{"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940","last":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940\u0026page=1"},"meta":{"pages":{"current_page":1,"next_page":null,"prev_page":null,"total_pages":1,"limit_value":10,"offset_value":0,"total_count":1,"first_page?":true,"last_page?":true}},"data":[{"id":"viw_repositories_2_resources_1716","type":"collection","attributes":{"title":"Food Service Records","creator":{"id":"https://arvasarchive.org/catalog/viw_repositories_2_resources_1716#creator","type":"document_value","attributes":{"value":"College of William and Mary. Auxiliary Services","label":"Creator"}},"abstract_or_scope":{"id":"https://arvasarchive.org/catalog/viw_repositories_2_resources_1716#abstract_or_scope","type":"document_value","attributes":{"value":"\u003cp\u003eThe collection includes fliers and booklets from companies used by William \u0026amp; Mary Food Services including Aramark, Marriott, and Shamrock. The collection also includes dining hall tickets used by students and fliers for shows and dances at the \"Wigwam\" in the Dining Hall.\u003c/p\u003e","label":"Abstract Or Scope"}},"breadcrumbs":{"id":"https://arvasarchive.org/catalog/viw_repositories_2_resources_1716#breadcrumbs","type":"document_value","attributes":{"value":{"id":"viw_repositories_2_resources_1716","ead_ssi":"viw_repositories_2_resources_1716","_root_":"viw_repositories_2_resources_1716","_nest_parent_":"viw_repositories_2_resources_1716","ead_source_url_ssi":"data/oai/WM/repositories_2_resources_1716.xml","title_filing_ssi":"Food Service","title_ssm":["Food Service Records"],"title_tesim":["Food Service Records"],"unitdate_ssm":["1920-2008","1970-2000"],"unitdate_bulk_ssim":["1970-2000"],"unitdate_inclusive_ssm":["1920-2008"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["UA 224","/repositories/2/resources/1716"],"text":["UA 224","/repositories/2/resources/1716","Food Service Records","Buildings and Grounds--Dining Hall","Food Services","Fliers (printed matter)","Pamphlets","The collection is open to all researchers. Manuscript collections and archival records may contain materials with sensitive or confidential information that is protected under federal or state right to privacy laws and regulations, such as the Virginia Public Records Act (Code of Virginia. § 42.1-76-91); and the Virginia Freedom of Information Act (Code of Virginia § 2.2-3705.5). Confidential material may include, but is not limited to, educational, medical, and personnel records. If sensitive material is found in this collection, please contact a staff member immediately. The disclosure of personally identifiable information pertaining to a living individual may have legal consequences for which the College of William and Mary assumes no responsibility.","Providing services that support the teaching, research, and community service mission of the College and create a positive impact on student life."," - Campus Bookstore"," - Conference Services"," - Dining Services"," - Copy Center"," - Elderhostel"," - ID Office"," - Licensing"," - McCormack-Nagelsen Tennis Center"," - National Planned Giving Institute"," - Parking Services"," - Student X-Change"," - Transportation","This collection was formerly part of the University Archives Publications Collection.","The collection includes fliers and booklets from companies used by William \u0026 Mary Food Services including Aramark, Marriott, and Shamrock. The collection also includes dining hall tickets used by students and fliers for shows and dances at the \"Wigwam\" in the Dining Hall.","Before publishing quotations or excerpts from any materials, permission must be obtained from the Special Collection Research Center, and the holder of the copyright, if not Swem Library","Special Collections Research Center","College of William and Mary. Auxiliary Services","English"],"unitid_tesim":["UA 224","/repositories/2/resources/1716"],"normalized_title_ssm":["Food Service Records"],"collection_title_tesim":["Food Service Records"],"collection_ssim":["Food Service Records"],"repository_ssm":["College of William and Mary"],"repository_ssim":["College of William and Mary"],"creator_ssm":["College of William and Mary. Auxiliary Services"],"creator_ssim":["College of William and Mary. Auxiliary Services"],"creator_corpname_ssim":["College of William and Mary. Auxiliary Services"],"creators_ssim":["College of William and Mary. Auxiliary Services"],"access_terms_ssm":["Before publishing quotations or excerpts from any materials, permission must be obtained from the Special Collection Research Center, and the holder of the copyright, if not Swem