materials.\" Wheat Flour Institute, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Mini-Meals with Macaroni ... a food for MODS.\" National Macaroni Institute, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Nada Va Mejor Con Un Buen Sofrito Espanol Como Mueller's.\" Mueller's, Undated. (Spanish)\u003c/bibref\u003e","\u003cbibref\u003e\"New and Easy Red Star Yeast Recipes.\" Universal Foods Corporation, 1974.\u003c/bibref\u003e","\u003cbibref\u003e\"Nutrition Information for Healthful Eating.\" General Foods Corporation, 1982. \u003c/bibref\u003e","\u003cbibref\u003e\"Orange Cranberry Flax Muffins.\" The Flax Council of Canada, Web Page printed 1998.\u003c/bibref\u003e","\u003cbibref\u003e\"Osterizer Recipes Card.\" Oster Corporation, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Pancakes A-Plenty.\" Bisquick, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Pastaport: Spaghetti Safari U.S.A.\" National Macaroni Institute, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Prizewinning Recipes from Red Star's 1st Baking Recipe Exchange.\" Universal Foods Corporation, 1975. (Three copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Quaker Quotes: Let's Have a Nutritious Party!\" The Quaker Oats Company, Undated. (Five copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Quaker Quotes: The Mysteries of Microwaves.\" The Quaker Oats Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Quaker's Best: Barley Recipes.\" The Quaker Oats Company, 1985.\u003c/bibref\u003e","\u003cbibref\u003e\"Quaker's Best: Corn Meal Recipes.\" The Quaker Oats Company, 1985.\u003c/bibref\u003e","\u003cbibref\u003e\"Quaker's Best: Grits Recipes.\" The Quaker Oats Company, 1986.\u003c/bibref\u003e","\u003cbibref\u003e\"Quaker's Best: Microwave Recipes.\" The Quaker Oats Company, 1988.\u003c/bibref\u003e","\u003cbibref\u003e\"The Quaker Oats Wholegrain Cookbook.\" The Quaker Oats Company, 1979.\u003c/bibref\u003e","\u003cbibref\u003e\"Quick Breads: Variety Round-Up.\" Wheat Flour Institute, 1961. \u003c/bibref\u003e","\u003cbibref\u003e\"Recipe for the Legender of Love Wedding Cake.\" Nicholas Malgieri, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Recipes for a Healthy Lifestyle.\" Elizabeth Sullivan; Leni Reed, 1997.\u003c/bibref\u003e","\u003cbibref\u003e\"Recipes from Chekerboard Square.\" Ralston Purina Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Red Star Quick-Rise \u0026amp; Sunbeam Professional Food Processor Yeast Bread Recipes.\" Universal Foods Corporation; Sunbeam Appliance Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Sandwiches Please: Sandwich Ideas for Every Occasion.\" Wheat Flour Institute, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Sandwiches: Plain \u0026amp; Fancy.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Short cuts to Pasta Favorites.\" Kraft Kitchen, 1980.\u003c/bibref\u003e","\u003cbibref\u003e\"So Pretty! So Easy! It's Snowdift's Quick-Method Monogram Cake.\" Snowdrift, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Stretching Food Dollars... Meal Planning Hints \u0026amp; Budget Wise Recipes.\" The Quaker Oats Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"A Taste of Flax the Cookbook.\" The Flax Council of Canada, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Teacher's Notes for Quaker Quotes.\" The Quaker Oats Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Teacher's Notes: Bake a Gift of Love.\" The Quaker Oats Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Timely Topics From The Quaker Oats Company.\" The Quaker Oats Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Vanilla Refrigerator Cookies.\" The Colorado Wheat Administrative Committee, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Weight Lifter: A Gaining Diet.\" Ralston Purina Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"You can bake ahead of time with Real Butter.\" American Dairy Assocation, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Ideas for Better Living: Quick and Easy Gifts from your kitchen.\" Jeanne O'Neill, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Pac-Man Party.\" Roanoke Gas Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Real Kill: Hints for Bug-Free Living.\" Real-Kill Company, 1959. (Racialized depiction of a Chinese woman)\u003c/bibref\u003e","\u003cbibref\u003e\"Wood Energy: A selected list of material in the Jefferson-Madison Regional Library.\" Gail Ott, 1979.\u003c/bibref\u003e","\u003cbibref\u003e\"51 Healthy Foods You Can Say 'Yes' To.\" Tufts University Health \u0026amp; Nutrition Letter, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Better Homes and Gardens: All-Time Favorites.\" Better Homes and Gardens, 2003.\u003c/bibref\u003e","\u003cbibref\u003e\"Changing Weights, Dennis the Menace Cartoon.\" Hank Ketcham; Field Enterprises, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Christmas Fare Virginia Style.\" Virginia Department of Agriculture and Consumer Services, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Down Home Healthy Cookin': Recipes and Healthy Cooking Tips.\" U.S. Department of Health and Human Services, 1996.\u003c/bibref\u003e","\u003cbibref\u003e\"Easy Entertaining: Louisa County Virginia.\" Virginia Cooperative Extension Service, 1983.\u003c/bibref\u003e","\u003cbibref\u003e\"Family fare: food management and recipes.\" U.S. Department of Agriculture, 1960.\u003c/bibref\u003e","\u003cbibref\u003e\"The Farmer's Wife.\" Unknown, 1962.\u003c/bibref\u003e","\u003cbibref\u003e\"Fast and Flexible: Low Cost Recipes for a Family or Fifty.\" Purdue Research Foundation, 1996.\u003c/bibref\u003e","\u003cbibref\u003e\"First Holiday Cakes.\" First's Kitchen, Undated. (Virginia Slims advertisement)\u003c/bibref\u003e","\u003cbibref\u003e\"Food and your Weight.\" U.S. Department of Agriculture, 1960.\u003c/bibref\u003e","\u003cbibref\u003e\"Food Chart: Food values of an average serving of many common foods.\" General Foods Corporation, 1954.\u003c/bibref\u003e","\u003cbibref\u003e\"Functions of Food in Nutrition.\" National Live Stock and Meat Board, 1964.\u003c/bibref\u003e","\u003cbibref\u003e\"Good Eating For Less.\" Massachusetts Department of Public Welfare, 1985.\u003c/bibref\u003e","\u003cbibref\u003e\"The Good Eating for Less Cookbook.\" U.S. Department of Agriculture, 1992.\u003c/bibref\u003e","\u003cbibref\u003e\"Handbook of Food Prepartion.\" American Home Economics Association, 1964.\u003c/bibref\u003e","\u003cbibref\u003e\"The Home Meal Planner... A Key to Better Meals.\" General Foods Corporation, 1956.\u003c/bibref\u003e","\u003cbibref\u003e\"Hospitality--Ways With Your Freezer.\" Unknown, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"John L. Lewis Jam Cake.\" Mountain Country Cooking: A Gathering of the Best Recipes from the Smokies to the Blue, Undated. (Newspaper clipping of the recipe)\u003c/bibref\u003e","\u003cbibref\u003e\"The Marion-Kay'per.\" Marion-Kay Co., Inc., April 1970.\u003c/bibref\u003e","\u003cbibref\u003e\"The Marion-Kay'per.\" Marion-Kay Co., Inc., September 1970.\u003c/bibref\u003e","\u003cbibref\u003e\"Low Calorie Meals.\" Jo Anne Barton, Extension Food and Nutrition Specialist, 1970.\u003c/bibref\u003e","\u003cbibref\u003e\"Low-Cal Recipes for Weight Watchers.\" Margaret M. Meador, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Low-Cost Menu (Planned for a family of five).\" Unknown, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Money-Saving Main Dishes.\" U.S. Department of Agriculture, 1971.\u003c/bibref\u003e","\u003cbibref\u003e\"Produce Nutrition.\" U.S. Food and Drug Administration and Produce Marketing Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Raisinland.\" Food Marketing, Agricultural Extension Service, 1966.\u003c/bibref\u003e","\u003cbibref\u003e\"Recipe File: Milk and Egg Free Recipes.\" Unknown, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Recipes and directions in the Microwave Cooking Library.\" Publication Arts, Inc., 1980.\u003c/bibref\u003e","\u003cbibref\u003e\"Recommended Dietary Allowances.\" National Academy of Sciences - National Research Council, 1958.\u003c/bibref\u003e","\u003cbibref\u003e\"Special Report: United Seniors Health Cooperative.\" USHC Special Report, 2000.\u003c/bibref\u003e","\u003cbibref\u003e\"Survival Skills for Kids: Leader's Guide.\" Virginia Cooperative Extension Service, 1982.\u003c/bibref\u003e","\u003cbibref\u003e\"The 'What else are DORITOS good for?' Cookbook.\" Frito-Lay, Inc., 1972.\u003c/bibref\u003e","\u003cbibref\u003e\"The Wine Cellar: Your Personal Wine Guide from Safeway.\" Safeway, 1975.\u003c/bibref\u003e","\u003cbibref\u003e\"The Words Worthy Eating: Low Cholesterol Cookbook.\" Jacquelyn G. Legg, 1989. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"12 Favorite Pork Recipes.\" National Live Stock and Meat Board, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"12 Tempting Oyster Recipes.\" Sealshipt Oysters, 1939.\u003c/bibref\u003e","\u003cbibref\u003e\"21 Foolproof Gravy Recipes: Easy pour-on and microwave cooking tips from Franco-American.\" Campbell Soup Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"50 All-Time Great Hamburger Recipes.\" Better Homes and Gardens, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"50 Famous Manwich Recipes.\" Hunt-Wesson Foods, Inc. , 1974.\u003c/bibref\u003e","\u003cbibref\u003e\"Beef That Satisfies The Microwave Way.\" Meat Board Test Kitchens \u0026amp; Beef Industry Council, 1982.\u003c/bibref\u003e","\u003cbibref\u003e\"Bread and Meat Recipes.\" American Institute of Baking, 1951.\u003c/bibref\u003e","\u003cbibref\u003e\"Butterball Answers Holiday Cooks.\" Beatrice Companies Inc., 1985.\u003c/bibref\u003e","\u003cbibref\u003e\"Canned Meat Magic.\" American Can Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Cordial Touch: A Guide to Creative Cooking from Leroux.\" Leroux Liquers \u0026amp; Brandies, General Wine and Spirits CG, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Creative Cooking with Corn Syrup: It's the New Way to Cook!\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Cuts of Meat... How You Can Identify Them.\" Swift \u0026amp; Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Facts About Pork.\" Pork Industry Group, 1980.\u003c/bibref\u003e","\u003cbibref\u003e\"Facts About Pork.\" National Live Stock and Meat Board, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Fishery Council Fish and Shellfish Cook Book: Dedicated to the American Housewife, 3rd edition.\" Fishery Council, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Fresh American Lamb Recipes.\" American Lamb Council, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Herb-Ox Special Recipes: Treasure of Eating Pleasure.\" Herb-Ox, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"How to enjoy Virginia Pork in the Old Dominion Tradition.\" Virginia Department of Agriculture and Consumer Services, Undated. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"How to enjoy Virginia Seafood in the Old Dominion Tradition.\" Virginia Department of Agriculture and Consumer Services, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Many Ways With Fish.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Potatoes in Popular Ways, Home and Garden Bulletin No. 55.\" United States Department of Agriculture, 1959.\u003c/bibref\u003e","\u003cbibref\u003e\"Prego does it again... Delizioso! No salt added recipes.\" Campbell Soup Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Quick Trick Cookery: Minute Meals \u0026amp; Recipes.\" American Can Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Round the Clock Mealtime Variety with Porklets.\" National Live Stock and Meat Board, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Savory Sausage Recipes.\" Armour, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Sesame Stuffed Pork Chops \u0026amp; Pork Filets En Brochette Recipes.\" National Live Stock and Meat Board, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Smoky Flavored Appetite Pleasers with Smoked Shoulder.\" National Live Stock and Meat Board, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"A World of Good Cooking With Corn Starch.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Chicken The Microwave Way: Seven Fast and Fabulous Recipes.\" Delmarva Poultry Industry, Inc, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Creative Microwave Cooking featuring recipes, charts, hits.\" Campbell Soup Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"A Dole Discovery: Drying Foods by Microwave.\" Castle \u0026amp; Cooke Foods, 1979.\u003c/bibref\u003e","\u003cbibref\u003e\"Eggs in the Microwave.\" American Egg Board, 1981.\u003c/bibref\u003e","\u003cbibref\u003e\"An Exciting New World of Microwave Cooking.\" Litton Systems, Inc., 1971.\u003c/bibref\u003e","\u003cbibref\u003e\"Gourmet Dining a la Microwave.\" Campbell Soup Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Hershey's Microwave Recipes.\" Hershey Foods Corporation, 1984.\u003c/bibref\u003e","\u003cbibref\u003e\"How to use Reynolds Wrap with your Microwave Oven.\" The Reynolds Wrap Kitchens, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Micro-Wave Magic.\" United Dairy Industry Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Microware Instructions and Recipes From Anchor Hocking.\" Anchor Hocking, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Microwave Convection Cooking: A New Experience.\" Reynolds Metals Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Microwave Cookery from kraft.\" Kraft Kitchen, 1978.\u003c/bibref\u003e","\u003cbibref\u003e\"Microwave Cooking With Kellogg's.\" Kellogg Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Microwave Instructions and Recipes: Bundt Pan.\" NordicWare, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Microwave Instructions and Recipes: Cake'r Baker.\" NordicWare, Undated. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Microwave Instructions and Recipes: Eggs'N Muffin Pan.\" NordicWare, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Microwave Instructions and Recipes: For Microwave \u0026amp; Conventional Oven Use 2 Quart Casserole.\" NordicWare, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Microwave Instructions and Recipes: Reversible Grill 'n Baking Sheet.\" NordicWare, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Microwave Instructions and Recipes: Soup'r Mug.\" NordicWare, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Microwave Memo from the Betty Crocker Food \u0026amp; Nutrition Center.\" General Mills, Inc., 1979.\u003c/bibref\u003e","\u003cbibref\u003e\"Microwaving It's In the Bag.\" The Reynolds Wrap Kitchens, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Recipes for Savings: Inflation fighting recipes and menu ideas from the Tappan Kitchen.\" Tappan, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Reynolds Oven Cooking Bags Flavor Savery Cookbook for Conventional and Microwave Ovens.\" The Reynolds Wrap Kitchens, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Rubbermaid Microwave Cookware: A Matter of Minutes Timely Tips and Quick Recipes for Rubbermaid Microwave Cookware.\" Rubbermaid Incorporation, 1983.\u003c/bibref\u003e","\u003cbibref\u003e\"Safeway's Microwave Recipes Make Microwave Cooking A S.N.A.P.*!.\" Safeway, 1990.\u003c/bibref\u003e","\u003cbibref\u003e\"Seasoned Greetings from the Litton Consumer Affairs Division Microwave Cooking Center.\" Litton Consumer Affairs Division Microwave Cooking Center, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Soup Mix magic.\" Lipton, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Start the Day Right Microwave Breakfast Cookbook.\" Tappan, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Test Kitchen Tips for Microwave Cooking with Reynolds Plastic Wrap.\" Reynolds Metals Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Try your wings with microwaves: Poultry recipes rom the Calico Kitchens of Country Pride.\" Country Pride Foods, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Wave Lengths, Vol. 6, No. 8.\" S \u0026amp; G Business Services, Inc., 1983.\u003c/bibref\u003e","\u003cbibref\u003e\"Whirlpool Microwave Menus Mini Cookbook.\" Meredith Corporation, 1977. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"All About Cooking Peanuts.\" Growers' Peanut Food Promotions, Undated. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Americans go nuts over goobers.\" Wendy Price Jones, 1992. (Newspaper clipping)\u003c/bibref\u003e","\u003cbibref\u003e\"Commonwealth Cupboard: A Virginia Agriculture Marketing Release.\" Virginia Department of Agriculture and Consumer Services, 1984.\u003c/bibref\u003e","\u003cbibref\u003e\"Cook A Peanut Contest.\" Virginia - Carolina Peanut Trade Show, 1973.\u003c/bibref\u003e","\u003cbibref\u003e\"Dr. Carver: How A Genius Raised the Peanut to National Fame.\" Lance, Inc., 1955.\u003c/bibref\u003e","\u003cbibref\u003e\"Fine Old Southern Pecan Recipes from the World's Largest Manufacturer of Pecan Candies.\" Stuckey's Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Growers' Peanut Food Promotions, Season's Greetings.\" Growers' Peanut Food Promotions, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Holiday Desserts.\" Kraft General Foods, 1993.\u003c/bibref\u003e","\u003cbibref\u003e\"How to Enjoy Virginia Peanuts in the Old Dominion Tradition.\" Virginia Department of Agriculture and Consumer Services, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"How to Enjoy Virginia Peanuts in the Old Dominion Tradition.\" Virginia Department of Agriculture and Consumer Services, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"It's Easy to Be a \"Gourmet\" With Peanuts and Other Fine \"Oklahoma\" Peanut Products.\" Oklahoma Peanut Commission, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"It's impossible to eat only one.\" Astor Perry, Peanut Specialist; Elanco Products Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Low-Cost Super Peanut Recipes.\" Growers' Peanut Food Promotions, Undated. \u003c/bibref\u003e","\u003cbibref\u003e\"Maybe its time for a peanut program designed to get results, not votes.\" Uniroyal Chemical Company, Crop Protection Division, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Mr. Peanut's Guide to Nutrition.\" Standard Brands Incorporated, 1970.\u003c/bibref\u003e","\u003cbibref\u003e\"Nuts in Family Meals: A Guide for Consumers.\" U.S. Department of Agriculture, 1970. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"P-Nutty News \u0026amp; Notes.\" Growers' Peanut Food Promotions, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Peanut Butter, \"The paste With the Taste of Good Nutrition,\" Volume XLV.\" The Kroger Co., 1983.\u003c/bibref\u003e","\u003cbibref\u003e\"Peanut Delights.\" Growers' Peanut Food Promotions, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Peanut Pointers: Home Economics Demonstration Guide.\" Georgia Peanut Commission, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Peanut Story.\" National Peanut Council, 1980.\u003c/bibref\u003e","\u003cbibref\u003e\"Peanuts and Pizzazz To Meals \u0026amp; Snacks.\" Growers' Peanut Food Promotions, Undated. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Peanuts are good to eat.\" Growers' Peanut Food Promotions, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Peanuts are good to eat.\" Unknown, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Peanuts As You Like Them.\" Growers' Peanut Food Promotions, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Peanuts Make Every Meal a Special Treat! Try These Great Recipes!\" Growers' Peanut Food Promotions, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Peanuts Offer.\" Growers' Peanut Food Promotions, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Peanuts On Parade: Prize-Winning Recipes.\" Growers' Peanut Food Promotions, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Peanuts Pack Protein Power.\" Elanco Products Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"People Pleasin' Peanut Treats.\" Georgia Peanut Commission, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Super Special Almond Cookies.\" Almond Board of California, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Test developed for 'drunk' peanuts.\" Unknown, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Unusual Story of the Peanut by Skippy: America's Largest Selling Peanut Butter.\" Skippy Peanut Butter, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Walnut Collection.\" The Diamond Walnut Collection, 1991.\u003c/bibref\u003e","\u003cbibref\u003e\"Thoughts On Peanuts.\" Growers' Peanut Food Promotions, 1970.\u003c/bibref\u003e","\u003cbibref\u003e\"Virginia's Crush On Peanuts ... Join Us.\" Virginia Polytechnic Institute and State University, 1978.\u003c/bibref\u003e","\u003cbibref\u003e\"Why Not Walnuts?\" Walnut Marketing Board, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"DC32 Pyramid Stickers Order Form and Samples.\" Washington State Dairy Council, 1992. (Order Form, Stickers)\u003c/bibref\u003e","\u003cbibref\u003e\"Food Pyramid Pin.\" \u003c/bibref\u003e","\u003cbibref\u003e\"Fruits and Veggies Pin.\"\u003c/bibref\u003e","\u003cbibref\u003e\"1972 Spring \u0026amp; Summer Catalog Supplement.\" Maid of Scandinavia Co., 1972.\u003c/bibref\u003e","\u003cbibref\u003e\"21 Ideas for Outdoor Cooks: Timesavers and special flavors to spark your food.\" Victoria Harris, Ladies' Home Journal, Undated. (Magazine clippings)\u003c/bibref\u003e","\u003cbibref\u003e\"As All Outdoors.\" Doti Severance, 1961. (Magazine clippings)\u003c/bibref\u003e","\u003cbibref\u003e\"A Chicken barbecue is Easy.\" Agricultural Extension Service West Virginia University, 1955.\u003c/bibref\u003e","\u003cbibref\u003e\"Family Fun-With a Barbecue.\" Agricultural Extension Service West Virginia University, 1956.\u003c/bibref\u003e","\u003cbibref\u003e\"Flavor Twin.\" Arkla Gasgrills, Arkla Industries Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Home Ideas.\" Craft Patterns, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Let's Eat Out-Doors.\" Martha Logan, Swift \u0026amp; Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Let's Have a Barbecue.\" Carol French, The R. T. French Company, 1952.\u003c/bibref\u003e","\u003cbibref\u003e\"Maid of Scandinavia Co.\" (Maid of Scandinavia Co., Undated)\u003c/bibref\u003e","\u003cbibref\u003e\"Outdoor Serving Cart and Trays.\" Weekend Workshop, Undated. (Magazine clippings)\u003c/bibref\u003e","\u003cbibref\u003e\"Tailgate Topdeck Picnics.\" American Dairy Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Wonderful World of Outdoor Pork Cookery.\" Pork Committee National Live Stock and Meat Board, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Classic Updates from Campbell's Soups.\" Campbell Soup Company, 1984.\u003c/bibref\u003e","\u003cbibref\u003e\"Cooking with Broth from Easy to Elegant Recipes.\" Swanson Broths, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Cooking with Ease ... Recipes from Lipton Cup-a-Soup.\" Lipton, Undated. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"For Variety Cook with Soup.\" H. J. Heinz Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"General Foods Consumer Center News.\" General Foods Corporation, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"A Guide to Good Nutrition ... incorporating the nutritive values of Campbell's products.\" Campbell Soup Company, 1985.\u003c/bibref\u003e","\u003cbibref\u003e\"Keeping Pace: A Quarterly Newsletter for Aficionados of the World's Greatest Picante Sauce.\" Keeping Pace, 1992.\u003c/bibref\u003e","\u003cbibref\u003e\"The Lipton Kitchens Newsletter, Special Edition 1983.\" Lipton, 1983.\u003c/bibref\u003e","\u003cbibref\u003e\"The Lipton Kitchens Newsletter, Volume 4 No 3.\" Lipton, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Lipton Kitchens Newsletter, Volume 7 No 1.\" Lipton, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Lipton Kitchens Newsletter, Volume 8 No 1.\" Lipton, Undated. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Make It in the Microwave: Thirty-Two Delicious Recipes from the Campbell Kitchens.\" Campbell Soup Company, Undated. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Pantry Potpourri.\" Campbell Soup Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Party Appetizers so Quick ... So Easy with Lipton California Dip.\" Lipton, Undated. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Quality Calorie Menus \u0026amp; Recipes.\" Lipton, Undated. \u003c/bibref\u003e","\u003cbibref\u003e\"Quick \u0026amp; Easy Hearty Dishes Time Saving Ideas using Campbell's Chunky Soups.\" Campbell Soup Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Shortcut Cooking with taste \u0026amp; style.\" Lipton, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Sodium Smart The Campbell Plan for Low Sodium Eating.\" Campbell Soup Company, Undated. \u003c/bibref\u003e","\u003cbibref\u003e\"Stouffer's The Gift of Time, Volume 3.\" Stouffer's, 1981.\u003c/bibref\u003e","\u003cbibref\u003e\"The Taste of Houston.\" Campbell Soup Company, Undated\u003c/bibref\u003e","\u003cbibref\u003e\"50 Splenda Recipes.\" Marlene Koch, 2004.\u003c/bibref\u003e","\u003cbibref\u003e\"About Sugar: A User's Guide.\" The Sugar Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Better home-made candy-with Karo syrup.\" Karo Syrup, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Chef's Sugar Secrets.\" The Sugar Association, 1991.\u003c/bibref\u003e","\u003cbibref\u003e\"Creative Cooking with Corn Syrup.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Domino Confectioners 10-X Powdered Sugar Easy No-Bake Desserts.\" Domino Sugar, Amstar Corporation, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Equal Delicious Recipes.\" Searle Consumer Products, G. D. Searle \u0026amp; Co., 1983.\u003c/bibref\u003e","\u003cbibref\u003e\"Homemade Candy-Sweet and Dandy.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Honey in the Rock Cook Book.\" West Virginia Department of Agriculture, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Mapleine Cookery 52 free recipes.\" Mapleine Imitation Maple Flavor, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Now is The Time Try Molasses.\" Sue E. Cox, Agricultural Extension Service, University of Tennessee, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Vermont Recipes: Cookies, Bread, Muffins, Main Dishes, Desserts.\" Heublein, Inc. Food Division, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The A-B-C's of Vegetable Cookery with Wish-Bone Salad Dressing.\" The Lipton Kitchens, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"All-Righta Recipes from Ore-Idea.\" Ore-Idea, Undated. \u003c/bibref\u003e","\u003cbibref\u003e\"Canned Foods Can-Do For Fitness.\" Jones \u0026amp; Laughlin Steel Corporation, 1981.\u003c/bibref\u003e","\u003cbibref\u003e\"Choice Recipes and Menus Using Canned Foods.\" American Can Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Dazey News Release.\" Dazey Products Co., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Festive Cocktail Touches.\" Ocean Spray Cranberries, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"How to Can Fruits and Vegetables.\" Ball Brothers Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"How to Enjoy Virginia Sweet Potatoes in the Old Dominion Tradition.\" Virginia Department of Agriculture and Consumer Services, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"How to Prepare Nutritious Meals In Your Microwave.\" Tappan, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Hunt's 7 Sauces can help you make anything many things.\" Hunt-Wesson Foods, Inc. , 1972.\u003c/bibref\u003e","\u003cbibref\u003e\"Idahoan Recipes.\" Idaho Fresh-Pak, Inc., Undated. \u003c/bibref\u003e","\u003cbibref\u003e\"Let's \"Cook Italian\" with Hunt's Tomato Paste.\" Hunt-Wesson Foods, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Magic of Florida Celery.\" Florida Celery Exchange, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Moonlight Mushroom Recipe Book.\" Butler County Mushroom Farm, Inc., 1971.\u003c/bibref\u003e","\u003cbibref\u003e\"Salads-Versatility Plus!\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Sauerkraut Book.\" Silver Floss Foods, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Shimmery Jellied Salads.\" Ocean Spray Cranberries, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Super Birds Eye Suppers.\" General Foods Corporation, 1979.\u003c/bibref\u003e","\u003cbibref\u003e\"V8: Any Way You Like It.\" Campbell Soup Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Versatile Fresh Vegetables: Steamed, Sizzled, Sauces, Savored with Soup.\" Campbell Soup Company, Undated.\u003c/bibref\u003e"],"bibliography_heading_ssm":["Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography"],"bibliography_tesim":["\"Dial Your Way To Perfect Cooking: Instruction and Recipe Book for Presto Control Master Fry Pan-Griddle.\" National Presto Industries, Inc, 1972.","\"Facts about your new Mixer.\" General Electric, Undated.","\"Fast Foods from your kitchen with the Regal Electric Fry pan.\" Regal Ware, Inc., Undated.","\"Food Talks from the Mirro Test Kitchen, Volume 40 Number 5.\" Mirro Aluminum, Undated.","\"Food Talks from the Mirro Test Kitchen, Volume 45 Number 5.\" Mirro Aluminum, Undated.","\"Food Talks from the Mirro Test Kitchen, Volume 46 Number 3.\" Mirro Aluminum, Undated.","\"Hamilton Beach Automatic Fry Pan Recipe Book.\" Hamilton Beach Corporation, Undated. (Two Copies)","\"How to Get the Most out of Your Sunbeam Mixmaster.\" Sunbeam Corporation, 1950.","\"La Machine Precision Food Preparation System for Household Use: Instruction and Operating Manual.\" La Machine by Moulinex, 1977.","\"Let's Get Acquainted With Your Hotpoint Electric Range.\" Hotpoint Co., Undated.","\"Mini Blend Container: Blend and Store Hints.\" Oster Corporation, Undated.","\"Mirro-Matic Pressure Pan: Recipes, Directions, Time tables.\" Mirro Aluminum, 1958.","\"The \"No Kitchen Should Be Without It\" Cookbook.\" Nancy Dolton, Kitchen Bouquet Kitchens, Undated.","\"Non Alcoholic Drinks.\" Oster Corporation, 1985.","\"Osterizer Blender Spin Cookery Cookbook for the 10-speed \"Pulse-Matic\" Osterizer.\" Oster Corporation, 1970.","\"Osterizer Blender Spin Cookery Cookbook for the 14- and 16-speed Osterizer.\" Oster Corporation, 1974.","\"The Skillet Cook Book: The first complete guide to glamorous skillet cooking.\" Wesson Skillet Cookery, Undated.","\"Sunbeam Mixmaster: The Best Hand Mixer Made: Recipe Book and Instructions.\" Sunbeam Corporation, 1952.","\"Tappan presents Complementary Coooking A step-by-step guide to complete meal preoparation utilizing both microwave and conventional cooking.\" Tappan, Undated.","\"20 Mule Team Borax: The Magical Crystal: A Guide to Laundry and Household Uses.\" The Dial Corporation, Undated.","\"The 4-H Girl Gives a Tea.\" S. Virginia Wilson and Rita Dubois, Extension Nutritionists, Undated.","\"Better Homes and Gardens: Cooking with Herbs and Spices.\" Better Homes and Gardens, 1967.","\"Chocolate \u0026 Peanut Butter Truffles Recipe.\" Hershey Foods Corporation, 2001. (Printed website page of recipes)","\"Chocolate Town Classics.\" Hershey Foods Corporation, 1968.","\"Cooking with Coca-Cola.\" Coca Cola Company, 1979.","\"Essential Characteristics of Genuine Soy Sauce.\" LaChoy Food Products, Inc., Undated.","\"For Taste, Simple and Nutritious Food Go The Mexican Way.\" California Olive Industry, Undated.","\"From Marion's Kitchen.\" Marion Cunningham, Undated.","\"The Lipton Kitchens Newsletter, Special Edition 1983.\" Lipton, 1983. ","\"The Sir Thomas Lipton Collection.\" Sir Thomas Lipton's Trading Company, 1983.","\"Spice 'Xpress: 100th Anniversary Holiday Edition.\" McCormick / Schilling, 1989.","\"Tasty Recipes from Frito-Lay, Inc.\" Frito-Lay, Inc., Undated.","\"What You Should Know About Tea Because It's Always Tea Time.\" Tea Council of the U.S.A., Inc., Undated.","\"Your Holiday helper from the House of Heinz.\" Heinz, Undated.","\"Basic Bean Cookery.\" California Dry Bean Advisory Board, Undated. (Two Copies)","\"Bean Cuisine.\" The Michigan Bean Commission, Undated. ","\"A Bean for all Seasons And all Seasonings: California Baby Limas: Try the Tempting Recipes Inside.\" California Dry Bean Advisory Board, Undated. (Two Copies)","\"Beans of the West.\" Pacific Kitchens, Undated.","\"Beans Recipes.\" Unknown, Undated. (Two Copies)","\"Beans: The Super Nutrition Tradition.\" California Dry Bean Advisory Board, Undated. (Two Copies)","\"Black Bean Recipes: A Fiesta of South-of-the-Border and Other International Flavors.\" Michigan Bean Commission, Undated. ","\"Classic and Convenient Lentils and Split Peas Grown in the USA.\" USA Dry Pea and Lentil Council, Undated. (Includes multiple pieces inside the folder)","\"Dry Peas \u0026 Lentils: Easy on the Budget and Good for You.\" Idaho-Washington Dry Pea \u0026 Lentil Commissions, Undated.","\"Explore the Magic World of California Beans with Jack Beanstalk M.B.A (Master of Bean Arts).\" California Dry Bean Advisory Board, Undated. (Two Copies; Racialized depictions)","\"Famous Pea \u0026 Lentil Recipes From Around The World.\" USA Dry Pea and Lentil Council, Undated. (Three Copies, English and Spanish)","\"Favorite Blackeye Recipes from Dixieland.\" The Blackeye Council of the California Dry Bean Advisory Board, Undated. (Two Copies)","\"Favorite Recipes of 4 Generations featuring: California's Large Lima Beans.\" California Dry Bean Advisory Board, Undated. (Two Copies)","\"A Fiesta of Recipe Favorites.\" Beans of the West, Undated. (Three Copies)","\"Foods Unlimited.\" Safeway, 1993.","\"Good Health Is Habit-Forming... Commit to the Bean Routine.\" American Dry Bean Board, Undated.","\"Growing Into the Future.\" Idaho-Washington Dry Pea \u0026 Lentil Commissions, Undated.","\"Healthy Cook: Simply Magic: Three Recipes.\" Chronimed Publishing, 1996. (Seven Copies).","\"How to Buy Dry Beans, Peas, and Lentils.\" U.S. Department of Agriculture, 1970. ","\"Legume Your Menu... Cooking With Dry Peas \u0026 Lentils.\" Idaho-Washington Dry Pea \u0026 Lentil Commissions, Undated. (Two Copies)","\"Michigan's Canny Beans.\" Michigan Bean Commission, Undated.","\"Michigan's Canny Beans: Quick \u0026 Tasty Bean Recipes.\" Michigan Bean Commission, Undated.","\"Nutrition facts for people who care about food choices.\" Idaho-Washington Dry Pea \u0026 Lentil Commissions, Undated. (Three Copies)","\"Say YES to Home-Style Cooking with Idaho Beans.\" Idaho Bean Commission, Undated. (Two Copies)","\"Sensational Soups 'n Salads.\" Michigan Bean Commission, Undated.","\"Six Heart-Healthy Recipes Using Lentils and Split Peas.\" Idaho-Washington Dry Pea \u0026 Lentil Commissions, Undated.","\"Split Peas \u0026 Lentils: Quick and Easy Ideas from PALS.\" Idaho-Washington Dry Pea \u0026 Lentil Commissions, Undated.","\"Take a Can of Beans.\" Campbell Soup Company, Undated.","\"The Bean Bag: A Publication of the Michigan Bean Commission.\" Michigan Bean Commission, 1985.","\"The Bean Cookbook.\" Northarvest Bean Growers Association, 1999.","\"The Goya Bean Book.\" Goya Foods, Inc., 1980.","\"44 Wonderful ways to use Philadelphia Brand Cream Cheese.\" Philadelphia Brand Cream Cheese, Undated.","\"Caramel Surprises so easy to fix with Kraft Dairy Fresh Caramels.\" Kraft Kitchen, Undated.","\"Casserole Cooker with Protein-rich Cheese.\" Kraft Kitchen, Undated.","\"Easy Recipes for \"Philly\" Frosting and Fudge.\" Philadelphia Brand Cream Cheese, Undated.","\"Favorite Salad and Sandwich Recipes from the Kraft Kitchen.\" Kraft Kitchen, Undated.","\"Here's Your 1985 \"Philly\" Favorites Recipe Calendar.\" Philadelphia Brand Cream Cheese, 1985.","\"Kraft Macaroni and Cheese Dinner Recipes.\" Kraft Kitchen, Undated.","\"Menu Winners made with Philadelphia Brand Cream Cheese.\" Philadelphia Brand Cream Cheese, Undated.","\"Microwave Cookery from Kraft.\" Kraft Kitchen, 1978.","\"Tempting Appetizers and Sandwiches from the Kraft Kitchen.\" Kraft Kitchen, Undated.","\"Tested Recipes for Snacks 'n Appetizers from the Kraft Kitchens.\" Kraft Kitchen, Undated.","\"The Whole Cheese: Your Personal Cheese Guide from Safeway ... a little bit more for you!.\" Safeway, Undated.","\"Chocolate Buttermilk Cake Recipe Card.\" Unknown, Undated.","\"Chocolate Candies You Can Make.\" General Foods Corporation, 1950. ","\"Chocolate Mousse Inside. But please don't try it until you've mailed back reservation card.\" Southern Living Books, Undated.","\"Chocolate Tour Classics made with Hershey's Baking Chocolate.\" Hershey Foods Corporation, 1968.","\"Chocolate Tour Classics made with Hershey's Instant and Chocolate Flavored Syrup.\" Hershey Foods Corporation, 1968. (Two Copies)","\"Favorite Hershey/Reese Recipes.\" Hershey Foods Corporation, Undated.","\"The Festive Touch.\" Pet Milk Co., 1961.","\"Hershey's Egg-Free Recipes.\" Hershey Foods Corporation, 1988.","\"Hershey's Milk-Free Recipes.\" Hershey Foods Corporation, 1988.","\"Lighter Chocolate Desserts I.\" Hershey Foods Corporation, 1988. (Two copies)","\"Recipes for Extra Brownie Points.\" Betty Crocker, 1983. (Two copies)","\"Recipes using Nestle Toll House semi-sweet chocolate morsels.\" Unknown, Undated.","\"Safeway Clipping: Have a Very Chocolate Holiday.\" Safeway, Undated.","\"A Souvenir of your visit to Hershey.\" Hershey Foods Corporation, Undated. (Includes multiple pieces inside)","\"The Story of Chocolate and Cocoa.\" Hershey Foods Corporation, 1968.","\"Sweet Ways with Baker's Dot Chocolate.\" General Foods Corporation, 1957.","\"38 Answers to What's Cooking?\" Carnation Company, 1974. (Two copies)","\"Absolutely Elegant Anti Panic Pantry Meals.\" American Dairy Association, Undated.","\"Account-able Calories: A Collection of Dairy Recipes.\" American Dairy Association, Undated.","\"America's Favorite Desserts.\" Unknown, Undated.","\"Backyard Favorites with Dairy Flair.\" American Dairy Association, Undated.","\"Borden's Eagle Brand 70 Magic Recipes.\" Borden, Eagle Brand, 1952.","\"Candlelight Creations.\" American Dairy Association, Undated.","\"Carnation's Failure-Proof Recipes.\" Carnation Company, 1957.","\"Carnation's Family Favorites by Mary Blake.\" Carnation Company, 1956.","\"Centsable Casseroles: A Mother Goose Cookbook With A Money Moral.\" American Dairy Association, Undated.","\"Chafertaining.\" American Dairy Association, Undated.","\"Dairy Days U.S.A. Some Facts About The Dairy Industry In Virginia 1979.\" American Dairy Association of Virginia, 1980.","\"Dairy Delicious Brown Bag Recipes \u0026 Tips Including Food Safety Information.\" National Dairy Board, 1992.","\"Dazey News Release.\" Dazey Products Co., Undated.","\"The Dessert Lovers' Hand-Book.\" Borden, Eagle Brand, Undated. ","\"Discover Dannon 50 Fabulous Recipes With Yogurt.\" Dannon, 1988.","\"Dry Milk Cook Book.\" Unknown, Undated. (Two copies)","\"Fashion Dairy Delights.\" American Dairy Association, Undated.","\"Good and Nourishing.\" Pet Milk Co., 1961.","\"Happy Holly Days with Butter Cookies.\" American Dairy Association, Undated.","\"Holiday Recipes and Ideas for the 12 Days of Christmas.\" Pet Milk Co., Undated.","\"How To Feed Your Family Better For Less.\" Carnation Company, 1975.","\"How-To Fondue.\" American Dairy Association, Undated.","\"Land O' Lakes Light Appetizers \u0026 Desserts.\" Land O' Lakes, Inc. , 1990.","\"Magical Desserts with Whip'n Chill Deluxe Dessert Mix.\" General Foods Corporation, Undted.","\"Make it With Milk.\" American Dairy Association, Undated.","\"Meal Planning Guide.\" Pet Milk Co., 1956.","\"Microwave All-American Favorites.\" Borden, Inc., Undated.","\"Milk's The One.\" Southeast United Dairy Industry Association, Inc., Undated.","\"Miracles with Minute Tapioca.\" General Foods Corporation, 1948.","\"New Twist to Older New England Recipes.\" American Dairy Association, Undated. (Two copies)","\"One Pan Budget Meals.\" American Dairy Association, Undated.","\"Perfect Pies by Mary Blake.\" Carnation Company, 1957.","\"Plan A Pan Meals.\" American Dairy Association, Undated.","\"Quick Fancies for the Holidays.\" American Dairy Association, Undated.","\"Recipes for Dairy Days U.S.A..\" Southeast United Dairy Industry Association, Inc., Undated.","\"Recipes for making Old-Fashioned Ice Cream and Frozen Desserts.\" Sears, Roebuck and Co., Undated.","\"Slenergize With Dairy Foods!\" American Dairy Association, Undated.","\"Sweet Endings From Dream Whip Whipped Topping Mix.\" Dream Whip Whipped Topping Mix, 1974.","\"Treat Yourself Nicely.\" Carnation Company, 1973. (Two copies)","\"All-Time Favorites With Eggs: Recipe and Nutrition Information for the Later Years.\" Northeast Egg Marketing Association, Undated.","\"Always Eggs ... All Ways.\" American Egg Board, 1974.","\"Answers To Often-Asked Questions About Eggs.\" American Egg Board, 1980.","\"Centsible Meals Eggs.\" American Egg Board, 1978.","\"Chicken With An International Flair.\" American Egg Board, Undated.","\"Classic Egg Dishes.\" American Egg Board, Undated.","\"Crepes Crepes Crepes Crepes Crepes.\" American Egg Board, 1977. (Two copies)","\"Decorate Your Holiday With Eggs.\" Georgia Egg Commission, 1983.","\"Dining With Eggs from Dusk 'til Dawn.\" American Egg Board, 1974.","\"Eggs in the Microwave.\" American Egg Board, 1981.","\"Five Basic Methods of Egg Cooking.\" American Egg Board, 1976.","\"How To Enjoy Virginia Eggs in the Old Dominion Tradition.\" Virginia Department of Agriculture and Commerce, Virginia Poultry Products Commission, Undated.","\"Keep 'Em Cold - Egg Poem.\" The Virginia Egg Council, Undated.","\"Kids In The Kitchen.\" American Egg Board, 1978.","\"No Cholesterol Egg Substitute Card.\" The Virginia Egg Council, Undated.","\"Omelets by Candlelight for Two.\" American Egg Board, 1974.","\"Quiches.\" American Egg Board, 1979.","\"2-Minute Homemade Salad Dressings.\" Wesson Consumer Kitchens, Undated.","\"20 Wonderful Cakes made by the new Kraft Oil Method.\" Kraft Kitchen, 1955.","\"All About Mayonnaise.\" Hellman's and Best Foods of CPC International Inc., 1976.","\"Appliance Cooking for All Seasons.\" Planters Peanut Oil, Undated. (Two copies)","\"The Bertolli Olive Oil Handbook.\" Bertolli Lucca, Undated.","\"The Blue Bonnet Margarine Book of Creative Cookery.\" Blue Bonnet Kitchens of Standard Brands Incorporated, Undated.","\"Eating Right: A Collection of Good Tasting Heart Healthy Recipes.\" Consumer Service Department, Best Foods, Division of CPC International Inc., 1991.","\"Jack Spratt never had it so good. Recipe Leaflet.\" Land O' Lakes, Inc., 1992.","\"Land O' Lakes Foods Consumer Quarterly, Vol. 8. No. 4.\" Land O' Lakes, Inc., 1990.","\"Martha Logan's Food News \u0026 Views.\" Swift \u0026 Company, 1977.","\"New Ideas For Baking, Frying and Salad Dressing with Kraft Oil.\" Kraft Kitchen, Undated.","\"Recipes from Procter \u0026 Gamble.\" Duncan Hines, Undated.","\"Simply ... Good Cooking: 101 Recipes to Enjoy and Share.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Tapping the Treasure in Corn.\" Corn Refiners Assocation, Inc., Undated.","\"The True-to-Nature Recipe Book, Vol II, If you're the woman who wants to bring back the pleasures of real scratch cooking.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Bake It Special with Reynolds Baker Choice.\" Reynolds Metals Company, Undated.","\"Brown In Bag Cookery.\" The Reynolds Wrap Kitchens, Undated.","\"Entertaining Ease From the Makers of Reynolds Wrap.\" The Reynolds Wrap Kitchens, 1982.","\"Recipe Collections from General Foods Consumer Center.\" General Foods Corporation, Undated.","\"Reynolds Oven Cooking Bags.\" The Reynolds Wrap Kitchens, Undated.","\"Saran Wrap \u0026 Micro-Wave ... The Perfect Pair!\" Dow Chemical U.S.A., Undated.","\"Wrap it Festive!\" Reynolds Metals Company, Undated. (Two copies)","\"20 Foreign Accent Dinners: Simple Meals That Make A World of Difference.\" Hunt-Wesson Foods, Inc., Undated.","\"The Art and Secrets of Chinese Cookery.\" LaChoy Food Products, Inc., 1942.","\"Betty Crocker's Festive Fixin's with a Foreign Flair.\" Betty Crocker, Undated.","\"Continental Cook Booklet.\" Pompeian Pure Imported Virgin Olive Oil, Undated.","\"Great Italian Cooking.\" Campbell Soup Company, Undated.","\"How to be Worldly without leaving your kitchen.\" Contadina Foods Inc., 1970.","\"International Recipes.\" Bridgeport Copperware, 1955.","\"Food From Field and Forest.\" Virginia Cooperative Service, 1977.","\"Spring Wild Food in Piedmont of Virginia.\" Unknown, Undated.","\"101 All-Time Favorite Cranberry Recipes.\" Ocean Spray Cranberries, Inc., Undated. (Includes depictions of Indigenous peoples and pilgrims)","\"12 Quick 'n Easy Ideas: Red Cherry Desserts.\" National Red Cherry Institute, Undated.","\"22 Best Fresh Cranberry Recipes from the special files of Ocean Spray's Cranberry Kitchen.\" Ocean Spray Cranberries, Inc., Undated.","\"Bananas... how to serve them.\" MelRipe Fruit Company, Undated.","\"The California Date... Works!\" California Date Administrative Company, Undated.","\"Chilled Florida Citrus Sections for Around the Year Profit.\" Florida Citrus Commission, Undated.","\"Datetree: The Way Nature Intended.\" Datetree, Inc., Undated.","\"Datetree: The Way Nature Intended: Snacks for Nourishment.\" Datetree, Inc., Undated.","\"Datetree: The Way Nature Intended: Soft Chews and Sesame Snacks.\" Datetree, Inc., Undated.","\"Datetree: The Way Nature Intended: The Story of Peanut Butter.\" Datetree, Inc., Undated.","\"Datetree: The Way Nature Intended: Whole Grain Cereals.\" Datetree, Inc., Undated.","\"Fresh Ideas for Fresh Fruit.\" Quinton Company, Undated.","\"Fruit-of-the-Month Club: Fuji Apples.\" Harry and David, Undated.","\"Fruits in Family Meals: A Guide for Consumers.\" U.S. Department of Agriculture, 1970.","\"Holiday Favorites!\" Borden, Inc., Undated.","\"hot-cold-colder... Wonderful ways around the world with canned cling peaches and fruit cocktail.\" Unknown, Undated.","\"Kiwi fruit what is it?\" The New Zealand Fruitgrowers' Federation Limited, undated.","\"New Ways to Enjoy Speas Apple Juice.\" Speas Company, Undated.","\"Perfectly Pleasing Preserves: Recipes for Jams, Jellies, and Preserves made easy with ReaLemon Lemon Juice from Concentrate.\" Borden, Inc., Undated.","\"The Pineapple Cookbook: 12 favorite recipes from the Dole kitchen.\" Dole Company, Undated.","\"Prune Savvy: The Smart Choice for Today's Healthy Lifestyles.\" California Prune Board, 1992.","\"Prune The Fat: Discover how to cut the fat from brownies, cakes, cookies, muffins and more!\" California Prune Board, 1992.","\"Recipes from the Ocean Spray Kitchen at Cranberry World Visitors Center.\" Ocean Spray Cranberries, Inc., Undated.","\"Well On Your Way to 5 A Day With Apples: Official 5 A Day Recipes Featuring Apples.\" International Apple Institute, Undated.","\"Amazing Magical Jell-o Desserts.\" General Foods Corporation, 1977.","\"Better Meals with Gel-Cookery: Budget Recipes for Main Dishes-Salads and Desserts.\" Knox Gelatine, Inc., Undated.","\"Certo \u0026 Sure-Jell Fruit Pectins.\" Kraft General Foods, Undated.","\"Certo Brand for Homemade Jams \u0026 Jellies.\" General Foods Corporation, Undated.","\"Certo Liquid Fruit Pectin from the Makers of Sure-Jell, Instructions.\" Sure Jell, Undated.","\"Delicious Dishes for dieters.\" Knox Gelatine, Inc., Undated.","\"Do You Really Want To Lose Weight? Then Here's the Knox Eat and Reduce Plan.\" Knox Gelatine, Inc., 1962.","\"Easy Homemade Desserts with Jell-o Pudding.\" General Foods Corporation, 1979.","\"Fabulous Foods That Are Fun To Fix.\" Knox Gelatine, Inc., 1961.","\"Gel Power for beautiful nails for diets with dash for more go.\" Knox Gelatine, Inc., Undated.","\"Gel-Cookery Recipe Book.\" Knox Gelatine, Inc., 1959.","\"How To Prepare Juice for Jellies.\" Ball Brothers Company, 1999.","\"It's Dessert Time!\" General Foods Corporation, 1953.","\"Joys of Jell-O.\" General Foods Corporation, 1963.","\"Knox menu-diet: Now You Can Forget Calorie-Counting, Forget Meal-Planning.\" Knox Gelatine, Inc., Undated.","\"Kraft Miniature Marshmallows Recipes for Cooking, Salads, Desserts.\" Kraft Kitchen, Undated.","\"Tempting \u0026 Trimming Low-Calorie Treats with Sugar Free Gelatin.\" General Foods Corporation, Undated.","\"There's Always Room for Sugar Free Jell-o.\" Kraft General Foods, 1992.","\"12 Show-Off Recipes with durum macaroni foods.\" National Macaroni Institute, 1963.","\"1968 Educational Program.\" Unknown, 1968. ","\"All the good things aren't gone.\" Martha White Foods, Undated.","\"All-American Favorite Recipes with Mazola Corn Oil and Gold Medal Flour.\" General Mills, Inc., 1960. ","\"America's Favorite Pies.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Bake A Batch.\" Borden, Inc., Undated.","\"Bake sticky buns from scratch.\" Unknown, magazine page, Undated.","\"Barley Bits.\" National Barley Foods Council, 1992.","\"Barley Bits.\" National Barley Foods Council, 1993.","\"Barley Bits.\" National Barley Foods Council, 1994.","\"Barley Bits.\" National Barley Foods Council, 1995.","\"Barley Bits.\" National Barley Foods Council, 1998.","\"Barley Bits.\" National Barley Foods Council, Undated.","\"Barley Bits.\" National Barley Foods Council, Undated. (Different from prior Undated \"Barley Bits.\")","\"Better Baking.\" Home Economics Department, Procter \u0026 Gamble, Undated.","\"Betty Crocker Holidays on Parade.\" General Mills, Inc., 1965.","\"Betty Crocker's Baking's Believing Authentic Magic Recipes Perform Feats of Oven Wizardry! Table Sorcery! Eating Enchantment!\" General Mills, Inc., Undated.","\"Betty Crocker's Bisquick Cook Book: 157 Recipes and Ideas.\" Betty Crocker, Undated. (Two copies)","\"Betty Crocker's Bisquick Cookbook.\" Betty Crocker, 1975.","\"Betty Crocker's Bisquick Cookbook: Strictly Thrifty Menus.\" Betty Crocker, 1971.","\"Betty Crocker's Guide to Care-free, Work-free Baking Success.\" Betty Crocker, Undated.","\"Betty Crocker's Holiday Hostess \"Can Do\" Recipes.\" Betty Crocker, Undated. (Two copies)","\"Byrd Mill Company Wholegrain Recipes.\" Byrd Mill Company, Undated.","\"California Pistachio Honey Buns.\" California Pistachios, Undated. (Recipe card)","\"The Calumet Treasury of Home Baking.\" General Foods Corporation, 1958.","\"Cooking For Two By Two.\" Betty Crocker, 1970.","\"Cooking with the Greatest of Ease.\" General Mills, Inc., 1977.","\"The Dairy Family's Favorite Pasta CookBook.\" San Giorgio-Skinner Company, 1983.","\"'Do-it-together' Butter Cookies.\" Pillsbury, Undated.","\"Easy does it... with RICE.\" Rice Council, Undated.","\"Easy Eden: Quick, Easy \u0026 Nutritious Recipes made with Quality Eden Organic Foods.\" Eden Foods, Inc., 1995.","\"Epicurious Recipe: Almond-Poppy Seed Scones.\" Epicurious: The World's Greatest Recipe Collection, Web Page printed 2002.","\"Epicurious Recipe: Multi-Grain Bread With Sesame, Flax, and Poppy Seeds.\" Epicurious: The World's Greatest Recipe Collection, Web Page printed 2002.","\"The Facts About Flaxseed.\" American Institute for Cancer Research, 2002.","\"Fancy Free Entertaining.\" Pillsbury, Undated.","\"FLAX Cinnamon Buns: Hand-Mix Method.\" The Flax Council of Canada, Web Page printed 1998.","\"Flax Hermit Cookies.\" The Flax Council of Canada, Web Page printed 1998.","\"Flax Whole-Wheat Bread.\" The Flax Council of Canada, Web Page printed 1998.","\"Flax: Family Favorites: Recipes and Healthful Tips.\" The Flax Council of Canada, Undated. (Printed copy of book; includes printed email)","\"Food for Your Family.\" Kellogg Company, Undated. (Two copies)","\"Food, Fiber \u0026 Fitness: Healthy Eating Recipes From Quaker Oats.\" The Quaker Oats Company, 1985.","\"For Weight Control ... ... Use Your Noodle.\" National Macaroni Institute, Undated.","\"FREE Flax Recipes!\" Heintzman Farms, Web Page printed 2002. ","\"Good Eats with Barley.\" National Barley Foods Council, Undated.","\"Grape-Nuts Cereal Recipes by Special Request.\" General Foods Corporation, Undated. ","\"Guide to Finer Quick Breads.\" J. Allen Smith \u0026 Company, Undated.","\"A Harvest of Desserts: A Collection of 16 Gourmet Recipes.\" My-T-Fine Kitchens Undated.","\"Have Fun -- Make Rolls.\" Clara Gebhard Snyder, Undated.","\"Holiday Highlights.\" Martha White Foods, Undated.","\"How to Make 20 Prize Winning Sandwiches.\" National Sandwich Idea Contest, 1969. ","\"How to make perfect Lemon Meringue Pie from Sunkist.\" Sunkist Growers, Inc., Undated.","\"Hurry, Let's Eat!\" The Quaker Oats Company, 1986.","\"In the Best Taste: Flair Without Fuss With Shake'n Bake.\" General Foods Corporation, 1977.","\"Institute Ideas.\" Wheat Flour Institute, 1973.","\"Jewel-box butter cookies.\" Pillsbury, Undated.","\"Letter Requesting Order Materials.\" Wheat Flour Institute, Undated.","\"Mini-Meals with Macaroni ... a food for MODS.\" National Macaroni Institute, Undated.","\"Nada Va Mejor Con Un Buen Sofrito Espanol Como Mueller's.\" Mueller's, Undated. (Spanish)","\"New and Easy Red Star Yeast Recipes.\" Universal Foods Corporation, 1974.","\"Nutrition Information for Healthful Eating.\" General Foods Corporation, 1982. ","\"Orange Cranberry Flax Muffins.\" The Flax Council of Canada, Web Page printed 1998.","\"Osterizer Recipes Card.\" Oster Corporation, Undated.","\"Pancakes A-Plenty.\" Bisquick, Undated.","\"Pastaport: Spaghetti Safari U.S.A.\" National Macaroni Institute, Undated.","\"Prizewinning Recipes from Red Star's 1st Baking Recipe Exchange.\" Universal Foods Corporation, 1975. (Three copies)","\"Quaker Quotes: Let's Have a Nutritious Party!\" The Quaker Oats Company, Undated. (Five copies)","\"Quaker Quotes: The Mysteries of Microwaves.\" The Quaker Oats Company, Undated.","\"Quaker's Best: Barley Recipes.\" The Quaker Oats Company, 1985.","\"Quaker's Best: Corn Meal Recipes.\" The Quaker Oats Company, 1985.","\"Quaker's Best: Grits Recipes.\" The Quaker Oats Company, 1986.","\"Quaker's Best: Microwave Recipes.\" The Quaker Oats Company, 1988.","\"The Quaker Oats Wholegrain Cookbook.\" The Quaker Oats Company, 1979.","\"Quick Breads: Variety Round-Up.\" Wheat Flour Institute, 1961. ","\"Recipe for the Legender of Love Wedding Cake.\" Nicholas Malgieri, Undated.","\"Recipes for a Healthy Lifestyle.\" Elizabeth Sullivan; Leni Reed, 1997.","\"Recipes from Chekerboard Square.\" Ralston Purina Company, Undated.","\"Red Star Quick-Rise \u0026 Sunbeam Professional Food Processor Yeast Bread Recipes.\" Universal Foods Corporation; Sunbeam Appliance Company, Undated.","\"Sandwiches Please: Sandwich Ideas for Every Occasion.\" Wheat Flour Institute, Undated.","\"Sandwiches: Plain \u0026 Fancy.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Short cuts to Pasta Favorites.\" Kraft Kitchen, 1980.","\"So Pretty! So Easy! It's Snowdift's Quick-Method Monogram Cake.\" Snowdrift, Undated.","\"Stretching Food Dollars... Meal Planning Hints \u0026 Budget Wise Recipes.\" The Quaker Oats Company, Undated.","\"A Taste of Flax the Cookbook.\" The Flax Council of Canada, Undated.","\"Teacher's Notes for Quaker Quotes.\" The Quaker Oats Company, Undated.","\"Teacher's Notes: Bake a Gift of Love.\" The Quaker Oats Company, Undated.","\"Timely Topics From The Quaker Oats Company.\" The Quaker Oats Company, Undated.","\"Vanilla Refrigerator Cookies.\" The Colorado Wheat Administrative Committee, Undated.","\"The Weight Lifter: A Gaining Diet.\" Ralston Purina Company, Undated.","\"You can bake ahead of time with Real Butter.\" American Dairy Assocation, Undated.","\"Ideas for Better Living: Quick and Easy Gifts from your kitchen.\" Jeanne O'Neill, Undated.","\"Pac-Man Party.\" Roanoke Gas Company, Undated.","\"Real Kill: Hints for Bug-Free Living.\" Real-Kill Company, 1959. (Racialized depiction of a Chinese woman)","\"Wood Energy: A selected list of material in the Jefferson-Madison Regional Library.\" Gail Ott, 1979.","\"51 Healthy Foods You Can Say 'Yes' To.\" Tufts University Health \u0026 Nutrition Letter, Undated.","\"Better Homes and Gardens: All-Time Favorites.\" Better Homes and Gardens, 2003.","\"Changing Weights, Dennis the Menace Cartoon.\" Hank Ketcham; Field Enterprises, Inc., Undated.","\"Christmas Fare Virginia Style.\" Virginia Department of Agriculture and Consumer Services, Undated.","\"Down Home Healthy Cookin': Recipes and Healthy Cooking Tips.\" U.S. Department of Health and Human Services, 1996.","\"Easy Entertaining: Louisa County Virginia.\" Virginia Cooperative Extension Service, 1983.","\"Family fare: food management and recipes.\" U.S. Department of Agriculture, 1960.","\"The Farmer's Wife.\" Unknown, 1962.","\"Fast and Flexible: Low Cost Recipes for a Family or Fifty.\" Purdue Research Foundation, 1996.","\"First Holiday Cakes.\" First's Kitchen, Undated. (Virginia Slims advertisement)","\"Food and your Weight.\" U.S. Department of Agriculture, 1960.","\"Food Chart: Food values of an average serving of many common foods.\" General Foods Corporation, 1954.","\"Functions of Food in Nutrition.\" National Live Stock and Meat Board, 1964.","\"Good Eating For Less.\" Massachusetts Department of Public Welfare, 1985.","\"The Good Eating for Less Cookbook.\" U.S. Department of Agriculture, 1992.","\"Handbook of Food Prepartion.\" American Home Economics Association, 1964.","\"The Home Meal Planner... A Key to Better Meals.\" General Foods Corporation, 1956.","\"Hospitality--Ways With Your Freezer.\" Unknown, Undated.","\"John L. Lewis Jam Cake.\" Mountain Country Cooking: A Gathering of the Best Recipes from the Smokies to the Blue, Undated. (Newspaper clipping of the recipe)","\"The Marion-Kay'per.\" Marion-Kay Co., Inc., April 1970.","\"The Marion-Kay'per.\" Marion-Kay Co., Inc., September 1970.","\"Low Calorie Meals.\" Jo Anne Barton, Extension Food and Nutrition Specialist, 1970.","\"Low-Cal Recipes for Weight Watchers.\" Margaret M. Meador, Undated.","\"Low-Cost Menu (Planned for a family of five).\" Unknown, Undated.","\"Money-Saving Main Dishes.\" U.S. Department of Agriculture, 1971.","\"Produce Nutrition.\" U.S. Food and Drug Administration and Produce Marketing Association, Undated.","\"Raisinland.\" Food Marketing, Agricultural Extension Service, 1966.","\"Recipe File: Milk and Egg Free Recipes.\" Unknown, Undated.","\"Recipes and directions in the Microwave Cooking Library.\" Publication Arts, Inc., 1980.","\"Recommended Dietary Allowances.\" National Academy of Sciences - National Research Council, 1958.","\"Special Report: United Seniors Health Cooperative.\" USHC Special Report, 2000.","\"Survival Skills for Kids: Leader's Guide.\" Virginia Cooperative Extension Service, 1982.","\"The 'What else are DORITOS good for?' Cookbook.\" Frito-Lay, Inc., 1972.","\"The Wine Cellar: Your Personal Wine Guide from Safeway.\" Safeway, 1975.","\"The Words Worthy Eating: Low Cholesterol Cookbook.\" Jacquelyn G. Legg, 1989. (Two copies)","\"12 Favorite Pork Recipes.\" National Live Stock and Meat Board, Undated.","\"12 Tempting Oyster Recipes.\" Sealshipt Oysters, 1939.","\"21 Foolproof Gravy Recipes: Easy pour-on and microwave cooking tips from Franco-American.\" Campbell Soup Company, Undated.","\"50 All-Time Great Hamburger Recipes.\" Better Homes and Gardens, Undated.","\"50 Famous Manwich Recipes.\" Hunt-Wesson Foods, Inc. , 1974.","\"Beef That Satisfies The Microwave Way.\" Meat Board Test Kitchens \u0026 Beef Industry Council, 1982.","\"Bread and Meat Recipes.\" American Institute of Baking, 1951.","\"Butterball Answers Holiday Cooks.\" Beatrice Companies Inc., 1985.","\"Canned Meat Magic.\" American Can Company, Undated.","\"The Cordial Touch: A Guide to Creative Cooking from Leroux.\" Leroux Liquers \u0026 Brandies, General Wine and Spirits CG, Undated.","\"Creative Cooking with Corn Syrup: It's the New Way to Cook!\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Cuts of Meat... How You Can Identify Them.\" Swift \u0026 Company, Undated.","\"Facts About Pork.\" Pork Industry Group, 1980.","\"Facts About Pork.\" National Live Stock and Meat Board, Undated.","\"The Fishery Council Fish and Shellfish Cook Book: Dedicated to the American Housewife, 3rd edition.\" Fishery Council, Undated.","\"Fresh American Lamb Recipes.\" American Lamb Council, Undated.","\"Herb-Ox Special Recipes: Treasure of Eating Pleasure.\" Herb-Ox, Undated.","\"How to enjoy Virginia Pork in the Old Dominion Tradition.\" Virginia Department of Agriculture and Consumer Services, Undated. (Two copies)","\"How to enjoy Virginia Seafood in the Old Dominion Tradition.\" Virginia Department of Agriculture and Consumer Services, Undated.","\"Many Ways With Fish.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Potatoes in Popular Ways, Home and Garden Bulletin No. 55.\" United States Department of Agriculture, 1959.","\"Prego does it again... Delizioso! No salt added recipes.\" Campbell Soup Company, Undated.","\"Quick Trick Cookery: Minute Meals \u0026 Recipes.\" American Can Company, Undated.","\"Round the Clock Mealtime Variety with Porklets.\" National Live Stock and Meat Board, Undated.","\"Savory Sausage Recipes.\" Armour, Undated.","\"Sesame Stuffed Pork Chops \u0026 Pork Filets En Brochette Recipes.\" National Live Stock and Meat Board, Undated.","\"Smoky Flavored Appetite Pleasers with Smoked Shoulder.\" National Live Stock and Meat Board, Undated.","\"A World of Good Cooking With Corn Starch.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Chicken The Microwave Way: Seven Fast and Fabulous Recipes.\" Delmarva Poultry Industry, Inc, Undated.","\"Creative Microwave Cooking featuring recipes, charts, hits.\" Campbell Soup Company, Undated.","\"A Dole Discovery: Drying Foods by Microwave.\" Castle \u0026 Cooke Foods, 1979.","\"Eggs in the Microwave.\" American Egg Board, 1981.","\"An Exciting New World of Microwave Cooking.\" Litton Systems, Inc., 1971.","\"Gourmet Dining a la Microwave.\" Campbell Soup Company, Undated.","\"Hershey's Microwave Recipes.\" Hershey Foods Corporation, 1984.","\"How to use Reynolds Wrap with your Microwave Oven.\" The Reynolds Wrap Kitchens, Undated.","\"Micro-Wave Magic.\" United Dairy Industry Association, Undated.","\"Microware Instructions and Recipes From Anchor Hocking.\" Anchor Hocking, Undated.","\"Microwave Convection Cooking: A New Experience.\" Reynolds Metals Company, Undated.","\"Microwave Cookery from kraft.\" Kraft Kitchen, 1978.","\"Microwave Cooking With Kellogg's.\" Kellogg Company, Undated.","\"Microwave Instructions and Recipes: Bundt Pan.\" NordicWare, Undated.","\"Microwave Instructions and Recipes: Cake'r Baker.\" NordicWare, Undated. (Two copies)","\"Microwave Instructions and Recipes: Eggs'N Muffin Pan.\" NordicWare, Undated.","\"Microwave Instructions and Recipes: For Microwave \u0026 Conventional Oven Use 2 Quart Casserole.\" NordicWare, Undated.","\"Microwave Instructions and Recipes: Reversible Grill 'n Baking Sheet.\" NordicWare, Undated.","\"Microwave Instructions and Recipes: Soup'r Mug.\" NordicWare, Undated.","\"Microwave Memo from the Betty Crocker Food \u0026 Nutrition Center.\" General Mills, Inc., 1979.","\"Microwaving It's In the Bag.\" The Reynolds Wrap Kitchens, Undated.","\"Recipes for Savings: Inflation fighting recipes and menu ideas from the Tappan Kitchen.\" Tappan, Undated.","\"Reynolds Oven Cooking Bags Flavor Savery Cookbook for Conventional and Microwave Ovens.\" The Reynolds Wrap Kitchens, Undated.","\"Rubbermaid Microwave Cookware: A Matter of Minutes Timely Tips and Quick Recipes for Rubbermaid Microwave Cookware.\" Rubbermaid Incorporation, 1983.","\"Safeway's Microwave Recipes Make Microwave Cooking A S.N.A.P.*!.\" Safeway, 1990.","\"Seasoned Greetings from the Litton Consumer Affairs Division Microwave Cooking Center.\" Litton Consumer Affairs Division Microwave Cooking Center, Undated.","\"Soup Mix magic.\" Lipton, Undated.","\"Start the Day Right Microwave Breakfast Cookbook.\" Tappan, Undated.","\"Test Kitchen Tips for Microwave Cooking with Reynolds Plastic Wrap.\" Reynolds Metals Company, Undated.","\"Try your wings with microwaves: Poultry recipes rom the Calico Kitchens of Country Pride.\" Country Pride Foods, Undated.","\"Wave Lengths, Vol. 6, No. 8.\" S \u0026 G Business Services, Inc., 1983.","\"Whirlpool Microwave Menus Mini Cookbook.\" Meredith Corporation, 1977. (Two copies)","\"All About Cooking Peanuts.\" Growers' Peanut Food Promotions, Undated. (Two copies)","\"Americans go nuts over goobers.\" Wendy Price Jones, 1992. (Newspaper clipping)","\"Commonwealth Cupboard: A Virginia Agriculture Marketing Release.\" Virginia Department of Agriculture and Consumer Services, 1984.","\"Cook A Peanut Contest.\" Virginia - Carolina Peanut Trade Show, 1973.","\"Dr. Carver: How A Genius Raised the Peanut to National Fame.\" Lance, Inc., 1955.","\"Fine Old Southern Pecan Recipes from the World's Largest Manufacturer of Pecan Candies.\" Stuckey's Inc., Undated.","\"Growers' Peanut Food Promotions, Season's Greetings.\" Growers' Peanut Food Promotions, Undated.","\"Holiday Desserts.\" Kraft General Foods, 1993.","\"How to Enjoy Virginia Peanuts in the Old Dominion Tradition.\" Virginia Department of Agriculture and Consumer Services, Undated.","\"How to Enjoy Virginia Peanuts in the Old Dominion Tradition.\" Virginia Department of Agriculture and Consumer Services, Undated.","\"It's Easy to Be a \"Gourmet\" With Peanuts and Other Fine \"Oklahoma\" Peanut Products.\" Oklahoma Peanut Commission, Undated.","\"It's impossible to eat only one.\" Astor Perry, Peanut Specialist; Elanco Products Company, Undated.","\"Low-Cost Super Peanut Recipes.\" Growers' Peanut Food Promotions, Undated. ","\"Maybe its time for a peanut program designed to get results, not votes.\" Uniroyal Chemical Company, Crop Protection Division, Undated.","\"Mr. Peanut's Guide to Nutrition.\" Standard Brands Incorporated, 1970.","\"Nuts in Family Meals: A Guide for Consumers.\" U.S. Department of Agriculture, 1970. (Two copies)","\"P-Nutty News \u0026 Notes.\" Growers' Peanut Food Promotions, Undated.","\"Peanut Butter, \"The paste With the Taste of Good Nutrition,\" Volume XLV.\" The Kroger Co., 1983.","\"Peanut Delights.\" Growers' Peanut Food Promotions, Undated.","\"Peanut Pointers: Home Economics Demonstration Guide.\" Georgia Peanut Commission, Undated.","\"The Peanut Story.\" National Peanut Council, 1980.","\"Peanuts and Pizzazz To Meals \u0026 Snacks.\" Growers' Peanut Food Promotions, Undated. (Two copies)","\"Peanuts are good to eat.\" Growers' Peanut Food Promotions, Undated.","\"Peanuts are good to eat.\" Unknown, Undated.","\"Peanuts As You Like Them.\" Growers' Peanut Food Promotions, Undated.","\"Peanuts Make Every Meal a Special Treat! Try These Great Recipes!\" Growers' Peanut Food Promotions, Undated.","\"Peanuts Offer.\" Growers' Peanut Food Promotions, Undated.","\"Peanuts On Parade: Prize-Winning Recipes.\" Growers' Peanut Food Promotions, Undated.","\"Peanuts Pack Protein Power.\" Elanco Products Company, Undated.","\"People Pleasin' Peanut Treats.\" Georgia Peanut Commission, Undated.","\"Super Special Almond Cookies.\" Almond Board of California, Undated.","\"Test developed for 'drunk' peanuts.\" Unknown, Undated.","\"The Unusual Story of the Peanut by Skippy: America's Largest Selling Peanut Butter.\" Skippy Peanut Butter, Undated.","\"The Walnut Collection.\" The Diamond Walnut Collection, 1991.","\"Thoughts On Peanuts.\" Growers' Peanut Food Promotions, 1970.","\"Virginia's Crush On Peanuts ... Join Us.\" Virginia Polytechnic Institute and State University, 1978.","\"Why Not Walnuts?\" Walnut Marketing Board, Undated.","\"DC32 Pyramid Stickers Order Form and Samples.\" Washington State Dairy Council, 1992. (Order Form, Stickers)","\"Food Pyramid Pin.\" ","\"Fruits and Veggies Pin.\"","\"1972 Spring \u0026 Summer Catalog Supplement.\" Maid of Scandinavia Co., 1972.","\"21 Ideas for Outdoor Cooks: Timesavers and special flavors to spark your food.\" Victoria Harris, Ladies' Home Journal, Undated. (Magazine clippings)","\"As All Outdoors.\" Doti Severance, 1961. (Magazine clippings)","\"A Chicken barbecue is Easy.\" Agricultural Extension Service West Virginia University, 1955.","\"Family Fun-With a Barbecue.\" Agricultural Extension Service West Virginia University, 1956.","\"Flavor Twin.\" Arkla Gasgrills, Arkla Industries Inc., Undated.","\"Home Ideas.\" Craft Patterns, Undated.","\"Let's Eat Out-Doors.\" Martha Logan, Swift \u0026 Company, Undated.","\"Let's Have a Barbecue.\" Carol French, The R. T. French Company, 1952.","\"Maid of Scandinavia Co.\" (Maid of Scandinavia Co., Undated)","\"Outdoor Serving Cart and Trays.\" Weekend Workshop, Undated. (Magazine clippings)","\"Tailgate Topdeck Picnics.\" American Dairy Association, Undated.","\"The Wonderful World of Outdoor Pork Cookery.\" Pork Committee National Live Stock and Meat Board, Undated.","\"Classic Updates from Campbell's Soups.\" Campbell Soup Company, 1984.","\"Cooking with Broth from Easy to Elegant Recipes.\" Swanson Broths, Undated.","\"Cooking with Ease ... Recipes from Lipton Cup-a-Soup.\" Lipton, Undated. (Two copies)","\"For Variety Cook with Soup.\" H. J. Heinz Company, Undated.","\"General Foods Consumer Center News.\" General Foods Corporation, Undated.","\"A Guide to Good Nutrition ... incorporating the nutritive values of Campbell's products.\" Campbell Soup Company, 1985.","\"Keeping Pace: A Quarterly Newsletter for Aficionados of the World's Greatest Picante Sauce.\" Keeping Pace, 1992.","\"The Lipton Kitchens Newsletter, Special Edition 1983.\" Lipton, 1983.","\"The Lipton Kitchens Newsletter, Volume 4 No 3.\" Lipton, Undated.","\"The Lipton Kitchens Newsletter, Volume 7 No 1.\" Lipton, Undated.","\"The Lipton Kitchens Newsletter, Volume 8 No 1.\" Lipton, Undated. (Two copies)","\"Make It in the Microwave: Thirty-Two Delicious Recipes from the Campbell Kitchens.\" Campbell Soup Company, Undated. (Two copies)","\"Pantry Potpourri.\" Campbell Soup Company, Undated.","\"Party Appetizers so Quick ... So Easy with Lipton California Dip.\" Lipton, Undated. (Two copies)","\"Quality Calorie Menus \u0026 Recipes.\" Lipton, Undated. ","\"Quick \u0026 Easy Hearty Dishes Time Saving Ideas using Campbell's Chunky Soups.\" Campbell Soup Company, Undated.","\"Shortcut Cooking with taste \u0026 style.\" Lipton, Undated.","\"Sodium Smart The Campbell Plan for Low Sodium Eating.\" Campbell Soup Company, Undated. ","\"Stouffer's The Gift of Time, Volume 3.\" Stouffer's, 1981.","\"The Taste of Houston.\" Campbell Soup Company, Undated","\"50 Splenda Recipes.\" Marlene Koch, 2004.","\"About Sugar: A User's Guide.\" The Sugar Association, Undated.","\"Better home-made candy-with Karo syrup.\" Karo Syrup, Undated.","\"Chef's Sugar Secrets.\" The Sugar Association, 1991.","\"Creative Cooking with Corn Syrup.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Domino Confectioners 10-X Powdered Sugar Easy No-Bake Desserts.\" Domino Sugar, Amstar Corporation, Undated.","\"Equal Delicious Recipes.\" Searle Consumer Products, G. D. Searle \u0026 Co., 1983.","\"Homemade Candy-Sweet and Dandy.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Honey in the Rock Cook Book.\" West Virginia Department of Agriculture, Undated.","\"Mapleine Cookery 52 free recipes.\" Mapleine Imitation Maple Flavor, Undated.","\"Now is The Time Try Molasses.\" Sue E. Cox, Agricultural Extension Service, University of Tennessee, Undated.","\"Vermont Recipes: Cookies, Bread, Muffins, Main Dishes, Desserts.\" Heublein, Inc. Food Division, Undated.","\"The A-B-C's of Vegetable Cookery with Wish-Bone Salad Dressing.\" The Lipton Kitchens, Undated.","\"All-Righta Recipes from Ore-Idea.\" Ore-Idea, Undated. ","\"Canned Foods Can-Do For Fitness.\" Jones \u0026 Laughlin Steel Corporation, 1981.","\"Choice Recipes and Menus Using Canned Foods.\" American Can Company, Undated.","\"Dazey News Release.\" Dazey Products Co., Undated.","\"Festive Cocktail Touches.\" Ocean Spray Cranberries, Inc., Undated.","\"How to Can Fruits and Vegetables.\" Ball Brothers Company, Undated.","\"How to Enjoy Virginia Sweet Potatoes in the Old Dominion Tradition.\" Virginia Department of Agriculture and Consumer Services, Undated.","\"How to Prepare Nutritious Meals In Your Microwave.\" Tappan, Undated.","\"Hunt's 7 Sauces can help you make anything many things.\" Hunt-Wesson Foods, Inc. , 1972.","\"Idahoan Recipes.\" Idaho Fresh-Pak, Inc., Undated. ","\"Let's \"Cook Italian\" with Hunt's Tomato Paste.\" Hunt-Wesson Foods, Inc., Undated.","\"The Magic of Florida Celery.\" Florida Celery Exchange, Undated.","\"Moonlight Mushroom Recipe Book.\" Butler County Mushroom Farm, Inc., 1971.","\"Salads-Versatility Plus!\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"The Sauerkraut Book.\" Silver Floss Foods, Undated.","\"Shimmery Jellied Salads.\" Ocean Spray Cranberries, Inc., Undated.","\"Super Birds Eye Suppers.\" General Foods Corporation, 1979.","\"V8: Any Way You Like It.\" Campbell Soup Company, Undated.","\"Versatile Fresh Vegetables: Steamed, Sizzled, Sauces, Savored with Soup.\" Campbell Soup Company, Undated."],"odd_html_tesm":["\u003cp\u003eThe guide to the Elledge Culinary Ephemera Collection by Special Collections and University Archives, Virginia Tech, is licensed under a CC0 (\u003cextref href=\"https://creativecommons.org/share-your-work/public-domain/cc0/\"\u003ehttps://creativecommons.org/share-your-work/public-domain/cc0/\u003c/extref\u003e).\u003c/p\u003e"],"odd_heading_ssm":["Rights Statement for Archival Description"],"odd_tesim":["The guide to the Elledge Culinary Ephemera Collection by Special Collections and University Archives, Virginia Tech, is licensed under a CC0 ( https://creativecommons.org/share-your-work/public-domain/cc0/ )."],"prefercite_html_tesm":["\u003cp\u003eResearchers wishing to cite this collection should include the following information: [identification of item], [box], [folder], Elledge Culinary Ephemera Collection, 1939-2004, Ms2023-009, Special Collections and University Archives, Virginia Tech, Blacksburg, Va.\u003c/p\u003e"],"prefercite_tesim":["Researchers wishing to cite this collection should include the following information: [identification of item], [box], [folder], Elledge Culinary Ephemera Collection, 1939-2004, Ms2023-009, Special Collections and University Archives, Virginia Tech, Blacksburg, Va."],"processinfo_html_tesm":["\u003cp\u003eThe processing, arrangement, and description of the Elledge Culinary Ephemera Collection was completed in April 2023.\u003c/p\u003e"],"processinfo_heading_ssm":["Processing Information"],"processinfo_tesim":["The processing, arrangement, and description of the Elledge Culinary Ephemera Collection was completed in April 2023."],"scopecontent_html_tesm":["\u003cp\u003eThis collection includes twenty-four series of culinary ephemera, and they are organized by food and appliance. Items range throughout the twentieth century and into the early twenty-first century, with majority of items undated. Most items are pamphlets that include recipes, health and nutrition guides, short stories, and appliance instructions. Other items include catalogues, newspaper and magazine clippings, stickers, and food pyramid pins. Materials provide insight into consumer culture, technology, and history of gender, race, class, sanitation, marketing, and graphic design.\u003c/p\u003e\n","\u003cp\u003eSome materials include racialized depictions of African Americans, Asians, and Indigenous peoples of the Americas, and a statement of such is marked next to each material.\u003c/p\u003e\n","\u003cp\u003eSeries I: Appliance Equipment includes materials dated from 1950 to 1985, with many of the items undated. All items are organized in alphabatical order by title in three folders. Pamphlets include instructions and recipes for appliances such as fry pans, mixers, blenders, oven ranges, and pressure pans. Some pamphlets contain promotional materials to purchase their products to use these recipes. \u003c/p\u003e\n","\u003cp\u003eSeries II: Assorted Topics - Tea, Herbs, Spices, Olives, Sauces includes materials dated from 1967 to 2001, with many of the items undated. All materials are organized in alphabetical order by title. Pamphlets include recipes using these types of products or to create them, and other items have marketing materials to promote these. \u003c/p\u003e\n","\u003cp\u003eSeries III: Beans includes materials dated from 1970 to 1999, with many of the items undated. All materials are organized in alphabetical order by title in four folders. Majority of pamphlets have recipes related to beans, lentils, split peas, lima beans, blackeyes, chickpeas, white beans, pinto beans, kidney beans, and peas. Other pamphlets discuss the nutritional benefits of beans. One pamphlet titled \"Explore the Magic World of California Beans with Jack Beanstalk M.B.A. (Master of Bean Arts)\" follows the story of Jack Beanstalk discussing different types of beans, the history behind beans, how to properly cook and eat them, recipes, and their nutrition benefits. \u003c/p\u003e\n","\u003cp\u003eSeries IV: Cheese includes materials dated 1978 to 1985, with many of the items undated. All materials are organized in alphabetical order by title. Recipe pamphlets consist of recipes using cream cheese and Kraft brand cheeses. \"The Whole Cheese\" pamphlet consists of how to care for cheese, a cheese guide encompassing images, descriptions, and pairing suggestions, and recipes that use cheeses. The collection also has a 1985 Philadelphia Cream Cheese calendar. \u003c/p\u003e\n","\u003cp\u003eSeries V: Chocolate includes materials dated from 1950 to 1988, with many of the items undated. All materials are organized in alphabetical order by title. Most materials are recipes on how to use chocolate and make desserts. Hershey's chococlate branded recipes comprise most of the collection. \"A souvenir of your visit to Hershey\" packet includes multiple Hershey recipe pamphlets inside, along with \"The Story of Chocolate and Cocoa.\" This pamphlet details the history of chocolate and cocoa, a short biography on founder Milton Snavely Hershey, where cocoa grows, how chocolate is made, and background on the town and park of Hershey. \u003c/p\u003e\n","\u003cp\u003eSeries VI: Dairy includes materials dated from 1948 to 1992, with many of the items undated. All materials are organized in alphabetical order by title in three folders. Pamphlets contain recipes for desserts, casseroles, ice cream, appetizers, and pies. Some recipes detail how to use dry milk. Others discuss how to use milk for dieting and weight loss. \u003c/p\u003e\n","\u003cp\u003eSeries VII: Eggs includes materials dated from 1974 to 1983, with many of the items undated. All materials are organized in alphabetical order by title. Materials comprise of recipes, information about eggs, and money-saving egg recipes. \u003c/p\u003e\n","\u003cp\u003eSeries VIII: Fats and Oils includes materials dated from 1955 to 1992, with many of the items undated. All materials are organized in alphabetical order by title. Materials include items and recipes for salad dressings, Kraft oil, mayonnaise, Bertolli, and corn refinery. \u003c/p\u003e\n","\u003cp\u003eSeries IX: Foil Wraps includes undated materials with one item dated 1982. Materials have recipes that use foil, wraps, and saran wrap. The \"Reynolds Oven Cooking Bags\" has an instructions and recipes pamphlet, an unopened cooking bag, and a coupon. The \"Wrap It Festive!\" pamphlet has holiday recipes and suggestions on how to use plastic wrap to decorate gifts. \u003c/p\u003e\n","\u003cp\u003eSeries X: Foreign Infuence includes materials dated from 1942 to 1970, with many of the items undated. All materials are organized in alphbaetical order by title. Materials include recipes inspired by recipes from around the globe.\u003c/p\u003e\n","\u003cp\u003eSeries XI: Forest Foraging includes one item dated 1977 and another undated item. Materials are organized in alphabetical order by title. \"Food From Field and Forest\" contains recipes for wild game such as venison, bear, rabbit, squirrel, woodchuck, oppossum, raccoon, duck, pheasant, pigeon, dove, turtle, trout, frog legs, edible plants, and beverages. \"Spring Wild Food in Piedmont of Virginia\" contains recipes for edible plants such as chickweed, cattail, dandelions, and more. \u003c/p\u003e\n","\u003cp\u003eSeries XII: Fruit includes materials dated from 1970 to 1992, with many of the items undated. All materials are organized in alphabetical order by title. Pamphlets contain recipes for cranberries, cherries, bananas, dates, citruses, apples, peaches, kiwi, pineapple, and prunes. Some recipes are for jams, jellies, and preserves. The recipe booklet \"101 All-Time Favorite Cranberry Recipes\" contains depictions of Indigenous peoples and pilgrims. \u003c/p\u003e\n","\u003cp\u003eSeries XIII: Gelatin, Jello, Jelly includes materials dated from 1953 to 1999, with many of the items undated. All materials are organized in alphabetical order by title in three folders. Materials have mostly recipes for desserts, low calories, weight-loss, and sugar-free items. \u003c/p\u003e\n","\u003cp\u003eSeries XIV: Grains includes materials dated from 1956 to 2002, with many of the items undated. All materials are organized in alphabetical order by title in seven folders. Materials include recipes for pastas, pies, breads, rice, flaxseed, fiber, desserts, rolls, muffins, waffles, and more. Some recipes focus on nutrition, weight loss, and low calories. \u003c/p\u003e\n","\u003cp\u003eSeries XV: Household Management includes materials dated from 1959 to 1979, with other items undated. All materials are organized in alphabetical order by title. \"Pac-Man Party\" has a pac-man theme with the art and three recipes called Speedy's Scrambles, High Score S'mores, and Blinky's Punch. The pamphlet advertises the Roanoke Gas Company and how to use gas ovens. \"Real Kill: Hints for Bug-Free Living\" contains a guide on bugs, where they are found, and how to remove them. It advertises Real Kill's products to control bugs. This item also contains a racialized depiction of a Chinese woman. \u003c/p\u003e\n","\u003cp\u003eSeries XVI: Meal Planning includes materials dated from 1954 to 2003, with many of the items undated. All materials are organized in alphabetical order by title in four folders. Recipe pamphlets and booklets include how to plan meals for your family meals and for hosting parties. Other pamphlets contain recipes and lists of healthy foods. Meal-saving booklets and pamphlets discuss how to eat nutritious foods for low costs. \u003c/p\u003e\n","\u003cp\u003eSeries XVII: Meats includes materials dated from 1939 to 1985, with many of the items undated. All materials are organized in alphabetical order by title in two folders. Recipes include instructions for pork, gravy, hamburgers, manwiches, fish, and other meat-related items. Some discuss how to idenfity cuts of meat and how to store them. \u003c/p\u003e\n","\u003cp\u003eSeries XVIII: Microwave includes materials dated from 1971 to 1990, with many of the items undated. All materials are organized in alphabetical order by title in two folders. Most materials are recipes for the microwave. Some include recipes to save money and eat cheaper. Other materials focus on nutrition and health. \u003c/p\u003e\n","\u003cp\u003eSeries XIX: Nuts includes materials dated from 1955 to 1993, with many of the items undated. All materials are organized in alphabetical order by title in three folders. Most materials contain recipes. Other materials include short written pieces, such as a mini biography of George Washington Carver. Others pamphlets include information on the nutrition of different nuts. \u003c/p\u003e\n","\u003cp\u003eSeries XX: Objects includes three items, with one dated 1992. The dated item has food pyramid sticker samples and an order form. The are two pins with one being a food pyramid and the other a fruits and veggies pin. \u003c/p\u003e\n","\u003cp\u003eSeries XXI: Outdoor Cooking includes materials dated from 1952 to 1979, with many of the items undated. All materials are organized in alphabetical order by title in two folders. Items include topics such as barbecue, outdoor cooking and eating design ideas, recipes, and outdoor cooking equipment. \u003c/p\u003e\n","\u003cp\u003eSeries XXII: Soup includes materials dated from 1981 to 1992, with many items undated. All materials are organized in alphabetical order by title in two folders. Materials include recipes for different types of soups to make for appetizers, main courses, or from pantry items. \u003c/p\u003e\n","\u003cp\u003eSeries XXIII: Sugars includes materials dated from 1983 to 2004, with many items undated. All materials are organized in alphabetical order by title. Items include recipes that use sugars, splenda, honey, or corn syrup. \u003c/p\u003e\n","\u003cp\u003eSeries XXIV: Vegetables includes materials dated from 1971 to 1981, with many items undated. All materials are organized in alphabetical order by title in two folders. Materials include recipes that use vegetables, with many of them using vegetables as the main component of the recipe. \u003c/p\u003e"],"scopecontent_heading_ssm":["Scope and Content"],"scopecontent_tesim":["This collection includes twenty-four series of culinary ephemera, and they are organized by food and appliance. Items range throughout the twentieth century and into the early twenty-first century, with majority of items undated. Most items are pamphlets that include recipes, health and nutrition guides, short stories, and appliance instructions. Other items include catalogues, newspaper and magazine clippings, stickers, and food pyramid pins. Materials provide insight into consumer culture, technology, and history of gender, race, class, sanitation, marketing, and graphic design.","Some materials include racialized depictions of African Americans, Asians, and Indigenous peoples of the Americas, and a statement of such is marked next to each material.","Series I: Appliance Equipment includes materials dated from 1950 to 1985, with many of the items undated. All items are organized in alphabatical order by title in three folders. Pamphlets include instructions and recipes for appliances such as fry pans, mixers, blenders, oven ranges, and pressure pans. Some pamphlets contain promotional materials to purchase their products to use these recipes. ","Series II: Assorted Topics - Tea, Herbs, Spices, Olives, Sauces includes materials dated from 1967 to 2001, with many of the items undated. All materials are organized in alphabetical order by title. Pamphlets include recipes using these types of products or to create them, and other items have marketing materials to promote these. ","Series III: Beans includes materials dated from 1970 to 1999, with many of the items undated. All materials are organized in alphabetical order by title in four folders. Majority of pamphlets have recipes related to beans, lentils, split peas, lima beans, blackeyes, chickpeas, white beans, pinto beans, kidney beans, and peas. Other pamphlets discuss the nutritional benefits of beans. One pamphlet titled \"Explore the Magic World of California Beans with Jack Beanstalk M.B.A. (Master of Bean Arts)\" follows the story of Jack Beanstalk discussing different types of beans, the history behind beans, how to properly cook and eat them, recipes, and their nutrition benefits. ","Series IV: Cheese includes materials dated 1978 to 1985, with many of the items undated. All materials are organized in alphabetical order by title. Recipe pamphlets consist of recipes using cream cheese and Kraft brand cheeses. \"The Whole Cheese\" pamphlet consists of how to care for cheese, a cheese guide encompassing images, descriptions, and pairing suggestions, and recipes that use cheeses. The collection also has a 1985 Philadelphia Cream Cheese calendar. ","Series V: Chocolate includes materials dated from 1950 to 1988, with many of the items undated. All materials are organized in alphabetical order by title. Most materials are recipes on how to use chocolate and make desserts. Hershey's chococlate branded recipes comprise most of the collection. \"A souvenir of your visit to Hershey\" packet includes multiple Hershey recipe pamphlets inside, along with \"The Story of Chocolate and Cocoa.\" This pamphlet details the history of chocolate and cocoa, a short biography on founder Milton Snavely Hershey, where cocoa grows, how chocolate is made, and background on the town and park of Hershey. ","Series VI: Dairy includes materials dated from 1948 to 1992, with many of the items undated. All materials are organized in alphabetical order by title in three folders. Pamphlets contain recipes for desserts, casseroles, ice cream, appetizers, and pies. Some recipes detail how to use dry milk. Others discuss how to use milk for dieting and weight loss. ","Series VII: Eggs includes materials dated from 1974 to 1983, with many of the items undated. All materials are organized in alphabetical order by title. Materials comprise of recipes, information about eggs, and money-saving egg recipes. ","Series VIII: Fats and Oils includes materials dated from 1955 to 1992, with many of the items undated. All materials are organized in alphabetical order by title. Materials include items and recipes for salad dressings, Kraft oil, mayonnaise, Bertolli, and corn refinery. ","Series IX: Foil Wraps includes undated materials with one item dated 1982. Materials have recipes that use foil, wraps, and saran wrap. The \"Reynolds Oven Cooking Bags\" has an instructions and recipes pamphlet, an unopened cooking bag, and a coupon. The \"Wrap It Festive!\" pamphlet has holiday recipes and suggestions on how to use plastic wrap to decorate gifts. ","Series X: Foreign Infuence includes materials dated from 1942 to 1970, with many of the items undated. All materials are organized in alphbaetical order by title. Materials include recipes inspired by recipes from around the globe.","Series XI: Forest Foraging includes one item dated 1977 and another undated item. Materials are organized in alphabetical order by title. \"Food From Field and Forest\" contains recipes for wild game such as venison, bear, rabbit, squirrel, woodchuck, oppossum, raccoon, duck, pheasant, pigeon, dove, turtle, trout, frog legs, edible plants, and beverages. \"Spring Wild Food in Piedmont of Virginia\" contains recipes for edible plants such as chickweed, cattail, dandelions, and more. ","Series XII: Fruit includes materials dated from 1970 to 1992, with many of the items undated. All materials are organized in alphabetical order by title. Pamphlets contain recipes for cranberries, cherries, bananas, dates, citruses, apples, peaches, kiwi, pineapple, and prunes. Some recipes are for jams, jellies, and preserves. The recipe booklet \"101 All-Time Favorite Cranberry Recipes\" contains depictions of Indigenous peoples and pilgrims. ","Series XIII: Gelatin, Jello, Jelly includes materials dated from 1953 to 1999, with many of the items undated. All materials are organized in alphabetical order by title in three folders. Materials have mostly recipes for desserts, low calories, weight-loss, and sugar-free items. ","Series XIV: Grains includes materials dated from 1956 to 2002, with many of the items undated. All materials are organized in alphabetical order by title in seven folders. Materials include recipes for pastas, pies, breads, rice, flaxseed, fiber, desserts, rolls, muffins, waffles, and more. Some recipes focus on nutrition, weight loss, and low calories. ","Series XV: Household Management includes materials dated from 1959 to 1979, with other items undated. All materials are organized in alphabetical order by title. \"Pac-Man Party\" has a pac-man theme with the art and three recipes called Speedy's Scrambles, High Score S'mores, and Blinky's Punch. The pamphlet advertises the Roanoke Gas Company and how to use gas ovens. \"Real Kill: Hints for Bug-Free Living\" contains a guide on bugs, where they are found, and how to remove them. It advertises Real Kill's products to control bugs. This item also contains a racialized depiction of a Chinese woman. ","Series XVI: Meal Planning includes materials dated from 1954 to 2003, with many of the items undated. All materials are organized in alphabetical order by title in four folders. Recipe pamphlets and booklets include how to plan meals for your family meals and for hosting parties. Other pamphlets contain recipes and lists of healthy foods. Meal-saving booklets and pamphlets discuss how to eat nutritious foods for low costs. ","Series XVII: Meats includes materials dated from 1939 to 1985, with many of the items undated. All materials are organized in alphabetical order by title in two folders. Recipes include instructions for pork, gravy, hamburgers, manwiches, fish, and other meat-related items. Some discuss how to idenfity cuts of meat and how to store them. ","Series XVIII: Microwave includes materials dated from 1971 to 1990, with many of the items undated. All materials are organized in alphabetical order by title in two folders. Most materials are recipes for the microwave. Some include recipes to save money and eat cheaper. Other materials focus on nutrition and health. ","Series XIX: Nuts includes materials dated from 1955 to 1993, with many of the items undated. All materials are organized in alphabetical order by title in three folders. Most materials contain recipes. Other materials include short written pieces, such as a mini biography of George Washington Carver. Others pamphlets include information on the nutrition of different nuts. ","Series XX: Objects includes three items, with one dated 1992. The dated item has food pyramid sticker samples and an order form. The are two pins with one being a food pyramid and the other a fruits and veggies pin. ","Series XXI: Outdoor Cooking includes materials dated from 1952 to 1979, with many of the items undated. All materials are organized in alphabetical order by title in two folders. Items include topics such as barbecue, outdoor cooking and eating design ideas, recipes, and outdoor cooking equipment. ","Series XXII: Soup includes materials dated from 1981 to 1992, with many items undated. All materials are organized in alphabetical order by title in two folders. Materials include recipes for different types of soups to make for appetizers, main courses, or from pantry items. ","Series XXIII: Sugars includes materials dated from 1983 to 2004, with many items undated. All materials are organized in alphabetical order by title. Items include recipes that use sugars, splenda, honey, or corn syrup. ","Series XXIV: Vegetables includes materials dated from 1971 to 1981, with many items undated. All materials are organized in alphabetical order by title in two folders. Materials include recipes that use vegetables, with many of them using vegetables as the main component of the recipe. "],"separatedmaterial_html_tesm":["\u003cp\u003eThis collection also included a more than 100 books, booklets, and other publications. As part of processing, these were removed and cataloged for the Rare Book Collection. Catalog records include the manuscript collection name and number (Elledge Culinary Ephemera Collection, Ms2023-009) and can be located by searching for that phrase.\u003c/p\u003e"],"separatedmaterial_heading_ssm":["Separated Materials"],"separatedmaterial_tesim":["This collection also included a more than 100 books, booklets, and other publications. As part of processing, these were removed and cataloged for the Rare Book Collection. Catalog records include the manuscript collection name and number (Elledge Culinary Ephemera Collection, Ms2023-009) and can be located by searching for that phrase."],"userestrict_html_tesm":["\u003cp\u003eItems in this collection are largely in the public domain, but individual items may be subject to copyright restrictions. Contact Special Collections and University Archives for assistance in determining the use of these materials. \u003c/p\u003e\n","\u003cp\u003eReproduction or digitization of materials for personal or research use can be requested using\nour reproduction/digitization form: \u003ca href=\"http://bit.ly/scuareproduction\"\u003ehttp://bit.ly/scuareproduction\u003c/a\u003e. Reproduction or digitization of materials for publication or exhibit use can be requested using our publication/exhibition form:\n\u003ca href=\"http://bit.ly/scuareproduction\"\u003ehttp://bit.ly/scuapublication\u003c/a\u003e. \u003c/p\u003e\n","\u003cp\u003ePlease contact Special Collections and University Archives (specref@vt.edu or 540-231-6308) if you need assistance with forms or to submit a completed form.\u003c/p\u003e"],"userestrict_heading_ssm":["Conditions Governing Reproduction and Use"],"userestrict_tesim":["Items in this collection are largely in the public domain, but individual items may be subject to copyright restrictions. Contact Special Collections and University Archives for assistance in determining the use of these materials. ","Reproduction or digitization of materials for personal or research use can be requested using\nour reproduction/digitization form:  http://bit.ly/scuareproduction . Reproduction or digitization of materials for publication or exhibit use can be requested using our publication/exhibition form:\n http://bit.ly/scuapublication . ","Please contact Special Collections and University Archives (specref@vt.edu or 540-231-6308) if you need assistance with forms or to submit a completed form."],"abstract_html_tesm":["\u003cabstract id=\"aspace_dca79ca38af9eb656be845d7ebb89a0c\" label=\"Abstract\"\u003eThis collection includes twenty-four series of culinary ephemera, and they are organized by food and appliance. Items range throughout the twentieth century and into the early twenty-first century, with majority of items undated. Most items are pamphlets that include recipes, health and nutrition guides, short stories, and appliance instructions. Other items include catalogues, newspaper and magazine clippings, stickers, and food pyramid pins. Materials provide insight into consumer culture, technology, and history of gender, race, class, sanitation, marketing, and graphic design.