Library"],"access_subjects_ssim":["Buildings and Grounds--Dining Hall","Food Services","Fliers (printed matter)","Pamphlets"],"access_subjects_ssm":["Buildings and Grounds--Dining Hall","Food Services","Fliers (printed matter)","Pamphlets"],"has_online_content_ssim":["false"],"extent_ssm":["0.20 Linear Feet"],"extent_tesim":["0.20 Linear Feet"],"genreform_ssim":["Fliers (printed matter)","Pamphlets"],"date_range_isim":[1920,1921,1922,1923,1924,1925,1926,1927,1928,1929,1930,1931,1932,1933,1934,1935,1936,1937,1938,1939,1940,1941,1942,1943,1944,1945,1946,1947,1948,1949,1950,1951,1952,1953,1954,1955,1956,1957,1958,1959,1960,1961,1962,1963,1964,1965,1966,1967,1968,1969,1970,1971,1972,1973,1974,1975,1976,1977,1978,1979,1980,1981,1982,1983,1984,1985,1986,1987,1988,1989,1990,1991,1992,1993,1994,1995,1996,1997,1998,1999,2000,2001,2002,2003,2004,2005,2006,2007,2008],"accessrestrict_html_tesm":["\u003cp\u003eThe collection is open to all researchers. Manuscript collections and archival records may contain materials with sensitive or confidential information that is protected under federal or state right to privacy laws and regulations, such as the Virginia Public Records Act (Code of Virginia. § 42.1-76-91); and the Virginia Freedom of Information Act (Code of Virginia § 2.2-3705.5). Confidential material may include, but is not limited to, educational, medical, and personnel records. If sensitive material is found in this collection, please contact a staff member immediately. The disclosure of personally identifiable information pertaining to a living individual may have legal consequences for which the College of William and Mary assumes no responsibility.\u003c/p\u003e"],"accessrestrict_heading_ssm":["Conditions Governing Access:"],"accessrestrict_tesim":["The collection is open to all researchers. Manuscript collections and archival records may contain materials with sensitive or confidential information that is protected under federal or state right to privacy laws and regulations, such as the Virginia Public Records Act (Code of Virginia. § 42.1-76-91); and the Virginia Freedom of Information Act (Code of Virginia § 2.2-3705.5). Confidential material may include, but is not limited to, educational, medical, and personnel records. If sensitive material is found in this collection, please contact a staff member immediately. The disclosure of personally identifiable information pertaining to a living individual may have legal consequences for which the College of William and Mary assumes no responsibility."],"bioghist_html_tesm":["\u003cp\u003eProviding services that support the teaching, research, and community service mission of the College and create a positive impact on student life.\u003c/p\u003e\n","\u003cp\u003e - Campus Bookstore\u003c/p\u003e\n","\u003cp\u003e - Conference Services\u003c/p\u003e\n","\u003cp\u003e - Dining Services\u003c/p\u003e\n","\u003cp\u003e - Copy Center\u003c/p\u003e\n","\u003cp\u003e - Elderhostel\u003c/p\u003e\n","\u003cp\u003e - ID Office\u003c/p\u003e\n","\u003cp\u003e - Licensing\u003c/p\u003e\n","\u003cp\u003e - McCormack-Nagelsen Tennis Center\u003c/p\u003e\n","\u003cp\u003e - National Planned Giving Institute\u003c/p\u003e\n","\u003cp\u003e - Parking Services\u003c/p\u003e\n","\u003cp\u003e - Student X-Change\u003c/p\u003e\n","\u003cp\u003e - Transportation\u003c/p\u003e"],"bioghist_heading_ssm":["Biographical / Historical"],"bioghist_tesim":["Providing services that support the teaching, research, and community service mission of the College and create a positive impact on student life."," - Campus Bookstore"," - Conference Services"," - Dining Services"," - Copy Center"," - Elderhostel"," - ID Office"," - Licensing"," - McCormack-Nagelsen Tennis Center"," - National Planned Giving Institute"," - Parking Services"," - Student X-Change"," - Transportation"],"custodhist_html_tesm":["\u003cp\u003eThis collection was formerly part of the University Archives Publications Collection.\u003c/p\u003e"],"custodhist_heading_ssm":["Custodial History:"],"custodhist_tesim":["This collection was formerly part of the University Archives Publications Collection."],"prefercite_html_tesm":["\u003cp\u003eFood Services Records, Special Collections Research Center, Earl Gregg Swem Library, College of William and Mary.\u003c/p\u003e"],"prefercite_tesim":["Food Services Records, Special Collections Research Center, Earl Gregg Swem Library, College of William and Mary."],"scopecontent_html_tesm":["\u003cp\u003eThe collection includes fliers and booklets from companies used by William \u0026amp; Mary Food Services including Aramark, Marriott, and Shamrock. The collection also includes dining hall tickets used by students and fliers for shows and dances at the \"Wigwam\" in the Dining Hall.