\u003c/abstract\u003e"],"abstract_tesim":["This collection includes twenty-four series of culinary ephemera, and they are organized by food and appliance. Items range throughout the twentieth century and into the early twenty-first century, with majority of items undated. Most items are pamphlets that include recipes, health and nutrition guides, short stories, and appliance instructions. Other items include catalogues, newspaper and magazine clippings, stickers, and food pyramid pins. Materials provide insight into consumer culture, technology, and history of gender, race, class, sanitation, marketing, and graphic design."],"names_ssim":["Special Collections and University Archives, Virginia Tech"],"corpname_ssim":["Special Collections and University Archives, Virginia Tech"],"language_ssim":["Majority of materials in this collection are in English. Two items are in Spanish."],"total_component_count_is":61,"online_item_count_is":0,"component_level_isim":[0],"sort_isi":0,"timestamp":"2026-05-21T02:17:00.632Z","collection":{"numFound":1,"start":0,"numFoundExact":true,"docs":[{"id":"viblbv_repositories_2_resources_4045","ead_ssi":"viblbv_repositories_2_resources_4045","_root_":"viblbv_repositories_2_resources_4045","_nest_parent_":"viblbv_repositories_2_resources_4045","ead_source_url_ssi":"data/oai/VT/repositories_2_resources_4045.xml","title_filing_ssi":"Elledge Culinary Ephemera Collection","title_ssm":["Elledge Culinary Ephemera Collection"],"title_tesim":["Elledge Culinary Ephemera Collection"],"unitdate_ssm":["1939-2004"],"unitdate_inclusive_ssm":["1939-2004"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["Ms.2023.009"],"text":["Ms.2023.009","Elledge Culinary Ephemera Collection","Cocktails -- History","Cocktail History Collection","Food Technology and Production","History of Food and Drink","Home economics","Culinary pamphlets","The collection is open for research.","This collection is arranged by material content and in alphabetical order by title.","\"Dial Your Way To Perfect Cooking: Instruction and Recipe Book for Presto Control Master Fry Pan-Griddle.\" National Presto Industries, Inc, 1972.","\"Facts about your new Mixer.\" General Electric, Undated.","\"Fast Foods from your kitchen with the Regal Electric Fry pan.\" Regal Ware, Inc., Undated.","\"Food Talks from the Mirro Test Kitchen, Volume 40 Number 5.\" Mirro Aluminum, Undated.","\"Food Talks from the Mirro Test Kitchen, Volume 45 Number 5.\" Mirro Aluminum, Undated.","\"Food Talks from the Mirro Test Kitchen, Volume 46 Number 3.\" Mirro Aluminum, Undated.","\"Hamilton Beach Automatic Fry Pan Recipe Book.\" Hamilton Beach Corporation, Undated. (Two Copies)","\"How to Get the Most out of Your Sunbeam Mixmaster.\" Sunbeam Corporation, 1950.","\"La Machine Precision Food Preparation System for Household Use: Instruction and Operating Manual.\" La Machine by Moulinex, 1977.","\"Let's Get Acquainted With Your Hotpoint Electric Range.\" Hotpoint Co., Undated.","\"Mini Blend Container: Blend and Store Hints.\" Oster Corporation, Undated.","\"Mirro-Matic Pressure Pan: Recipes, Directions, Time tables.\" Mirro Aluminum, 1958.","\"The \"No Kitchen Should Be Without It\" Cookbook.\" Nancy Dolton, Kitchen Bouquet Kitchens, Undated.","\"Non Alcoholic Drinks.\" Oster Corporation, 1985.","\"Osterizer Blender Spin Cookery Cookbook for the 10-speed \"Pulse-Matic\" Osterizer.\" Oster Corporation, 1970.","\"Osterizer Blender Spin Cookery Cookbook for the 14- and 16-speed Osterizer.\" Oster Corporation, 1974.","\"The Skillet Cook Book: The first complete guide to glamorous skillet cooking.\" Wesson Skillet Cookery, Undated.","\"Sunbeam Mixmaster: The Best Hand Mixer Made: Recipe Book and Instructions.\" Sunbeam Corporation, 1952.","\"Tappan presents Complementary Coooking A step-by-step guide to complete meal preoparation utilizing both microwave and conventional cooking.\" Tappan, Undated.","\"20 Mule Team Borax: The Magical Crystal: A Guide to Laundry and Household Uses.\" The Dial Corporation, Undated.","\"The 4-H Girl Gives a Tea.\" S. Virginia Wilson and Rita Dubois, Extension Nutritionists, Undated.","\"Better Homes and Gardens: Cooking with Herbs and Spices.\" Better Homes and Gardens, 1967.","\"Chocolate \u0026 Peanut Butter Truffles Recipe.\" Hershey Foods Corporation, 2001. (Printed website page of recipes)","\"Chocolate Town Classics.\" Hershey Foods Corporation, 1968.","\"Cooking with Coca-Cola.\" Coca Cola Company, 1979.","\"Essential Characteristics of Genuine Soy Sauce.\" LaChoy Food Products, Inc., Undated.","\"For Taste, Simple and Nutritious Food Go The Mexican Way.\" California Olive Industry, Undated.","\"From Marion's Kitchen.\" Marion Cunningham, Undated.","\"The Lipton Kitchens Newsletter, Special Edition 1983.\" Lipton, 1983. ","\"The Sir Thomas Lipton Collection.\" Sir Thomas Lipton's Trading Company, 1983.","\"Spice 'Xpress: 100th Anniversary Holiday Edition.\" McCormick / Schilling, 1989.","\"Tasty Recipes from Frito-Lay, Inc.\" Frito-Lay, Inc., Undated.","\"What You Should Know About Tea Because It's Always Tea Time.\" Tea Council of the U.S.A., Inc., Undated.","\"Your Holiday helper from the House of Heinz.\" Heinz, Undated.","\"Basic Bean Cookery.\" California Dry Bean Advisory Board, Undated. (Two Copies)","\"Bean Cuisine.\" The Michigan Bean Commission, Undated. ","\"A Bean for all Seasons And all Seasonings: California Baby Limas: Try the Tempting Recipes Inside.\" California Dry Bean Advisory Board, Undated. (Two Copies)","\"Beans of the West.\" Pacific Kitchens, Undated.","\"Beans Recipes.\" Unknown, Undated. (Two Copies)","\"Beans: The Super Nutrition Tradition.\" California Dry Bean Advisory Board, Undated. (Two Copies)","\"Black Bean Recipes: A Fiesta of South-of-the-Border and Other International Flavors.\" Michigan Bean Commission, Undated. ","\"Classic and Convenient Lentils and Split Peas Grown in the USA.\" USA Dry Pea and Lentil Council, Undated. (Includes multiple pieces inside the folder)","\"Dry Peas \u0026 Lentils: Easy on the Budget and Good for You.\" Idaho-Washington Dry Pea \u0026 Lentil Commissions, Undated.","\"Explore the Magic World of California Beans with Jack Beanstalk M.B.A (Master of Bean Arts).\" California Dry Bean Advisory Board, Undated. (Two Copies; Racialized depictions)","\"Famous Pea \u0026 Lentil Recipes From Around The World.\" USA Dry Pea and Lentil Council, Undated. (Three Copies, English and Spanish)","\"Favorite Blackeye Recipes from Dixieland.\" The Blackeye Council of the California Dry Bean Advisory Board, Undated. (Two Copies)","\"Favorite Recipes of 4 Generations featuring: California's Large Lima Beans.\" California Dry Bean Advisory Board, Undated. (Two Copies)","\"A Fiesta of Recipe Favorites.\" Beans of the West, Undated. (Three Copies)","\"Foods Unlimited.\" Safeway, 1993.","\"Good Health Is Habit-Forming... Commit to the Bean Routine.\" American Dry Bean Board, Undated.","\"Growing Into the Future.\" Idaho-Washington Dry Pea \u0026 Lentil Commissions, Undated.","\"Healthy Cook: Simply Magic: Three Recipes.\" Chronimed Publishing, 1996. (Seven Copies).","\"How to Buy Dry Beans, Peas, and Lentils.\" U.S. Department of Agriculture, 1970. ","\"Legume Your Menu... Cooking With Dry Peas \u0026 Lentils.\" Idaho-Washington Dry Pea \u0026 Lentil Commissions, Undated. (Two Copies)","\"Michigan's Canny Beans.\" Michigan Bean Commission, Undated.","\"Michigan's Canny Beans: Quick \u0026 Tasty Bean Recipes.\" Michigan Bean Commission, Undated.","\"Nutrition facts for people who care about food choices.\" Idaho-Washington Dry Pea \u0026 Lentil Commissions, Undated. (Three Copies)","\"Say YES to Home-Style Cooking with Idaho Beans.\" Idaho Bean Commission, Undated. (Two Copies)","\"Sensational Soups 'n Salads.\" Michigan Bean Commission, Undated.","\"Six Heart-Healthy Recipes Using Lentils and Split Peas.\" Idaho-Washington Dry Pea \u0026 Lentil Commissions, Undated.","\"Split Peas \u0026 Lentils: Quick and Easy Ideas from PALS.\" Idaho-Washington Dry Pea \u0026 Lentil Commissions, Undated.","\"Take a Can of Beans.\" Campbell Soup Company, Undated.","\"The Bean Bag: A Publication of the Michigan Bean Commission.\" Michigan Bean Commission, 1985.","\"The Bean Cookbook.\" Northarvest Bean Growers Association, 1999.","\"The Goya Bean Book.\" Goya Foods, Inc., 1980.","\"44 Wonderful ways to use Philadelphia Brand Cream Cheese.\" Philadelphia Brand Cream Cheese, Undated.","\"Caramel Surprises so easy to fix with Kraft Dairy Fresh Caramels.\" Kraft Kitchen, Undated.","\"Casserole Cooker with Protein-rich Cheese.\" Kraft Kitchen, Undated.","\"Easy Recipes for \"Philly\" Frosting and Fudge.\" Philadelphia Brand Cream Cheese, Undated.","\"Favorite Salad and Sandwich Recipes from the Kraft Kitchen.\" Kraft Kitchen, Undated.","\"Here's Your 1985 \"Philly\" Favorites Recipe Calendar.\" Philadelphia Brand Cream Cheese, 1985.","\"Kraft Macaroni and Cheese Dinner Recipes.\" Kraft Kitchen, Undated.","\"Menu Winners made with Philadelphia Brand Cream Cheese.\" Philadelphia Brand Cream Cheese, Undated.","\"Microwave Cookery from Kraft.\" Kraft Kitchen, 1978.","\"Tempting Appetizers and Sandwiches from the Kraft Kitchen.\" Kraft Kitchen, Undated.","\"Tested Recipes for Snacks 'n Appetizers from the Kraft Kitchens.\" Kraft Kitchen, Undated.","\"The Whole Cheese: Your Personal Cheese Guide from Safeway ... a little bit more for you!.\" Safeway, Undated.","\"Chocolate Buttermilk Cake Recipe Card.\" Unknown, Undated.","\"Chocolate Candies You Can Make.\" General Foods Corporation, 1950. ","\"Chocolate Mousse Inside. But please don't try it until you've mailed back reservation card.\" Southern Living Books, Undated.","\"Chocolate Tour Classics made with Hershey's Baking Chocolate.\" Hershey Foods Corporation, 1968.","\"Chocolate Tour Classics made with Hershey's Instant and Chocolate Flavored Syrup.\" Hershey Foods Corporation, 1968. (Two Copies)","\"Favorite Hershey/Reese Recipes.\" Hershey Foods Corporation, Undated.","\"The Festive Touch.\" Pet Milk Co., 1961.","\"Hershey's Egg-Free Recipes.\" Hershey Foods Corporation, 1988.","\"Hershey's Milk-Free Recipes.\" Hershey Foods Corporation, 1988.","\"Lighter Chocolate Desserts I.\" Hershey Foods Corporation, 1988. (Two copies)","\"Recipes for Extra Brownie Points.\" Betty Crocker, 1983. (Two copies)","\"Recipes using Nestle Toll House semi-sweet chocolate morsels.\" Unknown, Undated.","\"Safeway Clipping: Have a Very Chocolate Holiday.\" Safeway, Undated.","\"A Souvenir of your visit to Hershey.\" Hershey Foods Corporation, Undated. (Includes multiple pieces inside)","\"The Story of Chocolate and Cocoa.\" Hershey Foods Corporation, 1968.","\"Sweet Ways with Baker's Dot Chocolate.\" General Foods Corporation, 1957.","\"38 Answers to What's Cooking?\" Carnation Company, 1974. (Two copies)","\"Absolutely Elegant Anti Panic Pantry Meals.\" American Dairy Association, Undated.","\"Account-able Calories: A Collection of Dairy Recipes.\" American Dairy Association, Undated.","\"America's Favorite Desserts.\" Unknown, Undated.","\"Backyard Favorites with Dairy Flair.\" American Dairy Association, Undated.","\"Borden's Eagle Brand 70 Magic Recipes.\" Borden, Eagle Brand, 1952.","\"Candlelight Creations.\" American Dairy Association, Undated.","\"Carnation's Failure-Proof Recipes.\" Carnation Company, 1957.","\"Carnation's Family Favorites by Mary Blake.\" Carnation Company, 1956.","\"Centsable Casseroles: A Mother Goose Cookbook With A Money Moral.\" American Dairy Association, Undated.","\"Chafertaining.\" American Dairy Association, Undated.","\"Dairy Days U.S.A. Some Facts About The Dairy Industry In Virginia 1979.\" American Dairy Association of Virginia, 1980.","\"Dairy Delicious Brown Bag Recipes \u0026 Tips Including Food Safety Information.\" National Dairy Board, 1992.","\"Dazey News Release.\" Dazey Products Co., Undated.","\"The Dessert Lovers' Hand-Book.\" Borden, Eagle Brand, Undated. ","\"Discover Dannon 50 Fabulous Recipes With Yogurt.\" Dannon, 1988.","\"Dry Milk Cook Book.\" Unknown, Undated. (Two copies)","\"Fashion Dairy Delights.\" American Dairy Association, Undated.","\"Good and Nourishing.\" Pet Milk Co., 1961.","\"Happy Holly Days with Butter Cookies.\" American Dairy Association, Undated.","\"Holiday Recipes and Ideas for the 12 Days of Christmas.\" Pet Milk Co., Undated.","\"How To Feed Your Family Better For Less.\" Carnation Company, 1975.","\"How-To Fondue.\" American Dairy Association, Undated.","\"Land O' Lakes Light Appetizers \u0026 Desserts.\" Land O' Lakes, Inc. , 1990.","\"Magical Desserts with Whip'n Chill Deluxe Dessert Mix.\" General Foods Corporation, Undted.","\"Make it With Milk.\" American Dairy Association, Undated.","\"Meal Planning Guide.\" Pet Milk Co., 1956.","\"Microwave All-American Favorites.\" Borden, Inc., Undated.","\"Milk's The One.\" Southeast United Dairy Industry Association, Inc., Undated.","\"Miracles with Minute Tapioca.\" General Foods Corporation, 1948.","\"New Twist to Older New England Recipes.\" American Dairy Association, Undated. (Two copies)","\"One Pan Budget Meals.\" American Dairy Association, Undated.","\"Perfect Pies by Mary Blake.\" Carnation Company, 1957.","\"Plan A Pan Meals.\" American Dairy Association, Undated.","\"Quick Fancies for the Holidays.\" American Dairy Association, Undated.","\"Recipes for Dairy Days U.S.A..\" Southeast United Dairy Industry Association, Inc., Undated.","\"Recipes for making Old-Fashioned Ice Cream and Frozen Desserts.\" Sears, Roebuck and Co., Undated.","\"Slenergize With Dairy Foods!\" American Dairy Association, Undated.","\"Sweet Endings From Dream Whip Whipped Topping Mix.\" Dream Whip Whipped Topping Mix, 1974.","\"Treat Yourself Nicely.\" Carnation Company, 1973. (Two copies)","\"All-Time Favorites With Eggs: Recipe and Nutrition Information for the Later Years.\" Northeast Egg Marketing Association, Undated.","\"Always Eggs ... All Ways.\" American Egg Board, 1974.","\"Answers To Often-Asked Questions About Eggs.\" American Egg Board, 1980.","\"Centsible Meals Eggs.\" American Egg Board, 1978.","\"Chicken With An International Flair.\" American Egg Board, Undated.","\"Classic Egg Dishes.\" American Egg Board, Undated.","\"Crepes Crepes Crepes Crepes Crepes.\" American Egg Board, 1977. (Two copies)","\"Decorate Your Holiday With Eggs.\" Georgia Egg Commission, 1983.","\"Dining With Eggs from Dusk 'til Dawn.\" American Egg Board, 1974.","\"Eggs in the Microwave.\" American Egg Board, 1981.","\"Five Basic Methods of Egg Cooking.\" American Egg Board, 1976.","\"How To Enjoy Virginia Eggs in the Old Dominion Tradition.\" Virginia Department of Agriculture and Commerce, Virginia Poultry Products Commission, Undated.","\"Keep 'Em Cold - Egg Poem.\" The Virginia Egg Council, Undated.","\"Kids In The Kitchen.\" American Egg Board, 1978.","\"No Cholesterol Egg Substitute Card.\" The Virginia Egg Council, Undated.","\"Omelets by Candlelight for Two.\" American Egg Board, 1974.","\"Quiches.\" American Egg Board, 1979.","\"2-Minute Homemade Salad Dressings.\" Wesson Consumer Kitchens, Undated.","\"20 Wonderful Cakes made by the new Kraft Oil Method.\" Kraft Kitchen, 1955.","\"All About Mayonnaise.\" Hellman's and Best Foods of CPC International Inc., 1976.","\"Appliance Cooking for All Seasons.\" Planters Peanut Oil, Undated. (Two copies)","\"The Bertolli Olive Oil Handbook.\" Bertolli Lucca, Undated.","\"The Blue Bonnet Margarine Book of Creative Cookery.\" Blue Bonnet Kitchens of Standard Brands Incorporated, Undated.","\"Eating Right: A Collection of Good Tasting Heart Healthy Recipes.\" Consumer Service Department, Best Foods, Division of CPC International Inc., 1991.","\"Jack Spratt never had it so good. Recipe Leaflet.\" Land O' Lakes, Inc., 1992.","\"Land O' Lakes Foods Consumer Quarterly, Vol. 8. No. 4.\" Land O' Lakes, Inc., 1990.","\"Martha Logan's Food News \u0026 Views.\" Swift \u0026 Company, 1977.","\"New Ideas For Baking, Frying and Salad Dressing with Kraft Oil.\" Kraft Kitchen, Undated.","\"Recipes from Procter \u0026 Gamble.\" Duncan Hines, Undated.","\"Simply ... Good Cooking: 101 Recipes to Enjoy and Share.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Tapping the Treasure in Corn.\" Corn Refiners Assocation, Inc., Undated.","\"The True-to-Nature Recipe Book, Vol II, If you're the woman who wants to bring back the pleasures of real scratch cooking.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Bake It Special with Reynolds Baker Choice.\" Reynolds Metals Company, Undated.","\"Brown In Bag Cookery.\" The Reynolds Wrap Kitchens, Undated.","\"Entertaining Ease From the Makers of Reynolds Wrap.\" The Reynolds Wrap Kitchens, 1982.","\"Recipe Collections from General Foods Consumer Center.\" General Foods Corporation, Undated.","\"Reynolds Oven Cooking Bags.\" The Reynolds Wrap Kitchens, Undated.","\"Saran Wrap \u0026 Micro-Wave ... The Perfect Pair!\" Dow Chemical U.S.A., Undated.","\"Wrap it Festive!\" Reynolds Metals Company, Undated. (Two copies)","\"20 Foreign Accent Dinners: Simple Meals That Make A World of Difference.\" Hunt-Wesson Foods, Inc., Undated.","\"The Art and Secrets of Chinese Cookery.\" LaChoy Food Products, Inc., 1942.","\"Betty Crocker's Festive Fixin's with a Foreign Flair.\" Betty Crocker, Undated.","\"Continental Cook Booklet.\" Pompeian Pure Imported Virgin Olive Oil, Undated.","\"Great Italian Cooking.\" Campbell Soup Company, Undated.","\"How to be Worldly without leaving your kitchen.\" Contadina Foods Inc., 1970.","\"International Recipes.\" Bridgeport Copperware, 1955.","\"Food From Field and Forest.\" Virginia Cooperative Service, 1977.","\"Spring Wild Food in Piedmont of Virginia.\" Unknown, Undated.","\"101 All-Time Favorite Cranberry Recipes.\" Ocean Spray Cranberries, Inc., Undated. (Includes depictions of Indigenous peoples and pilgrims)","\"12 Quick 'n Easy Ideas: Red Cherry Desserts.\" National Red Cherry Institute, Undated.","\"22 Best Fresh Cranberry Recipes from the special files of Ocean Spray's Cranberry Kitchen.\" Ocean Spray Cranberries, Inc., Undated.","\"Bananas... how to serve them.\" MelRipe Fruit Company, Undated.","\"The California Date... Works!\" California Date Administrative Company, Undated.","\"Chilled Florida Citrus Sections for Around the Year Profit.\" Florida Citrus Commission, Undated.","\"Datetree: The Way Nature Intended.\" Datetree, Inc., Undated.","\"Datetree: The Way Nature Intended: Snacks for Nourishment.\" Datetree, Inc., Undated.","\"Datetree: The Way Nature Intended: Soft Chews and Sesame Snacks.\" Datetree, Inc., Undated.","\"Datetree: The Way Nature Intended: The Story of Peanut Butter.\" Datetree, Inc., Undated.","\"Datetree: The Way Nature Intended: Whole Grain Cereals.\" Datetree, Inc., Undated.","\"Fresh Ideas for Fresh Fruit.\" Quinton Company, Undated.","\"Fruit-of-the-Month Club: Fuji Apples.\" Harry and David, Undated.","\"Fruits in Family Meals: A Guide for Consumers.\" U.S. Department of Agriculture, 1970.","\"Holiday Favorites!\" Borden, Inc., Undated.","\"hot-cold-colder... Wonderful ways around the world with canned cling peaches and fruit cocktail.\" Unknown, Undated.","\"Kiwi fruit what is it?\" The New Zealand Fruitgrowers' Federation Limited, undated.","\"New Ways to Enjoy Speas Apple Juice.\" Speas Company, Undated.","\"Perfectly Pleasing Preserves: Recipes for Jams, Jellies, and Preserves made easy with ReaLemon Lemon Juice from Concentrate.\" Borden, Inc., Undated.","\"The Pineapple Cookbook: 12 favorite recipes from the Dole kitchen.\" Dole Company, Undated.","\"Prune Savvy: The Smart Choice for Today's Healthy Lifestyles.\" California Prune Board, 1992.","\"Prune The Fat: Discover how to cut the fat from brownies, cakes, cookies, muffins and more!\" California Prune Board, 1992.","\"Recipes from the Ocean Spray Kitchen at Cranberry World Visitors Center.\" Ocean Spray Cranberries, Inc., Undated.","\"Well On Your Way to 5 A Day With Apples: Official 5 A Day Recipes Featuring Apples.\" International Apple Institute, Undated.","\"Amazing Magical Jell-o Desserts.\" General Foods Corporation, 1977.","\"Better Meals with Gel-Cookery: Budget Recipes for Main Dishes-Salads and Desserts.\" Knox Gelatine, Inc., Undated.","\"Certo \u0026 Sure-Jell Fruit Pectins.\" Kraft General Foods, Undated.","\"Certo Brand for Homemade Jams \u0026 Jellies.\" General Foods Corporation, Undated.","\"Certo Liquid Fruit Pectin from the Makers of Sure-Jell, Instructions.\" Sure Jell, Undated.","\"Delicious Dishes for dieters.\" Knox Gelatine, Inc., Undated.","\"Do You Really Want To Lose Weight? Then Here's the Knox Eat and Reduce Plan.\" Knox Gelatine, Inc., 1962.","\"Easy Homemade Desserts with Jell-o Pudding.\" General Foods Corporation, 1979.","\"Fabulous Foods That Are Fun To Fix.\" Knox Gelatine, Inc., 1961.","\"Gel Power for beautiful nails for diets with dash for more go.\" Knox Gelatine, Inc., Undated.","\"Gel-Cookery Recipe Book.\" Knox Gelatine, Inc., 1959.","\"How To Prepare Juice for Jellies.\" Ball Brothers Company, 1999.","\"It's Dessert Time!\" General Foods Corporation, 1953.","\"Joys of Jell-O.\" General Foods Corporation, 1963.","\"Knox menu-diet: Now You Can Forget Calorie-Counting, Forget Meal-Planning.\" Knox Gelatine, Inc., Undated.","\"Kraft Miniature Marshmallows Recipes for Cooking, Salads, Desserts.\" Kraft Kitchen, Undated.","\"Tempting \u0026 Trimming Low-Calorie Treats with Sugar Free Gelatin.\" General Foods Corporation, Undated.","\"There's Always Room for Sugar Free Jell-o.\" Kraft General Foods, 1992.","\"12 Show-Off Recipes with durum macaroni foods.\" National Macaroni Institute, 1963.","\"1968 Educational Program.\" Unknown, 1968. ","\"All the good things aren't gone.\" Martha White Foods, Undated.","\"All-American Favorite Recipes with Mazola Corn Oil and Gold Medal Flour.\" General Mills, Inc., 1960. ","\"America's Favorite Pies.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Bake A Batch.\" Borden, Inc., Undated.","\"Bake sticky buns from scratch.\" Unknown, magazine page, Undated.","\"Barley Bits.\" National Barley Foods Council, 1992.","\"Barley Bits.\" National Barley Foods Council, 1993.","\"Barley Bits.\" National Barley Foods Council, 1994.","\"Barley Bits.\" National Barley Foods Council, 1995.","\"Barley Bits.\" National Barley Foods Council, 1998.","\"Barley Bits.\" National Barley Foods Council, Undated.","\"Barley Bits.\" National Barley Foods Council, Undated. (Different from prior Undated \"Barley Bits.\")","\"Better Baking.\" Home Economics Department, Procter \u0026 Gamble, Undated.","\"Betty Crocker Holidays on Parade.\" General Mills, Inc., 1965.","\"Betty Crocker's Baking's Believing Authentic Magic Recipes Perform Feats of Oven Wizardry! Table Sorcery! Eating Enchantment!\" General Mills, Inc., Undated.","\"Betty Crocker's Bisquick Cook Book: 157 Recipes and Ideas.\" Betty Crocker, Undated. (Two copies)","\"Betty Crocker's Bisquick Cookbook.\" Betty Crocker, 1975.","\"Betty Crocker's Bisquick Cookbook: Strictly Thrifty Menus.\" Betty Crocker, 1971.","\"Betty Crocker's Guide to Care-free, Work-free Baking Success.\" Betty Crocker, Undated.","\"Betty Crocker's Holiday Hostess \"Can Do\" Recipes.\" Betty Crocker, Undated. (Two copies)","\"Byrd Mill Company Wholegrain Recipes.\" Byrd Mill Company, Undated.","\"California Pistachio Honey Buns.\" California Pistachios, Undated. (Recipe card)","\"The Calumet Treasury of Home Baking.\" General Foods Corporation, 1958.","\"Cooking For Two By Two.\" Betty Crocker, 1970.","\"Cooking with the Greatest of Ease.\" General Mills, Inc., 1977.","\"The Dairy Family's Favorite Pasta CookBook.\" San Giorgio-Skinner Company, 1983.","\"'Do-it-together' Butter Cookies.\" Pillsbury, Undated.","\"Easy does it... with RICE.\" Rice Council, Undated.","\"Easy Eden: Quick, Easy \u0026 Nutritious Recipes made with Quality Eden Organic Foods.\" Eden Foods, Inc., 1995.","\"Epicurious Recipe: Almond-Poppy Seed Scones.\" Epicurious: The World's Greatest Recipe Collection, Web Page printed 2002.","\"Epicurious Recipe: Multi-Grain Bread With Sesame, Flax, and Poppy Seeds.\" Epicurious: The World's Greatest Recipe Collection, Web Page printed 2002.","\"The Facts About Flaxseed.\" American Institute for Cancer Research, 2002.","\"Fancy Free Entertaining.\" Pillsbury, Undated.","\"FLAX Cinnamon Buns: Hand-Mix Method.\" The Flax Council of Canada, Web Page printed 1998.","\"Flax Hermit Cookies.\" The Flax Council of Canada, Web Page printed 1998.","\"Flax Whole-Wheat Bread.\" The Flax Council of Canada, Web Page printed 1998.","\"Flax: Family Favorites: Recipes and Healthful Tips.\" The Flax Council of Canada, Undated. (Printed copy of book; includes printed email)","\"Food for Your Family.\" Kellogg Company, Undated. (Two copies)","\"Food, Fiber \u0026 Fitness: Healthy Eating Recipes From Quaker Oats.\" The Quaker Oats Company, 1985.","\"For Weight Control ... ... Use Your Noodle.\" National Macaroni Institute, Undated.","\"FREE Flax Recipes!\" Heintzman Farms, Web Page printed 2002. ","\"Good Eats with Barley.\" National Barley Foods Council, Undated.","\"Grape-Nuts Cereal Recipes by Special Request.\" General Foods Corporation, Undated. ","\"Guide to Finer Quick Breads.\" J. Allen Smith \u0026 Company, Undated.","\"A Harvest of Desserts: A Collection of 16 Gourmet Recipes.\" My-T-Fine Kitchens Undated.","\"Have Fun -- Make Rolls.\" Clara Gebhard Snyder, Undated.","\"Holiday Highlights.\" Martha White Foods, Undated.","\"How to Make 20 Prize Winning Sandwiches.\" National Sandwich Idea Contest, 1969. ","\"How to make perfect Lemon Meringue Pie from Sunkist.\" Sunkist Growers, Inc., Undated.","\"Hurry, Let's Eat!\" The Quaker Oats Company, 1986.","\"In the Best Taste: Flair Without Fuss With Shake'n Bake.\" General Foods Corporation, 1977.","\"Institute Ideas.\" Wheat Flour Institute, 1973.","\"Jewel-box butter cookies.\" Pillsbury, Undated.","\"Letter Requesting Order Materials.\" Wheat Flour Institute, Undated.","\"Mini-Meals with Macaroni ... a food for MODS.\" National Macaroni Institute, Undated.","\"Nada Va Mejor Con Un Buen Sofrito Espanol Como Mueller's.\" Mueller's, Undated. (Spanish)","\"New and Easy Red Star Yeast Recipes.\" Universal Foods Corporation, 1974.","\"Nutrition Information for Healthful Eating.\" General Foods Corporation, 1982. ","\"Orange Cranberry Flax Muffins.\" The Flax Council of Canada, Web Page printed 1998.","\"Osterizer Recipes Card.\" Oster Corporation, Undated.","\"Pancakes A-Plenty.\" Bisquick, Undated.","\"Pastaport: Spaghetti Safari U.S.A.\" National Macaroni Institute, Undated.","\"Prizewinning Recipes from Red Star's 1st Baking Recipe Exchange.\" Universal Foods Corporation, 1975. (Three copies)","\"Quaker Quotes: Let's Have a Nutritious Party!\" The Quaker Oats Company, Undated. (Five copies)","\"Quaker Quotes: The Mysteries of Microwaves.\" The Quaker Oats Company, Undated.","\"Quaker's Best: Barley Recipes.\" The Quaker Oats Company, 1985.","\"Quaker's Best: Corn Meal Recipes.\" The Quaker Oats Company, 1985.","\"Quaker's Best: Grits Recipes.\" The Quaker Oats Company, 1986.","\"Quaker's Best: Microwave Recipes.\" The Quaker Oats Company, 1988.","\"The Quaker Oats Wholegrain Cookbook.\" The Quaker Oats Company, 1979.","\"Quick Breads: Variety Round-Up.\" Wheat Flour Institute, 1961. ","\"Recipe for the Legender of Love Wedding Cake.\" Nicholas Malgieri, Undated.","\"Recipes for a Healthy Lifestyle.\" Elizabeth Sullivan; Leni Reed, 1997.","\"Recipes from Chekerboard Square.\" Ralston Purina Company, Undated.","\"Red Star Quick-Rise \u0026 Sunbeam Professional Food Processor Yeast Bread Recipes.\" Universal Foods Corporation; Sunbeam Appliance Company, Undated.","\"Sandwiches Please: Sandwich Ideas for Every Occasion.\" Wheat Flour Institute, Undated.","\"Sandwiches: Plain \u0026 Fancy.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Short cuts to Pasta Favorites.\" Kraft Kitchen, 1980.","\"So Pretty! So Easy! It's Snowdift's Quick-Method Monogram Cake.\" Snowdrift, Undated.","\"Stretching Food Dollars... Meal Planning Hints \u0026 Budget Wise Recipes.\" The Quaker Oats Company, Undated.","\"A Taste of Flax the Cookbook.\" The Flax Council of Canada, Undated.","\"Teacher's Notes for Quaker Quotes.\" The Quaker Oats Company, Undated.","\"Teacher's Notes: Bake a Gift of Love.\" The Quaker Oats Company, Undated.","\"Timely Topics From The Quaker Oats Company.\" The Quaker Oats Company, Undated.","\"Vanilla Refrigerator Cookies.\" The Colorado Wheat Administrative Committee, Undated.","\"The Weight Lifter: A Gaining Diet.\" Ralston Purina Company, Undated.","\"You can bake ahead of time with Real Butter.\" American Dairy Assocation, Undated.","\"Ideas for Better Living: Quick and Easy Gifts from your kitchen.\" Jeanne O'Neill, Undated.","\"Pac-Man Party.\" Roanoke Gas Company, Undated.","\"Real Kill: Hints for Bug-Free Living.\" Real-Kill Company, 1959. (Racialized depiction of a Chinese woman)","\"Wood Energy: A selected list of material in the Jefferson-Madison Regional Library.\" Gail Ott, 1979.","\"51 Healthy Foods You Can Say 'Yes' To.\" Tufts University Health \u0026 Nutrition Letter, Undated.","\"Better Homes and Gardens: All-Time Favorites.\" Better Homes and Gardens, 2003.","\"Changing Weights, Dennis the Menace Cartoon.\" Hank Ketcham; Field Enterprises, Inc., Undated.","\"Christmas Fare Virginia Style.\" Virginia Department of Agriculture and Consumer Services, Undated.","\"Down Home Healthy Cookin': Recipes and Healthy Cooking Tips.\" U.S. Department of Health and Human Services, 1996.","\"Easy Entertaining: Louisa County Virginia.\" Virginia Cooperative Extension Service, 1983.","\"Family fare: food management and recipes.\" U.S. Department of Agriculture, 1960.","\"The Farmer's Wife.\" Unknown, 1962.","\"Fast and Flexible: Low Cost Recipes for a Family or Fifty.\" Purdue Research Foundation, 1996.","\"First Holiday Cakes.\" First's Kitchen, Undated. (Virginia Slims advertisement)","\"Food and your Weight.\" U.S. Department of Agriculture, 1960.","\"Food Chart: Food values of an average serving of many common foods.\" General Foods Corporation, 1954.","\"Functions of Food in Nutrition.\" National Live Stock and Meat Board, 1964.","\"Good Eating For Less.\" Massachusetts Department of Public Welfare, 1985.","\"The Good Eating for Less Cookbook.\" U.S. Department of Agriculture, 1992.","\"Handbook of Food Prepartion.\" American Home Economics Association, 1964.","\"The Home Meal Planner... A Key to Better Meals.\" General Foods Corporation, 1956.","\"Hospitality--Ways With Your Freezer.\" Unknown, Undated.","\"John L. Lewis Jam Cake.\" Mountain Country Cooking: A Gathering of the Best Recipes from the Smokies to the Blue, Undated. (Newspaper clipping of the recipe)","\"The Marion-Kay'per.\" Marion-Kay Co., Inc., April 1970.","\"The Marion-Kay'per.\" Marion-Kay Co., Inc., September 1970.","\"Low Calorie Meals.\" Jo Anne Barton, Extension Food and Nutrition Specialist, 1970.","\"Low-Cal Recipes for Weight Watchers.\" Margaret M. Meador, Undated.","\"Low-Cost Menu (Planned for a family of five).\" Unknown, Undated.","\"Money-Saving Main Dishes.\" U.S. Department of Agriculture, 1971.","\"Produce Nutrition.\" U.S. Food and Drug Administration and Produce Marketing Association, Undated.","\"Raisinland.\" Food Marketing, Agricultural Extension Service, 1966.","\"Recipe File: Milk and Egg Free Recipes.\" Unknown, Undated.","\"Recipes and directions in the Microwave Cooking Library.\" Publication Arts, Inc., 1980.","\"Recommended Dietary Allowances.\" National Academy of Sciences - National Research Council, 1958.","\"Special Report: United Seniors Health Cooperative.\" USHC Special Report, 2000.","\"Survival Skills for Kids: Leader's Guide.\" Virginia Cooperative Extension Service, 1982.","\"The 'What else are DORITOS good for?' Cookbook.\" Frito-Lay, Inc., 1972.","\"The Wine Cellar: Your Personal Wine Guide from Safeway.\" Safeway, 1975.","\"The Words Worthy Eating: Low Cholesterol Cookbook.\" Jacquelyn G. Legg, 1989. (Two copies)","\"12 Favorite Pork Recipes.\" National Live Stock and Meat Board, Undated.","\"12 Tempting Oyster Recipes.\" Sealshipt Oysters, 1939.","\"21 Foolproof Gravy Recipes: Easy pour-on and microwave cooking tips from Franco-American.\" Campbell Soup Company, Undated.","\"50 All-Time Great Hamburger Recipes.\" Better Homes and Gardens, Undated.","\"50 Famous Manwich Recipes.\" Hunt-Wesson Foods, Inc. , 1974.","\"Beef That Satisfies The Microwave Way.\" Meat Board Test Kitchens \u0026 Beef Industry Council, 1982.","\"Bread and Meat Recipes.\" American Institute of Baking, 1951.","\"Butterball Answers Holiday Cooks.\" Beatrice Companies Inc., 1985.","\"Canned Meat Magic.\" American Can Company, Undated.","\"The Cordial Touch: A Guide to Creative Cooking from Leroux.\" Leroux Liquers \u0026 Brandies, General Wine and Spirits CG, Undated.","\"Creative Cooking with Corn Syrup: It's the New Way to Cook!\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Cuts of Meat... How You Can Identify Them.\" Swift \u0026 Company, Undated.","\"Facts About Pork.\" Pork Industry Group, 1980.","\"Facts About Pork.\" National Live Stock and Meat Board, Undated.","\"The Fishery Council Fish and Shellfish Cook Book: Dedicated to the American Housewife, 3rd edition.\" Fishery Council, Undated.","\"Fresh American Lamb Recipes.\" American Lamb Council, Undated.","\"Herb-Ox Special Recipes: Treasure of Eating Pleasure.\" Herb-Ox, Undated.","\"How to enjoy Virginia Pork in the Old Dominion Tradition.\" Virginia Department of Agriculture and Consumer Services, Undated. (Two copies)","\"How to enjoy Virginia Seafood in the Old Dominion Tradition.\" Virginia Department of Agriculture and Consumer Services, Undated.","\"Many Ways With Fish.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Potatoes in Popular Ways, Home and Garden Bulletin No. 55.\" United States Department of Agriculture, 1959.","\"Prego does it again... Delizioso! No salt added recipes.\" Campbell Soup Company, Undated.","\"Quick Trick Cookery: Minute Meals \u0026 Recipes.\" American Can Company, Undated.","\"Round the Clock Mealtime Variety with Porklets.\" National Live Stock and Meat Board, Undated.","\"Savory Sausage Recipes.\" Armour, Undated.","\"Sesame Stuffed Pork Chops \u0026 Pork Filets En Brochette Recipes.\" National Live Stock and Meat Board, Undated.","\"Smoky Flavored Appetite Pleasers with Smoked Shoulder.\" National Live Stock and Meat Board, Undated.","\"A World of Good Cooking With Corn Starch.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Chicken The Microwave Way: Seven Fast and Fabulous Recipes.\" Delmarva Poultry Industry, Inc, Undated.","\"Creative Microwave Cooking featuring recipes, charts, hits.\" Campbell Soup Company, Undated.","\"A Dole Discovery: Drying Foods by Microwave.\" Castle \u0026 Cooke Foods, 1979.","\"Eggs in the Microwave.\" American Egg Board, 1981.","\"An Exciting New World of Microwave Cooking.\" Litton Systems, Inc., 1971.","\"Gourmet Dining a la Microwave.\" Campbell Soup Company, Undated.","\"Hershey's Microwave Recipes.\" Hershey Foods Corporation, 1984.","\"How to use Reynolds Wrap with your Microwave Oven.\" The Reynolds Wrap Kitchens, Undated.","\"Micro-Wave Magic.\" United Dairy Industry Association, Undated.","\"Microware Instructions and Recipes From Anchor Hocking.\" Anchor Hocking, Undated.","\"Microwave Convection Cooking: A New Experience.\" Reynolds Metals Company, Undated.","\"Microwave Cookery from kraft.\" Kraft Kitchen, 1978.","\"Microwave Cooking With Kellogg's.\" Kellogg Company, Undated.","\"Microwave Instructions and Recipes: Bundt Pan.\" NordicWare, Undated.","\"Microwave Instructions and Recipes: Cake'r Baker.\" NordicWare, Undated. (Two copies)","\"Microwave Instructions and Recipes: Eggs'N Muffin Pan.\" NordicWare, Undated.","\"Microwave Instructions and Recipes: For Microwave \u0026 Conventional Oven Use 2 Quart Casserole.\" NordicWare, Undated.","\"Microwave Instructions and Recipes: Reversible Grill 'n Baking Sheet.\" NordicWare, Undated.","\"Microwave Instructions and Recipes: Soup'r Mug.\" NordicWare, Undated.","\"Microwave Memo from the Betty Crocker Food \u0026 Nutrition Center.\" General Mills, Inc., 1979.","\"Microwaving It's In the Bag.\" The Reynolds Wrap Kitchens, Undated.","\"Recipes for Savings: Inflation fighting recipes and menu ideas from the Tappan Kitchen.\" Tappan, Undated.","\"Reynolds Oven Cooking Bags Flavor Savery Cookbook for Conventional and Microwave Ovens.\" The Reynolds Wrap Kitchens, Undated.","\"Rubbermaid Microwave Cookware: A Matter of Minutes Timely Tips and Quick Recipes for Rubbermaid Microwave Cookware.\" Rubbermaid Incorporation, 1983.","\"Safeway's Microwave Recipes Make Microwave Cooking A S.N.A.P.*!.\" Safeway, 1990.","\"Seasoned Greetings from the Litton Consumer Affairs Division Microwave Cooking Center.\" Litton Consumer Affairs Division Microwave Cooking Center, Undated.","\"Soup Mix magic.\" Lipton, Undated.","\"Start the Day Right Microwave Breakfast Cookbook.\" Tappan, Undated.","\"Test Kitchen Tips for Microwave Cooking with Reynolds Plastic Wrap.\" Reynolds Metals Company, Undated.","\"Try your wings with microwaves: Poultry recipes rom the Calico Kitchens of Country Pride.\" Country Pride Foods, Undated.","\"Wave Lengths, Vol. 6, No. 8.\" S \u0026 G Business Services, Inc., 1983.","\"Whirlpool Microwave Menus Mini Cookbook.\" Meredith Corporation, 1977. (Two copies)","\"All About Cooking Peanuts.\" Growers' Peanut Food Promotions, Undated. (Two copies)","\"Americans go nuts over goobers.\" Wendy Price Jones, 1992. (Newspaper clipping)","\"Commonwealth Cupboard: A Virginia Agriculture Marketing Release.\" Virginia Department of Agriculture and Consumer Services, 1984.","\"Cook A Peanut Contest.\" Virginia - Carolina Peanut Trade Show, 1973.","\"Dr. Carver: How A Genius Raised the Peanut to National Fame.\" Lance, Inc., 1955.","\"Fine Old Southern Pecan Recipes from the World's Largest Manufacturer of Pecan Candies.\" Stuckey's Inc., Undated.","\"Growers' Peanut Food Promotions, Season's Greetings.\" Growers' Peanut Food Promotions, Undated.","\"Holiday Desserts.\" Kraft General Foods, 1993.","\"How to Enjoy Virginia Peanuts in the Old Dominion Tradition.\" Virginia Department of Agriculture and Consumer Services, Undated.","\"How to Enjoy Virginia Peanuts in the Old Dominion Tradition.\" Virginia Department of Agriculture and Consumer Services, Undated.","\"It's Easy to Be a \"Gourmet\" With Peanuts and Other Fine \"Oklahoma\" Peanut Products.\" Oklahoma Peanut Commission, Undated.","\"It's impossible to eat only one.\" Astor Perry, Peanut Specialist; Elanco Products Company, Undated.","\"Low-Cost Super Peanut Recipes.\" Growers' Peanut Food Promotions, Undated. ","\"Maybe its time for a peanut program designed to get results, not votes.\" Uniroyal Chemical Company, Crop Protection Division, Undated.","\"Mr. Peanut's Guide to Nutrition.\" Standard Brands Incorporated, 1970.","\"Nuts in Family Meals: A Guide for Consumers.\" U.S. Department of Agriculture, 1970. (Two copies)","\"P-Nutty News \u0026 Notes.\" Growers' Peanut Food Promotions, Undated.","\"Peanut Butter, \"The paste With the Taste of Good Nutrition,\" Volume XLV.\" The Kroger Co., 1983.","\"Peanut Delights.\" Growers' Peanut Food Promotions, Undated.","\"Peanut Pointers: Home Economics Demonstration Guide.\" Georgia Peanut Commission, Undated.","\"The Peanut Story.\" National Peanut Council, 1980.","\"Peanuts and Pizzazz To Meals \u0026 Snacks.\" Growers' Peanut Food Promotions, Undated. (Two copies)","\"Peanuts are good to eat.\" Growers' Peanut Food Promotions, Undated.","\"Peanuts are good to eat.\" Unknown, Undated.","\"Peanuts As You Like Them.\" Growers' Peanut Food Promotions, Undated.","\"Peanuts Make Every Meal a Special Treat! Try These Great Recipes!\" Growers' Peanut Food Promotions, Undated.","\"Peanuts Offer.\" Growers' Peanut Food Promotions, Undated.","\"Peanuts On Parade: Prize-Winning Recipes.\" Growers' Peanut Food Promotions, Undated.","\"Peanuts Pack Protein Power.\" Elanco Products Company, Undated.","\"People Pleasin' Peanut Treats.\" Georgia Peanut Commission, Undated.","\"Super Special Almond Cookies.\" Almond Board of California, Undated.","\"Test developed for 'drunk' peanuts.\" Unknown, Undated.","\"The Unusual Story of the Peanut by Skippy: America's Largest Selling Peanut Butter.\" Skippy Peanut Butter, Undated.","\"The Walnut Collection.\" The Diamond Walnut Collection, 1991.","\"Thoughts On Peanuts.\" Growers' Peanut Food Promotions, 1970.","\"Virginia's Crush On Peanuts ... Join Us.\" Virginia Polytechnic Institute and State University, 1978.","\"Why Not Walnuts?\" Walnut Marketing Board, Undated.","\"DC32 Pyramid Stickers Order Form and Samples.\" Washington State Dairy Council, 1992. (Order Form, Stickers)","\"Food Pyramid Pin.\" ","\"Fruits and Veggies Pin.\"","\"1972 Spring \u0026 Summer Catalog Supplement.\" Maid of Scandinavia Co., 1972.","\"21 Ideas for Outdoor Cooks: Timesavers and special flavors to spark your food.\" Victoria Harris, Ladies' Home Journal, Undated. (Magazine clippings)","\"As All Outdoors.\" Doti Severance, 1961. (Magazine clippings)","\"A Chicken barbecue is Easy.\" Agricultural Extension Service West Virginia University, 1955.","\"Family Fun-With a Barbecue.\" Agricultural Extension Service West Virginia University, 1956.","\"Flavor Twin.\" Arkla Gasgrills, Arkla Industries Inc., Undated.","\"Home Ideas.\" Craft Patterns, Undated.","\"Let's Eat Out-Doors.\" Martha Logan, Swift \u0026 Company, Undated.","\"Let's Have a Barbecue.\" Carol French, The R. T. French Company, 1952.","\"Maid of Scandinavia Co.\" (Maid of Scandinavia Co., Undated)","\"Outdoor Serving Cart and Trays.\" Weekend Workshop, Undated. (Magazine clippings)","\"Tailgate Topdeck Picnics.\" American Dairy Association, Undated.","\"The Wonderful World of Outdoor Pork Cookery.\" Pork Committee National Live Stock and Meat Board, Undated.","\"Classic Updates from Campbell's Soups.\" Campbell Soup Company, 1984.","\"Cooking with Broth from Easy to Elegant Recipes.\" Swanson Broths, Undated.","\"Cooking with Ease ... Recipes from Lipton Cup-a-Soup.\" Lipton, Undated. (Two copies)","\"For Variety Cook with Soup.\" H. J. Heinz Company, Undated.","\"General Foods Consumer Center News.\" General Foods Corporation, Undated.","\"A Guide to Good Nutrition ... incorporating the nutritive values of Campbell's products.\" Campbell Soup Company, 1985.","\"Keeping Pace: A Quarterly Newsletter for Aficionados of the World's Greatest Picante Sauce.\" Keeping Pace, 1992.","\"The Lipton Kitchens Newsletter, Special Edition 1983.\" Lipton, 1983.","\"The Lipton Kitchens Newsletter, Volume 4 No 3.\" Lipton, Undated.","\"The Lipton Kitchens Newsletter, Volume 7 No 1.\" Lipton, Undated.","\"The Lipton Kitchens Newsletter, Volume 8 No 1.\" Lipton, Undated. (Two copies)","\"Make It in the Microwave: Thirty-Two Delicious Recipes from the Campbell Kitchens.\" Campbell Soup Company, Undated. (Two copies)","\"Pantry Potpourri.\" Campbell Soup Company, Undated.","\"Party Appetizers so Quick ... So Easy with Lipton California Dip.\" Lipton, Undated. (Two copies)","\"Quality Calorie Menus \u0026 Recipes.\" Lipton, Undated. ","\"Quick \u0026 Easy Hearty Dishes Time Saving Ideas using Campbell's Chunky Soups.\" Campbell Soup Company, Undated.","\"Shortcut Cooking with taste \u0026 style.\" Lipton, Undated.","\"Sodium Smart The Campbell Plan for Low Sodium Eating.\" Campbell Soup Company, Undated. ","\"Stouffer's The Gift of Time, Volume 3.\" Stouffer's, 1981.","\"The Taste of Houston.\" Campbell Soup Company, Undated","\"50 Splenda Recipes.\" Marlene Koch, 2004.","\"About Sugar: A User's Guide.\" The Sugar Association, Undated.","\"Better home-made candy-with Karo syrup.\" Karo Syrup, Undated.","\"Chef's Sugar Secrets.\" The Sugar Association, 1991.","\"Creative Cooking with Corn Syrup.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Domino Confectioners 10-X Powdered Sugar Easy No-Bake Desserts.\" Domino Sugar, Amstar Corporation, Undated.","\"Equal Delicious Recipes.\" Searle Consumer Products, G. D. Searle \u0026 Co., 1983.","\"Homemade Candy-Sweet and Dandy.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Honey in the Rock Cook Book.\" West Virginia Department of Agriculture, Undated.","\"Mapleine Cookery 52 free recipes.\" Mapleine Imitation Maple Flavor, Undated.","\"Now is The Time Try Molasses.\" Sue E. Cox, Agricultural Extension Service, University of Tennessee, Undated.","\"Vermont Recipes: Cookies, Bread, Muffins, Main Dishes, Desserts.\" Heublein, Inc. Food Division, Undated.","\"The A-B-C's of Vegetable Cookery with Wish-Bone Salad Dressing.\" The Lipton Kitchens, Undated.","\"All-Righta Recipes from Ore-Idea.\" Ore-Idea, Undated. ","\"Canned Foods Can-Do For Fitness.\" Jones \u0026 Laughlin Steel Corporation, 1981.","\"Choice Recipes and Menus Using Canned Foods.\" American Can Company, Undated.","\"Dazey News Release.\" Dazey Products Co., Undated.","\"Festive Cocktail Touches.\" Ocean Spray Cranberries, Inc., Undated.","\"How to Can Fruits and Vegetables.\" Ball Brothers Company, Undated.","\"How to Enjoy Virginia Sweet Potatoes in the Old Dominion Tradition.\" Virginia Department of Agriculture and Consumer Services, Undated.","\"How to Prepare Nutritious Meals In Your Microwave.\" Tappan, Undated.","\"Hunt's 7 Sauces can help you make anything many things.\" Hunt-Wesson Foods, Inc. , 1972.","\"Idahoan Recipes.\" Idaho Fresh-Pak, Inc., Undated. ","\"Let's \"Cook Italian\" with Hunt's Tomato Paste.\" Hunt-Wesson Foods, Inc., Undated.","\"The Magic of Florida Celery.\" Florida Celery Exchange, Undated.","\"Moonlight Mushroom Recipe Book.\" Butler County Mushroom Farm, Inc., 1971.","\"Salads-Versatility Plus!\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"The Sauerkraut Book.\" Silver Floss Foods, Undated.","\"Shimmery Jellied Salads.\" Ocean Spray Cranberries, Inc., Undated.","\"Super Birds Eye Suppers.\" General Foods Corporation, 1979.","\"V8: Any Way You Like It.\" Campbell Soup Company, Undated.","\"Versatile Fresh Vegetables: Steamed, Sizzled, Sauces, Savored with Soup.\" Campbell Soup Company, Undated.","The guide to the Elledge Culinary Ephemera Collection by Special Collections and University Archives, Virginia Tech, is licensed under a CC0 ( https://creativecommons.org/share-your-work/public-domain/cc0/ ).","The processing, arrangement, and description of the Elledge Culinary Ephemera Collection was completed in April 2023.","This collection includes twenty-four series of culinary ephemera, and they are organized by food and appliance. Items range throughout the twentieth century and into the early twenty-first century, with majority of items undated. Most items are pamphlets that include recipes, health and nutrition guides, short stories, and appliance instructions. Other items include catalogues, newspaper and magazine clippings, stickers, and food pyramid pins. Materials provide insight into consumer culture, technology, and history of gender, race, class, sanitation, marketing, and graphic design.","Some materials include racialized depictions of African Americans, Asians, and Indigenous peoples of the Americas, and a statement of such is marked next to each material.","Series I: Appliance Equipment includes materials dated from 1950 to 1985, with many of the items undated. All items are organized in alphabatical order by title in three folders. Pamphlets include instructions and recipes for appliances such as fry pans, mixers, blenders, oven ranges, and pressure pans. Some pamphlets contain promotional materials to purchase their products to use these recipes. ","Series II: Assorted Topics - Tea, Herbs, Spices, Olives, Sauces includes materials dated from 1967 to 2001, with many of the items undated. All materials are organized in alphabetical order by title. Pamphlets include recipes using these types of products or to create them, and other items have marketing materials to promote these. ","Series III: Beans includes materials dated from 1970 to 1999, with many of the items undated. All materials are organized in alphabetical order by title in four folders. Majority of pamphlets have recipes related to beans, lentils, split peas, lima beans, blackeyes, chickpeas, white beans, pinto beans, kidney beans, and peas. Other pamphlets discuss the nutritional benefits of beans. One pamphlet titled \"Explore the Magic World of California Beans with Jack Beanstalk M.B.A. (Master of Bean Arts)\" follows the story of Jack Beanstalk discussing different types of beans, the history behind beans, how to properly cook and eat them, recipes, and their nutrition benefits. ","Series IV: Cheese includes materials dated 1978 to 1985, with many of the items undated. All materials are organized in alphabetical order by title. Recipe pamphlets consist of recipes using cream cheese and Kraft brand cheeses. \"The Whole Cheese\" pamphlet consists of how to care for cheese, a cheese guide encompassing images, descriptions, and pairing suggestions, and recipes that use cheeses. The collection also has a 1985 Philadelphia Cream Cheese calendar. ","Series V: Chocolate includes materials dated from 1950 to 1988, with many of the items undated. All materials are organized in alphabetical order by title. Most materials are recipes on how to use chocolate and make desserts. Hershey's chococlate branded recipes comprise most of the collection. \"A souvenir of your visit to Hershey\" packet includes multiple Hershey recipe pamphlets inside, along with \"The Story of Chocolate and Cocoa.