\u003c/p\u003e"],"scopecontent_heading_ssm":["Scope and Contents"],"scopecontent_tesim":["The collection includes fliers and booklets from companies used by William \u0026 Mary Food Services including Aramark, Marriott, and Shamrock. The collection also includes dining hall tickets used by students and fliers for shows and dances at the \"Wigwam\" in the Dining Hall."],"userestrict_html_tesm":["\u003cp\u003eBefore publishing quotations or excerpts from any materials, permission must be obtained from the Special Collection Research Center, and the holder of the copyright, if not Swem Library\u003c/p\u003e"],"userestrict_heading_ssm":["Conditions Governing Use:"],"userestrict_tesim":["Before publishing quotations or excerpts from any materials, permission must be obtained from the Special Collection Research Center, and the holder of the copyright, if not Swem Library"],"names_ssim":["Special Collections Research Center","College of William and Mary. Auxiliary Services"],"corpname_ssim":["Special Collections Research Center","College of William and Mary. Auxiliary Services"],"language_ssim":["English"],"total_component_count_is":6,"online_item_count_is":0,"component_level_isim":[0],"sort_isi":0,"timestamp":"2026-05-21T01:01:09.140Z","collection":{"numFound":1,"start":0,"numFoundExact":true,"docs":[{"id":"viw_repositories_2_resources_1716","ead_ssi":"viw_repositories_2_resources_1716","_root_":"viw_repositories_2_resources_1716","_nest_parent_":"viw_repositories_2_resources_1716","ead_source_url_ssi":"data/oai/WM/repositories_2_resources_1716.xml","title_filing_ssi":"Food Service","title_ssm":["Food Service Records"],"title_tesim":["Food Service Records"],"unitdate_ssm":["1920-2008","1970-2000"],"unitdate_bulk_ssim":["1970-2000"],"unitdate_inclusive_ssm":["1920-2008"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["UA 224","/repositories/2/resources/1716"],"text":["UA 224","/repositories/2/resources/1716","Food Service Records","Buildings and Grounds--Dining Hall","Food Services","Fliers (printed matter)","Pamphlets","The collection is open to all researchers. Manuscript collections and archival records may contain materials with sensitive or confidential information that is protected under federal or state right to privacy laws and regulations, such as the Virginia Public Records Act (Code of Virginia. § 42.1-76-91); and the Virginia Freedom of Information Act (Code of Virginia § 2.2-3705.5). Confidential material may include, but is not limited to, educational, medical, and personnel records. If sensitive material is found in this collection, please contact a staff member immediately. The disclosure of personally identifiable information pertaining to a living individual may have legal consequences for which the College of William and Mary assumes no responsibility.","Providing services that support the teaching, research, and community service mission of the College and create a positive impact on student life."," - Campus Bookstore"," - Conference Services"," - Dining Services"," - Copy Center"," - Elderhostel"," - ID Office"," - Licensing"," - McCormack-Nagelsen Tennis Center"," - National Planned Giving Institute"," - Parking Services"," - Student X-Change"," - Transportation","This collection was formerly part of the University Archives Publications Collection.","The collection includes fliers and booklets from companies used by William \u0026 Mary Food Services including Aramark, Marriott, and Shamrock. The collection also includes dining hall tickets used by students and fliers for shows and dances at the \"Wigwam\" in the Dining Hall.","Before publishing quotations or excerpts from any materials, permission must be obtained from the Special Collection Research Center, and the holder of the copyright, if not Swem Library","Special Collections Research Center","College of William and Mary. Auxiliary Services","English"],"unitid_tesim":["UA 224","/repositories/2/resources/1716"],"normalized_title_ssm":["Food Service Records"],"collection_title_tesim":["Food Service Records"],"collection_ssim":["Food Service Records"],"repository_ssm":["College of William and Mary"],"repository_ssim":["College of William and Mary"],"creator_ssm":["College of William and Mary. Auxiliary Services"],"creator_ssim":["College of William and Mary. Auxiliary Services"],"creator_corpname_ssim":["College of William and Mary. Auxiliary Services"],"creators_ssim":["College of William and Mary. Auxiliary Services"],"access_terms_ssm":["Before publishing quotations or excerpts from any materials, permission must be obtained from the Special Collection Research Center, and the holder of the copyright, if not Swem Library"],"access_subjects_ssim":["Buildings and Grounds--Dining Hall","Food Services","Fliers (printed matter)","Pamphlets"],"access_subjects_ssm":["Buildings and Grounds--Dining Hall","Food Services","Fliers (printed matter)","Pamphlets"],"has_online_content_ssim":["false"],"extent_ssm":["0.20 Linear Feet"],"extent_tesim":["0.20 Linear Feet"],"genreform_ssim":["Fliers (printed matter)","Pamphlets"],"date_range_isim":[1920,1921,1922,1923,1924,1925,1926,1927,1928,1929,1930,1931,1932,1933,1934,1935,1936,1937,1938,1939,1940,1941,1942,1943,1944,1945,1946,1947,1948,1949,1950,1951,1952,1953,1954,1955,1956,1957,1958,1959,1960,1961,1962,1963,1964,1965,1966,1967,1968,1969,1970,1971,1972,1973,1974,1975,1976,1977,1978,1979,1980,1981,1982,1983,1984,1985,1986,1987,1988,1989,1990,1991,1992,1993,1994,1995,1996,1997,1998,1999,2000,2001,2002,2003,2004,2005,2006,2007,2008],"accessrestrict_html_tesm":["\u003cp\u003eThe collection is open to all researchers. Manuscript collections and archival records may contain materials with sensitive or confidential information that is protected under federal or state right to privacy laws and regulations, such as the Virginia Public Records Act (Code of Virginia. § 42.1-76-91); and the Virginia Freedom of Information Act (Code of Virginia § 2.2-3705.5). Confidential material may include, but is not limited to, educational, medical, and personnel records. If sensitive material is found in this collection, please contact a staff member immediately. The disclosure of personally identifiable information pertaining to a living individual may have legal consequences for which the College of William and Mary assumes no responsibility.\u003c/p\u003e"],"accessrestrict_heading_ssm":["Conditions Governing Access:"],"accessrestrict_tesim":["The collection is open to all researchers. Manuscript collections and archival records may contain materials with sensitive or confidential information that is protected under federal or state right to privacy laws and regulations, such as the Virginia Public Records Act (Code of Virginia. § 42.1-76-91); and the Virginia Freedom of Information Act (Code of Virginia § 2.2-3705.5). Confidential material may include, but is not limited to, educational, medical, and personnel records. If sensitive material is found in this collection, please contact a staff member immediately. The disclosure of personally identifiable information pertaining to a living individual may have legal consequences for which the College of William and Mary assumes no responsibility."],"bioghist_html_tesm":["\u003cp\u003eProviding services that support the teaching, research, and community service mission of the College and create a positive impact on student life.\u003c/p\u003e\n","\u003cp\u003e - Campus Bookstore\u003c/p\u003e\n","\u003cp\u003e - Conference Services\u003c/p\u003e\n","\u003cp\u003e - Dining Services\u003c/p\u003e\n","\u003cp\u003e - Copy Center\u003c/p\u003e\n","\u003cp\u003e - Elderhostel\u003c/p\u003e\n","\u003cp\u003e - ID Office\u003c/p\u003e\n","\u003cp\u003e - Licensing\u003c/p\u003e\n","\u003cp\u003e - McCormack-Nagelsen Tennis Center\u003c/p\u003e\n","\u003cp\u003e - National Planned Giving Institute\u003c/p\u003e\n","\u003cp\u003e - Parking Services\u003c/p\u003e\n","\u003cp\u003e - Student X-Change\u003c/p\u003e\n","\u003cp\u003e - Transportation\u003c/p\u003e"],"bioghist_heading_ssm":["Biographical / Historical"],"bioghist_tesim":["Providing services that support the teaching, research, and community service mission of the College and create a positive impact on student life."," - Campus Bookstore"," - Conference Services"," - Dining Services"," - Copy Center"," - Elderhostel"," - ID Office"," - Licensing"," - McCormack-Nagelsen Tennis Center"," - National Planned Giving Institute"," - Parking Services"," - Student X-Change"," - Transportation"],"custodhist_html_tesm":["\u003cp\u003eThis collection was formerly part of the University Archives Publications Collection.\u003c/p\u003e"],"custodhist_heading_ssm":["Custodial History:"],"custodhist_tesim":["This collection was formerly part of the University Archives Publications Collection."],"prefercite_html_tesm":["\u003cp\u003eFood Services Records, Special Collections Research Center, Earl Gregg Swem Library, College of William and Mary.\u003c/p\u003e"],"prefercite_tesim":["Food Services Records, Special Collections Research Center, Earl Gregg Swem Library, College of William and Mary."],"scopecontent_html_tesm":["\u003cp\u003eThe collection includes fliers and booklets from companies used by William \u0026amp; Mary Food Services including Aramark, Marriott, and Shamrock. The collection also includes dining hall tickets used by students and fliers for shows and dances at the \"Wigwam\" in the Dining Hall.