\" This pamphlet details the history of chocolate and cocoa, a short biography on founder Milton Snavely Hershey, where cocoa grows, how chocolate is made, and background on the town and park of Hershey. ","Series VI: Dairy includes materials dated from 1948 to 1992, with many of the items undated. All materials are organized in alphabetical order by title in three folders. Pamphlets contain recipes for desserts, casseroles, ice cream, appetizers, and pies. Some recipes detail how to use dry milk. Others discuss how to use milk for dieting and weight loss. ","Series VII: Eggs includes materials dated from 1974 to 1983, with many of the items undated. All materials are organized in alphabetical order by title. Materials comprise of recipes, information about eggs, and money-saving egg recipes. ","Series VIII: Fats and Oils includes materials dated from 1955 to 1992, with many of the items undated. All materials are organized in alphabetical order by title. Materials include items and recipes for salad dressings, Kraft oil, mayonnaise, Bertolli, and corn refinery. ","Series IX: Foil Wraps includes undated materials with one item dated 1982. Materials have recipes that use foil, wraps, and saran wrap. The \"Reynolds Oven Cooking Bags\" has an instructions and recipes pamphlet, an unopened cooking bag, and a coupon. The \"Wrap It Festive!\" pamphlet has holiday recipes and suggestions on how to use plastic wrap to decorate gifts. ","Series X: Foreign Infuence includes materials dated from 1942 to 1970, with many of the items undated. All materials are organized in alphbaetical order by title. Materials include recipes inspired by recipes from around the globe.","Series XI: Forest Foraging includes one item dated 1977 and another undated item. Materials are organized in alphabetical order by title. \"Food From Field and Forest\" contains recipes for wild game such as venison, bear, rabbit, squirrel, woodchuck, oppossum, raccoon, duck, pheasant, pigeon, dove, turtle, trout, frog legs, edible plants, and beverages. \"Spring Wild Food in Piedmont of Virginia\" contains recipes for edible plants such as chickweed, cattail, dandelions, and more. ","Series XII: Fruit includes materials dated from 1970 to 1992, with many of the items undated. All materials are organized in alphabetical order by title. Pamphlets contain recipes for cranberries, cherries, bananas, dates, citruses, apples, peaches, kiwi, pineapple, and prunes. Some recipes are for jams, jellies, and preserves. The recipe booklet \"101 All-Time Favorite Cranberry Recipes\" contains depictions of Indigenous peoples and pilgrims. ","Series XIII: Gelatin, Jello, Jelly includes materials dated from 1953 to 1999, with many of the items undated. All materials are organized in alphabetical order by title in three folders. Materials have mostly recipes for desserts, low calories, weight-loss, and sugar-free items. ","Series XIV: Grains includes materials dated from 1956 to 2002, with many of the items undated. All materials are organized in alphabetical order by title in seven folders. Materials include recipes for pastas, pies, breads, rice, flaxseed, fiber, desserts, rolls, muffins, waffles, and more. Some recipes focus on nutrition, weight loss, and low calories. ","Series XV: Household Management includes materials dated from 1959 to 1979, with other items undated. All materials are organized in alphabetical order by title. \"Pac-Man Party\" has a pac-man theme with the art and three recipes called Speedy's Scrambles, High Score S'mores, and Blinky's Punch. The pamphlet advertises the Roanoke Gas Company and how to use gas ovens. \"Real Kill: Hints for Bug-Free Living\" contains a guide on bugs, where they are found, and how to remove them. It advertises Real Kill's products to control bugs. This item also contains a racialized depiction of a Chinese woman. ","Series XVI: Meal Planning includes materials dated from 1954 to 2003, with many of the items undated. All materials are organized in alphabetical order by title in four folders. Recipe pamphlets and booklets include how to plan meals for your family meals and for hosting parties. Other pamphlets contain recipes and lists of healthy foods. Meal-saving booklets and pamphlets discuss how to eat nutritious foods for low costs. ","Series XVII: Meats includes materials dated from 1939 to 1985, with many of the items undated. All materials are organized in alphabetical order by title in two folders. Recipes include instructions for pork, gravy, hamburgers, manwiches, fish, and other meat-related items. Some discuss how to idenfity cuts of meat and how to store them. ","Series XVIII: Microwave includes materials dated from 1971 to 1990, with many of the items undated. All materials are organized in alphabetical order by title in two folders. Most materials are recipes for the microwave. Some include recipes to save money and eat cheaper. Other materials focus on nutrition and health. ","Series XIX: Nuts includes materials dated from 1955 to 1993, with many of the items undated. All materials are organized in alphabetical order by title in three folders. Most materials contain recipes. Other materials include short written pieces, such as a mini biography of George Washington Carver. Others pamphlets include information on the nutrition of different nuts. ","Series XX: Objects includes three items, with one dated 1992. The dated item has food pyramid sticker samples and an order form. The are two pins with one being a food pyramid and the other a fruits and veggies pin. ","Series XXI: Outdoor Cooking includes materials dated from 1952 to 1979, with many of the items undated. All materials are organized in alphabetical order by title in two folders. Items include topics such as barbecue, outdoor cooking and eating design ideas, recipes, and outdoor cooking equipment. ","Series XXII: Soup includes materials dated from 1981 to 1992, with many items undated. All materials are organized in alphabetical order by title in two folders. Materials include recipes for different types of soups to make for appetizers, main courses, or from pantry items. ","Series XXIII: Sugars includes materials dated from 1983 to 2004, with many items undated. All materials are organized in alphabetical order by title. Items include recipes that use sugars, splenda, honey, or corn syrup. ","Series XXIV: Vegetables includes materials dated from 1971 to 1981, with many items undated. All materials are organized in alphabetical order by title in two folders. Materials include recipes that use vegetables, with many of them using vegetables as the main component of the recipe. ","This collection also included a more than 100 books, booklets, and other publications. As part of processing, these were removed and cataloged for the Rare Book Collection. Catalog records include the manuscript collection name and number (Elledge Culinary Ephemera Collection, Ms2023-009) and can be located by searching for that phrase.","Items in this collection are largely in the public domain, but individual items may be subject to copyright restrictions. Contact Special Collections and University Archives for assistance in determining the use of these materials. ","Reproduction or digitization of materials for personal or research use can be requested using\nour reproduction/digitization form:  http://bit.ly/scuareproduction . Reproduction or digitization of materials for publication or exhibit use can be requested using our publication/exhibition form:\n http://bit.ly/scuapublication . ","Please contact Special Collections and University Archives (specref@vt.edu or 540-231-6308) if you need assistance with forms or to submit a completed form.","This collection includes twenty-four series of culinary ephemera, and they are organized by food and appliance. Items range throughout the twentieth century and into the early twenty-first century, with majority of items undated. Most items are pamphlets that include recipes, health and nutrition guides, short stories, and appliance instructions. Other items include catalogues, newspaper and magazine clippings, stickers, and food pyramid pins. Materials provide insight into consumer culture, technology, and history of gender, race, class, sanitation, marketing, and graphic design.","Special Collections and University Archives, Virginia Tech","Majority of materials in this collection are in English. Two items are in Spanish."],"unitid_tesim":["Ms.2023.009"],"normalized_title_ssm":["Elledge Culinary Ephemera Collection"],"collection_title_tesim":["Elledge Culinary Ephemera Collection"],"collection_ssim":["Elledge Culinary Ephemera Collection"],"repository_ssm":["Virginia Polytechnic Institute and State University"],"repository_ssim":["Virginia Polytechnic Institute and State University"],"access_terms_ssm":["Items in this collection are largely in the public domain, but individual items may be subject to copyright restrictions. Contact Special Collections and University Archives for assistance in determining the use of these materials. ","Reproduction or digitization of materials for personal or research use can be requested using\nour reproduction/digitization form:  http://bit.ly/scuareproduction . Reproduction or digitization of materials for publication or exhibit use can be requested using our publication/exhibition form:\n http://bit.ly/scuapublication . ","Please contact Special Collections and University Archives (specref@vt.edu or 540-231-6308) if you need assistance with forms or to submit a completed form."],"acqinfo_ssim":["The collection was purchased by Special Collections and University Archives in July 2018."],"access_subjects_ssim":["Cocktails -- History","Cocktail History Collection","Food Technology and Production","History of Food and Drink","Home economics","Culinary pamphlets"],"access_subjects_ssm":["Cocktails -- History","Cocktail History Collection","Food Technology and Production","History of Food and Drink","Home economics","Culinary pamphlets"],"has_online_content_ssim":["false"],"extent_ssm":["2.8 Cubic Feet 2 boxes"],"extent_tesim":["2.8 Cubic Feet 2 boxes"],"genreform_ssim":["Culinary pamphlets"],"date_range_isim":[1939,1940,1941,1942,1943,1944,1945,1946,1947,1948,1949,1950,1951,1952,1953,1954,1955,1956,1957,1958,1959,1960,1961,1962,1963,1964,1965,1966,1967,1968,1969,1970,1971,1972,1973,1974,1975,1976,1977,1978,1979,1980,1981,1982,1983,1984,1985,1986,1987,1988,1989,1990,1991,1992,1993,1994,1995,1996,1997,1998,1999,2000,2001,2002,2003,2004],"accessrestrict_html_tesm":["\u003cp\u003eThe collection is open for research.\u003c/p\u003e"],"accessrestrict_heading_ssm":["Conditions Governing Access"],"accessrestrict_tesim":["The collection is open for research."],"arrangement_html_tesm":["\u003cp\u003eThis collection is arranged by material content and in alphabetical order by title.\u003c/p\u003e"],"arrangement_heading_ssm":["Arrangement"],"arrangement_tesim":["This collection is arranged by material content and in alphabetical order by title."],"bibliography_html_tesm":["\u003cbibref\u003e\"Dial Your Way To Perfect Cooking: Instruction and Recipe Book for Presto Control Master Fry Pan-Griddle.\" National Presto Industries, Inc, 1972.\u003c/bibref\u003e","\u003cbibref\u003e\"Facts about your new Mixer.\" General Electric, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Fast Foods from your kitchen with the Regal Electric Fry pan.\" Regal Ware, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Food Talks from the Mirro Test Kitchen, Volume 40 Number 5.\" Mirro Aluminum, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Food Talks from the Mirro Test Kitchen, Volume 45 Number 5.\" Mirro Aluminum, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Food Talks from the Mirro Test Kitchen, Volume 46 Number 3.\" Mirro Aluminum, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Hamilton Beach Automatic Fry Pan Recipe Book.\" Hamilton Beach Corporation, Undated. (Two Copies)\u003c/bibref\u003e","\u003cbibref\u003e\"How to Get the Most out of Your Sunbeam Mixmaster.\" Sunbeam Corporation, 1950.\u003c/bibref\u003e","\u003cbibref\u003e\"La Machine Precision Food Preparation System for Household Use: Instruction and Operating Manual.\" La Machine by Moulinex, 1977.\u003c/bibref\u003e","\u003cbibref\u003e\"Let's Get Acquainted With Your Hotpoint Electric Range.\" Hotpoint Co., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Mini Blend Container: Blend and Store Hints.\" Oster Corporation, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Mirro-Matic Pressure Pan: Recipes, Directions, Time tables.\" Mirro Aluminum, 1958.\u003c/bibref\u003e","\u003cbibref\u003e\"The \"No Kitchen Should Be Without It\" Cookbook.\" Nancy Dolton, Kitchen Bouquet Kitchens, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Non Alcoholic Drinks.\" Oster Corporation, 1985.\u003c/bibref\u003e","\u003cbibref\u003e\"Osterizer Blender Spin Cookery Cookbook for the 10-speed \"Pulse-Matic\" Osterizer.\" Oster Corporation, 1970.\u003c/bibref\u003e","\u003cbibref\u003e\"Osterizer Blender Spin Cookery Cookbook for the 14- and 16-speed Osterizer.\" Oster Corporation, 1974.\u003c/bibref\u003e","\u003cbibref\u003e\"The Skillet Cook Book: The first complete guide to glamorous skillet cooking.\" Wesson Skillet Cookery, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Sunbeam Mixmaster: The Best Hand Mixer Made: Recipe Book and Instructions.\" Sunbeam Corporation, 1952.\u003c/bibref\u003e","\u003cbibref\u003e\"Tappan presents Complementary Coooking A step-by-step guide to complete meal preoparation utilizing both microwave and conventional cooking.\" Tappan, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"20 Mule Team Borax: The Magical Crystal: A Guide to Laundry and Household Uses.\" The Dial Corporation, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The 4-H Girl Gives a Tea.\" S. Virginia Wilson and Rita Dubois, Extension Nutritionists, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Better Homes and Gardens: Cooking with Herbs and Spices.\" Better Homes and Gardens, 1967.\u003c/bibref\u003e","\u003cbibref\u003e\"Chocolate \u0026amp; Peanut Butter Truffles Recipe.\" Hershey Foods Corporation, 2001. (Printed website page of recipes)\u003c/bibref\u003e","\u003cbibref\u003e\"Chocolate Town Classics.\" Hershey Foods Corporation, 1968.\u003c/bibref\u003e","\u003cbibref\u003e\"Cooking with Coca-Cola.\" Coca Cola Company, 1979.\u003c/bibref\u003e","\u003cbibref\u003e\"Essential Characteristics of Genuine Soy Sauce.\" LaChoy Food Products, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"For Taste, Simple and Nutritious Food Go The Mexican Way.\" California Olive Industry, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"From Marion's Kitchen.\" Marion Cunningham, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Lipton Kitchens Newsletter, Special Edition 1983.\" Lipton, 1983. \u003c/bibref\u003e","\u003cbibref\u003e\"The Sir Thomas Lipton Collection.\" Sir Thomas Lipton's Trading Company, 1983.\u003c/bibref\u003e","\u003cbibref\u003e\"Spice 'Xpress: 100th Anniversary Holiday Edition.\" McCormick / Schilling, 1989.\u003c/bibref\u003e","\u003cbibref\u003e\"Tasty Recipes from Frito-Lay, Inc.\" Frito-Lay, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"What You Should Know About Tea Because It's Always Tea Time.\" Tea Council of the U.S.A., Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Your Holiday helper from the House of Heinz.\" Heinz, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Basic Bean Cookery.\" California Dry Bean Advisory Board, Undated. (Two Copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Bean Cuisine.\" The Michigan Bean Commission, Undated. \u003c/bibref\u003e","\u003cbibref\u003e\"A Bean for all Seasons And all Seasonings: California Baby Limas: Try the Tempting Recipes Inside.\" California Dry Bean Advisory Board, Undated. (Two Copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Beans of the West.\" Pacific Kitchens, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Beans Recipes.\" Unknown, Undated. (Two Copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Beans: The Super Nutrition Tradition.\" California Dry Bean Advisory Board, Undated. (Two Copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Black Bean Recipes: A Fiesta of South-of-the-Border and Other International Flavors.\" Michigan Bean Commission, Undated. \u003c/bibref\u003e","\u003cbibref\u003e\"Classic and Convenient Lentils and Split Peas Grown in the USA.\" USA Dry Pea and Lentil Council, Undated. (Includes multiple pieces inside the folder)\u003c/bibref\u003e","\u003cbibref\u003e\"Dry Peas \u0026amp; Lentils: Easy on the Budget and Good for You.\" Idaho-Washington Dry Pea \u0026amp; Lentil Commissions, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Explore the Magic World of California Beans with Jack Beanstalk M.B.A (Master of Bean Arts).\" California Dry Bean Advisory Board, Undated. (Two Copies; Racialized depictions)\u003c/bibref\u003e","\u003cbibref\u003e\"Famous Pea \u0026amp; Lentil Recipes From Around The World.\" USA Dry Pea and Lentil Council, Undated. (Three Copies, English and Spanish)\u003c/bibref\u003e","\u003cbibref\u003e\"Favorite Blackeye Recipes from Dixieland.\" The Blackeye Council of the California Dry Bean Advisory Board, Undated. (Two Copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Favorite Recipes of 4 Generations featuring: California's Large Lima Beans.\" California Dry Bean Advisory Board, Undated. (Two Copies)\u003c/bibref\u003e","\u003cbibref\u003e\"A Fiesta of Recipe Favorites.\" Beans of the West, Undated. (Three Copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Foods Unlimited.\" Safeway, 1993.\u003c/bibref\u003e","\u003cbibref\u003e\"Good Health Is Habit-Forming... Commit to the Bean Routine.\" American Dry Bean Board, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Growing Into the Future.\" Idaho-Washington Dry Pea \u0026amp; Lentil Commissions, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Healthy Cook: Simply Magic: Three Recipes.\" Chronimed Publishing, 1996. (Seven Copies).\u003c/bibref\u003e","\u003cbibref\u003e\"How to Buy Dry Beans, Peas, and Lentils.\" U.S. Department of Agriculture, 1970. \u003c/bibref\u003e","\u003cbibref\u003e\"Legume Your Menu... Cooking With Dry Peas \u0026amp; Lentils.\" Idaho-Washington Dry Pea \u0026amp; Lentil Commissions, Undated. (Two Copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Michigan's Canny Beans.\" Michigan Bean Commission, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Michigan's Canny Beans: Quick \u0026amp; Tasty Bean Recipes.\" Michigan Bean Commission, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Nutrition facts for people who care about food choices.\" Idaho-Washington Dry Pea \u0026amp; Lentil Commissions, Undated. (Three Copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Say YES to Home-Style Cooking with Idaho Beans.\" Idaho Bean Commission, Undated. (Two Copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Sensational Soups 'n Salads.\" Michigan Bean Commission, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Six Heart-Healthy Recipes Using Lentils and Split Peas.\" Idaho-Washington Dry Pea \u0026amp; Lentil Commissions, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Split Peas \u0026amp; Lentils: Quick and Easy Ideas from PALS.\" Idaho-Washington Dry Pea \u0026amp; Lentil Commissions, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Take a Can of Beans.\" Campbell Soup Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Bean Bag: A Publication of the Michigan Bean Commission.\" Michigan Bean Commission, 1985.\u003c/bibref\u003e","\u003cbibref\u003e\"The Bean Cookbook.\" Northarvest Bean Growers Association, 1999.\u003c/bibref\u003e","\u003cbibref\u003e\"The Goya Bean Book.\" Goya Foods, Inc., 1980.\u003c/bibref\u003e","\u003cbibref\u003e\"44 Wonderful ways to use Philadelphia Brand Cream Cheese.\" Philadelphia Brand Cream Cheese, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Caramel Surprises so easy to fix with Kraft Dairy Fresh Caramels.\" Kraft Kitchen, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Casserole Cooker with Protein-rich Cheese.\" Kraft Kitchen, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Easy Recipes for \"Philly\" Frosting and Fudge.\" Philadelphia Brand Cream Cheese, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Favorite Salad and Sandwich Recipes from the Kraft Kitchen.\" Kraft Kitchen, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Here's Your 1985 \"Philly\" Favorites Recipe Calendar.\" Philadelphia Brand Cream Cheese, 1985.\u003c/bibref\u003e","\u003cbibref\u003e\"Kraft Macaroni and Cheese Dinner Recipes.\" Kraft Kitchen, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Menu Winners made with Philadelphia Brand Cream Cheese.\" Philadelphia Brand Cream Cheese, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Microwave Cookery from Kraft.\" Kraft Kitchen, 1978.\u003c/bibref\u003e","\u003cbibref\u003e\"Tempting Appetizers and Sandwiches from the Kraft Kitchen.\" Kraft Kitchen, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Tested Recipes for Snacks 'n Appetizers from the Kraft Kitchens.\" Kraft Kitchen, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Whole Cheese: Your Personal Cheese Guide from Safeway ... a little bit more for you!.\" Safeway, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Chocolate Buttermilk Cake Recipe Card.\" Unknown, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Chocolate Candies You Can Make.\" General Foods Corporation, 1950. \u003c/bibref\u003e","\u003cbibref\u003e\"Chocolate Mousse Inside. But please don't try it until you've mailed back reservation card.\" Southern Living Books, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Chocolate Tour Classics made with Hershey's Baking Chocolate.\" Hershey Foods Corporation, 1968.\u003c/bibref\u003e","\u003cbibref\u003e\"Chocolate Tour Classics made with Hershey's Instant and Chocolate Flavored Syrup.\" Hershey Foods Corporation, 1968. (Two Copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Favorite Hershey/Reese Recipes.\" Hershey Foods Corporation, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Festive Touch.\" Pet Milk Co., 1961.\u003c/bibref\u003e","\u003cbibref\u003e\"Hershey's Egg-Free Recipes.\" Hershey Foods Corporation, 1988.\u003c/bibref\u003e","\u003cbibref\u003e\"Hershey's Milk-Free Recipes.\" Hershey Foods Corporation, 1988.\u003c/bibref\u003e","\u003cbibref\u003e\"Lighter Chocolate Desserts I.\" Hershey Foods Corporation, 1988. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Recipes for Extra Brownie Points.\" Betty Crocker, 1983. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Recipes using Nestle Toll House semi-sweet chocolate morsels.\" Unknown, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Safeway Clipping: Have a Very Chocolate Holiday.\" Safeway, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"A Souvenir of your visit to Hershey.\" Hershey Foods Corporation, Undated. (Includes multiple pieces inside)\u003c/bibref\u003e","\u003cbibref\u003e\"The Story of Chocolate and Cocoa.\" Hershey Foods Corporation, 1968.\u003c/bibref\u003e","\u003cbibref\u003e\"Sweet Ways with Baker's Dot Chocolate.\" General Foods Corporation, 1957.\u003c/bibref\u003e","\u003cbibref\u003e\"38 Answers to What's Cooking?\" Carnation Company, 1974. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Absolutely Elegant Anti Panic Pantry Meals.\" American Dairy Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Account-able Calories: A Collection of Dairy Recipes.\" American Dairy Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"America's Favorite Desserts.\" Unknown, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Backyard Favorites with Dairy Flair.\" American Dairy Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Borden's Eagle Brand 70 Magic Recipes.\" Borden, Eagle Brand, 1952.\u003c/bibref\u003e","\u003cbibref\u003e\"Candlelight Creations.\" American Dairy Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Carnation's Failure-Proof Recipes.\" Carnation Company, 1957.\u003c/bibref\u003e","\u003cbibref\u003e\"Carnation's Family Favorites by Mary Blake.\" Carnation Company, 1956.\u003c/bibref\u003e","\u003cbibref\u003e\"Centsable Casseroles: A Mother Goose Cookbook With A Money Moral.\" American Dairy Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Chafertaining.\" American Dairy Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Dairy Days U.S.A. Some Facts About The Dairy Industry In Virginia 1979.\" American Dairy Association of Virginia, 1980.\u003c/bibref\u003e","\u003cbibref\u003e\"Dairy Delicious Brown Bag Recipes \u0026amp; Tips Including Food Safety Information.\" National Dairy Board, 1992.\u003c/bibref\u003e","\u003cbibref\u003e\"Dazey News Release.\" Dazey Products Co., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Dessert Lovers' Hand-Book.\" Borden, Eagle Brand, Undated. \u003c/bibref\u003e","\u003cbibref\u003e\"Discover Dannon 50 Fabulous Recipes With Yogurt.\" Dannon, 1988.\u003c/bibref\u003e","\u003cbibref\u003e\"Dry Milk Cook Book.\" Unknown, Undated. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Fashion Dairy Delights.\" American Dairy Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Good and Nourishing.\" Pet Milk Co., 1961.\u003c/bibref\u003e","\u003cbibref\u003e\"Happy Holly Days with Butter Cookies.\" American Dairy Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Holiday Recipes and Ideas for the 12 Days of Christmas.\" Pet Milk Co., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"How To Feed Your Family Better For Less.\" Carnation Company, 1975.\u003c/bibref\u003e","\u003cbibref\u003e\"How-To Fondue.\" American Dairy Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Land O' Lakes Light Appetizers \u0026amp; Desserts.\" Land O' Lakes, Inc. , 1990.\u003c/bibref\u003e","\u003cbibref\u003e\"Magical Desserts with Whip'n Chill Deluxe Dessert Mix.\" General Foods Corporation, Undted.\u003c/bibref\u003e","\u003cbibref\u003e\"Make it With Milk.\" American Dairy Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Meal Planning Guide.\" Pet Milk Co., 1956.\u003c/bibref\u003e","\u003cbibref\u003e\"Microwave All-American Favorites.\" Borden, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Milk's The One.\" Southeast United Dairy Industry Association, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Miracles with Minute Tapioca.\" General Foods Corporation, 1948.\u003c/bibref\u003e","\u003cbibref\u003e\"New Twist to Older New England Recipes.\" American Dairy Association, Undated. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"One Pan Budget Meals.\" American Dairy Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Perfect Pies by Mary Blake.\" Carnation Company, 1957.\u003c/bibref\u003e","\u003cbibref\u003e\"Plan A Pan Meals.\" American Dairy Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Quick Fancies for the Holidays.\" American Dairy Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Recipes for Dairy Days U.S.A..\" Southeast United Dairy Industry Association, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Recipes for making Old-Fashioned Ice Cream and Frozen Desserts.\" Sears, Roebuck and Co., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Slenergize With Dairy Foods!\" American Dairy Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Sweet Endings From Dream Whip Whipped Topping Mix.\" Dream Whip Whipped Topping Mix, 1974.\u003c/bibref\u003e","\u003cbibref\u003e\"Treat Yourself Nicely.\" Carnation Company, 1973. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"All-Time Favorites With Eggs: Recipe and Nutrition Information for the Later Years.\" Northeast Egg Marketing Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Always Eggs ... All Ways.\" American Egg Board, 1974.\u003c/bibref\u003e","\u003cbibref\u003e\"Answers To Often-Asked Questions About Eggs.\" American Egg Board, 1980.\u003c/bibref\u003e","\u003cbibref\u003e\"Centsible Meals Eggs.\" American Egg Board, 1978.\u003c/bibref\u003e","\u003cbibref\u003e\"Chicken With An International Flair.\" American Egg Board, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Classic Egg Dishes.\" American Egg Board, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Crepes Crepes Crepes Crepes Crepes.\" American Egg Board, 1977. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Decorate Your Holiday With Eggs.\" Georgia Egg Commission, 1983.\u003c/bibref\u003e","\u003cbibref\u003e\"Dining With Eggs from Dusk 'til Dawn.\" American Egg Board, 1974.\u003c/bibref\u003e","\u003cbibref\u003e\"Eggs in the Microwave.\" American Egg Board, 1981.\u003c/bibref\u003e","\u003cbibref\u003e\"Five Basic Methods of Egg Cooking.\" American Egg Board, 1976.\u003c/bibref\u003e","\u003cbibref\u003e\"How To Enjoy Virginia Eggs in the Old Dominion Tradition.\" Virginia Department of Agriculture and Commerce, Virginia Poultry Products Commission, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Keep 'Em Cold - Egg Poem.\" The Virginia Egg Council, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Kids In The Kitchen.\" American Egg Board, 1978.\u003c/bibref\u003e","\u003cbibref\u003e\"No Cholesterol Egg Substitute Card.\" The Virginia Egg Council, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Omelets by Candlelight for Two.\" American Egg Board, 1974.\u003c/bibref\u003e","\u003cbibref\u003e\"Quiches.\" American Egg Board, 1979.\u003c/bibref\u003e","\u003cbibref\u003e\"2-Minute Homemade Salad Dressings.\" Wesson Consumer Kitchens, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"20 Wonderful Cakes made by the new Kraft Oil Method.\" Kraft Kitchen, 1955.\u003c/bibref\u003e","\u003cbibref\u003e\"All About Mayonnaise.\" Hellman's and Best Foods of CPC International Inc., 1976.\u003c/bibref\u003e","\u003cbibref\u003e\"Appliance Cooking for All Seasons.\" Planters Peanut Oil, Undated. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"The Bertolli Olive Oil Handbook.\" Bertolli Lucca, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Blue Bonnet Margarine Book of Creative Cookery.\" Blue Bonnet Kitchens of Standard Brands Incorporated, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Eating Right: A Collection of Good Tasting Heart Healthy Recipes.\" Consumer Service Department, Best Foods, Division of CPC International Inc., 1991.\u003c/bibref\u003e","\u003cbibref\u003e\"Jack Spratt never had it so good. Recipe Leaflet.\" Land O' Lakes, Inc., 1992.\u003c/bibref\u003e","\u003cbibref\u003e\"Land O' Lakes Foods Consumer Quarterly, Vol. 8. No. 4.\" Land O' Lakes, Inc., 1990.\u003c/bibref\u003e","\u003cbibref\u003e\"Martha Logan's Food News \u0026amp; Views.\" Swift \u0026amp; Company, 1977.\u003c/bibref\u003e","\u003cbibref\u003e\"New Ideas For Baking, Frying and Salad Dressing with Kraft Oil.\" Kraft Kitchen, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Recipes from Procter \u0026amp; Gamble.\" Duncan Hines, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Simply ... Good Cooking: 101 Recipes to Enjoy and Share.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Tapping the Treasure in Corn.\" Corn Refiners Assocation, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The True-to-Nature Recipe Book, Vol II, If you're the woman who wants to bring back the pleasures of real scratch cooking.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Bake It Special with Reynolds Baker Choice.\" Reynolds Metals Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Brown In Bag Cookery.\" The Reynolds Wrap Kitchens, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Entertaining Ease From the Makers of Reynolds Wrap.\" The Reynolds Wrap Kitchens, 1982.\u003c/bibref\u003e","\u003cbibref\u003e\"Recipe Collections from General Foods Consumer Center.\" General Foods Corporation, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Reynolds Oven Cooking Bags.\" The Reynolds Wrap Kitchens, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Saran Wrap \u0026amp; Micro-Wave ... The Perfect Pair!\" Dow Chemical U.S.A., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Wrap it Festive!\" Reynolds Metals Company, Undated. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"20 Foreign Accent Dinners: Simple Meals That Make A World of Difference.\" Hunt-Wesson Foods, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Art and Secrets of Chinese Cookery.\" LaChoy Food Products, Inc., 1942.\u003c/bibref\u003e","\u003cbibref\u003e\"Betty Crocker's Festive Fixin's with a Foreign Flair.\" Betty Crocker, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Continental Cook Booklet.\" Pompeian Pure Imported Virgin Olive Oil, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Great Italian Cooking.\" Campbell Soup Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"How to be Worldly without leaving your kitchen.\" Contadina Foods Inc., 1970.\u003c/bibref\u003e","\u003cbibref\u003e\"International Recipes.\" Bridgeport Copperware, 1955.\u003c/bibref\u003e","\u003cbibref\u003e\"Food From Field and Forest.\" Virginia Cooperative Service, 1977.\u003c/bibref\u003e","\u003cbibref\u003e\"Spring Wild Food in Piedmont of Virginia.\" Unknown, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"101 All-Time Favorite Cranberry Recipes.\" Ocean Spray Cranberries, Inc., Undated. (Includes depictions of Indigenous peoples and pilgrims)\u003c/bibref\u003e","\u003cbibref\u003e\"12 Quick 'n Easy Ideas: Red Cherry Desserts.\" National Red Cherry Institute, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"22 Best Fresh Cranberry Recipes from the special files of Ocean Spray's Cranberry Kitchen.\" Ocean Spray Cranberries, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Bananas... how to serve them.\" MelRipe Fruit Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The California Date... Works!\" California Date Administrative Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Chilled Florida Citrus Sections for Around the Year Profit.\" Florida Citrus Commission, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Datetree: The Way Nature Intended.\" Datetree, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Datetree: The Way Nature Intended: Snacks for Nourishment.\" Datetree, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Datetree: The Way Nature Intended: Soft Chews and Sesame Snacks.\" Datetree, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Datetree: The Way Nature Intended: The Story of Peanut Butter.\" Datetree, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Datetree: The Way Nature Intended: Whole Grain Cereals.\" Datetree, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Fresh Ideas for Fresh Fruit.\" Quinton Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Fruit-of-the-Month Club: Fuji Apples.\" Harry and David, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Fruits in Family Meals: A Guide for Consumers.\" U.S. Department of Agriculture, 1970.\u003c/bibref\u003e","\u003cbibref\u003e\"Holiday Favorites!\" Borden, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"hot-cold-colder... Wonderful ways around the world with canned cling peaches and fruit cocktail.\" Unknown, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Kiwi fruit what is it?\" The New Zealand Fruitgrowers' Federation Limited, undated.\u003c/bibref\u003e","\u003cbibref\u003e\"New Ways to Enjoy Speas Apple Juice.\" Speas Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Perfectly Pleasing Preserves: Recipes for Jams, Jellies, and Preserves made easy with ReaLemon Lemon Juice from Concentrate.\" Borden, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Pineapple Cookbook: 12 favorite recipes from the Dole kitchen.\" Dole Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Prune Savvy: The Smart Choice for Today's Healthy Lifestyles.\" California Prune Board, 1992.\u003c/bibref\u003e","\u003cbibref\u003e\"Prune The Fat: Discover how to cut the fat from brownies, cakes, cookies, muffins and more!\" California Prune Board, 1992.\u003c/bibref\u003e","\u003cbibref\u003e\"Recipes from the Ocean Spray Kitchen at Cranberry World Visitors Center.\" Ocean Spray Cranberries, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Well On Your Way to 5 A Day With Apples: Official 5 A Day Recipes Featuring Apples.\" International Apple Institute, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Amazing Magical Jell-o Desserts.\" General Foods Corporation, 1977.\u003c/bibref\u003e","\u003cbibref\u003e\"Better Meals with Gel-Cookery: Budget Recipes for Main Dishes-Salads and Desserts.\" Knox Gelatine, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Certo \u0026amp; Sure-Jell Fruit Pectins.\" Kraft General Foods, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Certo Brand for Homemade Jams \u0026amp; Jellies.\" General Foods Corporation, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Certo Liquid Fruit Pectin from the Makers of Sure-Jell, Instructions.\" Sure Jell, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Delicious Dishes for dieters.\" Knox Gelatine, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Do You Really Want To Lose Weight? Then Here's the Knox Eat and Reduce Plan.\" Knox Gelatine, Inc., 1962.\u003c/bibref\u003e","\u003cbibref\u003e\"Easy Homemade Desserts with Jell-o Pudding.\" General Foods Corporation, 1979.\u003c/bibref\u003e","\u003cbibref\u003e\"Fabulous Foods That Are Fun To Fix.\" Knox Gelatine, Inc., 1961.\u003c/bibref\u003e","\u003cbibref\u003e\"Gel Power for beautiful nails for diets with dash for more go.\" Knox Gelatine, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Gel-Cookery Recipe Book.\" Knox Gelatine, Inc., 1959.\u003c/bibref\u003e","\u003cbibref\u003e\"How To Prepare Juice for Jellies.\" Ball Brothers Company, 1999.\u003c/bibref\u003e","\u003cbibref\u003e\"It's Dessert Time!\" General Foods Corporation, 1953.\u003c/bibref\u003e","\u003cbibref\u003e\"Joys of Jell-O.\" General Foods Corporation, 1963.\u003c/bibref\u003e","\u003cbibref\u003e\"Knox menu-diet: Now You Can Forget Calorie-Counting, Forget Meal-Planning.\" Knox Gelatine, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Kraft Miniature Marshmallows Recipes for Cooking, Salads, Desserts.\" Kraft Kitchen, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Tempting \u0026amp; Trimming Low-Calorie Treats with Sugar Free Gelatin.\" General Foods Corporation, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"There's Always Room for Sugar Free Jell-o.\" Kraft General Foods, 1992.\u003c/bibref\u003e","\u003cbibref\u003e\"12 Show-Off Recipes with durum macaroni foods.\" National Macaroni Institute, 1963.\u003c/bibref\u003e","\u003cbibref\u003e\"1968 Educational Program.\" Unknown, 1968. \u003c/bibref\u003e","\u003cbibref\u003e\"All the good things aren't gone.\" Martha White Foods, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"All-American Favorite Recipes with Mazola Corn Oil and Gold Medal Flour.\" General Mills, Inc., 1960. \u003c/bibref\u003e","\u003cbibref\u003e\"America's Favorite Pies.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Bake A Batch.\" Borden, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Bake sticky buns from scratch.\" Unknown, magazine page, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Barley Bits.\" National Barley Foods Council, 1992.\u003c/bibref\u003e","\u003cbibref\u003e\"Barley Bits.\" National Barley Foods Council, 1993.\u003c/bibref\u003e","\u003cbibref\u003e\"Barley Bits.\" National Barley Foods Council, 1994.\u003c/bibref\u003e","\u003cbibref\u003e\"Barley Bits.\" National Barley Foods Council, 1995.\u003c/bibref\u003e","\u003cbibref\u003e\"Barley Bits.\" National Barley Foods Council, 1998.\u003c/bibref\u003e","\u003cbibref\u003e\"Barley Bits.\" National Barley Foods Council, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Barley Bits.\" National Barley Foods Council, Undated. (Different from prior Undated \"Barley Bits.\")\u003c/bibref\u003e","\u003cbibref\u003e\"Better Baking.\" Home Economics Department, Procter \u0026amp; Gamble, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Betty Crocker Holidays on Parade.\" General Mills, Inc., 1965.\u003c/bibref\u003e","\u003cbibref\u003e\"Betty Crocker's Baking's Believing Authentic Magic Recipes Perform Feats of Oven Wizardry! Table Sorcery! Eating Enchantment!\" General Mills, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Betty Crocker's Bisquick Cook Book: 157 Recipes and Ideas.\" Betty Crocker, Undated. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Betty Crocker's Bisquick Cookbook.\" Betty Crocker, 1975.\u003c/bibref\u003e","\u003cbibref\u003e\"Betty Crocker's Bisquick Cookbook: Strictly Thrifty Menus.\" Betty Crocker, 1971.\u003c/bibref\u003e","\u003cbibref\u003e\"Betty Crocker's Guide to Care-free, Work-free Baking Success.\" Betty Crocker, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Betty Crocker's Holiday Hostess \"Can Do\" Recipes.\" Betty Crocker, Undated. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Byrd Mill Company Wholegrain Recipes.\" Byrd Mill Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"California Pistachio Honey Buns.\" California Pistachios, Undated. (Recipe card)\u003c/bibref\u003e","\u003cbibref\u003e\"The Calumet Treasury of Home Baking.\" General Foods Corporation, 1958.\u003c/bibref\u003e","\u003cbibref\u003e\"Cooking For Two By Two.\" Betty Crocker, 1970.\u003c/bibref\u003e","\u003cbibref\u003e\"Cooking with the Greatest of Ease.\" General Mills, Inc., 1977.\u003c/bibref\u003e","\u003cbibref\u003e\"The Dairy Family's Favorite Pasta CookBook.\" San Giorgio-Skinner Company, 1983.\u003c/bibref\u003e","\u003cbibref\u003e\"'Do-it-together' Butter Cookies.\" Pillsbury, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Easy does it... with RICE.\" Rice Council, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Easy Eden: Quick, Easy \u0026amp; Nutritious Recipes made with Quality Eden Organic Foods.\" Eden Foods, Inc., 1995.\u003c/bibref\u003e","\u003cbibref\u003e\"Epicurious Recipe: Almond-Poppy Seed Scones.\" Epicurious: The World's Greatest Recipe Collection, Web Page printed 2002.\u003c/bibref\u003e","\u003cbibref\u003e\"Epicurious Recipe: Multi-Grain Bread With Sesame, Flax, and Poppy Seeds.\" Epicurious: The World's Greatest Recipe Collection, Web Page printed 2002.\u003c/bibref\u003e","\u003cbibref\u003e\"The Facts About Flaxseed.\" American Institute for Cancer Research, 2002.\u003c/bibref\u003e","\u003cbibref\u003e\"Fancy Free Entertaining.\" Pillsbury, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"FLAX Cinnamon Buns: Hand-Mix Method.\" The Flax Council of Canada, Web Page printed 1998.\u003c/bibref\u003e","\u003cbibref\u003e\"Flax Hermit Cookies.\" The Flax Council of Canada, Web Page printed 1998.\u003c/bibref\u003e","\u003cbibref\u003e\"Flax Whole-Wheat Bread.\" The Flax Council of Canada, Web Page printed 1998.\u003c/bibref\u003e","\u003cbibref\u003e\"Flax: Family Favorites: Recipes and Healthful Tips.\" The Flax Council of Canada, Undated. (Printed copy of book; includes printed email)\u003c/bibref\u003e","\u003cbibref\u003e\"Food for Your Family.\" Kellogg Company, Undated. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Food, Fiber \u0026amp; Fitness: Healthy Eating Recipes From Quaker Oats.\" The Quaker Oats Company, 1985.\u003c/bibref\u003e","\u003cbibref\u003e\"For Weight Control ... ... Use Your Noodle.\" National Macaroni Institute, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"FREE Flax Recipes!\" Heintzman Farms, Web Page printed 2002. \u003c/bibref\u003e","\u003cbibref\u003e\"Good Eats with Barley.\" National Barley Foods Council, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Grape-Nuts Cereal Recipes by Special Request.\" General Foods Corporation, Undated. \u003c/bibref\u003e","\u003cbibref\u003e\"Guide to Finer Quick Breads.\" J. Allen Smith \u0026amp; Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"A Harvest of Desserts: A Collection of 16 Gourmet Recipes.\" My-T-Fine Kitchens Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Have Fun -- Make Rolls.\" Clara Gebhard Snyder, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Holiday Highlights.\" Martha White Foods, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"How to Make 20 Prize Winning Sandwiches.\" National Sandwich Idea Contest, 1969. \u003c/bibref\u003e","\u003cbibref\u003e\"How to make perfect Lemon Meringue Pie from Sunkist.\" Sunkist Growers, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Hurry, Let's Eat!\" The Quaker Oats Company, 1986.\u003c/bibref\u003e","\u003cbibref\u003e\"In the Best Taste: Flair Without Fuss With Shake'n Bake.\" General Foods Corporation, 1977.\u003c/bibref\u003e","\u003cbibref\u003e\"Institute Ideas.\" Wheat Flour Institute, 1973.\u003c/bibref\u003e","\u003cbibref\u003e\"Jewel-box butter cookies.\" Pillsbury, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Letter Requesting Order Materials.\" Wheat Flour Institute, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Mini-Meals with Macaroni ... a food for MODS.\" National Macaroni Institute, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Nada Va Mejor Con Un Buen Sofrito Espanol Como Mueller's.\" Mueller's, Undated. (Spanish)\u003c/bibref\u003e","\u003cbibref\u003e\"New and Easy Red Star Yeast Recipes.\" Universal Foods Corporation, 1974.\u003c/bibref\u003e","\u003cbibref\u003e\"Nutrition Information for Healthful Eating.\" General Foods Corporation, 1982. \u003c/bibref\u003e","\u003cbibref\u003e\"Orange Cranberry Flax Muffins.\" The Flax Council of Canada, Web Page printed 1998.\u003c/bibref\u003e","\u003cbibref\u003e\"Osterizer Recipes Card.\" Oster Corporation, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Pancakes A-Plenty.\" Bisquick, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Pastaport: Spaghetti Safari U.S.A.\" National Macaroni Institute, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Prizewinning Recipes from Red Star's 1st Baking Recipe Exchange.\" Universal Foods Corporation, 1975. (Three copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Quaker Quotes: Let's Have a Nutritious Party!\" The Quaker Oats Company, Undated. (Five copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Quaker Quotes: The Mysteries of Microwaves.\" The Quaker Oats Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Quaker's Best: Barley Recipes.\" The Quaker Oats Company, 1985.\u003c/bibref\u003e","\u003cbibref\u003e\"Quaker's Best: Corn Meal Recipes.\" The Quaker Oats Company, 1985.\u003c/bibref\u003e","\u003cbibref\u003e\"Quaker's Best: Grits Recipes.\" The Quaker Oats Company, 1986.\u003c/bibref\u003e","\u003cbibref\u003e\"Quaker's Best: Microwave Recipes.\" The Quaker Oats Company, 1988.\u003c/bibref\u003e","\u003cbibref\u003e\"The Quaker Oats Wholegrain Cookbook.\" The Quaker Oats Company, 1979.\u003c/bibref\u003e","\u003cbibref\u003e\"Quick Breads: Variety Round-Up.\" Wheat Flour Institute, 1961. \u003c/bibref\u003e","\u003cbibref\u003e\"Recipe for the Legender of Love Wedding Cake.\" Nicholas Malgieri, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Recipes for a Healthy Lifestyle.\" Elizabeth Sullivan; Leni Reed, 1997.\u003c/bibref\u003e","\u003cbibref\u003e\"Recipes from Chekerboard Square.\" Ralston Purina Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Red Star Quick-Rise \u0026amp; Sunbeam Professional Food Processor Yeast Bread Recipes.\" Universal Foods Corporation; Sunbeam Appliance Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Sandwiches Please: Sandwich Ideas for Every Occasion.\" Wheat Flour Institute, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Sandwiches: Plain \u0026amp; Fancy.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Short cuts to Pasta Favorites.\" Kraft Kitchen, 1980.\u003c/bibref\u003e","\u003cbibref\u003e\"So Pretty! So Easy! It's Snowdift's Quick-Method Monogram Cake.\" Snowdrift, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Stretching Food Dollars... Meal Planning Hints \u0026amp; Budget Wise Recipes.\" The Quaker Oats Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"A Taste of Flax the Cookbook.\" The Flax Council of Canada, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Teacher's Notes for Quaker Quotes.\" The Quaker Oats Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Teacher's Notes: Bake a Gift of Love.\" The Quaker Oats Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Timely Topics From The Quaker Oats Company.\" The Quaker Oats Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Vanilla Refrigerator Cookies.\" The Colorado Wheat Administrative Committee, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Weight Lifter: A Gaining Diet.\" Ralston Purina Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"You can bake ahead of time with Real Butter.\" American Dairy Assocation, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Ideas for Better Living: Quick and Easy Gifts from your kitchen.\" Jeanne O'Neill, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Pac-Man Party.\" Roanoke Gas Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Real Kill: Hints for Bug-Free Living.\" Real-Kill Company, 1959. (Racialized depiction of a Chinese woman)\u003c/bibref\u003e","\u003cbibref\u003e\"Wood Energy: A selected list of material in the Jefferson-Madison Regional Library.\" Gail Ott, 1979.\u003c/bibref\u003e","\u003cbibref\u003e\"51 Healthy Foods You Can Say 'Yes' To.\" Tufts University Health \u0026amp; Nutrition Letter, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Better Homes and Gardens: All-Time Favorites.\" Better Homes and Gardens, 2003.\u003c/bibref\u003e","\u003cbibref\u003e\"Changing Weights, Dennis the Menace Cartoon.\" Hank Ketcham; Field Enterprises, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Christmas Fare Virginia Style.\" Virginia Department of Agriculture and Consumer Services, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Down Home Healthy Cookin': Recipes and Healthy Cooking Tips.\" U.S. Department of Health and Human Services, 1996.\u003c/bibref\u003e","\u003cbibref\u003e\"Easy Entertaining: Louisa County Virginia.\" Virginia Cooperative Extension Service, 1983.\u003c/bibref\u003e","\u003cbibref\u003e\"Family fare: food management and recipes.\" U.S. Department of Agriculture, 1960.\u003c/bibref\u003e","\u003cbibref\u003e\"The Farmer's Wife.\" Unknown, 1962.\u003c/bibref\u003e","\u003cbibref\u003e\"Fast and Flexible: Low Cost Recipes for a Family or Fifty.\" Purdue Research Foundation, 1996.\u003c/bibref\u003e","\u003cbibref\u003e\"First Holiday Cakes.\" First's Kitchen, Undated. (Virginia Slims advertisement)\u003c/bibref\u003e","\u003cbibref\u003e\"Food and your Weight.\" U.S. Department of Agriculture, 1960.\u003c/bibref\u003e","\u003cbibref\u003e\"Food Chart: Food values of an average serving of many common foods.\" General Foods Corporation, 1954.\u003c/bibref\u003e","\u003cbibref\u003e\"Functions of Food in Nutrition.\" National Live Stock and Meat Board, 1964.\u003c/bibref\u003e","\u003cbibref\u003e\"Good Eating For Less.\" Massachusetts Department of Public Welfare, 1985.\u003c/bibref\u003e","\u003cbibref\u003e\"The Good Eating for Less Cookbook.\" U.S. Department of Agriculture, 1992.\u003c/bibref\u003e","\u003cbibref\u003e\"Handbook of Food Prepartion.\" American Home Economics Association, 1964.\u003c/bibref\u003e","\u003cbibref\u003e\"The Home Meal Planner... A Key to Better Meals.\" General Foods Corporation, 1956.\u003c/bibref\u003e","\u003cbibref\u003e\"Hospitality--Ways With Your Freezer.\" Unknown, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"John L. Lewis Jam Cake.\" Mountain Country Cooking: A Gathering of the Best Recipes from the Smokies to the Blue, Undated. (Newspaper clipping of the recipe)\u003c/bibref\u003e","\u003cbibref\u003e\"The Marion-Kay'per.\" Marion-Kay Co., Inc., April 1970.\u003c/bibref\u003e","\u003cbibref\u003e\"The Marion-Kay'per.\" Marion-Kay Co., Inc., September 1970.\u003c/bibref\u003e","\u003cbibref\u003e\"Low Calorie Meals.\" Jo Anne Barton, Extension Food and Nutrition Specialist, 1970.\u003c/bibref\u003e","\u003cbibref\u003e\"Low-Cal Recipes for Weight Watchers.\" Margaret M. Meador, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Low-Cost Menu (Planned for a family of five).\" Unknown, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Money-Saving Main Dishes.\" U.S. Department of Agriculture, 1971.\u003c/bibref\u003e","\u003cbibref\u003e\"Produce Nutrition.\" U.S. Food and Drug Administration and Produce Marketing Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Raisinland.\" Food Marketing, Agricultural Extension Service, 1966.\u003c/bibref\u003e","\u003cbibref\u003e\"Recipe File: Milk and Egg Free Recipes.\" Unknown, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Recipes and directions in the Microwave Cooking Library.\" Publication Arts, Inc., 1980.\u003c/bibref\u003e","\u003cbibref\u003e\"Recommended Dietary Allowances.\" National Academy of Sciences - National Research Council, 1958.\u003c/bibref\u003e","\u003cbibref\u003e\"Special Report: United Seniors Health Cooperative.\" USHC Special Report, 2000.\u003c/bibref\u003e","\u003cbibref\u003e\"Survival Skills for Kids: Leader's Guide.\" Virginia Cooperative Extension Service, 1982.\u003c/bibref\u003e","\u003cbibref\u003e\"The 'What else are DORITOS good for?' Cookbook.\" Frito-Lay, Inc., 1972.\u003c/bibref\u003e","\u003cbibref\u003e\"The Wine Cellar: Your Personal Wine Guide from Safeway.\" Safeway, 1975.\u003c/bibref\u003e","\u003cbibref\u003e\"The Words Worthy Eating: Low Cholesterol Cookbook.\" Jacquelyn G. Legg, 1989. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"12 Favorite Pork Recipes.\" National Live Stock and Meat Board, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"12 Tempting Oyster Recipes.\" Sealshipt Oysters, 1939.\u003c/bibref\u003e","\u003cbibref\u003e\"21 Foolproof Gravy Recipes: Easy pour-on and microwave cooking tips from Franco-American.\" Campbell Soup Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"50 All-Time Great Hamburger Recipes.\" Better Homes and Gardens, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"50 Famous Manwich Recipes.\" Hunt-Wesson Foods, Inc. , 1974.\u003c/bibref\u003e","\u003cbibref\u003e\"Beef That Satisfies The Microwave Way.\" Meat Board Test Kitchens \u0026amp; Beef Industry Council, 1982.\u003c/bibref\u003e","\u003cbibref\u003e\"Bread and Meat Recipes.\" American Institute of Baking, 1951.\u003c/bibref\u003e","\u003cbibref\u003e\"Butterball Answers Holiday Cooks.\" Beatrice Companies Inc., 1985.\u003c/bibref\u003e","\u003cbibref\u003e\"Canned Meat Magic.\" American Can Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Cordial Touch: A Guide to Creative Cooking from Leroux.\" Leroux Liquers \u0026amp; Brandies, General Wine and Spirits CG, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Creative Cooking with Corn Syrup: It's the New Way to Cook!\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Cuts of Meat... How You Can Identify Them.\" Swift \u0026amp; Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Facts About Pork.\" Pork Industry Group, 1980.\u003c/bibref\u003e","\u003cbibref\u003e\"Facts About Pork.\" National Live Stock and Meat Board, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Fishery Council Fish and Shellfish Cook Book: Dedicated to the American Housewife, 3rd edition.\" Fishery Council, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Fresh American Lamb Recipes.\" American Lamb Council, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Herb-Ox Special Recipes: Treasure of Eating Pleasure.\" Herb-Ox, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"How to enjoy Virginia Pork in the Old Dominion Tradition.\" Virginia Department of Agriculture and Consumer Services, Undated. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"How to enjoy Virginia Seafood in the Old Dominion Tradition.\" Virginia Department of Agriculture and Consumer Services, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Many Ways With Fish.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Potatoes in Popular Ways, Home and Garden Bulletin No. 55.\" United States Department of Agriculture, 1959.\u003c/bibref\u003e","\u003cbibref\u003e\"Prego does it again... Delizioso! No salt added recipes.\" Campbell Soup Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Quick Trick Cookery: Minute Meals \u0026amp; Recipes.\" American Can Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Round the Clock Mealtime Variety with Porklets.\" National Live Stock and Meat Board, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Savory Sausage Recipes.\" Armour, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Sesame Stuffed Pork Chops \u0026amp; Pork Filets En Brochette Recipes.\" National Live Stock and Meat Board, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Smoky Flavored Appetite Pleasers with Smoked Shoulder.\" National Live Stock and Meat Board, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"A World of Good Cooking With Corn Starch.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Chicken The Microwave Way: Seven Fast and Fabulous Recipes.\" Delmarva Poultry Industry, Inc, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Creative Microwave Cooking featuring recipes, charts, hits.\" Campbell Soup Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"A Dole Discovery: Drying Foods by Microwave.\" Castle \u0026amp; Cooke Foods, 1979.\u003c/bibref\u003e","\u003cbibref\u003e\"Eggs in the Microwave.\" American Egg Board, 1981.\u003c/bibref\u003e","\u003cbibref\u003e\"An Exciting New World of Microwave Cooking.\" Litton Systems, Inc., 1971.\u003c/bibref\u003e","\u003cbibref\u003e\"Gourmet Dining a la Microwave.\" Campbell Soup Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Hershey's Microwave Recipes.\" Hershey Foods Corporation, 1984.\u003c/bibref\u003e","\u003cbibref\u003e\"How to use Reynolds Wrap with your Microwave Oven.\" The Reynolds Wrap Kitchens, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Micro-Wave Magic.\" United Dairy Industry Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Microware Instructions and Recipes From Anchor Hocking.\" Anchor Hocking, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Microwave Convection Cooking: A New Experience.\" Reynolds Metals Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Microwave Cookery from kraft.\" Kraft Kitchen, 1978.\u003c/bibref\u003e","\u003cbibref\u003e\"Microwave Cooking With Kellogg's.\" Kellogg Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Microwave Instructions and Recipes: Bundt Pan.\" NordicWare, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Microwave Instructions and Recipes: Cake'r Baker.\" NordicWare, Undated. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Microwave Instructions and Recipes: Eggs'N Muffin Pan.\" NordicWare, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Microwave Instructions and Recipes: For Microwave \u0026amp; Conventional Oven Use 2 Quart Casserole.\" NordicWare, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Microwave Instructions and Recipes: Reversible Grill 'n Baking Sheet.\" NordicWare, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Microwave Instructions and Recipes: Soup'r Mug.\" NordicWare, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Microwave Memo from the Betty Crocker Food \u0026amp; Nutrition Center.\" General Mills, Inc., 1979.\u003c/bibref\u003e","\u003cbibref\u003e\"Microwaving It's In the Bag.\" The Reynolds Wrap Kitchens, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Recipes for Savings: Inflation fighting recipes and menu ideas from the Tappan Kitchen.\" Tappan, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Reynolds Oven Cooking Bags Flavor Savery Cookbook for Conventional and Microwave Ovens.\" The Reynolds Wrap Kitchens, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Rubbermaid Microwave Cookware: A Matter of Minutes Timely Tips and Quick Recipes for Rubbermaid Microwave Cookware.\" Rubbermaid Incorporation, 1983.\u003c/bibref\u003e","\u003cbibref\u003e\"Safeway's Microwave Recipes Make Microwave Cooking A S.N.A.P.*!.\" Safeway, 1990.\u003c/bibref\u003e","\u003cbibref\u003e\"Seasoned Greetings from the Litton Consumer Affairs Division Microwave Cooking Center.\" Litton Consumer Affairs Division Microwave Cooking Center, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Soup Mix magic.\" Lipton, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Start the Day Right Microwave Breakfast Cookbook.\" Tappan, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Test Kitchen Tips for Microwave Cooking with Reynolds Plastic Wrap.\" Reynolds Metals Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Try your wings with microwaves: Poultry recipes rom the Calico Kitchens of Country Pride.\" Country Pride Foods, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Wave Lengths, Vol. 6, No. 8.\" S \u0026amp; G Business Services, Inc., 1983.\u003c/bibref\u003e","\u003cbibref\u003e\"Whirlpool Microwave Menus Mini Cookbook.\" Meredith Corporation, 1977. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"All About Cooking Peanuts.\" Growers' Peanut Food Promotions, Undated. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Americans go nuts over goobers.\" Wendy Price Jones, 1992. (Newspaper clipping)\u003c/bibref\u003e","\u003cbibref\u003e\"Commonwealth Cupboard: A Virginia Agriculture Marketing Release.\" Virginia Department of Agriculture and Consumer Services, 1984.\u003c/bibref\u003e","\u003cbibref\u003e\"Cook A Peanut Contest.\" Virginia - Carolina Peanut Trade Show, 1973.\u003c/bibref\u003e","\u003cbibref\u003e\"Dr. Carver: How A Genius Raised the Peanut to National Fame.\" Lance, Inc., 1955.\u003c/bibref\u003e","\u003cbibref\u003e\"Fine Old Southern Pecan Recipes from the World's Largest Manufacturer of Pecan Candies.\" Stuckey's Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Growers' Peanut Food Promotions, Season's Greetings.\" Growers' Peanut Food Promotions, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Holiday Desserts.\" Kraft General Foods, 1993.\u003c/bibref\u003e","\u003cbibref\u003e\"How to Enjoy Virginia Peanuts in the Old Dominion Tradition.\" Virginia Department of Agriculture and Consumer Services, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"How to Enjoy Virginia Peanuts in the Old Dominion Tradition.\" Virginia Department of Agriculture and Consumer Services, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"It's Easy to Be a \"Gourmet\" With Peanuts and Other Fine \"Oklahoma\" Peanut Products.\" Oklahoma Peanut Commission, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"It's impossible to eat only one.\" Astor Perry, Peanut Specialist; Elanco Products Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Low-Cost Super Peanut Recipes.\" Growers' Peanut Food Promotions, Undated. \u003c/bibref\u003e","\u003cbibref\u003e\"Maybe its time for a peanut program designed to get results, not votes.\" Uniroyal Chemical Company, Crop Protection Division, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Mr. Peanut's Guide to Nutrition.\" Standard Brands Incorporated, 1970.\u003c/bibref\u003e","\u003cbibref\u003e\"Nuts in Family Meals: A Guide for Consumers.\" U.S. Department of Agriculture, 1970. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"P-Nutty News \u0026amp; Notes.\" Growers' Peanut Food Promotions, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Peanut Butter, \"The paste With the Taste of Good Nutrition,\" Volume XLV.\" The Kroger Co., 1983.\u003c/bibref\u003e","\u003cbibref\u003e\"Peanut Delights.\" Growers' Peanut Food Promotions, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Peanut Pointers: Home Economics Demonstration Guide.\" Georgia Peanut Commission, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Peanut Story.\" National Peanut Council, 1980.\u003c/bibref\u003e","\u003cbibref\u003e\"Peanuts and Pizzazz To Meals \u0026amp; Snacks.\" Growers' Peanut Food Promotions, Undated. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Peanuts are good to eat.\" Growers' Peanut Food Promotions, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Peanuts are good to eat.\" Unknown, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Peanuts As You Like Them.\" Growers' Peanut Food Promotions, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Peanuts Make Every Meal a Special Treat! Try These Great Recipes!\" Growers' Peanut Food Promotions, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Peanuts Offer.\" Growers' Peanut Food Promotions, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Peanuts On Parade: Prize-Winning Recipes.\" Growers' Peanut Food Promotions, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Peanuts Pack Protein Power.\" Elanco Products Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"People Pleasin' Peanut Treats.\" Georgia Peanut Commission, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Super Special Almond Cookies.\" Almond Board of California, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Test developed for 'drunk' peanuts.\" Unknown, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Unusual Story of the Peanut by Skippy: America's Largest Selling Peanut Butter.\" Skippy Peanut Butter, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Walnut Collection.\" The Diamond Walnut Collection, 1991.\u003c/bibref\u003e","\u003cbibref\u003e\"Thoughts On Peanuts.\" Growers' Peanut Food Promotions, 1970.\u003c/bibref\u003e","\u003cbibref\u003e\"Virginia's Crush On Peanuts ... Join Us.\" Virginia Polytechnic Institute and State University, 1978.\u003c/bibref\u003e","\u003cbibref\u003e\"Why Not Walnuts?\" Walnut Marketing Board, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"DC32 Pyramid Stickers Order Form and Samples.\" Washington State Dairy Council, 1992. (Order Form, Stickers)\u003c/bibref\u003e","\u003cbibref\u003e\"Food Pyramid Pin.\" \u003c/bibref\u003e","\u003cbibref\u003e\"Fruits and Veggies Pin.\"\u003c/bibref\u003e","\u003cbibref\u003e\"1972 Spring \u0026amp; Summer Catalog Supplement.\" Maid of Scandinavia Co., 1972.\u003c/bibref\u003e","\u003cbibref\u003e\"21 Ideas for Outdoor Cooks: Timesavers and special flavors to spark your food.\" Victoria Harris, Ladies' Home Journal, Undated. (Magazine clippings)\u003c/bibref\u003e","\u003cbibref\u003e\"As All Outdoors.\" Doti Severance, 1961. (Magazine clippings)\u003c/bibref\u003e","\u003cbibref\u003e\"A Chicken barbecue is Easy.\" Agricultural Extension Service West Virginia University, 1955.\u003c/bibref\u003e","\u003cbibref\u003e\"Family Fun-With a Barbecue.\" Agricultural Extension Service West Virginia University, 1956.\u003c/bibref\u003e","\u003cbibref\u003e\"Flavor Twin.\" Arkla Gasgrills, Arkla Industries Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Home Ideas.\" Craft Patterns, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Let's Eat Out-Doors.\" Martha Logan, Swift \u0026amp; Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Let's Have a Barbecue.\" Carol French, The R. T. French Company, 1952.\u003c/bibref\u003e","\u003cbibref\u003e\"Maid of Scandinavia Co.\" (Maid of Scandinavia Co., Undated)\u003c/bibref\u003e","\u003cbibref\u003e\"Outdoor Serving Cart and Trays.\" Weekend Workshop, Undated. (Magazine clippings)\u003c/bibref\u003e","\u003cbibref\u003e\"Tailgate Topdeck Picnics.\" American Dairy Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Wonderful World of Outdoor Pork Cookery.\" Pork Committee National Live Stock and Meat Board, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Classic Updates from Campbell's Soups.\" Campbell Soup Company, 1984.\u003c/bibref\u003e","\u003cbibref\u003e\"Cooking with Broth from Easy to Elegant Recipes.\" Swanson Broths, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Cooking with Ease ... Recipes from Lipton Cup-a-Soup.\" Lipton, Undated. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"For Variety Cook with Soup.\" H. J. Heinz Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"General Foods Consumer Center News.\" General Foods Corporation, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"A Guide to Good Nutrition ... incorporating the nutritive values of Campbell's products.\" Campbell Soup Company, 1985.\u003c/bibref\u003e","\u003cbibref\u003e\"Keeping Pace: A Quarterly Newsletter for Aficionados of the World's Greatest Picante Sauce.\" Keeping Pace, 1992.\u003c/bibref\u003e","\u003cbibref\u003e\"The Lipton Kitchens Newsletter, Special Edition 1983.\" Lipton, 1983.\u003c/bibref\u003e","\u003cbibref\u003e\"The Lipton Kitchens Newsletter, Volume 4 No 3.\" Lipton, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Lipton Kitchens Newsletter, Volume 7 No 1.\" Lipton, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Lipton Kitchens Newsletter, Volume 8 No 1.\" Lipton, Undated. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Make It in the Microwave: Thirty-Two Delicious Recipes from the Campbell Kitchens.\" Campbell Soup Company, Undated. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Pantry Potpourri.\" Campbell Soup Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Party Appetizers so Quick ... So Easy with Lipton California Dip.\" Lipton, Undated. (Two copies)\u003c/bibref\u003e","\u003cbibref\u003e\"Quality Calorie Menus \u0026amp; Recipes.\" Lipton, Undated. \u003c/bibref\u003e","\u003cbibref\u003e\"Quick \u0026amp; Easy Hearty Dishes Time Saving Ideas using Campbell's Chunky Soups.\" Campbell Soup Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Shortcut Cooking with taste \u0026amp; style.\" Lipton, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Sodium Smart The Campbell Plan for Low Sodium Eating.\" Campbell Soup Company, Undated. \u003c/bibref\u003e","\u003cbibref\u003e\"Stouffer's The Gift of Time, Volume 3.\" Stouffer's, 1981.\u003c/bibref\u003e","\u003cbibref\u003e\"The Taste of Houston.\" Campbell Soup Company, Undated\u003c/bibref\u003e","\u003cbibref\u003e\"50 Splenda Recipes.\" Marlene Koch, 2004.\u003c/bibref\u003e","\u003cbibref\u003e\"About Sugar: A User's Guide.\" The Sugar Association, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Better home-made candy-with Karo syrup.\" Karo Syrup, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Chef's Sugar Secrets.\" The Sugar Association, 1991.\u003c/bibref\u003e","\u003cbibref\u003e\"Creative Cooking with Corn Syrup.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Domino Confectioners 10-X Powdered Sugar Easy No-Bake Desserts.\" Domino Sugar, Amstar Corporation, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Equal Delicious Recipes.\" Searle Consumer Products, G. D. Searle \u0026amp; Co., 1983.\u003c/bibref\u003e","\u003cbibref\u003e\"Homemade Candy-Sweet and Dandy.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Honey in the Rock Cook Book.\" West Virginia Department of Agriculture, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Mapleine Cookery 52 free recipes.\" Mapleine Imitation Maple Flavor, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Now is The Time Try Molasses.\" Sue E. Cox, Agricultural Extension Service, University of Tennessee, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Vermont Recipes: Cookies, Bread, Muffins, Main Dishes, Desserts.\" Heublein, Inc. Food Division, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The A-B-C's of Vegetable Cookery with Wish-Bone Salad Dressing.\" The Lipton Kitchens, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"All-Righta Recipes from Ore-Idea.\" Ore-Idea, Undated. \u003c/bibref\u003e","\u003cbibref\u003e\"Canned Foods Can-Do For Fitness.\" Jones \u0026amp; Laughlin Steel Corporation, 1981.\u003c/bibref\u003e","\u003cbibref\u003e\"Choice Recipes and Menus Using Canned Foods.\" American Can Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Dazey News Release.\" Dazey Products Co., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Festive Cocktail Touches.\" Ocean Spray Cranberries, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"How to Can Fruits and Vegetables.\" Ball Brothers Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"How to Enjoy Virginia Sweet Potatoes in the Old Dominion Tradition.\" Virginia Department of Agriculture and Consumer Services, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"How to Prepare Nutritious Meals In Your Microwave.\" Tappan, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Hunt's 7 Sauces can help you make anything many things.\" Hunt-Wesson Foods, Inc. , 1972.\u003c/bibref\u003e","\u003cbibref\u003e\"Idahoan Recipes.\" Idaho Fresh-Pak, Inc., Undated. \u003c/bibref\u003e","\u003cbibref\u003e\"Let's \"Cook Italian\" with Hunt's Tomato Paste.\" Hunt-Wesson Foods, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Magic of Florida Celery.\" Florida Celery Exchange, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Moonlight Mushroom Recipe Book.\" Butler County Mushroom Farm, Inc., 1971.\u003c/bibref\u003e","\u003cbibref\u003e\"Salads-Versatility Plus!\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"The Sauerkraut Book.\" Silver Floss Foods, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Shimmery Jellied Salads.\" Ocean Spray Cranberries, Inc., Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Super Birds Eye Suppers.\" General Foods Corporation, 1979.\u003c/bibref\u003e","\u003cbibref\u003e\"V8: Any Way You Like It.\" Campbell Soup Company, Undated.\u003c/bibref\u003e","\u003cbibref\u003e\"Versatile Fresh Vegetables: Steamed, Sizzled, Sauces, Savored with Soup.\" Campbell Soup Company, Undated.\u003c/bibref\u003e"],"bibliography_heading_ssm":["Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography"],"bibliography_tesim":["\"Dial Your Way To Perfect Cooking: Instruction and Recipe Book for Presto Control Master Fry Pan-Griddle.\" National Presto Industries, Inc, 1972.","\"Facts about your new Mixer.\" General Electric, Undated.","\"Fast Foods from your kitchen with the Regal Electric Fry pan.\" Regal Ware, Inc., Undated.","\"Food Talks from the Mirro Test Kitchen, Volume 40 Number 5.\" Mirro Aluminum, Undated.","\"Food Talks from the Mirro Test Kitchen, Volume 45 Number 5.\" Mirro Aluminum, Undated.","\"Food Talks from the Mirro Test Kitchen, Volume 46 Number 3.\" Mirro Aluminum, Undated.","\"Hamilton Beach Automatic Fry Pan Recipe Book.\" Hamilton Beach Corporation, Undated. (Two Copies)","\"How to Get the Most out of Your Sunbeam Mixmaster.\" Sunbeam Corporation, 1950.","\"La Machine Precision Food Preparation System for Household Use: Instruction and Operating Manual.\" La Machine by Moulinex, 1977.","\"Let's Get Acquainted With Your Hotpoint Electric Range.\" Hotpoint Co., Undated.","\"Mini Blend Container: Blend and Store Hints.\" Oster Corporation, Undated.","\"Mirro-Matic Pressure Pan: Recipes, Directions, Time tables.\" Mirro Aluminum, 1958.","\"The \"No Kitchen Should Be Without It\" Cookbook.\" Nancy Dolton, Kitchen Bouquet Kitchens, Undated.","\"Non Alcoholic Drinks.\" Oster Corporation, 1985.","\"Osterizer Blender Spin Cookery Cookbook for the 10-speed \"Pulse-Matic\" Osterizer.\" Oster Corporation, 1970.","\"Osterizer Blender Spin Cookery Cookbook for the 14- and 16-speed Osterizer.\" Oster Corporation, 1974.","\"The Skillet Cook Book: The first complete guide to glamorous skillet cooking.\" Wesson Skillet Cookery, Undated.","\"Sunbeam Mixmaster: The Best Hand Mixer Made: Recipe Book and Instructions.\" Sunbeam Corporation, 1952.","\"Tappan presents Complementary Coooking A step-by-step guide to complete meal preoparation utilizing both microwave and conventional cooking.\" Tappan, Undated.","\"20 Mule Team Borax: The Magical Crystal: A Guide to Laundry and Household Uses.\" The Dial Corporation, Undated.","\"The 4-H Girl Gives a Tea.\" S. Virginia Wilson and Rita Dubois, Extension Nutritionists, Undated.","\"Better Homes and Gardens: Cooking with Herbs and Spices.\" Better Homes and Gardens, 1967.","\"Chocolate \u0026 Peanut Butter Truffles Recipe.\" Hershey Foods Corporation, 2001. (Printed website page of recipes)","\"Chocolate Town Classics.\" Hershey Foods Corporation, 1968.","\"Cooking with Coca-Cola.\" Coca Cola Company, 1979.","\"Essential Characteristics of Genuine Soy Sauce.\" LaChoy Food Products, Inc., Undated.","\"For Taste, Simple and Nutritious Food Go The Mexican Way.\" California Olive Industry, Undated.","\"From Marion's Kitchen.\" Marion Cunningham, Undated.","\"The Lipton Kitchens Newsletter, Special Edition 1983.\" Lipton, 1983. ","\"The Sir Thomas Lipton Collection.\" Sir Thomas Lipton's Trading Company, 1983.","\"Spice 'Xpress: 100th Anniversary Holiday Edition.\" McCormick / Schilling, 1989.","\"Tasty Recipes from Frito-Lay, Inc.\" Frito-Lay, Inc., Undated.","\"What You Should Know About Tea Because It's Always Tea Time.\" Tea Council of the U.S.A., Inc., Undated.","\"Your Holiday helper from the House of Heinz.\" Heinz, Undated.","\"Basic Bean Cookery.\" California Dry Bean Advisory Board, Undated. (Two Copies)","\"Bean Cuisine.\" The Michigan Bean Commission, Undated. ","\"A Bean for all Seasons And all Seasonings: California Baby Limas: Try the Tempting Recipes Inside.\" California Dry Bean Advisory Board, Undated. (Two Copies)","\"Beans of the West.\" Pacific Kitchens, Undated.","\"Beans Recipes.\" Unknown, Undated. (Two Copies)","\"Beans: The Super Nutrition Tradition.\" California Dry Bean Advisory Board, Undated. (Two Copies)","\"Black Bean Recipes: A Fiesta of South-of-the-Border and Other International Flavors.\" Michigan Bean Commission, Undated. ","\"Classic and Convenient Lentils and Split Peas Grown in the USA.\" USA Dry Pea and Lentil Council, Undated. (Includes multiple pieces inside the folder)","\"Dry Peas \u0026 Lentils: Easy on the Budget and Good for You.\" Idaho-Washington Dry Pea \u0026 Lentil Commissions, Undated.","\"Explore the Magic World of California Beans with Jack Beanstalk M.B.A (Master of Bean Arts).\" California Dry Bean Advisory Board, Undated. (Two Copies; Racialized depictions)","\"Famous Pea \u0026 Lentil Recipes From Around The World.\" USA Dry Pea and Lentil Council, Undated. (Three Copies, English and Spanish)","\"Favorite Blackeye Recipes from Dixieland.\" The Blackeye Council of the California Dry Bean Advisory Board, Undated. (Two Copies)","\"Favorite Recipes of 4 Generations featuring: California's Large Lima Beans.\" California Dry Bean Advisory Board, Undated. (Two Copies)","\"A Fiesta of Recipe Favorites.\" Beans of the West, Undated. (Three Copies)","\"Foods Unlimited.\" Safeway, 1993.","\"Good Health Is Habit-Forming... Commit to the Bean Routine.\" American Dry Bean Board, Undated.","\"Growing Into the Future.\" Idaho-Washington Dry Pea \u0026 Lentil Commissions, Undated.","\"Healthy Cook: Simply Magic: Three Recipes.\" Chronimed Publishing, 1996. (Seven Copies).","\"How to Buy Dry Beans, Peas, and Lentils.\" U.S. Department of Agriculture, 1970. ","\"Legume Your Menu... Cooking With Dry Peas \u0026 Lentils.\" Idaho-Washington Dry Pea \u0026 Lentil Commissions, Undated. (Two Copies)","\"Michigan's Canny Beans.\" Michigan Bean Commission, Undated.","\"Michigan's Canny Beans: Quick \u0026 Tasty Bean Recipes.\" Michigan Bean Commission, Undated.","\"Nutrition facts for people who care about food choices.\" Idaho-Washington Dry Pea \u0026 Lentil Commissions, Undated. (Three Copies)","\"Say YES to Home-Style Cooking with Idaho Beans.\" Idaho Bean Commission, Undated. (Two Copies)","\"Sensational Soups 'n Salads.\" Michigan Bean Commission, Undated.","\"Six Heart-Healthy Recipes Using Lentils and Split Peas.\" Idaho-Washington Dry Pea \u0026 Lentil Commissions, Undated.","\"Split Peas \u0026 Lentils: Quick and Easy Ideas from PALS.\" Idaho-Washington Dry Pea \u0026 Lentil Commissions, Undated.","\"Take a Can of Beans.\" Campbell Soup Company, Undated.","\"The Bean Bag: A Publication of the Michigan Bean Commission.\" Michigan Bean Commission, 1985.","\"The Bean Cookbook.\" Northarvest Bean Growers Association, 1999.","\"The Goya Bean Book.\" Goya Foods, Inc., 1980.","\"44 Wonderful ways to use Philadelphia Brand Cream Cheese.\" Philadelphia Brand Cream Cheese, Undated.","\"Caramel Surprises so easy to fix with Kraft Dairy Fresh Caramels.\" Kraft Kitchen, Undated.","\"Casserole Cooker with Protein-rich Cheese.\" Kraft Kitchen, Undated.","\"Easy Recipes for \"Philly\" Frosting and Fudge.\" Philadelphia Brand Cream Cheese, Undated.","\"Favorite Salad and Sandwich Recipes from the Kraft Kitchen.\" Kraft Kitchen, Undated.","\"Here's Your 1985 \"Philly\" Favorites Recipe Calendar.\" Philadelphia Brand Cream Cheese, 1985.","\"Kraft Macaroni and Cheese Dinner Recipes.\" Kraft Kitchen, Undated.","\"Menu Winners made with Philadelphia Brand Cream Cheese.\" Philadelphia Brand Cream Cheese, Undated.","\"Microwave Cookery from Kraft.\" Kraft Kitchen, 1978.","\"Tempting Appetizers and Sandwiches from the Kraft Kitchen.\" Kraft Kitchen, Undated.","\"Tested Recipes for Snacks 'n Appetizers from the Kraft Kitchens.\" Kraft Kitchen, Undated.","\"The Whole Cheese: Your Personal Cheese Guide from Safeway ... a little bit more for you!.\" Safeway, Undated.","\"Chocolate Buttermilk Cake Recipe Card.\" Unknown, Undated.","\"Chocolate Candies You Can Make.\" General Foods Corporation, 1950. ","\"Chocolate Mousse Inside. But please don't try it until you've mailed back reservation card.\" Southern Living Books, Undated.","\"Chocolate Tour Classics made with Hershey's Baking Chocolate.\" Hershey Foods Corporation, 1968.","\"Chocolate Tour Classics made with Hershey's Instant and Chocolate Flavored Syrup.\" Hershey Foods Corporation, 1968. (Two Copies)","\"Favorite Hershey/Reese Recipes.\" Hershey Foods Corporation, Undated.","\"The Festive Touch.\" Pet Milk Co., 1961.","\"Hershey's Egg-Free Recipes.\" Hershey Foods Corporation, 1988.","\"Hershey's Milk-Free Recipes.\" Hershey Foods Corporation, 1988.","\"Lighter Chocolate Desserts I.\" Hershey Foods Corporation, 1988. (Two copies)","\"Recipes for Extra Brownie Points.\" Betty Crocker, 1983. (Two copies)","\"Recipes using Nestle Toll House semi-sweet chocolate morsels.\" Unknown, Undated.","\"Safeway Clipping: Have a Very Chocolate Holiday.\" Safeway, Undated.","\"A Souvenir of your visit to Hershey.\" Hershey Foods Corporation, Undated. (Includes multiple pieces inside)","\"The Story of Chocolate and Cocoa.\" Hershey Foods Corporation, 1968.","\"Sweet Ways with Baker's Dot Chocolate.\" General Foods Corporation, 1957.","\"38 Answers to What's Cooking?\" Carnation Company, 1974. (Two copies)","\"Absolutely Elegant Anti Panic Pantry Meals.\" American Dairy Association, Undated.","\"Account-able Calories: A Collection of Dairy Recipes.\" American Dairy Association, Undated.","\"America's Favorite Desserts.\" Unknown, Undated.","\"Backyard Favorites with Dairy Flair.\" American Dairy Association, Undated.","\"Borden's Eagle Brand 70 Magic Recipes.\" Borden, Eagle Brand, 1952.","\"Candlelight Creations.\" American Dairy Association, Undated.","\"Carnation's Failure-Proof Recipes.\" Carnation Company, 1957.","\"Carnation's Family Favorites by Mary Blake.\" Carnation Company, 1956.","\"Centsable Casseroles: A Mother Goose Cookbook With A Money Moral.\" American Dairy Association, Undated.","\"Chafertaining.\" American Dairy Association, Undated.","\"Dairy Days U.S.A. Some Facts About The Dairy Industry In Virginia 1979.\" American Dairy Association of Virginia, 1980.","\"Dairy Delicious Brown Bag Recipes \u0026 Tips Including Food Safety Information.\" National Dairy Board, 1992.","\"Dazey News Release.\" Dazey Products Co., Undated.","\"The Dessert Lovers' Hand-Book.\" Borden, Eagle Brand, Undated. ","\"Discover Dannon 50 Fabulous Recipes With Yogurt.\" Dannon, 1988.","\"Dry Milk Cook Book.\" Unknown, Undated. (Two copies)","\"Fashion Dairy Delights.\" American Dairy Association, Undated.","\"Good and Nourishing.\" Pet Milk Co., 1961.","\"Happy Holly Days with Butter Cookies.\" American Dairy Association, Undated.","\"Holiday Recipes and Ideas for the 12 Days of Christmas.\" Pet Milk Co., Undated.","\"How To Feed Your Family Better For Less.\" Carnation Company, 1975.","\"How-To Fondue.\" American Dairy Association, Undated.","\"Land O' Lakes Light Appetizers \u0026 Desserts.\" Land O' Lakes, Inc. , 1990.","\"Magical Desserts with Whip'n Chill Deluxe Dessert Mix.\" General Foods Corporation, Undted.","\"Make it With Milk.\" American Dairy Association, Undated.","\"Meal Planning Guide.\" Pet Milk Co., 1956.","\"Microwave All-American Favorites.\" Borden, Inc., Undated.","\"Milk's The One.\" Southeast United Dairy Industry Association, Inc., Undated.","\"Miracles with Minute Tapioca.\" General Foods Corporation, 1948.","\"New Twist to Older New England Recipes.\" American Dairy Association, Undated. (Two copies)","\"One Pan Budget Meals.\" American Dairy Association, Undated.","\"Perfect Pies by Mary Blake.\" Carnation Company, 1957.","\"Plan A Pan Meals.\" American Dairy Association, Undated.","\"Quick Fancies for the Holidays.\" American Dairy Association, Undated.","\"Recipes for Dairy Days U.S.A..\" Southeast United Dairy Industry Association, Inc., Undated.","\"Recipes for making Old-Fashioned Ice Cream and Frozen Desserts.\" Sears, Roebuck and Co., Undated.","\"Slenergize With Dairy Foods!\" American Dairy Association, Undated.","\"Sweet Endings From Dream Whip Whipped Topping Mix.\" Dream Whip Whipped Topping Mix, 1974.","\"Treat Yourself Nicely.\" Carnation Company, 1973. (Two copies)","\"All-Time Favorites With Eggs: Recipe and Nutrition Information for the Later Years.\" Northeast Egg Marketing Association, Undated.","\"Always Eggs ... All Ways.\" American Egg Board, 1974.","\"Answers To Often-Asked Questions About Eggs.\" American Egg Board, 1980.","\"Centsible Meals Eggs.\" American Egg Board, 1978.","\"Chicken With An International Flair.\" American Egg Board, Undated.","\"Classic Egg Dishes.\" American Egg Board, Undated.","\"Crepes Crepes Crepes Crepes Crepes.\" American Egg Board, 1977. (Two copies)","\"Decorate Your Holiday With Eggs.\" Georgia Egg Commission, 1983.","\"Dining With Eggs from Dusk 'til Dawn.\" American Egg Board, 1974.","\"Eggs in the Microwave.\" American Egg Board, 1981.","\"Five Basic Methods of Egg Cooking.\" American Egg Board, 1976.","\"How To Enjoy Virginia Eggs in the Old Dominion Tradition.\" Virginia Department of Agriculture and Commerce, Virginia Poultry Products Commission, Undated.","\"Keep 'Em Cold - Egg Poem.\" The Virginia Egg Council, Undated.","\"Kids In The Kitchen.\" American Egg Board, 1978.","\"No Cholesterol Egg Substitute Card.\" The Virginia Egg Council, Undated.","\"Omelets by Candlelight for Two.\" American Egg Board, 1974.","\"Quiches.\" American Egg Board, 1979.","\"2-Minute Homemade Salad Dressings.\" Wesson Consumer Kitchens, Undated.","\"20 Wonderful Cakes made by the new Kraft Oil Method.\" Kraft Kitchen, 1955.","\"All About Mayonnaise.\" Hellman's and Best Foods of CPC International Inc., 1976.","\"Appliance Cooking for All Seasons.\" Planters Peanut Oil, Undated. (Two copies)","\"The Bertolli Olive Oil Handbook.\" Bertolli Lucca, Undated.","\"The Blue Bonnet Margarine Book of Creative Cookery.\" Blue Bonnet Kitchens of Standard Brands Incorporated, Undated.","\"Eating Right: A Collection of Good Tasting Heart Healthy Recipes.\" Consumer Service Department, Best Foods, Division of CPC International Inc., 1991.","\"Jack Spratt never had it so good. Recipe Leaflet.\" Land O' Lakes, Inc., 1992.","\"Land O' Lakes Foods Consumer Quarterly, Vol. 8. No. 4.\" Land O' Lakes, Inc., 1990.","\"Martha Logan's Food News \u0026 Views.\" Swift \u0026 Company, 1977.","\"New Ideas For Baking, Frying and Salad Dressing with Kraft Oil.\" Kraft Kitchen, Undated.","\"Recipes from Procter \u0026 Gamble.\" Duncan Hines, Undated.","\"Simply ... Good Cooking: 101 Recipes to Enjoy and Share.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Tapping the Treasure in Corn.\" Corn Refiners Assocation, Inc., Undated.","\"The True-to-Nature Recipe Book, Vol II, If you're the woman who wants to bring back the pleasures of real scratch cooking.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Bake It Special with Reynolds Baker Choice.\" Reynolds Metals Company, Undated.","\"Brown In Bag Cookery.\" The Reynolds Wrap Kitchens, Undated.","\"Entertaining Ease From the Makers of Reynolds Wrap.\" The Reynolds Wrap Kitchens, 1982.","\"Recipe Collections from General Foods Consumer Center.\" General Foods Corporation, Undated.","\"Reynolds Oven Cooking Bags.\" The Reynolds Wrap Kitchens, Undated.","\"Saran Wrap \u0026 Micro-Wave ... The Perfect Pair!\" Dow Chemical U.S.A., Undated.","\"Wrap it Festive!\" Reynolds Metals Company, Undated. (Two copies)","\"20 Foreign Accent Dinners: Simple Meals That Make A World of Difference.\" Hunt-Wesson Foods, Inc., Undated.","\"The Art and Secrets of Chinese Cookery.\" LaChoy Food Products, Inc., 1942.","\"Betty Crocker's Festive Fixin's with a Foreign Flair.\" Betty Crocker, Undated.","\"Continental Cook Booklet.\" Pompeian Pure Imported Virgin Olive Oil, Undated.","\"Great Italian Cooking.\" Campbell Soup Company, Undated.","\"How to be Worldly without leaving your kitchen.\" Contadina Foods Inc., 1970.","\"International Recipes.\" Bridgeport Copperware, 1955.","\"Food From Field and Forest.\" Virginia Cooperative Service, 1977.","\"Spring Wild Food in Piedmont of Virginia.\" Unknown, Undated.","\"101 All-Time Favorite Cranberry Recipes.\" Ocean Spray Cranberries, Inc., Undated. (Includes depictions of Indigenous peoples and pilgrims)","\"12 Quick 'n Easy Ideas: Red Cherry Desserts.\" National Red Cherry Institute, Undated.","\"22 Best Fresh Cranberry Recipes from the special files of Ocean Spray's Cranberry Kitchen.\" Ocean Spray Cranberries, Inc., Undated.","\"Bananas... how to serve them.\" MelRipe Fruit Company, Undated.","\"The California Date... Works!\" California Date Administrative Company, Undated.","\"Chilled Florida Citrus Sections for Around the Year Profit.\" Florida Citrus Commission, Undated.","\"Datetree: The Way Nature Intended.\" Datetree, Inc., Undated.","\"Datetree: The Way Nature Intended: Snacks for Nourishment.\" Datetree, Inc., Undated.","\"Datetree: The Way Nature Intended: Soft Chews and Sesame Snacks.\" Datetree, Inc., Undated.","\"Datetree: The Way Nature Intended: The Story of Peanut Butter.\" Datetree, Inc., Undated.","\"Datetree: The Way Nature Intended: Whole Grain Cereals.\" Datetree, Inc., Undated.","\"Fresh Ideas for Fresh Fruit.\" Quinton Company, Undated.","\"Fruit-of-the-Month Club: Fuji Apples.\" Harry and David, Undated.","\"Fruits in Family Meals: A Guide for Consumers.\" U.S. Department of Agriculture, 1970.","\"Holiday Favorites!\" Borden, Inc., Undated.","\"hot-cold-colder... Wonderful ways around the world with canned cling peaches and fruit cocktail.\" Unknown, Undated.","\"Kiwi fruit what is it?\" The New Zealand Fruitgrowers' Federation Limited, undated.","\"New Ways to Enjoy Speas Apple Juice.\" Speas Company, Undated.","\"Perfectly Pleasing Preserves: Recipes for Jams, Jellies, and Preserves made easy with ReaLemon Lemon Juice from Concentrate.\" Borden, Inc., Undated.","\"The Pineapple Cookbook: 12 favorite recipes from the Dole kitchen.\" Dole Company, Undated.","\"Prune Savvy: The Smart Choice for Today's Healthy Lifestyles.\" California Prune Board, 1992.","\"Prune The Fat: Discover how to cut the fat from brownies, cakes, cookies, muffins and more!\" California Prune Board, 1992.","\"Recipes from the Ocean Spray Kitchen at Cranberry World Visitors Center.\" Ocean Spray Cranberries, Inc., Undated.","\"Well On Your Way to 5 A Day With Apples: Official 5 A Day Recipes Featuring Apples.\" International Apple Institute, Undated.","\"Amazing Magical Jell-o Desserts.\" General Foods Corporation, 1977.","\"Better Meals with Gel-Cookery: Budget Recipes for Main Dishes-Salads and Desserts.\" Knox Gelatine, Inc., Undated.","\"Certo \u0026 Sure-Jell Fruit Pectins.\" Kraft General Foods, Undated.","\"Certo Brand for Homemade Jams \u0026 Jellies.\" General Foods Corporation, Undated.","\"Certo Liquid Fruit Pectin from the Makers of Sure-Jell, Instructions.\" Sure Jell, Undated.","\"Delicious Dishes for dieters.\" Knox Gelatine, Inc., Undated.","\"Do You Really Want To Lose Weight? Then Here's the Knox Eat and Reduce Plan.\" Knox Gelatine, Inc., 1962.","\"Easy Homemade Desserts with Jell-o Pudding.\" General Foods Corporation, 1979.","\"Fabulous Foods That Are Fun To Fix.\" Knox Gelatine, Inc., 1961.","\"Gel Power for beautiful nails for diets with dash for more go.\" Knox Gelatine, Inc., Undated.","\"Gel-Cookery Recipe Book.\" Knox Gelatine, Inc., 1959.","\"How To Prepare Juice for Jellies.\" Ball Brothers Company, 1999.","\"It's Dessert Time!\" General Foods Corporation, 1953.","\"Joys of Jell-O.\" General Foods Corporation, 1963.","\"Knox menu-diet: Now You Can Forget Calorie-Counting, Forget Meal-Planning.\" Knox Gelatine, Inc., Undated.","\"Kraft Miniature Marshmallows Recipes for Cooking, Salads, Desserts.\" Kraft Kitchen, Undated.","\"Tempting \u0026 Trimming Low-Calorie Treats with Sugar Free Gelatin.\" General Foods Corporation, Undated.","\"There's Always Room for Sugar Free Jell-o.\" Kraft General Foods, 1992.","\"12 Show-Off Recipes with durum macaroni foods.\" National Macaroni Institute, 1963.","\"1968 Educational Program.\" Unknown, 1968. ","\"All the good things aren't gone.\" Martha White Foods, Undated.","\"All-American Favorite Recipes with Mazola Corn Oil and Gold Medal Flour.\" General Mills, Inc., 1960. ","\"America's Favorite Pies.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Bake A Batch.\" Borden, Inc., Undated.","\"Bake sticky buns from scratch.\" Unknown, magazine page, Undated.","\"Barley Bits.\" National Barley Foods Council, 1992.","\"Barley Bits.\" National Barley Foods Council, 1993.","\"Barley Bits.\" National Barley Foods Council, 1994.","\"Barley Bits.\" National Barley Foods Council, 1995.","\"Barley Bits.\" National Barley Foods Council, 1998.","\"Barley Bits.\" National Barley Foods Council, Undated.","\"Barley Bits.\" National Barley Foods Council, Undated. (Different from prior Undated \"Barley Bits.\")","\"Better Baking.\" Home Economics Department, Procter \u0026 Gamble, Undated.","\"Betty Crocker Holidays on Parade.\" General Mills, Inc., 1965.","\"Betty Crocker's Baking's Believing Authentic Magic Recipes Perform Feats of Oven Wizardry! Table Sorcery! Eating Enchantment!\" General Mills, Inc., Undated.","\"Betty Crocker's Bisquick Cook Book: 157 Recipes and Ideas.\" Betty Crocker, Undated. (Two copies)","\"Betty Crocker's Bisquick Cookbook.\" Betty Crocker, 1975.","\"Betty Crocker's Bisquick Cookbook: Strictly Thrifty Menus.\" Betty Crocker, 1971.","\"Betty Crocker's Guide to Care-free, Work-free Baking Success.\" Betty Crocker, Undated.","\"Betty Crocker's Holiday Hostess \"Can Do\" Recipes.\" Betty Crocker, Undated. (Two copies)","\"Byrd Mill Company Wholegrain Recipes.\" Byrd Mill Company, Undated.","\"California Pistachio Honey Buns.\" California Pistachios, Undated. (Recipe card)","\"The Calumet Treasury of Home Baking.\" General Foods Corporation, 1958.","\"Cooking For Two By Two.\" Betty Crocker, 1970.","\"Cooking with the Greatest of Ease.\" General Mills, Inc., 1977.","\"The Dairy Family's Favorite Pasta CookBook.\" San Giorgio-Skinner Company, 1983.","\"'Do-it-together' Butter Cookies.\" Pillsbury, Undated.","\"Easy does it... with RICE.\" Rice Council, Undated.","\"Easy Eden: Quick, Easy \u0026 Nutritious Recipes made with Quality Eden Organic Foods.\" Eden Foods, Inc., 1995.","\"Epicurious Recipe: Almond-Poppy Seed Scones.\" Epicurious: The World's Greatest Recipe Collection, Web Page printed 2002.","\"Epicurious Recipe: Multi-Grain Bread With Sesame, Flax, and Poppy Seeds.\" Epicurious: The World's Greatest Recipe Collection, Web Page printed 2002.","\"The Facts About Flaxseed.\" American Institute for Cancer Research, 2002.","\"Fancy Free Entertaining.\" Pillsbury, Undated.","\"FLAX Cinnamon Buns: Hand-Mix Method.