\u003c/p\u003e"],"scopecontent_heading_ssm":["Scope and Contents"],"scopecontent_tesim":["The collection includes fliers and booklets from companies used by William \u0026 Mary Food Services including Aramark, Marriott, and Shamrock. The collection also includes dining hall tickets used by students and fliers for shows and dances at the \"Wigwam\" in the Dining Hall."],"userestrict_html_tesm":["\u003cp\u003eBefore publishing quotations or excerpts from any materials, permission must be obtained from the Special Collection Research Center, and the holder of the copyright, if not Swem Library\u003c/p\u003e"],"userestrict_heading_ssm":["Conditions Governing Use:"],"userestrict_tesim":["Before publishing quotations or excerpts from any materials, permission must be obtained from the Special Collection Research Center, and the holder of the copyright, if not Swem Library"],"names_ssim":["Special Collections Research Center","College of William and Mary. Auxiliary Services"],"corpname_ssim":["Special Collections Research Center","College of William and Mary. Auxiliary Services"],"language_ssim":["English"],"total_component_count_is":6,"online_item_count_is":0,"component_level_isim":[0],"sort_isi":0,"timestamp":"2026-05-21T01:01:09.140Z"}]}},"label":"Breadcrumbs"}}},"links":{"self":"https://arvasarchive.org/catalog/viw_repositories_2_resources_1716"}}],"included":[{"type":"facet","id":"repository_ssim","attributes":{"label":"Repository","items":[{"attributes":{"label":"College of William and Mary","value":"College of William and Mary","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940\u0026f%5Brepository%5D%5B%5D=College+of+William+and+Mary"}}]},"links":{"self":"https://arvasarchive.org/catalog/facet/repository_ssim.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940"}},{"type":"facet","id":"collection_ssim","attributes":{"label":"Collection","items":[{"attributes":{"label":"Food Service Records","value":"Food Service Records","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bcollection%5D%5B%5D=Food+Service+Records\u0026f%5Bdate_range%5D%5B%5D=1940"}}]},"links":{"self":"https://arvasarchive.org/catalog/facet/collection_ssim.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940"}},{"type":"facet","id":"date_range_isim","attributes":{"label":"Date range","items":[{"attributes":{"label":"1920","value":"1920","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940\u0026f%5Bdate_range%5D%5B%5D=1920"}},{"attributes":{"label":"1921","value":"1921","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940\u0026f%5Bdate_range%5D%5B%5D=1921"}},{"attributes":{"label":"1922","value":"1922","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940\u0026f%5Bdate_range%5D%5B%5D=1922"}},{"attributes":{"label":"1923","value":"1923","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940\u0026f%5Bdate_range%5D%5B%5D=1923"}},{"attributes":{"label":"1924","value":"1924","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940\u0026f%5Bdate_range%5D%5B%5D=1924"}},{"attributes":{"label":"1925","value":"1925","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940\u0026f%5Bdate_range%5D%5B%5D=1925"}},{"attributes":{"label":"1926","value":"1926","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940\u0026f%5Bdate_range%5D%5B%5D=1926"}},{"attributes":{"label":"1927","value":"1927","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940\u0026f%5Bdate_range%5D%5B%5D=1927"}},{"attributes":{"label":"1928","value":"1928","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940\u0026f%5Bdate_range%5D%5B%5D=1928"}},{"attributes":{"label":"1929","value":"1929","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940\u0026f%5Bdate_range%5D%5B%5D=1929"}},{"attributes":{"label":"1930","value":"1930","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940\u0026f%5Bdate_range%5D%5B%5D=1930"}}]},"links":{"self":"https://arvasarchive.org/catalog/facet/date_range_isim.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940"}},{"type":"facet","id":"creator_ssim","attributes":{"label":"Creator","items":[{"attributes":{"label":"College of William and Mary. Auxiliary Services","value":"College of William and Mary. Auxiliary Services","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bcreators%5D%5B%5D=College+of+William+and+Mary.+Auxiliary+Services\u0026f%5Bdate_range%5D%5B%5D=1940"}}]},"links":{"self":"https://arvasarchive.org/catalog/facet/creator_ssim.