\" The Flax Council of Canada, Web Page printed 1998.","\"Flax Hermit Cookies.\" The Flax Council of Canada, Web Page printed 1998.","\"Flax Whole-Wheat Bread.\" The Flax Council of Canada, Web Page printed 1998.","\"Flax: Family Favorites: Recipes and Healthful Tips.\" The Flax Council of Canada, Undated. (Printed copy of book; includes printed email)","\"Food for Your Family.\" Kellogg Company, Undated. (Two copies)","\"Food, Fiber \u0026 Fitness: Healthy Eating Recipes From Quaker Oats.\" The Quaker Oats Company, 1985.","\"For Weight Control ... ... Use Your Noodle.\" National Macaroni Institute, Undated.","\"FREE Flax Recipes!\" Heintzman Farms, Web Page printed 2002. ","\"Good Eats with Barley.\" National Barley Foods Council, Undated.","\"Grape-Nuts Cereal Recipes by Special Request.\" General Foods Corporation, Undated. ","\"Guide to Finer Quick Breads.\" J. Allen Smith \u0026 Company, Undated.","\"A Harvest of Desserts: A Collection of 16 Gourmet Recipes.\" My-T-Fine Kitchens Undated.","\"Have Fun -- Make Rolls.\" Clara Gebhard Snyder, Undated.","\"Holiday Highlights.\" Martha White Foods, Undated.","\"How to Make 20 Prize Winning Sandwiches.\" National Sandwich Idea Contest, 1969. ","\"How to make perfect Lemon Meringue Pie from Sunkist.\" Sunkist Growers, Inc., Undated.","\"Hurry, Let's Eat!\" The Quaker Oats Company, 1986.","\"In the Best Taste: Flair Without Fuss With Shake'n Bake.\" General Foods Corporation, 1977.","\"Institute Ideas.\" Wheat Flour Institute, 1973.","\"Jewel-box butter cookies.\" Pillsbury, Undated.","\"Letter Requesting Order Materials.\" Wheat Flour Institute, Undated.","\"Mini-Meals with Macaroni ... a food for MODS.\" National Macaroni Institute, Undated.","\"Nada Va Mejor Con Un Buen Sofrito Espanol Como Mueller's.\" Mueller's, Undated. (Spanish)","\"New and Easy Red Star Yeast Recipes.\" Universal Foods Corporation, 1974.","\"Nutrition Information for Healthful Eating.\" General Foods Corporation, 1982. ","\"Orange Cranberry Flax Muffins.\" The Flax Council of Canada, Web Page printed 1998.","\"Osterizer Recipes Card.\" Oster Corporation, Undated.","\"Pancakes A-Plenty.\" Bisquick, Undated.","\"Pastaport: Spaghetti Safari U.S.A.\" National Macaroni Institute, Undated.","\"Prizewinning Recipes from Red Star's 1st Baking Recipe Exchange.\" Universal Foods Corporation, 1975. (Three copies)","\"Quaker Quotes: Let's Have a Nutritious Party!\" The Quaker Oats Company, Undated. (Five copies)","\"Quaker Quotes: The Mysteries of Microwaves.\" The Quaker Oats Company, Undated.","\"Quaker's Best: Barley Recipes.\" The Quaker Oats Company, 1985.","\"Quaker's Best: Corn Meal Recipes.\" The Quaker Oats Company, 1985.","\"Quaker's Best: Grits Recipes.\" The Quaker Oats Company, 1986.","\"Quaker's Best: Microwave Recipes.\" The Quaker Oats Company, 1988.","\"The Quaker Oats Wholegrain Cookbook.\" The Quaker Oats Company, 1979.","\"Quick Breads: Variety Round-Up.\" Wheat Flour Institute, 1961. ","\"Recipe for the Legender of Love Wedding Cake.\" Nicholas Malgieri, Undated.","\"Recipes for a Healthy Lifestyle.\" Elizabeth Sullivan; Leni Reed, 1997.","\"Recipes from Chekerboard Square.\" Ralston Purina Company, Undated.","\"Red Star Quick-Rise \u0026 Sunbeam Professional Food Processor Yeast Bread Recipes.\" Universal Foods Corporation; Sunbeam Appliance Company, Undated.","\"Sandwiches Please: Sandwich Ideas for Every Occasion.\" Wheat Flour Institute, Undated.","\"Sandwiches: Plain \u0026 Fancy.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Short cuts to Pasta Favorites.\" Kraft Kitchen, 1980.","\"So Pretty! So Easy! It's Snowdift's Quick-Method Monogram Cake.\" Snowdrift, Undated.","\"Stretching Food Dollars... Meal Planning Hints \u0026 Budget Wise Recipes.\" The Quaker Oats Company, Undated.","\"A Taste of Flax the Cookbook.\" The Flax Council of Canada, Undated.","\"Teacher's Notes for Quaker Quotes.\" The Quaker Oats Company, Undated.","\"Teacher's Notes: Bake a Gift of Love.\" The Quaker Oats Company, Undated.","\"Timely Topics From The Quaker Oats Company.\" The Quaker Oats Company, Undated.","\"Vanilla Refrigerator Cookies.\" The Colorado Wheat Administrative Committee, Undated.","\"The Weight Lifter: A Gaining Diet.\" Ralston Purina Company, Undated.","\"You can bake ahead of time with Real Butter.\" American Dairy Assocation, Undated.","\"Ideas for Better Living: Quick and Easy Gifts from your kitchen.\" Jeanne O'Neill, Undated.","\"Pac-Man Party.\" Roanoke Gas Company, Undated.","\"Real Kill: Hints for Bug-Free Living.\" Real-Kill Company, 1959. (Racialized depiction of a Chinese woman)","\"Wood Energy: A selected list of material in the Jefferson-Madison Regional Library.\" Gail Ott, 1979.","\"51 Healthy Foods You Can Say 'Yes' To.\" Tufts University Health \u0026 Nutrition Letter, Undated.","\"Better Homes and Gardens: All-Time Favorites.\" Better Homes and Gardens, 2003.","\"Changing Weights, Dennis the Menace Cartoon.\" Hank Ketcham; Field Enterprises, Inc., Undated.","\"Christmas Fare Virginia Style.\" Virginia Department of Agriculture and Consumer Services, Undated.","\"Down Home Healthy Cookin': Recipes and Healthy Cooking Tips.\" U.S. Department of Health and Human Services, 1996.","\"Easy Entertaining: Louisa County Virginia.\" Virginia Cooperative Extension Service, 1983.","\"Family fare: food management and recipes.\" U.S. Department of Agriculture, 1960.","\"The Farmer's Wife.\" Unknown, 1962.","\"Fast and Flexible: Low Cost Recipes for a Family or Fifty.\" Purdue Research Foundation, 1996.","\"First Holiday Cakes.\" First's Kitchen, Undated. (Virginia Slims advertisement)","\"Food and your Weight.\" U.S. Department of Agriculture, 1960.","\"Food Chart: Food values of an average serving of many common foods.\" General Foods Corporation, 1954.","\"Functions of Food in Nutrition.\" National Live Stock and Meat Board, 1964.","\"Good Eating For Less.\" Massachusetts Department of Public Welfare, 1985.","\"The Good Eating for Less Cookbook.\" U.S. Department of Agriculture, 1992.","\"Handbook of Food Prepartion.\" American Home Economics Association, 1964.","\"The Home Meal Planner... A Key to Better Meals.\" General Foods Corporation, 1956.","\"Hospitality--Ways With Your Freezer.\" Unknown, Undated.","\"John L. Lewis Jam Cake.\" Mountain Country Cooking: A Gathering of the Best Recipes from the Smokies to the Blue, Undated. (Newspaper clipping of the recipe)","\"The Marion-Kay'per.\" Marion-Kay Co., Inc., April 1970.","\"The Marion-Kay'per.\" Marion-Kay Co., Inc., September 1970.","\"Low Calorie Meals.\" Jo Anne Barton, Extension Food and Nutrition Specialist, 1970.","\"Low-Cal Recipes for Weight Watchers.\" Margaret M. Meador, Undated.","\"Low-Cost Menu (Planned for a family of five).\" Unknown, Undated.","\"Money-Saving Main Dishes.\" U.S. Department of Agriculture, 1971.","\"Produce Nutrition.\" U.S. Food and Drug Administration and Produce Marketing Association, Undated.","\"Raisinland.\" Food Marketing, Agricultural Extension Service, 1966.","\"Recipe File: Milk and Egg Free Recipes.\" Unknown, Undated.","\"Recipes and directions in the Microwave Cooking Library.\" Publication Arts, Inc., 1980.","\"Recommended Dietary Allowances.\" National Academy of Sciences - National Research Council, 1958.","\"Special Report: United Seniors Health Cooperative.\" USHC Special Report, 2000.","\"Survival Skills for Kids: Leader's Guide.\" Virginia Cooperative Extension Service, 1982.","\"The 'What else are DORITOS good for?' Cookbook.\" Frito-Lay, Inc., 1972.","\"The Wine Cellar: Your Personal Wine Guide from Safeway.\" Safeway, 1975.","\"The Words Worthy Eating: Low Cholesterol Cookbook.\" Jacquelyn G. Legg, 1989. (Two copies)","\"12 Favorite Pork Recipes.\" National Live Stock and Meat Board, Undated.","\"12 Tempting Oyster Recipes.\" Sealshipt Oysters, 1939.","\"21 Foolproof Gravy Recipes: Easy pour-on and microwave cooking tips from Franco-American.\" Campbell Soup Company, Undated.","\"50 All-Time Great Hamburger Recipes.\" Better Homes and Gardens, Undated.","\"50 Famous Manwich Recipes.\" Hunt-Wesson Foods, Inc. , 1974.","\"Beef That Satisfies The Microwave Way.\" Meat Board Test Kitchens \u0026 Beef Industry Council, 1982.","\"Bread and Meat Recipes.\" American Institute of Baking, 1951.","\"Butterball Answers Holiday Cooks.\" Beatrice Companies Inc., 1985.","\"Canned Meat Magic.\" American Can Company, Undated.","\"The Cordial Touch: A Guide to Creative Cooking from Leroux.\" Leroux Liquers \u0026 Brandies, General Wine and Spirits CG, Undated.","\"Creative Cooking with Corn Syrup: It's the New Way to Cook!\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Cuts of Meat... How You Can Identify Them.\" Swift \u0026 Company, Undated.","\"Facts About Pork.\" Pork Industry Group, 1980.","\"Facts About Pork.\" National Live Stock and Meat Board, Undated.","\"The Fishery Council Fish and Shellfish Cook Book: Dedicated to the American Housewife, 3rd edition.\" Fishery Council, Undated.","\"Fresh American Lamb Recipes.\" American Lamb Council, Undated.","\"Herb-Ox Special Recipes: Treasure of Eating Pleasure.\" Herb-Ox, Undated.","\"How to enjoy Virginia Pork in the Old Dominion Tradition.\" Virginia Department of Agriculture and Consumer Services, Undated. (Two copies)","\"How to enjoy Virginia Seafood in the Old Dominion Tradition.\" Virginia Department of Agriculture and Consumer Services, Undated.","\"Many Ways With Fish.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Potatoes in Popular Ways, Home and Garden Bulletin No. 55.\" United States Department of Agriculture, 1959.","\"Prego does it again... Delizioso! No salt added recipes.\" Campbell Soup Company, Undated.","\"Quick Trick Cookery: Minute Meals \u0026 Recipes.\" American Can Company, Undated.","\"Round the Clock Mealtime Variety with Porklets.\" National Live Stock and Meat Board, Undated.","\"Savory Sausage Recipes.\" Armour, Undated.","\"Sesame Stuffed Pork Chops \u0026 Pork Filets En Brochette Recipes.\" National Live Stock and Meat Board, Undated.","\"Smoky Flavored Appetite Pleasers with Smoked Shoulder.\" National Live Stock and Meat Board, Undated.","\"A World of Good Cooking With Corn Starch.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Chicken The Microwave Way: Seven Fast and Fabulous Recipes.\" Delmarva Poultry Industry, Inc, Undated.","\"Creative Microwave Cooking featuring recipes, charts, hits.\" Campbell Soup Company, Undated.","\"A Dole Discovery: Drying Foods by Microwave.\" Castle \u0026 Cooke Foods, 1979.","\"Eggs in the Microwave.\" American Egg Board, 1981.","\"An Exciting New World of Microwave Cooking.\" Litton Systems, Inc., 1971.","\"Gourmet Dining a la Microwave.\" Campbell Soup Company, Undated.","\"Hershey's Microwave Recipes.\" Hershey Foods Corporation, 1984.","\"How to use Reynolds Wrap with your Microwave Oven.\" The Reynolds Wrap Kitchens, Undated.","\"Micro-Wave Magic.\" United Dairy Industry Association, Undated.","\"Microware Instructions and Recipes From Anchor Hocking.\" Anchor Hocking, Undated.","\"Microwave Convection Cooking: A New Experience.\" Reynolds Metals Company, Undated.","\"Microwave Cookery from kraft.\" Kraft Kitchen, 1978.","\"Microwave Cooking With Kellogg's.\" Kellogg Company, Undated.","\"Microwave Instructions and Recipes: Bundt Pan.\" NordicWare, Undated.","\"Microwave Instructions and Recipes: Cake'r Baker.\" NordicWare, Undated. (Two copies)","\"Microwave Instructions and Recipes: Eggs'N Muffin Pan.\" NordicWare, Undated.","\"Microwave Instructions and Recipes: For Microwave \u0026 Conventional Oven Use 2 Quart Casserole.\" NordicWare, Undated.","\"Microwave Instructions and Recipes: Reversible Grill 'n Baking Sheet.\" NordicWare, Undated.","\"Microwave Instructions and Recipes: Soup'r Mug.\" NordicWare, Undated.","\"Microwave Memo from the Betty Crocker Food \u0026 Nutrition Center.\" General Mills, Inc., 1979.","\"Microwaving It's In the Bag.\" The Reynolds Wrap Kitchens, Undated.","\"Recipes for Savings: Inflation fighting recipes and menu ideas from the Tappan Kitchen.\" Tappan, Undated.","\"Reynolds Oven Cooking Bags Flavor Savery Cookbook for Conventional and Microwave Ovens.\" The Reynolds Wrap Kitchens, Undated.","\"Rubbermaid Microwave Cookware: A Matter of Minutes Timely Tips and Quick Recipes for Rubbermaid Microwave Cookware.\" Rubbermaid Incorporation, 1983.","\"Safeway's Microwave Recipes Make Microwave Cooking A S.N.A.P.*!.\" Safeway, 1990.","\"Seasoned Greetings from the Litton Consumer Affairs Division Microwave Cooking Center.\" Litton Consumer Affairs Division Microwave Cooking Center, Undated.","\"Soup Mix magic.\" Lipton, Undated.","\"Start the Day Right Microwave Breakfast Cookbook.\" Tappan, Undated.","\"Test Kitchen Tips for Microwave Cooking with Reynolds Plastic Wrap.\" Reynolds Metals Company, Undated.","\"Try your wings with microwaves: Poultry recipes rom the Calico Kitchens of Country Pride.\" Country Pride Foods, Undated.","\"Wave Lengths, Vol. 6, No. 8.\" S \u0026 G Business Services, Inc., 1983.","\"Whirlpool Microwave Menus Mini Cookbook.\" Meredith Corporation, 1977. (Two copies)","\"All About Cooking Peanuts.\" Growers' Peanut Food Promotions, Undated. (Two copies)","\"Americans go nuts over goobers.\" Wendy Price Jones, 1992. (Newspaper clipping)","\"Commonwealth Cupboard: A Virginia Agriculture Marketing Release.\" Virginia Department of Agriculture and Consumer Services, 1984.","\"Cook A Peanut Contest.\" Virginia - Carolina Peanut Trade Show, 1973.","\"Dr. Carver: How A Genius Raised the Peanut to National Fame.\" Lance, Inc., 1955.","\"Fine Old Southern Pecan Recipes from the World's Largest Manufacturer of Pecan Candies.\" Stuckey's Inc., Undated.","\"Growers' Peanut Food Promotions, Season's Greetings.\" Growers' Peanut Food Promotions, Undated.","\"Holiday Desserts.\" Kraft General Foods, 1993.","\"How to Enjoy Virginia Peanuts in the Old Dominion Tradition.\" Virginia Department of Agriculture and Consumer Services, Undated.","\"How to Enjoy Virginia Peanuts in the Old Dominion Tradition.\" Virginia Department of Agriculture and Consumer Services, Undated.","\"It's Easy to Be a \"Gourmet\" With Peanuts and Other Fine \"Oklahoma\" Peanut Products.\" Oklahoma Peanut Commission, Undated.","\"It's impossible to eat only one.\" Astor Perry, Peanut Specialist; Elanco Products Company, Undated.","\"Low-Cost Super Peanut Recipes.\" Growers' Peanut Food Promotions, Undated. ","\"Maybe its time for a peanut program designed to get results, not votes.\" Uniroyal Chemical Company, Crop Protection Division, Undated.","\"Mr. Peanut's Guide to Nutrition.\" Standard Brands Incorporated, 1970.","\"Nuts in Family Meals: A Guide for Consumers.\" U.S. Department of Agriculture, 1970. (Two copies)","\"P-Nutty News \u0026 Notes.\" Growers' Peanut Food Promotions, Undated.","\"Peanut Butter, \"The paste With the Taste of Good Nutrition,\" Volume XLV.\" The Kroger Co., 1983.","\"Peanut Delights.\" Growers' Peanut Food Promotions, Undated.","\"Peanut Pointers: Home Economics Demonstration Guide.\" Georgia Peanut Commission, Undated.","\"The Peanut Story.\" National Peanut Council, 1980.","\"Peanuts and Pizzazz To Meals \u0026 Snacks.\" Growers' Peanut Food Promotions, Undated. (Two copies)","\"Peanuts are good to eat.\" Growers' Peanut Food Promotions, Undated.","\"Peanuts are good to eat.\" Unknown, Undated.","\"Peanuts As You Like Them.\" Growers' Peanut Food Promotions, Undated.","\"Peanuts Make Every Meal a Special Treat! Try These Great Recipes!\" Growers' Peanut Food Promotions, Undated.","\"Peanuts Offer.\" Growers' Peanut Food Promotions, Undated.","\"Peanuts On Parade: Prize-Winning Recipes.\" Growers' Peanut Food Promotions, Undated.","\"Peanuts Pack Protein Power.\" Elanco Products Company, Undated.","\"People Pleasin' Peanut Treats.\" Georgia Peanut Commission, Undated.","\"Super Special Almond Cookies.\" Almond Board of California, Undated.","\"Test developed for 'drunk' peanuts.\" Unknown, Undated.","\"The Unusual Story of the Peanut by Skippy: America's Largest Selling Peanut Butter.\" Skippy Peanut Butter, Undated.","\"The Walnut Collection.\" The Diamond Walnut Collection, 1991.","\"Thoughts On Peanuts.\" Growers' Peanut Food Promotions, 1970.","\"Virginia's Crush On Peanuts ... Join Us.\" Virginia Polytechnic Institute and State University, 1978.","\"Why Not Walnuts?\" Walnut Marketing Board, Undated.","\"DC32 Pyramid Stickers Order Form and Samples.\" Washington State Dairy Council, 1992. (Order Form, Stickers)","\"Food Pyramid Pin.\" ","\"Fruits and Veggies Pin.\"","\"1972 Spring \u0026 Summer Catalog Supplement.\" Maid of Scandinavia Co., 1972.","\"21 Ideas for Outdoor Cooks: Timesavers and special flavors to spark your food.\" Victoria Harris, Ladies' Home Journal, Undated. (Magazine clippings)","\"As All Outdoors.\" Doti Severance, 1961. (Magazine clippings)","\"A Chicken barbecue is Easy.\" Agricultural Extension Service West Virginia University, 1955.","\"Family Fun-With a Barbecue.\" Agricultural Extension Service West Virginia University, 1956.","\"Flavor Twin.\" Arkla Gasgrills, Arkla Industries Inc., Undated.","\"Home Ideas.\" Craft Patterns, Undated.","\"Let's Eat Out-Doors.\" Martha Logan, Swift \u0026 Company, Undated.","\"Let's Have a Barbecue.\" Carol French, The R. T. French Company, 1952.","\"Maid of Scandinavia Co.\" (Maid of Scandinavia Co., Undated)","\"Outdoor Serving Cart and Trays.\" Weekend Workshop, Undated. (Magazine clippings)","\"Tailgate Topdeck Picnics.\" American Dairy Association, Undated.","\"The Wonderful World of Outdoor Pork Cookery.\" Pork Committee National Live Stock and Meat Board, Undated.","\"Classic Updates from Campbell's Soups.\" Campbell Soup Company, 1984.","\"Cooking with Broth from Easy to Elegant Recipes.\" Swanson Broths, Undated.","\"Cooking with Ease ... Recipes from Lipton Cup-a-Soup.\" Lipton, Undated. (Two copies)","\"For Variety Cook with Soup.\" H. J. Heinz Company, Undated.","\"General Foods Consumer Center News.\" General Foods Corporation, Undated.","\"A Guide to Good Nutrition ... incorporating the nutritive values of Campbell's products.\" Campbell Soup Company, 1985.","\"Keeping Pace: A Quarterly Newsletter for Aficionados of the World's Greatest Picante Sauce.\" Keeping Pace, 1992.","\"The Lipton Kitchens Newsletter, Special Edition 1983.\" Lipton, 1983.","\"The Lipton Kitchens Newsletter, Volume 4 No 3.\" Lipton, Undated.","\"The Lipton Kitchens Newsletter, Volume 7 No 1.\" Lipton, Undated.","\"The Lipton Kitchens Newsletter, Volume 8 No 1.\" Lipton, Undated. (Two copies)","\"Make It in the Microwave: Thirty-Two Delicious Recipes from the Campbell Kitchens.\" Campbell Soup Company, Undated. (Two copies)","\"Pantry Potpourri.\" Campbell Soup Company, Undated.","\"Party Appetizers so Quick ... So Easy with Lipton California Dip.\" Lipton, Undated. (Two copies)","\"Quality Calorie Menus \u0026 Recipes.\" Lipton, Undated. ","\"Quick \u0026 Easy Hearty Dishes Time Saving Ideas using Campbell's Chunky Soups.\" Campbell Soup Company, Undated.","\"Shortcut Cooking with taste \u0026 style.\" Lipton, Undated.","\"Sodium Smart The Campbell Plan for Low Sodium Eating.\" Campbell Soup Company, Undated. ","\"Stouffer's The Gift of Time, Volume 3.\" Stouffer's, 1981.","\"The Taste of Houston.\" Campbell Soup Company, Undated","\"50 Splenda Recipes.\" Marlene Koch, 2004.","\"About Sugar: A User's Guide.\" The Sugar Association, Undated.","\"Better home-made candy-with Karo syrup.\" Karo Syrup, Undated.","\"Chef's Sugar Secrets.\" The Sugar Association, 1991.","\"Creative Cooking with Corn Syrup.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Domino Confectioners 10-X Powdered Sugar Easy No-Bake Desserts.\" Domino Sugar, Amstar Corporation, Undated.","\"Equal Delicious Recipes.\" Searle Consumer Products, G. D. Searle \u0026 Co., 1983.","\"Homemade Candy-Sweet and Dandy.\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"Honey in the Rock Cook Book.\" West Virginia Department of Agriculture, Undated.","\"Mapleine Cookery 52 free recipes.\" Mapleine Imitation Maple Flavor, Undated.","\"Now is The Time Try Molasses.\" Sue E. Cox, Agricultural Extension Service, University of Tennessee, Undated.","\"Vermont Recipes: Cookies, Bread, Muffins, Main Dishes, Desserts.\" Heublein, Inc. Food Division, Undated.","\"The A-B-C's of Vegetable Cookery with Wish-Bone Salad Dressing.\" The Lipton Kitchens, Undated.","\"All-Righta Recipes from Ore-Idea.\" Ore-Idea, Undated. ","\"Canned Foods Can-Do For Fitness.\" Jones \u0026 Laughlin Steel Corporation, 1981.","\"Choice Recipes and Menus Using Canned Foods.\" American Can Company, Undated.","\"Dazey News Release.\" Dazey Products Co., Undated.","\"Festive Cocktail Touches.\" Ocean Spray Cranberries, Inc., Undated.","\"How to Can Fruits and Vegetables.\" Ball Brothers Company, Undated.","\"How to Enjoy Virginia Sweet Potatoes in the Old Dominion Tradition.\" Virginia Department of Agriculture and Consumer Services, Undated.","\"How to Prepare Nutritious Meals In Your Microwave.\" Tappan, Undated.","\"Hunt's 7 Sauces can help you make anything many things.\" Hunt-Wesson Foods, Inc. , 1972.","\"Idahoan Recipes.\" Idaho Fresh-Pak, Inc., Undated. ","\"Let's \"Cook Italian\" with Hunt's Tomato Paste.\" Hunt-Wesson Foods, Inc., Undated.","\"The Magic of Florida Celery.\" Florida Celery Exchange, Undated.","\"Moonlight Mushroom Recipe Book.\" Butler County Mushroom Farm, Inc., 1971.","\"Salads-Versatility Plus!\" Consumer Service Department, Best Foods, Division of CPC International Inc., Undated.","\"The Sauerkraut Book.\" Silver Floss Foods, Undated.","\"Shimmery Jellied Salads.\" Ocean Spray Cranberries, Inc., Undated.","\"Super Birds Eye Suppers.\" General Foods Corporation, 1979.","\"V8: Any Way You Like It.\" Campbell Soup Company, Undated.","\"Versatile Fresh Vegetables: Steamed, Sizzled, Sauces, Savored with Soup.\" Campbell Soup Company, Undated."],"odd_html_tesm":["\u003cp\u003eThe guide to the Elledge Culinary Ephemera Collection by Special Collections and University Archives, Virginia Tech, is licensed under a CC0 (\u003cextref href=\"https://creativecommons.org/share-your-work/public-domain/cc0/\"\u003ehttps://creativecommons.org/share-your-work/public-domain/cc0/\u003c/extref\u003e).\u003c/p\u003e"],"odd_heading_ssm":["Rights Statement for Archival Description"],"odd_tesim":["The guide to the Elledge Culinary Ephemera Collection by Special Collections and University Archives, Virginia Tech, is licensed under a CC0 ( https://creativecommons.org/share-your-work/public-domain/cc0/ )."],"prefercite_html_tesm":["\u003cp\u003eResearchers wishing to cite this collection should include the following information: [identification of item], [box], [folder], Elledge Culinary Ephemera Collection, 1939-2004, Ms2023-009, Special Collections and University Archives, Virginia Tech, Blacksburg, Va.\u003c/p\u003e"],"prefercite_tesim":["Researchers wishing to cite this collection should include the following information: [identification of item], [box], [folder], Elledge Culinary Ephemera Collection, 1939-2004, Ms2023-009, Special Collections and University Archives, Virginia Tech, Blacksburg, Va."],"processinfo_html_tesm":["\u003cp\u003eThe processing, arrangement, and description of the Elledge Culinary Ephemera Collection was completed in April 2023.\u003c/p\u003e"],"processinfo_heading_ssm":["Processing Information"],"processinfo_tesim":["The processing, arrangement, and description of the Elledge Culinary Ephemera Collection was completed in April 2023."],"scopecontent_html_tesm":["\u003cp\u003eThis collection includes twenty-four series of culinary ephemera, and they are organized by food and appliance. Items range throughout the twentieth century and into the early twenty-first century, with majority of items undated. Most items are pamphlets that include recipes, health and nutrition guides, short stories, and appliance instructions. Other items include catalogues, newspaper and magazine clippings, stickers, and food pyramid pins. Materials provide insight into consumer culture, technology, and history of gender, race, class, sanitation, marketing, and graphic design.\u003c/p\u003e\n","\u003cp\u003eSome materials include racialized depictions of African Americans, Asians, and Indigenous peoples of the Americas, and a statement of such is marked next to each material.\u003c/p\u003e\n","\u003cp\u003eSeries I: Appliance Equipment includes materials dated from 1950 to 1985, with many of the items undated. All items are organized in alphabatical order by title in three folders. Pamphlets include instructions and recipes for appliances such as fry pans, mixers, blenders, oven ranges, and pressure pans. Some pamphlets contain promotional materials to purchase their products to use these recipes. \u003c/p\u003e\n","\u003cp\u003eSeries II: Assorted Topics - Tea, Herbs, Spices, Olives, Sauces includes materials dated from 1967 to 2001, with many of the items undated. All materials are organized in alphabetical order by title. Pamphlets include recipes using these types of products or to create them, and other items have marketing materials to promote these. \u003c/p\u003e\n","\u003cp\u003eSeries III: Beans includes materials dated from 1970 to 1999, with many of the items undated. All materials are organized in alphabetical order by title in four folders. Majority of pamphlets have recipes related to beans, lentils, split peas, lima beans, blackeyes, chickpeas, white beans, pinto beans, kidney beans, and peas. Other pamphlets discuss the nutritional benefits of beans. One pamphlet titled \"Explore the Magic World of California Beans with Jack Beanstalk M.B.A. (Master of Bean Arts)\" follows the story of Jack Beanstalk discussing different types of beans, the history behind beans, how to properly cook and eat them, recipes, and their nutrition benefits. \u003c/p\u003e\n","\u003cp\u003eSeries IV: Cheese includes materials dated 1978 to 1985, with many of the items undated. All materials are organized in alphabetical order by title. Recipe pamphlets consist of recipes using cream cheese and Kraft brand cheeses. \"The Whole Cheese\" pamphlet consists of how to care for cheese, a cheese guide encompassing images, descriptions, and pairing suggestions, and recipes that use cheeses. The collection also has a 1985 Philadelphia Cream Cheese calendar. \u003c/p\u003e\n","\u003cp\u003eSeries V: Chocolate includes materials dated from 1950 to 1988, with many of the items undated. All materials are organized in alphabetical order by title. Most materials are recipes on how to use chocolate and make desserts. Hershey's chococlate branded recipes comprise most of the collection. \"A souvenir of your visit to Hershey\" packet includes multiple Hershey recipe pamphlets inside, along with \"The Story of Chocolate and Cocoa.\" This pamphlet details the history of chocolate and cocoa, a short biography on founder Milton Snavely Hershey, where cocoa grows, how chocolate is made, and background on the town and park of Hershey. \u003c/p\u003e\n","\u003cp\u003eSeries VI: Dairy includes materials dated from 1948 to 1992, with many of the items undated. All materials are organized in alphabetical order by title in three folders. Pamphlets contain recipes for desserts, casseroles, ice cream, appetizers, and pies. Some recipes detail how to use dry milk. Others discuss how to use milk for dieting and weight loss. \u003c/p\u003e\n","\u003cp\u003eSeries VII: Eggs includes materials dated from 1974 to 1983, with many of the items undated. All materials are organized in alphabetical order by title. Materials comprise of recipes, information about eggs, and money-saving egg recipes. \u003c/p\u003e\n","\u003cp\u003eSeries VIII: Fats and Oils includes materials dated from 1955 to 1992, with many of the items undated. All materials are organized in alphabetical order by title. Materials include items and recipes for salad dressings, Kraft oil, mayonnaise, Bertolli, and corn refinery. \u003c/p\u003e\n","\u003cp\u003eSeries IX: Foil Wraps includes undated materials with one item dated 1982. Materials have recipes that use foil, wraps, and saran wrap. The \"Reynolds Oven Cooking Bags\" has an instructions and recipes pamphlet, an unopened cooking bag, and a coupon. The \"Wrap It Festive!\" pamphlet has holiday recipes and suggestions on how to use plastic wrap to decorate gifts. \u003c/p\u003e\n","\u003cp\u003eSeries X: Foreign Infuence includes materials dated from 1942 to 1970, with many of the items undated. All materials are organized in alphbaetical order by title. Materials include recipes inspired by recipes from around the globe.\u003c/p\u003e\n","\u003cp\u003eSeries XI: Forest Foraging includes one item dated 1977 and another undated item. Materials are organized in alphabetical order by title. \"Food From Field and Forest\" contains recipes for wild game such as venison, bear, rabbit, squirrel, woodchuck, oppossum, raccoon, duck, pheasant, pigeon, dove, turtle, trout, frog legs, edible plants, and beverages. \"Spring Wild Food in Piedmont of Virginia\" contains recipes for edible plants such as chickweed, cattail, dandelions, and more. \u003c/p\u003e\n","\u003cp\u003eSeries XII: Fruit includes materials dated from 1970 to 1992, with many of the items undated. All materials are organized in alphabetical order by title. Pamphlets contain recipes for cranberries, cherries, bananas, dates, citruses, apples, peaches, kiwi, pineapple, and prunes. Some recipes are for jams, jellies, and preserves. The recipe booklet \"101 All-Time Favorite Cranberry Recipes\" contains depictions of Indigenous peoples and pilgrims. \u003c/p\u003e\n","\u003cp\u003eSeries XIII: Gelatin, Jello, Jelly includes materials dated from 1953 to 1999, with many of the items undated. All materials are organized in alphabetical order by title in three folders. Materials have mostly recipes for desserts, low calories, weight-loss, and sugar-free items. \u003c/p\u003e\n","\u003cp\u003eSeries XIV: Grains includes materials dated from 1956 to 2002, with many of the items undated. All materials are organized in alphabetical order by title in seven folders. Materials include recipes for pastas, pies, breads, rice, flaxseed, fiber, desserts, rolls, muffins, waffles, and more. Some recipes focus on nutrition, weight loss, and low calories. \u003c/p\u003e\n","\u003cp\u003eSeries XV: Household Management includes materials dated from 1959 to 1979, with other items undated. All materials are organized in alphabetical order by title. \"Pac-Man Party\" has a pac-man theme with the art and three recipes called Speedy's Scrambles, High Score S'mores, and Blinky's Punch. The pamphlet advertises the Roanoke Gas Company and how to use gas ovens. \"Real Kill: Hints for Bug-Free Living\" contains a guide on bugs, where they are found, and how to remove them. It advertises Real Kill's products to control bugs. This item also contains a racialized depiction of a Chinese woman. \u003c/p\u003e\n","\u003cp\u003eSeries XVI: Meal Planning includes materials dated from 1954 to 2003, with many of the items undated. All materials are organized in alphabetical order by title in four folders. Recipe pamphlets and booklets include how to plan meals for your family meals and for hosting parties. Other pamphlets contain recipes and lists of healthy foods. Meal-saving booklets and pamphlets discuss how to eat nutritious foods for low costs. \u003c/p\u003e\n","\u003cp\u003eSeries XVII: Meats includes materials dated from 1939 to 1985, with many of the items undated. All materials are organized in alphabetical order by title in two folders. Recipes include instructions for pork, gravy, hamburgers, manwiches, fish, and other meat-related items. Some discuss how to idenfity cuts of meat and how to store them. \u003c/p\u003e\n","\u003cp\u003eSeries XVIII: Microwave includes materials dated from 1971 to 1990, with many of the items undated. All materials are organized in alphabetical order by title in two folders. Most materials are recipes for the microwave. Some include recipes to save money and eat cheaper. Other materials focus on nutrition and health. \u003c/p\u003e\n","\u003cp\u003eSeries XIX: Nuts includes materials dated from 1955 to 1993, with many of the items undated. All materials are organized in alphabetical order by title in three folders. Most materials contain recipes. Other materials include short written pieces, such as a mini biography of George Washington Carver. Others pamphlets include information on the nutrition of different nuts. \u003c/p\u003e\n","\u003cp\u003eSeries XX: Objects includes three items, with one dated 1992. The dated item has food pyramid sticker samples and an order form. The are two pins with one being a food pyramid and the other a fruits and veggies pin. \u003c/p\u003e\n","\u003cp\u003eSeries XXI: Outdoor Cooking includes materials dated from 1952 to 1979, with many of the items undated. All materials are organized in alphabetical order by title in two folders. Items include topics such as barbecue, outdoor cooking and eating design ideas, recipes, and outdoor cooking equipment. \u003c/p\u003e\n","\u003cp\u003eSeries XXII: Soup includes materials dated from 1981 to 1992, with many items undated. All materials are organized in alphabetical order by title in two folders. Materials include recipes for different types of soups to make for appetizers, main courses, or from pantry items. \u003c/p\u003e\n","\u003cp\u003eSeries XXIII: Sugars includes materials dated from 1983 to 2004, with many items undated. All materials are organized in alphabetical order by title. Items include recipes that use sugars, splenda, honey, or corn syrup. \u003c/p\u003e\n","\u003cp\u003eSeries XXIV: Vegetables includes materials dated from 1971 to 1981, with many items undated. All materials are organized in alphabetical order by title in two folders. Materials include recipes that use vegetables, with many of them using vegetables as the main component of the recipe. \u003c/p\u003e"],"scopecontent_heading_ssm":["Scope and Content"],"scopecontent_tesim":["This collection includes twenty-four series of culinary ephemera, and they are organized by food and appliance. Items range throughout the twentieth century and into the early twenty-first century, with majority of items undated. Most items are pamphlets that include recipes, health and nutrition guides, short stories, and appliance instructions. Other items include catalogues, newspaper and magazine clippings, stickers, and food pyramid pins. Materials provide insight into consumer culture, technology, and history of gender, race, class, sanitation, marketing, and graphic design.","Some materials include racialized depictions of African Americans, Asians, and Indigenous peoples of the Americas, and a statement of such is marked next to each material.","Series I: Appliance Equipment includes materials dated from 1950 to 1985, with many of the items undated. All items are organized in alphabatical order by title in three folders. Pamphlets include instructions and recipes for appliances such as fry pans, mixers, blenders, oven ranges, and pressure pans. Some pamphlets contain promotional materials to purchase their products to use these recipes. ","Series II: Assorted Topics - Tea, Herbs, Spices, Olives, Sauces includes materials dated from 1967 to 2001, with many of the items undated. All materials are organized in alphabetical order by title. Pamphlets include recipes using these types of products or to create them, and other items have marketing materials to promote these. ","Series III: Beans includes materials dated from 1970 to 1999, with many of the items undated. All materials are organized in alphabetical order by title in four folders. Majority of pamphlets have recipes related to beans, lentils, split peas, lima beans, blackeyes, chickpeas, white beans, pinto beans, kidney beans, and peas. Other pamphlets discuss the nutritional benefits of beans. One pamphlet titled \"Explore the Magic World of California Beans with Jack Beanstalk M.B.A. (Master of Bean Arts)\" follows the story of Jack Beanstalk discussing different types of beans, the history behind beans, how to properly cook and eat them, recipes, and their nutrition benefits. ","Series IV: Cheese includes materials dated 1978 to 1985, with many of the items undated. All materials are organized in alphabetical order by title. Recipe pamphlets consist of recipes using cream cheese and Kraft brand cheeses. \"The Whole Cheese\" pamphlet consists of how to care for cheese, a cheese guide encompassing images, descriptions, and pairing suggestions, and recipes that use cheeses. The collection also has a 1985 Philadelphia Cream Cheese calendar. ","Series V: Chocolate includes materials dated from 1950 to 1988, with many of the items undated. All materials are organized in alphabetical order by title. Most materials are recipes on how to use chocolate and make desserts. Hershey's chococlate branded recipes comprise most of the collection. \"A souvenir of your visit to Hershey\" packet includes multiple Hershey recipe pamphlets inside, along with \"The Story of Chocolate and Cocoa.\" This pamphlet details the history of chocolate and cocoa, a short biography on founder Milton Snavely Hershey, where cocoa grows, how chocolate is made, and background on the town and park of Hershey. ","Series VI: Dairy includes materials dated from 1948 to 1992, with many of the items undated. All materials are organized in alphabetical order by title in three folders. Pamphlets contain recipes for desserts, casseroles, ice cream, appetizers, and pies. Some recipes detail how to use dry milk. Others discuss how to use milk for dieting and weight loss. ","Series VII: Eggs includes materials dated from 1974 to 1983, with many of the items undated. All materials are organized in alphabetical order by title. Materials comprise of recipes, information about eggs, and money-saving egg recipes. ","Series VIII: Fats and Oils includes materials dated from 1955 to 1992, with many of the items undated. All materials are organized in alphabetical order by title. Materials include items and recipes for salad dressings, Kraft oil, mayonnaise, Bertolli, and corn refinery. ","Series IX: Foil Wraps includes undated materials with one item dated 1982. Materials have recipes that use foil, wraps, and saran wrap. The \"Reynolds Oven Cooking Bags\" has an instructions and recipes pamphlet, an unopened cooking bag, and a coupon. The \"Wrap It Festive!\" pamphlet has holiday recipes and suggestions on how to use plastic wrap to decorate gifts. ","Series X: Foreign Infuence includes materials dated from 1942 to 1970, with many of the items undated. All materials are organized in alphbaetical order by title. Materials include recipes inspired by recipes from around the globe.","Series XI: Forest Foraging includes one item dated 1977 and another undated item. Materials are organized in alphabetical order by title. \"Food From Field and Forest\" contains recipes for wild game such as venison, bear, rabbit, squirrel, woodchuck, oppossum, raccoon, duck, pheasant, pigeon, dove, turtle, trout, frog legs, edible plants, and beverages. \"Spring Wild Food in Piedmont of Virginia\" contains recipes for edible plants such as chickweed, cattail, dandelions, and more. ","Series XII: Fruit includes materials dated from 1970 to 1992, with many of the items undated. All materials are organized in alphabetical order by title. Pamphlets contain recipes for cranberries, cherries, bananas, dates, citruses, apples, peaches, kiwi, pineapple, and prunes. Some recipes are for jams, jellies, and preserves. The recipe booklet \"101 All-Time Favorite Cranberry Recipes\" contains depictions of Indigenous peoples and pilgrims. ","Series XIII: Gelatin, Jello, Jelly includes materials dated from 1953 to 1999, with many of the items undated. All materials are organized in alphabetical order by title in three folders. Materials have mostly recipes for desserts, low calories, weight-loss, and sugar-free items. ","Series XIV: Grains includes materials dated from 1956 to 2002, with many of the items undated. All materials are organized in alphabetical order by title in seven folders. Materials include recipes for pastas, pies, breads, rice, flaxseed, fiber, desserts, rolls, muffins, waffles, and more. Some recipes focus on nutrition, weight loss, and low calories. ","Series XV: Household Management includes materials dated from 1959 to 1979, with other items undated. All materials are organized in alphabetical order by title. \"Pac-Man Party\" has a pac-man theme with the art and three recipes called Speedy's Scrambles, High Score S'mores, and Blinky's Punch. The pamphlet advertises the Roanoke Gas Company and how to use gas ovens. \"Real Kill: Hints for Bug-Free Living\" contains a guide on bugs, where they are found, and how to remove them. It advertises Real Kill's products to control bugs. This item also contains a racialized depiction of a Chinese woman. ","Series XVI: Meal Planning includes materials dated from 1954 to 2003, with many of the items undated. All materials are organized in alphabetical order by title in four folders. Recipe pamphlets and booklets include how to plan meals for your family meals and for hosting parties. Other pamphlets contain recipes and lists of healthy foods. Meal-saving booklets and pamphlets discuss how to eat nutritious foods for low costs. ","Series XVII: Meats includes materials dated from 1939 to 1985, with many of the items undated. All materials are organized in alphabetical order by title in two folders. Recipes include instructions for pork, gravy, hamburgers, manwiches, fish, and other meat-related items. Some discuss how to idenfity cuts of meat and how to store them. ","Series XVIII: Microwave includes materials dated from 1971 to 1990, with many of the items undated. All materials are organized in alphabetical order by title in two folders. Most materials are recipes for the microwave. Some include recipes to save money and eat cheaper. Other materials focus on nutrition and health. ","Series XIX: Nuts includes materials dated from 1955 to 1993, with many of the items undated. All materials are organized in alphabetical order by title in three folders. Most materials contain recipes. Other materials include short written pieces, such as a mini biography of George Washington Carver. Others pamphlets include information on the nutrition of different nuts. ","Series XX: Objects includes three items, with one dated 1992. The dated item has food pyramid sticker samples and an order form. The are two pins with one being a food pyramid and the other a fruits and veggies pin. ","Series XXI: Outdoor Cooking includes materials dated from 1952 to 1979, with many of the items undated. All materials are organized in alphabetical order by title in two folders. Items include topics such as barbecue, outdoor cooking and eating design ideas, recipes, and outdoor cooking equipment. ","Series XXII: Soup includes materials dated from 1981 to 1992, with many items undated. All materials are organized in alphabetical order by title in two folders. Materials include recipes for different types of soups to make for appetizers, main courses, or from pantry items. ","Series XXIII: Sugars includes materials dated from 1983 to 2004, with many items undated. All materials are organized in alphabetical order by title. Items include recipes that use sugars, splenda, honey, or corn syrup. ","Series XXIV: Vegetables includes materials dated from 1971 to 1981, with many items undated. All materials are organized in alphabetical order by title in two folders. Materials include recipes that use vegetables, with many of them using vegetables as the main component of the recipe. "],"separatedmaterial_html_tesm":["\u003cp\u003eThis collection also included a more than 100 books, booklets, and other publications. As part of processing, these were removed and cataloged for the Rare Book Collection. Catalog records include the manuscript collection name and number (Elledge Culinary Ephemera Collection, Ms2023-009) and can be located by searching for that phrase.\u003c/p\u003e"],"separatedmaterial_heading_ssm":["Separated Materials"],"separatedmaterial_tesim":["This collection also included a more than 100 books, booklets, and other publications. As part of processing, these were removed and cataloged for the Rare Book Collection. Catalog records include the manuscript collection name and number (Elledge Culinary Ephemera Collection, Ms2023-009) and can be located by searching for that phrase."],"userestrict_html_tesm":["\u003cp\u003eItems in this collection are largely in the public domain, but individual items may be subject to copyright restrictions. Contact Special Collections and University Archives for assistance in determining the use of these materials. \u003c/p\u003e\n","\u003cp\u003eReproduction or digitization of materials for personal or research use can be requested using\nour reproduction/digitization form: \u003ca href=\"http://bit.ly/scuareproduction\"\u003ehttp://bit.ly/scuareproduction\u003c/a\u003e. Reproduction or digitization of materials for publication or exhibit use can be requested using our publication/exhibition form:\n\u003ca href=\"http://bit.ly/scuareproduction\"\u003ehttp://bit.ly/scuapublication\u003c/a\u003e. \u003c/p\u003e\n","\u003cp\u003ePlease contact Special Collections and University Archives (specref@vt.edu or 540-231-6308) if you need assistance with forms or to submit a completed form.\u003c/p\u003e"],"userestrict_heading_ssm":["Conditions Governing Reproduction and Use"],"userestrict_tesim":["Items in this collection are largely in the public domain, but individual items may be subject to copyright restrictions. Contact Special Collections and University Archives for assistance in determining the use of these materials. ","Reproduction or digitization of materials for personal or research use can be requested using\nour reproduction/digitization form:  http://bit.ly/scuareproduction . Reproduction or digitization of materials for publication or exhibit use can be requested using our publication/exhibition form:\n http://bit.ly/scuapublication . ","Please contact Special Collections and University Archives (specref@vt.edu or 540-231-6308) if you need assistance with forms or to submit a completed form."],"abstract_html_tesm":["\u003cabstract id=\"aspace_dca79ca38af9eb656be845d7ebb89a0c\" label=\"Abstract\"\u003eThis collection includes twenty-four series of culinary ephemera, and they are organized by food and appliance. Items range throughout the twentieth century and into the early twenty-first century, with majority of items undated. Most items are pamphlets that include recipes, health and nutrition guides, short stories, and appliance instructions. Other items include catalogues, newspaper and magazine clippings, stickers, and food pyramid pins. Materials provide insight into consumer culture, technology, and history of gender, race, class, sanitation, marketing, and graphic design.\u003c/abstract\u003e"],"abstract_tesim":["This collection includes twenty-four series of culinary ephemera, and they are organized by food and appliance. Items range throughout the twentieth century and into the early twenty-first century, with majority of items undated. Most items are pamphlets that include recipes, health and nutrition guides, short stories, and appliance instructions. Other items include catalogues, newspaper and magazine clippings, stickers, and food pyramid pins. Materials provide insight into consumer culture, technology, and history of gender, race, class, sanitation, marketing, and graphic design."],"names_ssim":["Special Collections and University Archives, Virginia Tech"],"corpname_ssim":["Special Collections and University Archives, Virginia Tech"],"language_ssim":["Majority of materials in this collection are in English. Two items are in Spanish."],"total_component_count_is":61,"online_item_count_is":0,"component_level_isim":[0],"sort_isi":0,"timestamp":"2026-05-21T02:17:00.632Z"}]}},"label":"Breadcrumbs"}}},"links":{"self":"https://arvasarchive.org/catalog/viblbv_repositories_2_resources_4045"}},{"id":"viblbv_repositories_2_resources_4010","type":"collection","attributes":{"title":"S. Maria Elliott Family Collection","creator":{"id":"https://arvasarchive.org/catalog/viblbv_repositories_2_resources_4010#creator","type":"document_value","attributes":{"value":"Elliott, S. Maria (Sophronia Maria), 1854-1942","label":"Creator"}},"abstract_or_scope":{"id":"https://arvasarchive.org/catalog/viblbv_repositories_2_resources_4010#abstract_or_scope","type":"document_value","attributes":{"value":"This collection contains the personal papers of the Elliott and Elliot family of Massachusetts. Materials relate to the professional and personal lives of S. Maria Elliott and her family members, especially Rev. Moses Elliot [sic] and Richard M. Elliott.","label":"Abstract Or Scope"}},"breadcrumbs":{"id":"https://arvasarchive.org/catalog/viblbv_repositories_2_resources_4010#breadcrumbs","type":"document_value","attributes":{"value":{"id":"viblbv_repositories_2_resources_4010","ead_ssi":"viblbv_repositories_2_resources_4010","_root_":"viblbv_repositories_2_resources_4010","_nest_parent_":"viblbv_repositories_2_resources_4010","ead_source_url_ssi":"data/oai/VT/repositories_2_resources_4010.xml","title_filing_ssi":"Elliott, S. Maria, Family Collection","title_ssm":["S. Maria Elliott Family Collection"],"title_tesim":["S. Maria Elliott Family Collection"],"unitdate_ssm":["1826-1942"],"unitdate_inclusive_ssm":["1826-1942"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["Ms.2022.068"],"text":["Ms.2022.068","S. Maria Elliott Family Collection","History of Food and Drink","Home economics","Women in higher education","Family histories","Photographs","The collection is open for research.","The collection is arranged by subject.","According to S. Maria Elliott's family notes, Edmund Elliott initially traveled to Barbados from Salisbury, England, possibly as an indentured servant, before moving to Salisbury, Massachusetts, in 1652. Elliott records a son named John Elliott, a grandson named David Elliot, a great-grandson named Jonathan Elliott, and a great-great-grandson named Reverend Moses Elliott (1775-1849). One of his sermons is included in the collection, as is a letter to his son, which speaks at length for Elliott's fondness of New England's natural landscape.","Rev. Moses Elliott was the father of Moses Elliott (1814-1880). The younger Moses and his wife Sarah (1822-1857) had three children: Richard Moses (1844-1908), Sarah Lois (1850-1889), and Sophronia Maria (S. Maria, 1854-1942).","Sophronia Maria (S. Maria) Elliott was born in Baldwinsville, Massachusetts, on February 18, 1854. She became a professor of home economics at Simmons College in Boston, Massachusetts. She and Ellen H. Richards co-authored  The Chemistry of Home Economics  (1914), and Maria was the sole author of  Home Bacteriology  (1907) and  Household Hygiene  (1911). In 1914, she received an honorary Master of Arts degree from Brown University for her work on scientific housekeeping. Maria was a member of the New England Home Economics Association and the Massachusetts Home Economics Association, the First Baptist Church, the Ministers and Missionaries Benefit Board of the Northern Baptist Convention, and the Womans City Club of Boston. She died on March 14, 1942.","Richard Moses Elliott was born in Massachusetts on April 20, 1844. He studied at the Connecticut Literary Insitution until 1866 and taught music until 1868, when he departed to attend Brown University. He graduated from Brown University in 1872. He pursued a long career in music education in Boston. Richard was a member of the New England Historic Genealogical Society, the Cecilia Club, and the Harvard Musical Association. He died in New Hampshire on September 3, 1908.","(Please note: Elliott is sometimes written Elliot.)","External Sources:","The Journal of Home Economics, Volume 15. 1923. Page 464.  https://www.google.com/books/edition/The_Journal_of_Home_Economics/ILdOAAAAYAAJ?hl=en\u0026gbpv=1\u0026dq=s.+maria+elliot\u0026pg=PA463\u0026printsec=frontcover","S. Maria Elliott. Household Hygiene. 1911.  https://www.google.com/books/edition/Elliot_S_Maria_Household_hygiene/ej1MAQAAMAAJ?hl=en\u0026gbpv=0","S. Maria Elliott. Household Bacteriology. 1907.  https://www.google.com/books/edition/Elliot_S_Maria_Household_bacteriology/WD1MAQAAMAAJ?hl=en\u0026gbpv=0","Find A Grave. \"Sophronia Maria Elliott.\" Accessed October 19, 2022.  https://www.findagrave.com/memorial/128647503/sophronia-maria-elliott","Proceedings of the New England Historic Genealogical Society. 1909.  https://www.google.com/books/edition/Proceedings_of_the_New_England_Historic/Ax8yAQAAIAAJ?hl=en\u0026gbpv=1\u0026bsq=richard%20elliot","Find A Grave. \"Richard Moses Elliott.\" Accessed September 14, 2023.  https://www.findagrave.com/memorial/128647342/richard-moses-elliott","Find A Grave. \"Rev Moses Elliott.\" Accessed October 19, 2022.  https://www.findagrave.com/memorial/128645669/moses-elliott","Find A Grave. \"Deacon Moses Elliott.\" Accessed October 19, 2022.  https://www.findagrave.com/memorial/128647126/moses-elliott","The guide to the S. Maria Elliott by Special Collections and University Archives, Virginia Tech, is licensed under a CC0 ( https://creativecommons.org/share-your-work/public-domain/cc0/ ).","Originally, this collection was processed as S. Maria Elliot Family Collection, but during a later review, it was determined that she used the spelling Elliott, which is the preferred spelling throughout the collection. Some documents use Eliot, and these are spelled as such in the inventory below.","The processing, arrangement, and description of the S. Maria Elliott Family Collection was completed in October 2022.","Virginia Tech Special Collections and University Archives has a copy of S. Maria Elliott and  Ellen H. Richards's book  The chemistry of cooking and cleaning : a manual for house keepers , Boston : Whitcomb and Barrows, 1907,  call number TX531.R53 1907 Spec Small.","This collection contains the personal papers of the Elliott and Elliot family of Massachusetts. Materials relate to the professional and personal lives of S. Maria Elliott and her family members, especially Rev. Moses Elliot [sic] and Richard M. Elliott. Items include a sermon, notes, correspondence, education records, and photographs.","The copyright status of this collection is unknown. Copyright restrictions\nmay apply. Contact Special Collections and University Archives for\nassistance in determining the use of these materials. ","Reproduction or\ndigitization of materials for personal or research use can be requested using\nour reproduction/digitization form:  http://bit.ly/scuareproduction .","Reproduction or digitization of materials for publication or exhibit use can\nbe requested using our publication/exhibition form:\n http://bit.ly/scuapublication . Please contact Special Collections and University Archives (specref@vt.edu or 540-231-6308) if you need assistance with forms or to submit a completed form.","This collection contains the personal papers of the Elliott and Elliot family of Massachusetts. Materials relate to the professional and personal lives of S. Maria Elliott and her family members, especially Rev. Moses Elliot [sic] and Richard M. Elliott.","Special Collections and University Archives, Virginia Tech","S. Maria Elliott family","Elliott, S. Maria (Sophronia Maria), 1854-1942","Elliott, Moses, 1775-1849","Elliott, Richard Moses, 1844-1908","The materials in the collection are in English, Spanish, and Latin."],"unitid_tesim":["Ms.2022.068"],"normalized_title_ssm":["S. Maria Elliott Family Collection"],"collection_title_tesim":["S. Maria Elliott Family Collection"],"collection_ssim":["S. Maria Elliott Family Collection"],"repository_ssm":["Virginia Polytechnic Institute and State University"],"repository_ssim":["Virginia Polytechnic Institute and State University"],"creator_ssm":["Elliott, S. Maria (Sophronia Maria), 1854-1942","S. Maria Elliott family","Elliott, Moses, 1775-1849","Elliott, Richard Moses, 1844-1908"],"creator_ssim":["Elliott, S. Maria (Sophronia Maria), 1854-1942","S. Maria Elliott family","Elliott, Moses, 1775-1849","Elliott, Richard Moses, 1844-1908"],"creator_persname_ssim":["Elliott, S. Maria (Sophronia Maria), 1854-1942","Elliott, Moses, 1775-1849","Elliott, Richard Moses, 1844-1908"],"creator_famname_ssim":["S. Maria Elliott family"],"creators_ssim":["Elliott, S. Maria (Sophronia Maria), 1854-1942","Elliott, Moses, 1775-1849","Elliott, Richard Moses, 1844-1908","S. Maria Elliott family"],"access_terms_ssm":["The copyright status of this collection is unknown. Copyright restrictions\nmay apply. Contact Special Collections and University Archives for\nassistance in determining the use of these materials. ","Reproduction or\ndigitization of materials for personal or research use can be requested using\nour reproduction/digitization form:  http://bit.ly/scuareproduction .","Reproduction or digitization of materials for publication or exhibit use can\nbe requested using our publication/exhibition form:\n http://bit.ly/scuapublication . Please contact Special Collections and University Archives (specref@vt.edu or 540-231-6308) if you need assistance with forms or to submit a completed form."],"acqinfo_ssim":["This collection was purchased by Special Collections and University Archives in 2019."],"access_subjects_ssim":["History of Food and Drink","Home economics","Women in higher education","Family histories","Photographs"],"access_subjects_ssm":["History of Food and Drink","Home economics","Women in higher education","Family histories","Photographs"],"has_online_content_ssim":["false"],"extent_ssm":["0.3 Cubic Feet 1 box and 1 oversize folder"],"extent_tesim":["0.3 Cubic Feet 1 box and 1 oversize folder"],"genreform_ssim":["Family histories","Photographs"],"date_range_isim":[1826,1827,1828,1829,1830,1831,1832,1833,1834,1835,1836,1837,1838,1839,1840,1841,1842,1843,1844,1845,1846,1847,1848,1849,1850,1851,1852,1853,1854,1855,1856,1857,1858,1859,1860,1861,1862,1863,1864,1865,1866,1867,1868,1869,1870,1871,1872,1873,1874,1875,1876,1877,1878,1879,1880,1881,1882,1883,1884,1885,1886,1887,1888,1889,1890,1891,1892,1893,1894,1895,1896,1897,1898,1899,1900,1901,1902,1903,1904,1905,1906,1907,1908,1909,1910,1911,1912,1913,1914,1915,1916,1917,1918,1919,1920,1921,1922,1923,1924,1925,1926,1927,1928,1929,1930,1931,1932,1933,1934,1935,1936,1937,1938,1939,1940,1941,1942],"accessrestrict_html_tesm":["\u003cp\u003eThe collection is open for research.\u003c/p\u003e"],"accessrestrict_heading_ssm":["Conditions Governing Access"],"accessrestrict_tesim":["The collection is open for research."],"arrangement_html_tesm":["\u003cp\u003eThe collection is arranged by subject.\u003c/p\u003e"],"arrangement_heading_ssm":["Arrangement"],"arrangement_tesim":["The collection is arranged by subject."],"bioghist_html_tesm":["\u003cp\u003eAccording to S. Maria Elliott's family notes, Edmund Elliott initially traveled to Barbados from Salisbury, England, possibly as an indentured servant, before moving to Salisbury, Massachusetts, in 1652. Elliott records a son named John Elliott, a grandson named David Elliot, a great-grandson named Jonathan Elliott, and a great-great-grandson named Reverend Moses Elliott (1775-1849). One of his sermons is included in the collection, as is a letter to his son, which speaks at length for Elliott's fondness of New England's natural landscape.\u003c/p\u003e\n","\u003cp\u003eRev. Moses Elliott was the father of Moses Elliott (1814-1880). The younger Moses and his wife Sarah (1822-1857) had three children: Richard Moses (1844-1908), Sarah Lois (1850-1889), and Sophronia Maria (S. Maria, 1854-1942).\u003c/p\u003e\n","\u003cp\u003eSophronia Maria (S. Maria) Elliott was born in Baldwinsville, Massachusetts, on February 18, 1854. She became a professor of home economics at Simmons College in Boston, Massachusetts. She and Ellen H. Richards co-authored \u003ctitle render=\"italic\"\u003eThe Chemistry of Home Economics\u003c/title\u003e (1914), and Maria was the sole author of \u003ctitle render=\"italic\"\u003eHome Bacteriology\u003c/title\u003e (1907) and \u003ctitle render=\"italic\"\u003eHousehold Hygiene\u003c/title\u003e (1911). In 1914, she received an honorary Master of Arts degree from Brown University for her work on scientific housekeeping. Maria was a member of the New England Home Economics Association and the Massachusetts Home Economics Association, the First Baptist Church, the Ministers and Missionaries Benefit Board of the Northern Baptist Convention, and the Womans City Club of Boston. She died on March 14, 1942.\u003c/p\u003e\n","\u003cp\u003eRichard Moses Elliott was born in Massachusetts on April 20, 1844. He studied at the Connecticut Literary Insitution until 1866 and taught music until 1868, when he departed to attend Brown University. He graduated from Brown University in 1872. He pursued a long career in music education in Boston. Richard was a member of the New England Historic Genealogical Society, the Cecilia Club, and the Harvard Musical Association. He died in New Hampshire on September 3, 1908.\u003c/p\u003e\n","\u003cp\u003e(Please note: Elliott is sometimes written Elliot.)\u003c/p\u003e\n","\u003cp\u003eExternal Sources:\u003c/p\u003e\n","\u003cp\u003eThe Journal of Home Economics, Volume 15. 1923. Page 464. \u003ca target=\"_blank\" href=\"https://www.google.com/books/edition/The_Journal_of_Home_Economics/ILdOAAAAYAAJ?hl=en\u0026amp;gbpv=1\u0026amp;dq=s.+maria+elliot\u0026amp;pg=PA463\u0026amp;printsec=frontcover\"\u003ehttps://www.google.com/books/edition/The_Journal_of_Home_Economics/ILdOAAAAYAAJ?hl=en\u0026amp;gbpv=1\u0026amp;dq=s.+maria+elliot\u0026amp;pg=PA463\u0026amp;printsec=frontcover\u003c/a\u003e\u003c/p\u003e\n","\u003cp\u003eS. Maria Elliott. Household Hygiene. 1911. \u003ca target=\"_blank\" href=\"https://www.google.com/books/edition/Elliot_S_Maria_Household_hygiene/ej1MAQAAMAAJ?hl=en\u0026amp;gbpv=0\"\u003ehttps://www.google.com/books/edition/Elliot_S_Maria_Household_hygiene/ej1MAQAAMAAJ?hl=en\u0026amp;gbpv=0\u003c/a\u003e\u003c/p\u003e\n","\u003cp\u003eS. Maria Elliott. Household Bacteriology. 1907. \u003ca target=\"_blank\" href=\"https://www.google.com/books/edition/Elliot_S_Maria_Household_bacteriology/WD1MAQAAMAAJ?hl=en\u0026amp;gbpv=0\"\u003ehttps://www.google.com/books/edition/Elliot_S_Maria_Household_bacteriology/WD1MAQAAMAAJ?hl=en\u0026amp;gbpv=0\u003c/a\u003e\u003c/p\u003e\n","\u003cp\u003eFind A Grave. \"Sophronia Maria Elliott.\" Accessed October 19, 2022. \u003ca target=\"_blank\" href=\"https://www.findagrave.com/memorial/128647503/sophronia-maria-elliott\"\u003ehttps://www.findagrave.com/memorial/128647503/sophronia-maria-elliott\u003c/a\u003e\u003c/p\u003e\n","\u003cp\u003eProceedings of the New England Historic Genealogical Society. 1909. \u003ca target=\"_blank\" href=\"https://www.google.com/books/edition/Proceedings_of_the_New_England_Historic/Ax8yAQAAIAAJ?hl=en\u0026amp;gbpv=1\u0026amp;bsq=richard%20elliot\"\u003ehttps://www.google.com/books/edition/Proceedings_of_the_New_England_Historic/Ax8yAQAAIAAJ?hl=en\u0026amp;gbpv=1\u0026amp;bsq=richard%20elliot\u003c/a\u003e\u003c/p\u003e\n","\u003cp\u003eFind A Grave. \"Richard Moses Elliott.\" Accessed September 14, 2023. \u003ca target=\"_blank\" href=\"https://www.findagrave.com/memorial/128647342/richard-moses-elliott\"\u003ehttps://www.findagrave.com/memorial/128647342/richard-moses-elliott\u003c/a\u003e\u003c/p\u003e\n","\u003cp\u003eFind A Grave. \"Rev Moses Elliott.\" Accessed October 19, 2022. \u003ca target=\"_blank\" href=\"https://www.findagrave.com/memorial/128645669/moses-elliott\"\u003ehttps://www.findagrave.com/memorial/128645669/moses-elliott\u003c/a\u003e\u003c/p\u003e\n","\u003cp\u003eFind A Grave. \"Deacon Moses Elliott.\" Accessed October 19, 2022. \u003ca target=\"_blank\" href=\"https://www.findagrave.com/memorial/128647126/moses-elliott\"\u003ehttps://www.findagrave.com/memorial/128647126/moses-elliott\u003c/a\u003e\u003c/p\u003e"],"bioghist_heading_ssm":["Family History"],"bioghist_tesim":["According to S. Maria Elliott's family notes, Edmund Elliott initially traveled to Barbados from Salisbury, England, possibly as an indentured servant, before moving to Salisbury, Massachusetts, in 1652. Elliott records a son named John Elliott, a grandson named David Elliot, a great-grandson named Jonathan Elliott, and a great-great-grandson named Reverend Moses Elliott (1775-1849). One of his sermons is included in the collection, as is a letter to his son, which speaks at length for Elliott's fondness of New England's natural landscape.","Rev. Moses Elliott was the father of Moses Elliott (1814-1880). The younger Moses and his wife Sarah (1822-1857) had three children: Richard Moses (1844-1908), Sarah Lois (1850-1889), and Sophronia Maria (S. Maria, 1854-1942).","Sophronia Maria (S. Maria) Elliott was born in Baldwinsville, Massachusetts, on February 18, 1854. She became a professor of home economics at Simmons College in Boston, Massachusetts. She and Ellen H. Richards co-authored  The Chemistry of Home Economics  (1914), and Maria was the sole author of  Home Bacteriology  (1907) and  Household Hygiene  (1911). In 1914, she received an honorary Master of Arts degree from Brown University for her work on scientific housekeeping. Maria was a member of the New England Home Economics Association and the Massachusetts Home Economics Association, the First Baptist Church, the Ministers and Missionaries Benefit Board of the Northern Baptist Convention, and the Womans City Club of Boston. She died on March 14, 1942.","Richard Moses Elliott was born in Massachusetts on April 20, 1844. He studied at the Connecticut Literary Insitution until 1866 and taught music until 1868, when he departed to attend Brown University. He graduated from Brown University in 1872. He pursued a long career in music education in Boston. Richard was a member of the New England Historic Genealogical Society, the Cecilia Club, and the Harvard Musical Association. He died in New Hampshire on September 3, 1908.","(Please note: Elliott is sometimes written Elliot.)","External Sources:","The Journal of Home Economics, Volume 15. 1923. Page 464.  https://www.google.com/books/edition/The_Journal_of_Home_Economics/ILdOAAAAYAAJ?hl=en\u0026gbpv=1\u0026dq=s.+maria+elliot\u0026pg=PA463\u0026printsec=frontcover","S. Maria Elliott. Household Hygiene. 1911.  https://www.google.com/books/edition/Elliot_S_Maria_Household_hygiene/ej1MAQAAMAAJ?hl=en\u0026gbpv=0","S. Maria Elliott. Household Bacteriology. 1907.  https://www.google.com/books/edition/Elliot_S_Maria_Household_bacteriology/WD1MAQAAMAAJ?hl=en\u0026gbpv=0","Find A Grave. \"Sophronia Maria Elliott.\" Accessed October 19, 2022.  https://www.findagrave.com/memorial/128647503/sophronia-maria-elliott","Proceedings of the New England Historic Genealogical Society. 1909.  https://www.google.com/books/edition/Proceedings_of_the_New_England_Historic/Ax8yAQAAIAAJ?hl=en\u0026gbpv=1\u0026bsq=richard%20elliot","Find A Grave. \"Richard Moses Elliott.\" Accessed September 14, 2023.  https://www.findagrave.com/memorial/128647342/richard-moses-elliott","Find A Grave. \"Rev Moses Elliott.\" Accessed October 19, 2022.  https://www.findagrave.com/memorial/128645669/moses-elliott","Find A Grave. \"Deacon Moses Elliott.\" Accessed October 19, 2022.  https://www.findagrave.com/memorial/128647126/moses-elliott"],"odd_html_tesm":["\u003cp\u003eThe guide to the S. Maria Elliott by Special Collections and University Archives, Virginia Tech, is licensed under a CC0 (\u003cextref href=\"https://creativecommons.org/share-your-work/public-domain/cc0/\"\u003ehttps://creativecommons.org/share-your-work/public-domain/cc0/\u003c/extref\u003e).\u003c/p\u003e","\u003cp\u003eOriginally, this collection was processed as S. Maria Elliot Family Collection, but during a later review, it was determined that she used the spelling Elliott, which is the preferred spelling throughout the collection. Some documents use Eliot, and these are spelled as such in the inventory below.\u003c/p\u003e"],"odd_heading_ssm":["Rights Statement for Archival Description","General "],"odd_tesim":["The guide to the S. Maria Elliott by Special Collections and University Archives, Virginia Tech, is licensed under a CC0 ( https://creativecommons.org/share-your-work/public-domain/cc0/ ).","Originally, this collection was processed as S. Maria Elliot Family Collection, but during a later review, it was determined that she used the spelling Elliott, which is the preferred spelling throughout the collection. Some documents use Eliot, and these are spelled as such in the inventory below."],"prefercite_html_tesm":["\u003cp\u003eResearchers wishing to cite this collection should include the following information: [identification of item], [box], [folder], S. Maria Elliott Family Collection, 1826-1942, Ms2022-068, Special Collections and University Archives, Virginia Tech, Blacksburg, Va.\u003c/p\u003e"],"prefercite_tesim":["Researchers wishing to cite this collection should include the following information: [identification of item], [box], [folder], S. Maria Elliott Family Collection, 1826-1942, Ms2022-068, Special Collections and University Archives, Virginia Tech, Blacksburg, Va."],"processinfo_html_tesm":["\u003cp\u003eThe processing, arrangement, and description of the S. Maria Elliott Family Collection was completed in October 2022.\u003c/p\u003e"],"processinfo_heading_ssm":["Processing Information"],"processinfo_tesim":["The processing, arrangement, and description of the S. Maria Elliott Family Collection was completed in October 2022."],"relatedmaterial_html_tesm":["\u003cp\u003eVirginia Tech Special Collections and University Archives has a copy of S. Maria Elliott and  Ellen H. Richards's book \u003ctitle render=\"italic\"\u003eThe chemistry of cooking and cleaning : a manual for house keepers\u003c/title\u003e, Boston : Whitcomb and Barrows, 1907,  call number TX531.R53 1907 Spec Small.\u003c/p\u003e"],"relatedmaterial_heading_ssm":["Related Materials"],"relatedmaterial_tesim":["Virginia Tech Special Collections and University Archives has a copy of S. Maria Elliott and  Ellen H. Richards's book  The chemistry of cooking and cleaning : a manual for house keepers , Boston : Whitcomb and Barrows, 1907,  call number TX531.R53 1907 Spec Small."],"scopecontent_html_tesm":["\u003cp\u003eThis collection contains the personal papers of the Elliott and Elliot family of Massachusetts. Materials relate to the professional and personal lives of S. Maria Elliott and her family members, especially Rev. Moses Elliot [sic] and Richard M. Elliott. Items include a sermon, notes, correspondence, education records, and photographs.\u003c/p\u003e"],"scopecontent_heading_ssm":["Scope and Content"],"scopecontent_tesim":["This collection contains the personal papers of the Elliott and Elliot family of Massachusetts. Materials relate to the professional and personal lives of S. Maria Elliott and her family members, especially Rev. Moses Elliot [sic] and Richard M. Elliott. Items include a sermon, notes, correspondence, education records, and photographs."],"userestrict_html_tesm":["\u003cp\u003eThe copyright status of this collection is unknown. Copyright restrictions\nmay apply. Contact Special Collections and University Archives for\nassistance in determining the use of these materials. \u003c/p\u003e\n","\u003cp\u003eReproduction or\ndigitization of materials for personal or research use can be requested using\nour reproduction/digitization form: \u003ca href=\"http://bit.ly/scuareproduction\"\u003ehttp://bit.ly/scuareproduction\u003c/a\u003e.\u003c/p\u003e\n","\u003cp\u003eReproduction or digitization of materials for publication or exhibit use can\nbe requested using our publication/exhibition form:\n\u003ca href=\"http://bit.ly/scuareproduction\"\u003ehttp://bit.ly/scuapublication\u003c/a\u003e. Please contact Special Collections and University Archives (specref@vt.edu or 540-231-6308) if you need assistance with forms or to submit a completed form.\u003c/p\u003e"],"userestrict_heading_ssm":["Conditions Governing Reproduction and Use"],"userestrict_tesim":["The copyright status of this collection is unknown. Copyright restrictions\nmay apply. Contact Special Collections and University Archives for\nassistance in determining the use of these materials. ","Reproduction or\ndigitization of materials for personal or research use can be requested using\nour reproduction/digitization form:  http://bit.ly/scuareproduction .","Reproduction or digitization of materials for publication or exhibit use can\nbe requested using our publication/exhibition form:\n http://bit.ly/scuapublication . Please contact Special Collections and University Archives (specref@vt.edu or 540-231-6308) if you need assistance with forms or to submit a completed form."],"abstract_html_tesm":["\u003cabstract id=\"aspace_e1c62230b411d4a2431f7cf8b7c74311\" label=\"Abstract\"\u003eThis collection contains the personal papers of the Elliott and Elliot family of Massachusetts. Materials relate to the professional and personal lives of S. Maria Elliott and her family members, especially Rev. Moses Elliot [sic] and Richard M. Elliott.\u003c/abstract\u003e"],"abstract_tesim":["This collection contains the personal papers of the Elliott and Elliot family of Massachusetts. Materials relate to the professional and personal lives of S. Maria Elliott and her family members, especially Rev. Moses Elliot [sic] and Richard M. Elliott."],"names_ssim":["Special Collections and University Archives, Virginia Tech","S. Maria Elliott family","Elliott, S. Maria (Sophronia Maria), 1854-1942","Elliott, Moses, 1775-1849","Elliott, Richard Moses, 1844-1908"],"corpname_ssim":["Special Collections and University Archives, Virginia Tech"],"famname_ssim":["S. Maria Elliott family"],"persname_ssim":["Elliott, S. Maria (Sophronia Maria), 1854-1942","Elliott, Moses, 1775-1849","Elliott, Richard Moses, 1844-1908"],"language_ssim":["The materials in the collection are in English, Spanish, and Latin."],"total_component_count_is":17,"online_item_count_is":0,"component_level_isim":[0],"sort_isi":0,"timestamp":"2026-05-21T02:15:46.743Z","collection":{"numFound":1,"start":0,"numFoundExact":true,"docs":[{"id":"viblbv_repositories_2_resources_4010","ead_ssi":"viblbv_repositories_2_resources_4010","_root_":"viblbv_repositories_2_resources_4010","_nest_parent_":"viblbv_repositories_2_resources_4010","ead_source_url_ssi":"data/oai/VT/repositories_2_resources_4010.xml","title_filing_ssi":"Elliott, S. Maria, Family Collection","title_ssm":["S. Maria Elliott Family Collection"],"title_tesim":["S. Maria Elliott Family Collection"],"unitdate_ssm":["1826-1942"],"unitdate_inclusive_ssm":["1826-1942"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["Ms.2022.068"],"text":["Ms.2022.068","S. Maria Elliott Family Collection","History of Food and Drink","Home economics","Women in higher education","Family histories","Photographs","The collection is open for research.","The collection is arranged by subject.","According to S. Maria Elliott's family notes, Edmund Elliott initially traveled to Barbados from Salisbury, England, possibly as an indentured servant, before moving to Salisbury, Massachusetts, in 1652. Elliott records a son named John Elliott, a grandson named David Elliot, a great-grandson named Jonathan Elliott, and a great-great-grandson named Reverend Moses Elliott (1775-1849). One of his sermons is included in the collection, as is a letter to his son, which speaks at length for Elliott's fondness of New England's natural landscape.","Rev. Moses Elliott was the father of Moses Elliott (1814-1880). The younger Moses and his wife Sarah (1822-1857) had three children: Richard Moses (1844-1908), Sarah Lois (1850-1889), and Sophronia Maria (S. Maria, 1854-1942).","Sophronia Maria (S. Maria) Elliott was born in Baldwinsville, Massachusetts, on February 18, 1854. She became a professor of home economics at Simmons College in Boston, Massachusetts. She and Ellen H. Richards co-authored  The Chemistry of Home Economics  (1914), and Maria was the sole author of  Home Bacteriology  (1907) and  Household Hygiene  (1911). In 1914, she received an honorary Master of Arts degree from Brown University for her work on scientific housekeeping. Maria was a member of the New England Home Economics Association and the Massachusetts Home Economics Association, the First Baptist Church, the Ministers and Missionaries Benefit Board of the Northern Baptist Convention, and the Womans City Club of Boston. She died on March 14, 1942.","Richard Moses Elliott was born in Massachusetts on April 20, 1844. He studied at the Connecticut Literary Insitution until 1866 and taught music until 1868, when he departed to attend Brown University. He graduated from Brown University in 1872. He pursued a long career in music education in Boston. Richard was a member of the New England Historic Genealogical Society, the Cecilia Club, and the Harvard Musical Association. He died in New Hampshire on September 3, 1908.","(Please note: Elliott is sometimes written Elliot.)","External Sources:","The Journal of Home Economics, Volume 15. 1923. Page 464.  https://www.google.com/books/edition/The_Journal_of_Home_Economics/ILdOAAAAYAAJ?hl=en\u0026gbpv=1\u0026dq=s.+maria+elliot\u0026pg=PA463\u0026printsec=frontcover","S. Maria Elliott. Household Hygiene. 1911.  https://www.google.com/books/edition/Elliot_S_Maria_Household_hygiene/ej1MAQAAMAAJ?hl=en\u0026gbpv=0","S. Maria Elliott. Household Bacteriology. 1907.  https://www.google.com/books/edition/Elliot_S_Maria_Household_bacteriology/WD1MAQAAMAAJ?hl=en\u0026gbpv=0","Find A Grave. \"Sophronia Maria Elliott.\" Accessed October 19, 2022.  https://www.findagrave.com/memorial/128647503/sophronia-maria-elliott","Proceedings of the New England Historic Genealogical Society. 1909.  https://www.google.com/books/edition/Proceedings_of_the_New_England_Historic/Ax8yAQAAIAAJ?hl=en\u0026gbpv=1\u0026bsq=richard%20elliot","Find A Grave. \"Richard Moses Elliott.\" Accessed September 14, 2023.  https://www.findagrave.com/memorial/128647342/richard-moses-elliott","Find A Grave. \"Rev Moses Elliott.\" Accessed October 19, 2022.  https://www.findagrave.com/memorial/128645669/moses-elliott","Find A Grave. \"Deacon Moses Elliott.\" Accessed October 19, 2022.  https://www.findagrave.com/memorial/128647126/moses-elliott","The guide to the S. Maria Elliott by Special Collections and University Archives, Virginia Tech, is licensed under a CC0 ( https://creativecommons.org/share-your-work/public-domain/cc0/ ).","Originally, this collection was processed as S. Maria Elliot Family Collection, but during a later review, it was determined that she used the spelling Elliott, which is the preferred spelling throughout the collection. Some documents use Eliot, and these are spelled as such in the inventory below.","The processing, arrangement, and description of the S. Maria Elliott Family Collection was completed in October 2022.","Virginia Tech Special Collections and University Archives has a copy of S. Maria Elliott and  Ellen H. Richards's book  The chemistry of cooking and cleaning : a manual for house keepers , Boston : Whitcomb and Barrows, 1907,  call number TX531.R53 1907 Spec Small.","This collection contains the personal papers of the Elliott and Elliot family of Massachusetts. Materials relate to the professional and personal lives of S. Maria Elliott and her family members, especially Rev. Moses Elliot [sic] and Richard M. Elliott. Items include a sermon, notes, correspondence, education records, and photographs.","The copyright status of this collection is unknown. Copyright restrictions\nmay apply. Contact Special Collections and University Archives for\nassistance in determining the use of these materials. ","Reproduction or\ndigitization of materials for personal or research use can be requested using\nour reproduction/digitization form:  http://bit.ly/scuareproduction .","Reproduction or digitization of materials for publication or exhibit use can\nbe requested using our publication/exhibition form:\n http://bit.ly/scuapublication . Please contact Special Collections and University Archives (specref@vt.edu or 540-231-6308) if you need assistance with forms or to submit a completed form.","This collection contains the personal papers of the Elliott and Elliot family of Massachusetts. Materials relate to the professional and personal lives of S. Maria Elliott and her family members, especially Rev. Moses Elliot [sic] and Richard M. Elliott.","Special Collections and University Archives, Virginia Tech","S. Maria Elliott family","Elliott, S. Maria (Sophronia Maria), 1854-1942","Elliott, Moses, 1775-1849","Elliott, Richard Moses, 1844-1908","The materials in the collection are in English, Spanish, and Latin."],"unitid_tesim":["Ms.2022.068"],"normalized_title_ssm":["S. Maria Elliott Family Collection"],"collection_title_tesim":["S. Maria Elliott Family Collection"],"collection_ssim":["S. Maria Elliott Family Collection"],"repository_ssm":["Virginia Polytechnic Institute and State University"],"repository_ssim":["Virginia Polytechnic Institute and State University"],"creator_ssm":["Elliott, S. Maria (Sophronia Maria), 1854-1942","S. Maria Elliott family","Elliott, Moses, 1775-1849","Elliott, Richard Moses, 1844-1908"],"creator_ssim":["Elliott, S. Maria (Sophronia Maria), 1854-1942","S. Maria Elliott family","Elliott, Moses, 1775-1849","Elliott, Richard Moses, 1844-1908"],"creator_persname_ssim":["Elliott, S. Maria (Sophronia Maria), 1854-1942","Elliott, Moses, 1775-1849","Elliott, Richard Moses, 1844-1908"],"creator_famname_ssim":["S. Maria Elliott family"],"creators_ssim":["Elliott, S. Maria (Sophronia Maria), 1854-1942","Elliott, Moses, 1775-1849","Elliott, Richard Moses, 1844-1908","S. Maria Elliott family"],"access_terms_ssm":["The copyright status of this collection is unknown. Copyright restrictions\nmay apply. Contact Special Collections and University Archives for\nassistance in determining the use of these materials. ","Reproduction or\ndigitization of materials for personal or research use can be requested using\nour reproduction/digitization form:  http://bit.ly/scuareproduction .","Reproduction or digitization of materials for publication or exhibit use can\nbe requested using our publication/exhibition form:\n http://bit.ly/scuapublication . Please contact Special Collections and University Archives (specref@vt.edu or 540-231-6308) if you need assistance with forms or to submit a completed form."],"acqinfo_ssim":["This collection was purchased by Special Collections and University Archives in 2019."],"access_subjects_ssim":["History of Food and Drink","Home economics","Women in higher education","Family histories","Photographs"],"access_subjects_ssm":["History of Food and Drink","Home economics","Women in higher education","Family histories","Photographs"],"has_online_content_ssim":["false"],"extent_ssm":["0.3 Cubic Feet 1 box and 1 oversize folder"],"extent_tesim":["0.3 Cubic Feet 1 box and 1 oversize folder"],"genreform_ssim":["Family histories","Photographs"],"date_range_isim":[1826,1827,1828,1829,1830,1831,1832,1833,1834,1835,1836,1837,1838,1839,1840,1841,1842,1843,1844,1845,1846,1847,1848,1849,1850,1851,1852,1853,1854,1855,1856,1857,1858,1859,1860,1861,1862,1863,1864,1865,1866,1867,1868,1869,1870,1871,1872,1873,1874,1875,1876,1877,1878,1879,1880,1881,1882,1883,1884,1885,1886,1887,1888,1889,1890,1891,1892,1893,1894,1895,1896,1897,1898,1899,1900,1901,1902,1903,1904,1905,1906,1907,1908,1909,1910,1911,1912,1913,1914,1915,1916,1917,1918,1919,1920,1921,1922,1923,1924,1925,1926,1927,1928,1929,1930,1931,1932,1933,1934,1935,1936,1937,1938,1939,1940,1941,1942],"accessrestrict_html_tesm":["\u003cp\u003eThe collection is open for research.\u003c/p\u003e"],"accessrestrict_heading_ssm":["Conditions Governing Access"],"accessrestrict_tesim":["The collection is open for research."],"arrangement_html_tesm":["\u003cp\u003eThe collection is arranged by subject.\u003c/p\u003e"],"arrangement_heading_ssm":["Arrangement"],"arrangement_tesim":["The collection is arranged by subject."],"bioghist_html_tesm":["\u003cp\u003eAccording to S. Maria Elliott's family notes, Edmund Elliott initially traveled to Barbados from Salisbury, England, possibly as an indentured servant, before moving to Salisbury, Massachusetts, in 1652. Elliott records a son named John Elliott, a grandson named David Elliot, a great-grandson named Jonathan Elliott, and a great-great-grandson named Reverend Moses Elliott (1775-1849). One of his sermons is included in the collection, as is a letter to his son, which speaks at length for Elliott's fondness of New England's natural landscape.\u003c/p\u003e\n","\u003cp\u003eRev. Moses Elliott was the father of Moses Elliott (1814-1880). The younger Moses and his wife Sarah (1822-1857) had three children: Richard Moses (1844-1908), Sarah Lois (1850-1889), and Sophronia Maria (S. Maria, 1854-1942).\u003c/p\u003e\n","\u003cp\u003eSophronia Maria (S. Maria) Elliott was born in Baldwinsville, Massachusetts, on February 18, 1854. She became a professor of home economics at Simmons College in Boston, Massachusetts. She and Ellen H. Richards co-authored \u003ctitle render=\"italic\"\u003eThe Chemistry of Home Economics\u003c/title\u003e (1914), and Maria was the sole author of \u003ctitle render=\"italic\"\u003eHome Bacteriology\u003c/title\u003e (1907) and \u003ctitle render=\"italic\"\u003eHousehold Hygiene\u003c/title\u003e (1911). In 1914, she received an honorary Master of Arts degree from Brown University for her work on scientific housekeeping. Maria was a member of the New England Home Economics Association and the Massachusetts Home Economics Association, the First Baptist Church, the Ministers and Missionaries Benefit Board of the Northern Baptist Convention, and the Womans City Club of Boston. She died on March 14, 1942.\u003c/p\u003e\n","\u003cp\u003eRichard Moses Elliott was born in Massachusetts on April 20, 1844. He studied at the Connecticut Literary Insitution until 1866 and taught music until 1868, when he departed to attend Brown University. He graduated from Brown University in 1872. He pursued a long career in music education in Boston. Richard was a member of the New England Historic Genealogical Society, the Cecilia Club, and the Harvard Musical Association. He died in New Hampshire on September 3, 1908.\u003c/p\u003e\n","\u003cp\u003e(Please note: Elliott is sometimes written Elliot.)\u003c/p\u003e\n","\u003cp\u003eExternal Sources:\u003c/p\u003e\n","\u003cp\u003eThe Journal of Home Economics, Volume 15. 1923. Page 464. \u003ca target=\"_blank\" href=\"https://www.google.com/books/edition/The_Journal_of_Home_Economics/ILdOAAAAYAAJ?hl=en\u0026amp;gbpv=1\u0026amp;dq=s.+maria+elliot\u0026amp;pg=PA463\u0026amp;printsec=frontcover\"\u003ehttps://www.google.com/books/edition/The_Journal_of_Home_Economics/ILdOAAAAYAAJ?hl=en\u0026amp;gbpv=1\u0026amp;dq=s.+maria+elliot\u0026amp;pg=PA463\u0026amp;printsec=frontcover\u003c/a\u003e\u003c/p\u003e\n","\u003cp\u003eS. Maria Elliott. Household Hygiene. 1911. \u003ca target=\"_blank\" href=\"https://www.google.com/books/edition/Elliot_S_Maria_Household_hygiene/ej1MAQAAMAAJ?hl=en\u0026amp;gbpv=0\"\u003ehttps://www.google.com/books/edition/Elliot_S_Maria_Household_hygiene/ej1MAQAAMAAJ?hl=en\u0026amp;gbpv=0\u003c/a\u003e\u003c/p\u003e\n","\u003cp\u003eS. Maria Elliott. Household Bacteriology. 1907. \u003ca target=\"_blank\" href=\"https://www.google.com/books/edition/Elliot_S_Maria_Household_bacteriology/WD1MAQAAMAAJ?hl=en\u0026amp;gbpv=0\"\u003ehttps://www.google.com/books/edition/Elliot_S_Maria_Household_bacteriology/WD1MAQAAMAAJ?hl=en\u0026amp;gbpv=0\u003c/a\u003e\u003c/p\u003e\n","\u003cp\u003eFind A Grave. \"Sophronia Maria Elliott.\" Accessed October 19, 2022. \u003ca target=\"_blank\" href=\"https://www.findagrave.com/memorial/128647503/sophronia-maria-elliott\"\u003ehttps://www.findagrave.com/memorial/128647503/sophronia-maria-elliott\u003c/a\u003e\u003c/p\u003e\n","\u003cp\u003eProceedings of the New England Historic Genealogical Society. 1909. \u003ca target=\"_blank\" href=\"https://www.google.com/books/edition/Proceedings_of_the_New_England_Historic/Ax8yAQAAIAAJ?hl=en\u0026amp;gbpv=1\u0026amp;bsq=richard%20elliot\"\u003ehttps://www.google.com/books/edition/Proceedings_of_the_New_England_Historic/Ax8yAQAAIAAJ?hl=en\u0026amp;gbpv=1\u0026amp;bsq=richard%20elliot\u003c/a\u003e\u003c/p\u003e\n","\u003cp\u003eFind A Grave. \"Richard Moses Elliott.\" Accessed September 14, 2023. \u003ca target=\"_blank\" href=\"https://www.findagrave.com/memorial/128647342/richard-moses-elliott\"\u003ehttps://www.findagrave.com/memorial/128647342/richard-moses-elliott\u003c/a\u003e\u003c/p\u003e\n","\u003cp\u003eFind A Grave. \"Rev Moses Elliott.\" Accessed October 19, 2022. \u003ca target=\"_blank\" href=\"https://www.findagrave.com/memorial/128645669/moses-elliott\"\u003ehttps://www.findagrave.com/memorial/128645669/moses-elliott\u003c/a\u003e\u003c/p\u003e\n","\u003cp\u003eFind A Grave. \"Deacon Moses Elliott.\" Accessed October 19, 2022. \u003ca target=\"_blank\" href=\"https://www.findagrave.com/memorial/128647126/moses-elliott\"\u003ehttps://www.findagrave.com/memorial/128647126/moses-elliott\u003c/a\u003e\u003c/p\u003e"],"bioghist_heading_ssm":["Family History"],"bioghist_tesim":["According to S. Maria Elliott's family notes, Edmund Elliott initially traveled to Barbados from Salisbury, England, possibly as an indentured servant, before moving to Salisbury, Massachusetts, in 1652. Elliott records a son named John Elliott, a grandson named David Elliot, a great-grandson named Jonathan Elliott, and a great-great-grandson named Reverend Moses Elliott (1775-1849). One of his sermons is included in the collection, as is a letter to his son, which speaks at length for Elliott's fondness of New England's natural landscape.","Rev. Moses Elliott was the father of Moses Elliott (1814-1880). The younger Moses and his wife Sarah (1822-1857) had three children: Richard Moses (1844-1908), Sarah Lois (1850-1889), and Sophronia Maria (S. Maria, 1854-1942).","Sophronia Maria (S. Maria) Elliott was born in Baldwinsville, Massachusetts, on February 18, 1854. She became a professor of home economics at Simmons College in Boston, Massachusetts. She and Ellen H. Richards co-authored  The Chemistry of Home Economics  (1914), and Maria was the sole author of  Home Bacteriology  (1907) and  Household Hygiene  (1911). In 1914, she received an honorary Master of Arts degree from Brown University for her work on scientific housekeeping. Maria was a member of the New England Home Economics Association and the Massachusetts Home Economics Association, the First Baptist Church, the Ministers and Missionaries Benefit Board of the Northern Baptist Convention, and the Womans City Club of Boston. She died on March 14, 1942.","Richard Moses Elliott was born in Massachusetts on April 20, 1844. He studied at the Connecticut Literary Insitution until 1866 and taught music until 1868, when he departed to attend Brown University. He graduated from Brown University in 1872. He pursued a long career in music education in Boston. Richard was a member of the New England Historic Genealogical Society, the Cecilia Club, and the Harvard Musical Association. He died in New Hampshire on September 3, 1908.","(Please note: Elliott is sometimes written Elliot.)","External Sources:","The Journal of Home Economics, Volume 15. 1923. Page 464.  https://www.google.com/books/edition/The_Journal_of_Home_Economics/ILdOAAAAYAAJ?hl=en\u0026gbpv=1\u0026dq=s.+maria+elliot\u0026pg=PA463\u0026printsec=frontcover","S. Maria Elliott. Household Hygiene. 1911.  https://www.google.com/books/edition/Elliot_S_Maria_Household_hygiene/ej1MAQAAMAAJ?hl=en\u0026gbpv=0","S. Maria Elliott. Household Bacteriology. 1907.  https://www.google.com/books/edition/Elliot_S_Maria_Household_bacteriology/WD1MAQAAMAAJ?hl=en\u0026gbpv=0","Find A Grave. \"Sophronia Maria Elliott.\" Accessed October 19, 2022.  https://www.findagrave.com/memorial/128647503/sophronia-maria-elliott","Proceedings of the New England Historic Genealogical Society. 1909.  https://www.google.com/books/edition/Proceedings_of_the_New_England_Historic/Ax8yAQAAIAAJ?hl=en\u0026gbpv=1\u0026bsq=richard%20elliot","Find A Grave. \"Richard Moses Elliott.\" Accessed September 14, 2023.  https://www.findagrave.com/memorial/128647342/richard-moses-elliott","Find A Grave. \"Rev Moses Elliott.\" Accessed October 19, 2022.  https://www.findagrave.com/memorial/128645669/moses-elliott","Find A Grave. \"Deacon Moses Elliott.\" Accessed October 19, 2022.  https://www.findagrave.com/memorial/128647126/moses-elliott"],"odd_html_tesm":["\u003cp\u003eThe guide to the S. Maria Elliott by Special Collections and University Archives, Virginia Tech, is licensed under a CC0 (\u003cextref href=\"https://creativecommons.org/share-your-work/public-domain/cc0/\"\u003ehttps://creativecommons.org/share-your-work/public-domain/cc0/\u003c/extref\u003e).\u003c/p\u003e","\u003cp\u003eOriginally, this collection was processed as S. Maria Elliot Family Collection, but during a later review, it was determined that she used the spelling Elliott, which is the preferred spelling throughout the collection. Some documents use Eliot, and these are spelled as such in the inventory below.\u003c/p\u003e"],"odd_heading_ssm":["Rights Statement for Archival Description","General "],"odd_tesim":["The guide to the S. Maria Elliott by Special Collections and University Archives, Virginia Tech, is licensed under a CC0 ( https://creativecommons.org/share-your-work/public-domain/cc0/ ).","Originally, this collection was processed as S. Maria Elliot Family Collection, but during a later review, it was determined that she used the spelling Elliott, which is the preferred spelling throughout the collection. Some documents use Eliot, and these are spelled as such in the inventory below."],"prefercite_html_tesm":["\u003cp\u003eResearchers wishing to cite this collection should include the following information: [identification of item], [box], [folder], S. Maria Elliott Family Collection, 1826-1942, Ms2022-068, Special Collections and University Archives, Virginia Tech, Blacksburg, Va.\u003c/p\u003e"],"prefercite_tesim":["Researchers wishing to cite this collection should include the following information: [identification of item], [box], [folder], S. Maria Elliott Family Collection, 1826-1942, Ms2022-068, Special Collections and University Archives, Virginia Tech, Blacksburg, Va."],"processinfo_html_tesm":["\u003cp\u003eThe processing, arrangement, and description of the S. Maria Elliott Family Collection was completed in October 2022.\u003c/p\u003e"],"processinfo_heading_ssm":["Processing Information"],"processinfo_tesim":["The processing, arrangement, and description of the S. Maria Elliott Family Collection was completed in October 2022."],"relatedmaterial_html_tesm":["\u003cp\u003eVirginia Tech Special Collections and University Archives has a copy of S. Maria Elliott and  Ellen H. Richards's book \u003ctitle render=\"italic\"\u003eThe chemistry of cooking and cleaning : a manual for house keepers\u003c/title\u003e, Boston : Whitcomb and Barrows, 1907,  call number TX531.R53 1907 Spec Small.\u003c/p\u003e"],"relatedmaterial_heading_ssm":["Related Materials"],"relatedmaterial_tesim":["Virginia Tech Special Collections and University Archives has a copy of S. Maria Elliott and  Ellen H. Richards's book  The chemistry of cooking and cleaning : a manual for house keepers , Boston : Whitcomb and Barrows, 1907,  call number TX531.R53 1907 Spec Small."],"scopecontent_html_tesm":["\u003cp\u003eThis collection contains the personal papers of the Elliott and Elliot family of Massachusetts. Materials relate to the professional and personal lives of S. Maria Elliott and her family members, especially Rev. Moses Elliot [sic] and Richard M. Elliott. Items include a sermon, notes, correspondence, education records, and photographs.\u003c/p\u003e"],"scopecontent_heading_ssm":["Scope and Content"],"scopecontent_tesim":["This collection contains the personal papers of the Elliott and Elliot family of Massachusetts. Materials relate to the professional and personal lives of S. Maria Elliott and her family members, especially Rev. Moses Elliot [sic] and Richard M. Elliott. Items include a sermon, notes, correspondence, education records, and photographs."],"userestrict_html_tesm":["\u003cp\u003eThe copyright status of this collection is unknown. Copyright restrictions\nmay apply. Contact Special Collections and University Archives for\nassistance in determining the use of these materials. \u003c/p\u003e\n","\u003cp\u003eReproduction or\ndigitization of materials for personal or research use can be requested using\nour reproduction/digitization form: \u003ca href=\"http://bit.ly/scuareproduction\"\u003ehttp://bit.ly/scuareproduction\u003c/a\u003e.\u003c/p\u003e\n","\u003cp\u003eReproduction or digitization of materials for publication or exhibit use can\nbe requested using our publication/exhibition form:\n\u003ca href=\"http://bit.ly/scuareproduction\"\u003ehttp://bit.ly/scuapublication\u003c/a\u003e. Please contact Special Collections and University Archives (specref@vt.edu or 540-231-6308) if you need assistance with forms or to submit a completed form.