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940"}},{"type":"facet","id":"names_ssim","attributes":{"label":"Names","items":[{"attributes":{"label":"College of William and Mary. Auxiliary Services","value":"College of William and Mary. Auxiliary Services","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940\u0026f%5Bnames%5D%5B%5D=College+of+William+and+Mary.+Auxiliary+Services"}},{"attributes":{"label":"Special Collections Research Center","value":"Special Collections Research Center","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940\u0026f%5Bnames%5D%5B%5D=Special+Collections+Research+Center"}}]},"links":{"self":"https://arvasarchive.org/catalog/facet/names_ssim.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940"}},{"type":"facet","id":"access_subjects_ssim","attributes":{"label":"Subjects","items":[{"attributes":{"label":"Buildings and Grounds--Dining Hall","value":"Buildings and Grounds--Dining Hall","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Baccess_subjects%5D%5B%5D=Buildings+and+Grounds--Dining+Hall\u0026f%5Bdate_range%5D%5B%5D=1940"}},{"attributes":{"label":"Fliers (printed matter)","value":"Fliers (printed matter)","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Baccess_subjects%5D%5B%5D=Fliers+%28printed+matter%29\u0026f%5Bdate_range%5D%5B%5D=1940"}},{"attributes":{"label":"Food Services","value":"Food Services","hits":1},"links":{"remove":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940"}},{"attributes":{"label":"Pamphlets","value":"Pamphlets","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Baccess_subjects%5D%5B%5D=Pamphlets\u0026f%5Bdate_range%5D%5B%5D=1940"}}]},"links":{"self":"https://arvasarchive.org/catalog/facet/access_subjects_ssim.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940"}},{"type":"facet","id":"level_ssim","attributes":{"label":"Level","items":[{"attributes":{"label":"Collection","value":"Collection","hits":1},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940\u0026f%5Blevel%5D%5B%5D=Collection"}}]},"links":{"self":"https://arvasarchive.org/catalog/facet/level_ssim.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940"}},{"type":"search_field","id":"all_fields","attributes":{"label":"All Fields"},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940\u0026search_field=all_fields"}},{"type":"search_field","id":"keyword","attributes":{"label":"Keyword"},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940\u0026search_field=keyword"}},{"type":"search_field","id":"name","attributes":{"label":"Name"},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940\u0026search_field=name"}},{"type":"search_field","id":"place","attributes":{"label":"Place"},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940\u0026search_field=place"}},{"type":"search_field","id":"subject","attributes":{"label":"Subject"},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940\u0026search_field=subject"}},{"type":"search_field","id":"title","attributes":{"label":"Title"},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940\u0026search_field=title"}},{"type":"search_field","id":"container","attributes":{"label":"Container"},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940\u0026search_field=container"}},{"type":"search_field","id":"identifier","attributes":{"label":"Identifier"},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940\u0026search_field=identifier"}},{"type":"sort","id":"score desc, title_sort asc","attributes":{"label":"relevance"},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940\u0026sort=score+desc%2C+title_sort+asc"}},{"type":"sort","id":"date_sort asc","attributes":{"label":"date (ascending)"},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940\u0026sort=date_sort+asc"}},{"type":"sort","id":"date_sort desc","attributes":{"label":"date (descending)"},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940\u0026sort=date_sort+desc"}},{"type":"sort","id":"creator_sort asc","attributes":{"label":"creator (A-Z)"},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940\u0026sort=creator_sort+asc"}},{"type":"sort","id":"creator_sort desc","attributes":{"label":"creator (Z-A)"},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940\u0026sort=creator_sort+desc"}},{"type":"sort","id":"title_sort asc","attributes":{"label":"title (A-Z)"},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940\u0026sort=title_sort+asc"}},{"type":"sort","id":"title_sort desc","attributes":{"label":"title (Z-A)"},"links":{"self":"https://arvasarchive.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Food+Services\u0026f%5Bdate_range%5D%5B%5D=1940\u0026sort=title_sort+desc"}}]}