\u003c/p\u003e"],"userestrict_heading_ssm":["Conditions Governing Reproduction and Use"],"userestrict_tesim":["The copyright status of this collection is unknown. Copyright restrictions\nmay apply. Contact Special Collections and University Archives for\nassistance in determining the use of these materials. ","Reproduction or\ndigitization of materials for personal or research use can be requested using\nour reproduction/digitization form:  http://bit.ly/scuareproduction .","Reproduction or digitization of materials for publication or exhibit use can\nbe requested using our publication/exhibition form:\n http://bit.ly/scuapublication . Please contact Special Collections and University Archives (specref@vt.edu or 540-231-6308) if you need assistance with forms or to submit a completed form."],"abstract_html_tesm":["\u003cabstract id=\"aspace_e1c62230b411d4a2431f7cf8b7c74311\" label=\"Abstract\"\u003eThis collection contains the personal papers of the Elliott and Elliot family of Massachusetts. Materials relate to the professional and personal lives of S. Maria Elliott and her family members, especially Rev. Moses Elliot [sic] and Richard M. Elliott.\u003c/abstract\u003e"],"abstract_tesim":["This collection contains the personal papers of the Elliott and Elliot family of Massachusetts. Materials relate to the professional and personal lives of S. Maria Elliott and her family members, especially Rev. Moses Elliot [sic] and Richard M. Elliott."],"names_ssim":["Special Collections and University Archives, Virginia Tech","S. Maria Elliott family","Elliott, S. Maria (Sophronia Maria), 1854-1942","Elliott, Moses, 1775-1849","Elliott, Richard Moses, 1844-1908"],"corpname_ssim":["Special Collections and University Archives, Virginia Tech"],"famname_ssim":["S. Maria Elliott family"],"persname_ssim":["Elliott, S. Maria (Sophronia Maria), 1854-1942","Elliott, Moses, 1775-1849","Elliott, Richard Moses, 1844-1908"],"language_ssim":["The materials in the collection are in English, Spanish, and Latin."],"total_component_count_is":17,"online_item_count_is":0,"component_level_isim":[0],"sort_isi":0,"timestamp":"2026-05-21T02:15:46.743Z"}]}},"label":"Breadcrumbs"}}},"links":{"self":"https://arvasarchive.org/catalog/viblbv_repositories_2_resources_4010"}},{"id":"viblbv_repositories_2_resources_4249","type":"collection","attributes":{"title":"World War II Food Ephemera Collection","abstract_or_scope":{"id":"https://arvasarchive.org/catalog/viblbv_repositories_2_resources_4249#abstract_or_scope","type":"document_value","attributes":{"value":"The World War II Food Ephemera Collection consists of pamphlets, booklets, newsletters, and canning labels. They contain topics on canning, home economics, meats, nutrition, hospitality, meal planning, wheat and flour, menus, vegetables, and desserts. Many of the materials describe the signficance of rationing during the wartime.","label":"Abstract Or Scope"}},"breadcrumbs":{"id":"https://arvasarchive.org/catalog/viblbv_repositories_2_resources_4249#breadcrumbs","type":"document_value","attributes":{"value":{"id":"viblbv_repositories_2_resources_4249","ead_ssi":"viblbv_repositories_2_resources_4249","_root_":"viblbv_repositories_2_resources_4249","_nest_parent_":"viblbv_repositories_2_resources_4249","ead_source_url_ssi":"data/oai/VT/repositories_2_resources_4249.xml","title_filing_ssi":"World War II Food Ephemera Collection","title_ssm":["World War II Food Ephemera Collection"],"title_tesim":["World War II Food Ephemera Collection"],"unitdate_ssm":["1941-1945"],"unitdate_inclusive_ssm":["1941-1945"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["Ms.2024.039"],"text":["Ms.2024.039","World War II Food Ephemera Collection","History of Food and Drink","Home economics","World War, 1939-1945","Nutrition","Culinary pamphlets","Pamphlets","Broadsides","Menus","The collection is open for research.","The collection is organized by types of kitchen and food items.","\"Cookies from Home\" by Kellogg Company","\"Recipes to Match Your Sugar Ration\" by the Bureau of Home Economics, United States Department of Agriculture, and the Consumer Division, Office of Price Administration (1942)","\"Wartime Frozen Desserts\" by Pet Milk","\"Extending Home Hospitality in Wartime\" by Kelvin Kitchen","\"Oven Drying: One Way to Save Victory Garden Surplus\" by U.S. Department of Agriculture (1943)","\"Wartime Suggestions to help you get the most out of your Refrigerator\" by Frigidaire Division, General Motors Corporation (1943)","\"Fightin' Food\" by Pillsbury Flour Mills Company (Fifth Edition)","\"How To Get The Most Out Of The Food You Buy\" by General Electric Consumers Institute","\"How To Get The Most Out Of The Food You Buy\" by General Electric Consumers Institute","\"Money Management for Newlyweds\" by Household Finance Corporation","\"The Meat You Buy\" by Armour and Company","\"Cooking for few ...\" by American Meat Institute","\"Food Will Win the War\" by AMCO ","\"Eat Right to Work and Win\" by Office of Defense Health and Welfare Services (1942)","\"Citrus in Nutrition\" by California Fruit Growers Exchange","\"The Daily Needs of Essential Nutrients and the Nutritional Values of Commonly Eaten Foods\" by Committee on Food and Nutrition, National Research Council","\"Home Volunteer Meal Planner BLANK\" by Office of Defense Health and Welfare Services","\"National Wartime Nutrition Guide\" by United States Department of Agriculture","\"National Wartime Nutrition Guide\" by United States Department of Agriculture","\"Corn in Wartime Nutrition\"","\"Peas in Wartime Nutrition\"","\"Soybeans for Family Meals\" by Eleanor B. Winters, Pennsylvania State College, School of Agriculture (1943)","\"The Science and Art of Potato Cookery Making the Most of an Important 'Basic 7' Food in Wartime Meals\" by the Idaho State Department of Agriculture (1943)","\"'Enriched' Flour and Bread from the Housewife's Viewpoint: A Manual for Women Patriots\" by Robert R. Williams (1942)","\"Vitamin Food Chart\" by the Cream of Wheat Corporation","\"Wanted: 14 Million Acres More Wheat for '44!\" by United States Department of Agriculture (1943)","The guide to the  World War II Food Ephemera Collection by Special Collections and University Archives, Virginia Tech, is licensed under a CC0 ( https://creativecommons.org/share-your-work/public-domain/cc0/ ).","The processing, arrangement, and description of the World War II Food Ephemera Collection was completed in April 2024.","The World War II Food Ephemera Collection consists of pamphlets, booklets, newsletters, and canning labels. They contain topics on canning, home economics, meats, nutrition, hospitality, meal planning, wheat and flour, menus, vegetables, and desserts. Many of the materials describe the signficance of rationing during the wartime. ","Series I: Desserts contains pamphlets that have dessert receipes for wartime rationing. ","Series II: Hospitality includes a booklet on how to host guests.","Series III: Kitchen Equipment includes booklets for information on oven drying and refrigerators.","Series IV: Meal Planning contains materials to help with meal planning recipes and workbooks. ","Series V: Meats consists of materials on meat cuts and recipes during wartime. One pamphlet features Uncle Sam with the quote \"I Must Have MORE CHICKS Raised in 1942!\" and other cartoon drawings of eggs and chickens. ","Series VI: Menus contains two menus for wartime recipes. ","Series VII: Newsletters includes newsletters from corporations on food during wartime. ","Series VIII: Nutrition has booklets and pamphlets for nutritional information. One booklet \"Eat Right to Work and Win\" contains cartoons featuring characters, such as Popeye, Toots and Casper, and the Phantom, to teach nutrition. ","Series IX: Vegetables has pamphlets and canning labels. There are 8 copies of the canning labels from Veg-All, mixed vegetables. ","Series X: Wheat and Flour contains pamphlets. One pamphlet includes information on enriched flour and bread during the wartime, with information on what this means and how it helps the wartime U.S.","The copyright status of this collection is unknown. Copyright restrictions may apply. Contact Special Collections and  University Archives for assistance in determining the use of these materials. ","Reproduction or digitization of materials for personal or research use can be requested using our reproduction/digitization form:  http://bit.ly/scuareproduction .","Reproduction or digitization of materials for publication or exhibit use can be requested using our publication/exhibition form:  http://bit.ly/scuapublication . Please contact Special Collections and University Archives (specref@vt.edu or 540-231-6308) if you need assistance with forms or to submit a completed form.","The World War II Food Ephemera Collection consists of pamphlets, booklets, newsletters, and canning labels. They contain topics on canning, home economics, meats, nutrition, hospitality, meal planning, wheat and flour, menus, vegetables, and desserts. Many of the materials describe the signficance of rationing during the wartime.","Special Collections and University Archives, Virginia Tech","Materials in this collection are in English"],"unitid_tesim":["Ms.2024.039"],"normalized_title_ssm":["World War II Food Ephemera Collection"],"collection_title_tesim":["World War II Food Ephemera Collection"],"collection_ssim":["World War II Food Ephemera Collection"],"repository_ssm":["Virginia Polytechnic Institute and State University"],"repository_ssim":["Virginia Polytechnic Institute and State University"],"access_terms_ssm":["The copyright status of this collection is unknown. Copyright restrictions may apply. Contact Special Collections and  University Archives for assistance in determining the use of these materials. ","Reproduction or digitization of materials for personal or research use can be requested using our reproduction/digitization form:  http://bit.ly/scuareproduction .","Reproduction or digitization of materials for publication or exhibit use can be requested using our publication/exhibition form:  http://bit.ly/scuapublication . Please contact Special Collections and University Archives (specref@vt.edu or 540-231-6308) if you need assistance with forms or to submit a completed form."],"acqinfo_ssim":["The collection was purchased by Special Collections in February 2024."],"access_subjects_ssim":["History of Food and Drink","Home economics","World War, 1939-1945","Nutrition","Culinary pamphlets","Pamphlets","Broadsides","Menus"],"access_subjects_ssm":["History of Food and Drink","Home economics","World War, 1939-1945","Nutrition","Culinary pamphlets","Pamphlets","Broadsides","Menus"],"has_online_content_ssim":["false"],"extent_ssm":["0.2 Cubic Feet 1 box"],"extent_tesim":["0.2 Cubic Feet 1 box"],"genreform_ssim":["Culinary pamphlets","Pamphlets","Broadsides","Menus"],"date_range_isim":[1941,1942,1943,1944,1945],"accessrestrict_html_tesm":["\u003cp\u003eThe collection is open for research.\u003c/p\u003e"],"accessrestrict_heading_ssm":["Conditions Governing Access"],"accessrestrict_tesim":["The collection is open for research."],"arrangement_html_tesm":["\u003cp\u003eThe collection is organized by types of kitchen and food items.\u003c/p\u003e"],"arrangement_heading_ssm":["Arrangement"],"arrangement_tesim":["The collection is organized by types of kitchen and food items."],"bibliography_html_tesm":["\u003cbibref\u003e\"Cookies from Home\" by Kellogg Company\u003c/bibref\u003e","\u003cbibref\u003e\"Recipes to Match Your Sugar Ration\" by the Bureau of Home Economics, United States Department of Agriculture, and the Consumer Division, Office of Price Administration (1942)\u003c/bibref\u003e","\u003cbibref\u003e\"Wartime Frozen Desserts\" by Pet Milk\u003c/bibref\u003e","\u003cbibref\u003e\"Extending Home Hospitality in Wartime\" by Kelvin Kitchen\u003c/bibref\u003e","\u003cbibref\u003e\"Oven Drying: One Way to Save Victory Garden Surplus\" by U.S. Department of Agriculture (1943)\u003c/bibref\u003e","\u003cbibref\u003e\"Wartime Suggestions to help you get the most out of your Refrigerator\" by Frigidaire Division, General Motors Corporation (1943)\u003c/bibref\u003e","\u003cbibref\u003e\"Fightin' Food\" by Pillsbury Flour Mills Company (Fifth Edition)\u003c/bibref\u003e","\u003cbibref\u003e\"How To Get The Most Out Of The Food You Buy\" by General Electric Consumers Institute\u003c/bibref\u003e","\u003cbibref\u003e\"How To Get The Most Out Of The Food You Buy\" by General Electric Consumers Institute\u003c/bibref\u003e","\u003cbibref\u003e\"Money Management for Newlyweds\" by Household Finance Corporation\u003c/bibref\u003e","\u003cbibref\u003e\"The Meat You Buy\" by Armour and Company\u003c/bibref\u003e","\u003cbibref\u003e\"Cooking for few ...\" by American Meat Institute\u003c/bibref\u003e","\u003cbibref\u003e\"Food Will Win the War\" by AMCO \u003c/bibref\u003e","\u003cbibref\u003e\"Eat Right to Work and Win\" by Office of Defense Health and Welfare Services (1942)\u003c/bibref\u003e","\u003cbibref\u003e\"Citrus in Nutrition\" by California Fruit Growers Exchange\u003c/bibref\u003e","\u003cbibref\u003e\"The Daily Needs of Essential Nutrients and the Nutritional Values of Commonly Eaten Foods\" by Committee on Food and Nutrition, National Research Council\u003c/bibref\u003e","\u003cbibref\u003e\"Home Volunteer Meal Planner BLANK\" by Office of Defense Health and Welfare Services\u003c/bibref\u003e","\u003cbibref\u003e\"National Wartime Nutrition Guide\" by United States Department of Agriculture\u003c/bibref\u003e","\u003cbibref\u003e\"National Wartime Nutrition Guide\" by United States Department of Agriculture\u003c/bibref\u003e","\u003cbibref\u003e\"Corn in Wartime Nutrition\"\u003c/bibref\u003e","\u003cbibref\u003e\"Peas in Wartime Nutrition\"\u003c/bibref\u003e","\u003cbibref\u003e\"Soybeans for Family Meals\" by Eleanor B. Winters, Pennsylvania State College, School of Agriculture (1943)\u003c/bibref\u003e","\u003cbibref\u003e\"The Science and Art of Potato Cookery Making the Most of an Important 'Basic 7' Food in Wartime Meals\" by the Idaho State Department of Agriculture (1943)\u003c/bibref\u003e","\u003cbibref\u003e\"'Enriched' Flour and Bread from the Housewife's Viewpoint: A Manual for Women Patriots\" by Robert R. Williams (1942)\u003c/bibref\u003e","\u003cbibref\u003e\"Vitamin Food Chart\" by the Cream of Wheat Corporation\u003c/bibref\u003e","\u003cbibref\u003e\"Wanted: 14 Million Acres More Wheat for '44!\" by United States Department of Agriculture (1943)\u003c/bibref\u003e"],"bibliography_heading_ssm":["Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography"],"bibliography_tesim":["\"Cookies from Home\" by Kellogg Company","\"Recipes to Match Your Sugar Ration\" by the Bureau of Home Economics, United States Department of Agriculture, and the Consumer Division, Office of Price Administration (1942)","\"Wartime Frozen Desserts\" by Pet Milk","\"Extending Home Hospitality in Wartime\" by Kelvin Kitchen","\"Oven Drying: One Way to Save Victory Garden Surplus\" by U.S. Department of Agriculture (1943)","\"Wartime Suggestions to help you get the most out of your Refrigerator\" by Frigidaire Division, General Motors Corporation (1943)","\"Fightin' Food\" by Pillsbury Flour Mills Company (Fifth Edition)","\"How To Get The Most Out Of The Food You Buy\" by General Electric Consumers Institute","\"How To Get The Most Out Of The Food You Buy\" by General Electric Consumers Institute","\"Money Management for Newlyweds\" by Household Finance Corporation","\"The Meat You Buy\" by Armour and Company","\"Cooking for few ...\" by American Meat Institute","\"Food Will Win the War\" by AMCO ","\"Eat Right to Work and Win\" by Office of Defense Health and Welfare Services (1942)","\"Citrus in Nutrition\" by California Fruit Growers Exchange","\"The Daily Needs of Essential Nutrients and the Nutritional Values of Commonly Eaten Foods\" by Committee on Food and Nutrition, National Research Council","\"Home Volunteer Meal Planner BLANK\" by Office of Defense Health and Welfare Services","\"National Wartime Nutrition Guide\" by United States Department of Agriculture","\"National Wartime Nutrition Guide\" by United States Department of Agriculture","\"Corn in Wartime Nutrition\"","\"Peas in Wartime Nutrition\"","\"Soybeans for Family Meals\" by Eleanor B. Winters, Pennsylvania State College, School of Agriculture (1943)","\"The Science and Art of Potato Cookery Making the Most of an Important 'Basic 7' Food in Wartime Meals\" by the Idaho State Department of Agriculture (1943)","\"'Enriched' Flour and Bread from the Housewife's Viewpoint: A Manual for Women Patriots\" by Robert R. Williams (1942)","\"Vitamin Food Chart\" by the Cream of Wheat Corporation","\"Wanted: 14 Million Acres More Wheat for '44!\" by United States Department of Agriculture (1943)"],"odd_html_tesm":["\u003cp\u003eThe guide to the  World War II Food Ephemera Collection by Special Collections and University Archives, Virginia Tech, is licensed under a CC0 (\u003cextref href=\"https://creativecommons.org/share-your-work/public-domain/cc0/\"\u003ehttps://creativecommons.org/share-your-work/public-domain/cc0/\u003c/extref\u003e).\u003c/p\u003e"],"odd_heading_ssm":["Rights Statement for Archival Description"],"odd_tesim":["The guide to the  World War II Food Ephemera Collection by Special Collections and University Archives, Virginia Tech, is licensed under a CC0 ( https://creativecommons.org/share-your-work/public-domain/cc0/ )."],"prefercite_html_tesm":["\u003cp\u003eResearchers wishing to cite this collection should include the following information: [identification of item], [box], [folder], World War II Food Ephemera Collection, 1941 - 1945, Ms2024-039, Special Collections and University Archives, Virginia Tech, Blacksburg, Va.\u003c/p\u003e"],"prefercite_tesim":["Researchers wishing to cite this collection should include the following information: [identification of item], [box], [folder], World War II Food Ephemera Collection, 1941 - 1945, Ms2024-039, Special Collections and University Archives, Virginia Tech, Blacksburg, Va."],"processinfo_html_tesm":["\u003cp\u003eThe processing, arrangement, and description of the World War II Food Ephemera Collection was completed in April 2024.\u003c/p\u003e"],"processinfo_heading_ssm":["Processing Information"],"processinfo_tesim":["The processing, arrangement, and description of the World War II Food Ephemera Collection was completed in April 2024."],"scopecontent_html_tesm":["\u003cp\u003eThe World War II Food Ephemera Collection consists of pamphlets, booklets, newsletters, and canning labels. They contain topics on canning, home economics, meats, nutrition, hospitality, meal planning, wheat and flour, menus, vegetables, and desserts. Many of the materials describe the signficance of rationing during the wartime. \u003c/p\u003e\n","\u003cp\u003eSeries I: Desserts contains pamphlets that have dessert receipes for wartime rationing. \u003c/p\u003e\n","\u003cp\u003eSeries II: Hospitality includes a booklet on how to host guests.\u003c/p\u003e\n","\u003cp\u003eSeries III: Kitchen Equipment includes booklets for information on oven drying and refrigerators.\u003c/p\u003e\n","\u003cp\u003eSeries IV: Meal Planning contains materials to help with meal planning recipes and workbooks. \u003c/p\u003e\n","\u003cp\u003eSeries V: Meats consists of materials on meat cuts and recipes during wartime. One pamphlet features Uncle Sam with the quote \"I Must Have MORE CHICKS Raised in 1942!\" and other cartoon drawings of eggs and chickens. \u003c/p\u003e\n","\u003cp\u003eSeries VI: Menus contains two menus for wartime recipes. \u003c/p\u003e\n","\u003cp\u003eSeries VII: Newsletters includes newsletters from corporations on food during wartime. \u003c/p\u003e\n","\u003cp\u003eSeries VIII: Nutrition has booklets and pamphlets for nutritional information. One booklet \"Eat Right to Work and Win\" contains cartoons featuring characters, such as Popeye, Toots and Casper, and the Phantom, to teach nutrition. \u003c/p\u003e\n","\u003cp\u003eSeries IX: Vegetables has pamphlets and canning labels. There are 8 copies of the canning labels from Veg-All, mixed vegetables. \u003c/p\u003e\n","\u003cp\u003eSeries X: Wheat and Flour contains pamphlets. One pamphlet includes information on enriched flour and bread during the wartime, with information on what this means and how it helps the wartime U.S.\u003c/p\u003e"],"scopecontent_heading_ssm":["Scope and Content"],"scopecontent_tesim":["The World War II Food Ephemera Collection consists of pamphlets, booklets, newsletters, and canning labels. They contain topics on canning, home economics, meats, nutrition, hospitality, meal planning, wheat and flour, menus, vegetables, and desserts. Many of the materials describe the signficance of rationing during the wartime. ","Series I: Desserts contains pamphlets that have dessert receipes for wartime rationing. ","Series II: Hospitality includes a booklet on how to host guests.","Series III: Kitchen Equipment includes booklets for information on oven drying and refrigerators.","Series IV: Meal Planning contains materials to help with meal planning recipes and workbooks. ","Series V: Meats consists of materials on meat cuts and recipes during wartime. One pamphlet features Uncle Sam with the quote \"I Must Have MORE CHICKS Raised in 1942!\" and other cartoon drawings of eggs and chickens. ","Series VI: Menus contains two menus for wartime recipes. ","Series VII: Newsletters includes newsletters from corporations on food during wartime. ","Series VIII: Nutrition has booklets and pamphlets for nutritional information. One booklet \"Eat Right to Work and Win\" contains cartoons featuring characters, such as Popeye, Toots and Casper, and the Phantom, to teach nutrition. ","Series IX: Vegetables has pamphlets and canning labels. There are 8 copies of the canning labels from Veg-All, mixed vegetables. ","Series X: Wheat and Flour contains pamphlets. One pamphlet includes information on enriched flour and bread during the wartime, with information on what this means and how it helps the wartime U.S."],"userestrict_html_tesm":["\u003cp\u003eThe copyright status of this collection is unknown. Copyright restrictions may apply. Contact Special Collections and  University Archives for assistance in determining the use of these materials. \u003c/p\u003e\n","\u003cp\u003eReproduction or digitization of materials for personal or research use can be requested using our reproduction/digitization form: \u003ca href=\"http://bit.ly/scuareproduction\"\u003ehttp://bit.ly/scuareproduction\u003c/a\u003e.\u003c/p\u003e\n","\u003cp\u003eReproduction or digitization of materials for publication or exhibit use can be requested using our publication/exhibition form: \u003ca href=\"http://bit.ly/scuareproduction\"\u003ehttp://bit.ly/scuapublication\u003c/a\u003e. Please contact Special Collections and University Archives (specref@vt.edu or 540-231-6308) if you need assistance with forms or to submit a completed form.\u003c/p\u003e"],"userestrict_heading_ssm":["Conditions Governing Reproduction and Use"],"userestrict_tesim":["The copyright status of this collection is unknown. Copyright restrictions may apply. Contact Special Collections and  University Archives for assistance in determining the use of these materials. ","Reproduction or digitization of materials for personal or research use can be requested using our reproduction/digitization form:  http://bit.ly/scuareproduction .","Reproduction or digitization of materials for publication or exhibit use can be requested using our publication/exhibition form:  http://bit.ly/scuapublication . Please contact Special Collections and University Archives (specref@vt.edu or 540-231-6308) if you need assistance with forms or to submit a completed form."],"abstract_html_tesm":["\u003cabstract id=\"aspace_6ee59142af3400d8cea89ddddd2b31c8\" label=\"Abstract\"\u003eThe World War II Food Ephemera Collection consists of pamphlets, booklets, newsletters, and canning labels. They contain topics on canning, home economics, meats, nutrition, hospitality, meal planning, wheat and flour, menus, vegetables, and desserts. Many of the materials describe the signficance of rationing during the wartime.\u003c/abstract\u003e"],"abstract_tesim":["The World War II Food Ephemera Collection consists of pamphlets, booklets, newsletters, and canning labels. They contain topics on canning, home economics, meats, nutrition, hospitality, meal planning, wheat and flour, menus, vegetables, and desserts. Many of the materials describe the signficance of rationing during the wartime."],"names_ssim":["Special Collections and University Archives, Virginia Tech"],"corpname_ssim":["Special Collections and University Archives, Virginia Tech"],"language_ssim":["Materials in this collection are in English"],"total_component_count_is":24,"online_item_count_is":0,"component_level_isim":[0],"sort_isi":0,"timestamp":"2026-05-21T02:04:16.326Z","collection":{"numFound":1,"start":0,"numFoundExact":true,"docs":[{"id":"viblbv_repositories_2_resources_4249","ead_ssi":"viblbv_repositories_2_resources_4249","_root_":"viblbv_repositories_2_resources_4249","_nest_parent_":"viblbv_repositories_2_resources_4249","ead_source_url_ssi":"data/oai/VT/repositories_2_resources_4249.xml","title_filing_ssi":"World War II Food Ephemera Collection","title_ssm":["World War II Food Ephemera Collection"],"title_tesim":["World War II Food Ephemera Collection"],"unitdate_ssm":["1941-1945"],"unitdate_inclusive_ssm":["1941-1945"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["Ms.2024.039"],"text":["Ms.2024.039","World War II Food Ephemera Collection","History of Food and Drink","Home economics","World War, 1939-1945","Nutrition","Culinary pamphlets","Pamphlets","Broadsides","Menus","The collection is open for research.","The collection is organized by types of kitchen and food items.","\"Cookies from Home\" by Kellogg Company","\"Recipes to Match Your Sugar Ration\" by the Bureau of Home Economics, United States Department of Agriculture, and the Consumer Division, Office of Price Administration (1942)","\"Wartime Frozen Desserts\" by Pet Milk","\"Extending Home Hospitality in Wartime\" by Kelvin Kitchen","\"Oven Drying: One Way to Save Victory Garden Surplus\" by U.S. Department of Agriculture (1943)","\"Wartime Suggestions to help you get the most out of your Refrigerator\" by Frigidaire Division, General Motors Corporation (1943)","\"Fightin' Food\" by Pillsbury Flour Mills Company (Fifth Edition)","\"How To Get The Most Out Of The Food You Buy\" by General Electric Consumers Institute","\"How To Get The Most Out Of The Food You Buy\" by General Electric Consumers Institute","\"Money Management for Newlyweds\" by Household Finance Corporation","\"The Meat You Buy\" by Armour and Company","\"Cooking for few ...\" by American Meat Institute","\"Food Will Win the War\" by AMCO ","\"Eat Right to Work and Win\" by Office of Defense Health and Welfare Services (1942)","\"Citrus in Nutrition\" by California Fruit Growers Exchange","\"The Daily Needs of Essential Nutrients and the Nutritional Values of Commonly Eaten Foods\" by Committee on Food and Nutrition, National Research Council","\"Home Volunteer Meal Planner BLANK\" by Office of Defense Health and Welfare Services","\"National Wartime Nutrition Guide\" by United States Department of Agriculture","\"National Wartime Nutrition Guide\" by United States Department of Agriculture","\"Corn in Wartime Nutrition\"","\"Peas in Wartime Nutrition\"","\"Soybeans for Family Meals\" by Eleanor B. Winters, Pennsylvania State College, School of Agriculture (1943)","\"The Science and Art of Potato Cookery Making the Most of an Important 'Basic 7' Food in Wartime Meals\" by the Idaho State Department of Agriculture (1943)","\"'Enriched' Flour and Bread from the Housewife's Viewpoint: A Manual for Women Patriots\" by Robert R. Williams (1942)","\"Vitamin Food Chart\" by the Cream of Wheat Corporation","\"Wanted: 14 Million Acres More Wheat for '44!\" by United States Department of Agriculture (1943)","The guide to the  World War II Food Ephemera Collection by Special Collections and University Archives, Virginia Tech, is licensed under a CC0 ( https://creativecommons.org/share-your-work/public-domain/cc0/ ).","The processing, arrangement, and description of the World War II Food Ephemera Collection was completed in April 2024.","The World War II Food Ephemera Collection consists of pamphlets, booklets, newsletters, and canning labels. They contain topics on canning, home economics, meats, nutrition, hospitality, meal planning, wheat and flour, menus, vegetables, and desserts. Many of the materials describe the signficance of rationing during the wartime. ","Series I: Desserts contains pamphlets that have dessert receipes for wartime rationing. ","Series II: Hospitality includes a booklet on how to host guests.","Series III: Kitchen Equipment includes booklets for information on oven drying and refrigerators.","Series IV: Meal Planning contains materials to help with meal planning recipes and workbooks. ","Series V: Meats consists of materials on meat cuts and recipes during wartime. One pamphlet features Uncle Sam with the quote \"I Must Have MORE CHICKS Raised in 1942!\" and other cartoon drawings of eggs and chickens. ","Series VI: Menus contains two menus for wartime recipes. ","Series VII: Newsletters includes newsletters from corporations on food during wartime. ","Series VIII: Nutrition has booklets and pamphlets for nutritional information. One booklet \"Eat Right to Work and Win\" contains cartoons featuring characters, such as Popeye, Toots and Casper, and the Phantom, to teach nutrition. ","Series IX: Vegetables has pamphlets and canning labels. There are 8 copies of the canning labels from Veg-All, mixed vegetables. ","Series X: Wheat and Flour contains pamphlets. One pamphlet includes information on enriched flour and bread during the wartime, with information on what this means and how it helps the wartime U.S.","The copyright status of this collection is unknown. Copyright restrictions may apply. Contact Special Collections and  University Archives for assistance in determining the use of these materials. ","Reproduction or digitization of materials for personal or research use can be requested using our reproduction/digitization form:  http://bit.ly/scuareproduction .","Reproduction or digitization of materials for publication or exhibit use can be requested using our publication/exhibition form:  http://bit.ly/scuapublication . Please contact Special Collections and University Archives (specref@vt.edu or 540-231-6308) if you need assistance with forms or to submit a completed form.","The World War II Food Ephemera Collection consists of pamphlets, booklets, newsletters, and canning labels. They contain topics on canning, home economics, meats, nutrition, hospitality, meal planning, wheat and flour, menus, vegetables, and desserts. Many of the materials describe the signficance of rationing during the wartime.","Special Collections and University Archives, Virginia Tech","Materials in this collection are in English"],"unitid_tesim":["Ms.2024.039"],"normalized_title_ssm":["World War II Food Ephemera Collection"],"collection_title_tesim":["World War II Food Ephemera Collection"],"collection_ssim":["World War II Food Ephemera Collection"],"repository_ssm":["Virginia Polytechnic Institute and State University"],"repository_ssim":["Virginia Polytechnic Institute and State University"],"access_terms_ssm":["The copyright status of this collection is unknown. Copyright restrictions may apply. Contact Special Collections and  University Archives for assistance in determining the use of these materials. ","Reproduction or digitization of materials for personal or research use can be requested using our reproduction/digitization form:  http://bit.ly/scuareproduction .","Reproduction or digitization of materials for publication or exhibit use can be requested using our publication/exhibition form:  http://bit.ly/scuapublication . Please contact Special Collections and University Archives (specref@vt.edu or 540-231-6308) if you need assistance with forms or to submit a completed form."],"acqinfo_ssim":["The collection was purchased by Special Collections in February 2024."],"access_subjects_ssim":["History of Food and Drink","Home economics","World War, 1939-1945","Nutrition","Culinary pamphlets","Pamphlets","Broadsides","Menus"],"access_subjects_ssm":["History of Food and Drink","Home economics","World War, 1939-1945","Nutrition","Culinary pamphlets","Pamphlets","Broadsides","Menus"],"has_online_content_ssim":["false"],"extent_ssm":["0.2 Cubic Feet 1 box"],"extent_tesim":["0.2 Cubic Feet 1 box"],"genreform_ssim":["Culinary pamphlets","Pamphlets","Broadsides","Menus"],"date_range_isim":[1941,1942,1943,1944,1945],"accessrestrict_html_tesm":["\u003cp\u003eThe collection is open for research.\u003c/p\u003e"],"accessrestrict_heading_ssm":["Conditions Governing Access"],"accessrestrict_tesim":["The collection is open for research."],"arrangement_html_tesm":["\u003cp\u003eThe collection is organized by types of kitchen and food items.\u003c/p\u003e"],"arrangement_heading_ssm":["Arrangement"],"arrangement_tesim":["The collection is organized by types of kitchen and food items."],"bibliography_html_tesm":["\u003cbibref\u003e\"Cookies from Home\" by Kellogg Company\u003c/bibref\u003e","\u003cbibref\u003e\"Recipes to Match Your Sugar Ration\" by the Bureau of Home Economics, United States Department of Agriculture, and the Consumer Division, Office of Price Administration (1942)\u003c/bibref\u003e","\u003cbibref\u003e\"Wartime Frozen Desserts\" by Pet Milk\u003c/bibref\u003e","\u003cbibref\u003e\"Extending Home Hospitality in Wartime\" by Kelvin Kitchen\u003c/bibref\u003e","\u003cbibref\u003e\"Oven Drying: One Way to Save Victory Garden Surplus\" by U.S. Department of Agriculture (1943)\u003c/bibref\u003e","\u003cbibref\u003e\"Wartime Suggestions to help you get the most out of your Refrigerator\" by Frigidaire Division, General Motors Corporation (1943)\u003c/bibref\u003e","\u003cbibref\u003e\"Fightin' Food\" by Pillsbury Flour Mills Company (Fifth Edition)\u003c/bibref\u003e","\u003cbibref\u003e\"How To Get The Most Out Of The Food You Buy\" by General Electric Consumers Institute\u003c/bibref\u003e","\u003cbibref\u003e\"How To Get The Most Out Of The Food You Buy\" by General Electric Consumers Institute\u003c/bibref\u003e","\u003cbibref\u003e\"Money Management for Newlyweds\" by Household Finance Corporation\u003c/bibref\u003e","\u003cbibref\u003e\"The Meat You Buy\" by Armour and Company\u003c/bibref\u003e","\u003cbibref\u003e\"Cooking for few ...\" by American Meat Institute\u003c/bibref\u003e","\u003cbibref\u003e\"Food Will Win the War\" by AMCO \u003c/bibref\u003e","\u003cbibref\u003e\"Eat Right to Work and Win\" by Office of Defense Health and Welfare Services (1942)\u003c/bibref\u003e","\u003cbibref\u003e\"Citrus in Nutrition\" by California Fruit Growers Exchange\u003c/bibref\u003e","\u003cbibref\u003e\"The Daily Needs of Essential Nutrients and the Nutritional Values of Commonly Eaten Foods\" by Committee on Food and Nutrition, National Research Council\u003c/bibref\u003e","\u003cbibref\u003e\"Home Volunteer Meal Planner BLANK\" by Office of Defense Health and Welfare Services\u003c/bibref\u003e","\u003cbibref\u003e\"National Wartime Nutrition Guide\" by United States Department of Agriculture\u003c/bibref\u003e","\u003cbibref\u003e\"National Wartime Nutrition Guide\" by United States Department of Agriculture\u003c/bibref\u003e","\u003cbibref\u003e\"Corn in Wartime Nutrition\"\u003c/bibref\u003e","\u003cbibref\u003e\"Peas in Wartime Nutrition\"\u003c/bibref\u003e","\u003cbibref\u003e\"Soybeans for Family Meals\" by Eleanor B. Winters, Pennsylvania State College, School of Agriculture (1943)\u003c/bibref\u003e","\u003cbibref\u003e\"The Science and Art of Potato Cookery Making the Most of an Important 'Basic 7' Food in Wartime Meals\" by the Idaho State Department of Agriculture (1943)\u003c/bibref\u003e","\u003cbibref\u003e\"'Enriched' Flour and Bread from the Housewife's Viewpoint: A Manual for Women Patriots\" by Robert R. Williams (1942)\u003c/bibref\u003e","\u003cbibref\u003e\"Vitamin Food Chart\" by the Cream of Wheat Corporation\u003c/bibref\u003e","\u003cbibref\u003e\"Wanted: 14 Million Acres More Wheat for '44!\" by United States Department of Agriculture (1943)\u003c/bibref\u003e"],"bibliography_heading_ssm":["Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography","Bibliography"],"bibliography_tesim":["\"Cookies from Home\" by Kellogg Company","\"Recipes to Match Your Sugar Ration\" by the Bureau of Home Economics, United States Department of Agriculture, and the Consumer Division, Office of Price Administration (1942)","\"Wartime Frozen Desserts\" by Pet Milk","\"Extending Home Hospitality in Wartime\" by Kelvin Kitchen","\"Oven Drying: One Way to Save Victory Garden Surplus\" by U.S. Department of Agriculture (1943)","\"Wartime Suggestions to help you get the most out of your Refrigerator\" by Frigidaire Division, General Motors Corporation (1943)","\"Fightin' Food\" by Pillsbury Flour Mills Company (Fifth Edition)","\"How To Get The Most Out Of The Food You Buy\" by General Electric Consumers Institute","\"How To Get The Most Out Of The Food You Buy\" by General Electric Consumers Institute","\"Money Management for Newlyweds\" by Household Finance Corporation","\"The Meat You Buy\" by Armour and Company","\"Cooking for few ...\" by American Meat Institute","\"Food Will Win the War\" by AMCO ","\"Eat Right to Work and Win\" by Office of Defense Health and Welfare Services (1942)","\"Citrus in Nutrition\" by California Fruit Growers Exchange","\"The Daily Needs of Essential Nutrients and the Nutritional Values of Commonly Eaten Foods\" by Committee on Food and Nutrition, National Research Council","\"Home Volunteer Meal Planner BLANK\" by Office of Defense Health and Welfare Services","\"National Wartime Nutrition Guide\" by United States Department of Agriculture","\"National Wartime Nutrition Guide\" by United States Department of Agriculture","\"Corn in Wartime Nutrition\"","\"Peas in Wartime Nutrition\"","\"Soybeans for Family Meals\" by Eleanor B. Winters, Pennsylvania State College, School of Agriculture (1943)","\"The Science and Art of Potato Cookery Making the Most of an Important 'Basic 7' Food in Wartime Meals\" by the Idaho State Department of Agriculture (1943)","\"'Enriched' Flour and Bread from the Housewife's Viewpoint: A Manual for Women Patriots\" by Robert R. Williams (1942)","\"Vitamin Food Chart\" by the Cream of Wheat Corporation","\"Wanted: 14 Million Acres More Wheat for '44!\" by United States Department of Agriculture (1943)"],"odd_html_tesm":["\u003cp\u003eThe guide to the  World War II Food Ephemera Collection by Special Collections and University Archives, Virginia Tech, is licensed under a CC0 (\u003cextref href=\"https://creativecommons.org/share-your-work/public-domain/cc0/\"\u003ehttps://creativecommons.org/share-your-work/public-domain/cc0/\u003c/extref\u003e).\u003c/p\u003e"],"odd_heading_ssm":["Rights Statement for Archival Description"],"odd_tesim":["The guide to the  World War II Food Ephemera Collection by Special Collections and University Archives, Virginia Tech, is licensed under a CC0 ( https://creativecommons.org/share-your-work/public-domain/cc0/ )."],"prefercite_html_tesm":["\u003cp\u003eResearchers wishing to cite this collection should include the following information: [identification of item], [box], [folder], World War II Food Ephemera Collection, 1941 - 1945, Ms2024-039, Special Collections and University Archives, Virginia Tech, Blacksburg, Va.\u003c/p\u003e"],"prefercite_tesim":["Researchers wishing to cite this collection should include the following information: [identification of item], [box], [folder], World War II Food Ephemera Collection, 1941 - 1945, Ms2024-039, Special Collections and University Archives, Virginia Tech, Blacksburg, Va."],"processinfo_html_tesm":["\u003cp\u003eThe processing, arrangement, and description of the World War II Food Ephemera Collection was completed in April 2024.\u003c/p\u003e"],"processinfo_heading_ssm":["Processing Information"],"processinfo_tesim":["The processing, arrangement, and description of the World War II Food Ephemera Collection was completed in April 2024."],"scopecontent_html_tesm":["\u003cp\u003eThe World War II Food Ephemera Collection consists of pamphlets, booklets, newsletters, and canning labels. They contain topics on canning, home economics, meats, nutrition, hospitality, meal planning, wheat and flour, menus, vegetables, and desserts. Many of the materials describe the signficance of rationing during the wartime. \u003c/p\u003e\n","\u003cp\u003eSeries I: Desserts contains pamphlets that have dessert receipes for wartime rationing. \u003c/p\u003e\n","\u003cp\u003eSeries II: Hospitality includes a booklet on how to host guests.\u003c/p\u003e\n","\u003cp\u003eSeries III: Kitchen Equipment includes booklets for information on oven drying and refrigerators.\u003c/p\u003e\n","\u003cp\u003eSeries IV: Meal Planning contains materials to help with meal planning recipes and workbooks. \u003c/p\u003e\n","\u003cp\u003eSeries V: Meats consists of materials on meat cuts and recipes during wartime. One pamphlet features Uncle Sam with the quote \"I Must Have MORE CHICKS Raised in 1942!\" and other cartoon drawings of eggs and chickens. \u003c/p\u003e\n","\u003cp\u003eSeries VI: Menus contains two menus for wartime recipes. \u003c/p\u003e\n","\u003cp\u003eSeries VII: Newsletters includes newsletters from corporations on food during wartime. \u003c/p\u003e\n","\u003cp\u003eSeries VIII: Nutrition has booklets and pamphlets for nutritional information. One booklet \"Eat Right to Work and Win\" contains cartoons featuring characters, such as Popeye, Toots and Casper, and the Phantom, to teach nutrition. \u003c/p\u003e\n","\u003cp\u003eSeries IX: Vegetables has pamphlets and canning labels. There are 8 copies of the canning labels from Veg-All, mixed vegetables. \u003c/p\u003e\n","\u003cp\u003eSeries X: Wheat and Flour contains pamphlets. One pamphlet includes information on enriched flour and bread during the wartime, with information on what this means and how it helps the wartime U.S.\u003c/p\u003e"],"scopecontent_heading_ssm":["Scope and Content"],"scopecontent_tesim":["The World War II Food Ephemera Collection consists of pamphlets, booklets, newsletters, and canning labels. They contain topics on canning, home economics, meats, nutrition, hospitality, meal planning, wheat and flour, menus, vegetables, and desserts. Many of the materials describe the signficance of rationing during the wartime. ","Series I: Desserts contains pamphlets that have dessert receipes for wartime rationing. ","Series II: Hospitality includes a booklet on how to host guests.","Series III: Kitchen Equipment includes booklets for information on oven drying and refrigerators.","Series IV: Meal Planning contains materials to help with meal planning recipes and workbooks. ","Series V: Meats consists of materials on meat cuts and recipes during wartime. One pamphlet features Uncle Sam with the quote \"I Must Have MORE CHICKS Raised in 1942!\" and other cartoon drawings of eggs and chickens. ","Series VI: Menus contains two menus for wartime recipes. ","Series VII: Newsletters includes newsletters from corporations on food during wartime. ","Series VIII: Nutrition has booklets and pamphlets for nutritional information. One booklet \"Eat Right to Work and Win\" contains cartoons featuring characters, such as Popeye, Toots and Casper, and the Phantom, to teach nutrition. ","Series IX: Vegetables has pamphlets and canning labels. There are 8 copies of the canning labels from Veg-All, mixed vegetables. ","Series X: Wheat and Flour contains pamphlets. One pamphlet includes information on enriched flour and bread during the wartime, with information on what this means and how it helps the wartime U.S."],"userestrict_html_tesm":["\u003cp\u003eThe copyright status of this collection is unknown. Copyright restrictions may apply. Contact Special Collections and  University Archives for assistance in determining the use of these materials. \u003c/p\u003e\n","\u003cp\u003eReproduction or digitization of materials for personal or research use can be requested using our reproduction/digitization form: \u003ca href=\"http://bit.ly/scuareproduction\"\u003ehttp://bit.ly/scuareproduction\u003c/a\u003e.\u003c/p\u003e\n","\u003cp\u003eReproduction or digitization of materials for publication or exhibit use can be requested using our publication/exhibition form: \u003ca href=\"http://bit.ly/scuareproduction\"\u003ehttp://bit.ly/scuapublication\u003c/a\u003e. Please contact Special Collections and University Archives (specref@vt.edu or 540-231-6308) if you need assistance with forms or to submit a completed form.\u003c/p\u003e"],"userestrict_heading_ssm":["Conditions Governing Reproduction and Use"],"userestrict_tesim":["The copyright status of this collection is unknown. Copyright restrictions may apply. Contact Special Collections and  University Archives for assistance in determining the use of these materials. ","Reproduction or digitization of materials for personal or research use can be requested using our reproduction/digitization form:  http://bit.ly/scuareproduction .","Reproduction or digitization of materials for publication or exhibit use can be requested using our publication/exhibition form:  http://bit.ly/scuapublication . Please contact Special Collections and University Archives (specref@vt.edu or 540-231-6308) if you need assistance with forms or to submit a completed form."],"abstract_html_tesm":["\u003cabstract id=\"aspace_6ee59142af3400d8cea89ddddd2b31c8\" label=\"Abstract\"\u003eThe World War II Food Ephemera Collection consists of pamphlets, booklets, newsletters, and canning labels. They contain topics on canning, home economics, meats, nutrition, hospitality, meal planning, wheat and flour, menus, vegetables, and desserts. Many of the materials describe the signficance of rationing during the wartime.\u003c/abstract\u003e"],"abstract_tesim":["The World War II Food Ephemera Collection consists of pamphlets, booklets, newsletters, and canning labels. They contain topics on canning, home economics, meats, nutrition, hospitality, meal planning, wheat and flour, menus, vegetables, and desserts. Many of the materials describe the signficance of rationing during the wartime."],"names_ssim":["Special Collections and University Archives, Virginia Tech"],"corpname_ssim":["Special Collections and University Archives, Virginia Tech"],"language_ssim":["Materials in this collection are in English"],"total_component_count_is":24,"online_item_count_is":0,"component_level_isim":[0],"sort_isi":0,"timestamp":"2026-05-21T02:04:16.326Z"}]}},"label":"Breadcrumbs"}}},"links":{"self":"https://arvasarchive.org/catalog/viblbv_repositories_2_resources_4249"}}],"included":[{"type":"facet","id":"repository_ssim","attributes":{"label":"Repository","items":[{"attributes":{"label":"George Mason University","value":"George Mason University","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Home+economics\u0026f%5Bdate_range%5D%5B%5D=1941\u0026f%5Brepository%5D%5B%5D=George+Mason+University"}},{"attributes":{"label":"Virginia Polytechnic Institute and State University","value":"Virginia Polytechnic Institute and State University","hits":3},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Home+economics\u0026f%5Bdate_range%5D%5B%5D=1941\u0026f%5Brepository%5D%5B%5D=Virginia+Polytechnic+Institute+and+State+University"}}]},"links":{"self":"https://arvasarchive.org/catalog/facet/repository_ssim.json?f%5Baccess_subjects%5D%5B%5D=Home+economics\u0026f%5Bdate_range%5D%5B%5D=1941"}},{"type":"facet","id":"collection_ssim","attributes":{"label":"Collection","items":[{"attributes":{"label":"Cookbooks and cooking pamphlets collection","value":"Cookbooks and cooking pamphlets collection","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Home+economics\u0026f%5Bcollection%5D%5B%5D=Cookbooks+and+cooking+pamphlets+collection\u0026f%5Bdate_range%5D%5B%5D=1941"}},{"attributes":{"label":"Elledge Culinary Ephemera Collection","value":"Elledge Culinary Ephemera Collection","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Home+economics\u0026f%5Bcollection%5D%5B%5D=Elledge+Culinary+Ephemera+Collection\u0026f%5Bdate_range%5D%5B%5D=1941"}},{"attributes":{"label":"S. 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